KitchenAid CC003585-001 Non Stick Saute Pan User Guide
- June 15, 2024
- KitchenAid
Table of Contents
KitchenAid CC003585-001 Non Stick Saute Pan
Product information
Specifications
- Material: Forged hardened aluminum
- Cookware Type: Traditional Non-Stick
- Heat Sources: Safe for use on all cooking surfaces, including induction
- Induction Technology: Innovative induction technology for quick and even heat distribution
- Glass Lid: Included for cooking convenience
- Handles and Knobs: Designed for comfortable grip and easy handling
- Warranty: KitchenAid cookware Limited Lifetime Warranty valid in Europe, Middle East, Africa, and Asia Pacific
Product Usage Instructions
Getting Started
We’re committed to helping you create a lifetime of delicious meals for family and friends. To ensure the longevity and performance of your cookware, please follow these instructions:
- Keep this guide handy for reference.
- Familiarize yourself with the best way to use and care for your product.
Before First Use
Prior to using your cookware for the first time, it is recommended to:
- Wash the cookware thoroughly with warm soapy water.
- Rinse and dry it completely.
Heat Sources
The cookware is safe for use on all cooking surfaces, including induction.
Innovative induction technology
Our non-stick cookware is equipped with an innovative induction technology,
which provides quick and even heat distribution regardless of the type of
cooking surface. Even when cooking on a non-induction cooktop, this cookware
will provide quick and even heat distribution, which is different from
traditional aluminum cookware suitable for induction.
Recommendations for use on induction cooktops
When using the cookware on induction cooktops, follow these
recommendations:
- Ensure the base of the cookware is in full contact with the induction cooktop surface.
- Do not slide the cookware on the induction cooktop surface to avoid scratching.
Using the Glass Lid
The cookware includes a glass lid for cooking convenience.
Follow these instructions when using the glass lid:
- Place the glass lid on the cookware during cooking to retain heat and moisture.
- Handle the glass lid with care to avoid breakage.
Handles and knobs
The handles and knobs of the cookware are designed for comfortable grip and
easy handling. Use them to lift and move the cookware with care.
Caring for Your Cookware
Cleaning Cookware
To clean your cookware, follow these steps:
- Allow the cookware to cool down before cleaning.
- Wash the cookware with warm soapy water using a soft sponge or cloth.
- Rinse thoroughly with water.
- Dry the cookware completely before storing.
Cleaning the Glass Lid
To clean the glass lid, follow these steps:
- Allow the glass lid to cool down before cleaning.
- Wash the glass lid with warm soapy water using a soft sponge or cloth.
- Rinse thoroughly with water.
- Dry the glass lid completely before storing.
Storing Cookware Properly
When not in use, it is recommended to store the cookware properly:
- Ensure the cookware is completely dry before storing.
- Avoid stacking heavy objects on top of the cookware to prevent damage.
- Store the cookware in a clean and dry cabinet or drawer.
FAQ
Q: What does the warranty cover?
A: The KitchenAid cookware Limited Lifetime Warranty covers defects in
materials and workmanship. It is valid in Europe, Middle East, Africa, and
Asia Pacific.
Q: What is not covered by the warranty?
A: The following are not covered by the warranty:
- Damage from ordinary wear and tear such as scratches, dents, stains, or discoloration that does not impair the function of the cookware.
- Damage due to improper handling, overheating, accident, abuse, misuse, fire, flood, theft, acts of God, neglect, corrosion, modification, exposure to extreme temperatures, or failure to follow the manufacturer’s use and care instructions.
- Damage or breakage of pans or lids due to dropping or impact.
- Shipping, freight, or insurance fees for replacement parts or returning defective products to an Authorized Customer Service Center.
- Use this product in commercial applications.
- Minor imperfections or blemishes due to variations in paint,enamel, metals, plastic, silicone, ceramic, or glass.
- Replacement product or parts when used outside Europe, Middle East, Africa, and Asia Pacific.
Q: Where can I find customer service support?
A: For questions and support, please visit
international.kitchenaid.com. From the main page, select your country and find
the service/support/contact us section of the local KitchenAid website.
Deviations for Australia
Warranty
Supplier Information:
The Cookware Company Ltd., Hong Kong
Address: Room 02-04, 20/F, Tower 1, Enterprise Square Five, 38
Wang Chiu Road, Kowloon Bay, Hong Kong
Australia Customer Service no.: 1 800-918-480
GETTING STARTED
We’re committed to helping you create a lifetime of delicious meals for family and friends. To help ensure the longevity and performance of your cookware, keep this guide handy. It will empower you with the best way to use and care for your product.
Your satisfaction is our #1 goal.
IMPORTANT
- Oil or fat must never be overheated as this may cause fire. Never use water to extinguish fires caused by fat or oil! To extinguish the fire, cover the flame with a metal lid or another pot. Never leave your hob unattended!
- This product is not suitable for deep-frying.
- Use potholders or oven mitts when handling hot cookware.
- Never leave cookware unattended while in use.
- KitchenAid cookware is oven safe up to 220°C, glass lid included.
- To avoid damage to the cookware, do not use under the grill.
- To avoid damage, do not use in the microwave.
USING YOUR COOKWARE.
Before First Use
- Remove all packaging materials and labels. Please recycle properly.
- Before first use boil out two to three times, then rinse.
Heat Sources
Safe for use on all cooking surfaces, including induction.
Innovative Induction Technology
Our non-stick cookware is equipped with an innovative induction technology,
which provides quick and even heat distribution regardless of the type of
cooking surface. Even when cooking on a non-induction cooktop, this cookware
will provide quick and even heat distribution, which is different from
traditional aluminium cookware suitable for induction.
Recommendations for use on induction cooktops
- Induction cooktops develop a very intense heat in a very short time. Cookware equipped with our innovative induction technology will heat up very quickly on induction cooktops.
- When cooking on an induction hob, the diameter of the base of the pan must be as large as the diameter of the heat source. If the pan is too small, the hob may not heat up because it does not recognise the pan.
- Never leave empty pans on a hot hob. This can cause irreversible damage to the pans and the hob. Overheating can cause the pan to warp, which can also damage the non-stick coating.
Using the Glass Lid
- Avoid extreme temperature changes when using glass lids.
- Do not submerge a hot lid in cold water.
- If a lid vacuum occurs, do not attempt to remove the lid. First, turn off the heat source and move the entire pan away from the burner. Then, slowly release the lid.
- Do not use glass lids that have cracks or scratches. If your lid is cracked or has deep scratches, breakage can occur spontaneously. Please contact the Customer Service to order a new lid.
- Do not place glass lids directly on top of or directly under heating elements.
Handles and Knobs
- Loose handles – periodically check handles and knobs to be sure they are not loose. If the handles become loose, do not try to repair them. Please contact Customer Service for a replacement.
- Handle position when cooking: position pans so that handles are not over other hot burners and do not allow handles to extend beyond the edge of the stove where they can be knocked off.
COOKING.
- Cook on a burner that is similar in base diameter to the cookware you have selected.
- When cooking on a gas stove, adjust the flame so it does not flare up the sides of the cookware.
- Use of a lid when cooking considerably reduces energy consumption.
- Use your cookware at low to medium settings. High heat can damage the cookware finish – high heat settings are only suggested for boiling water.
- We recommend using oil or butter when cooking. Remember, some oils and fats burn at lower temperatures. Use oils and fats that have a high smoke point. If cooking with oil, add room temperature oil to preheated cookware.
- Do not use any type of oil sprays, including aerosols, mist and pump sprays. These sprays can cause residue build-up that is difficult to remove from all types of cookware.
- Do not rush the preheating process by using high heat.
- Allow the oil/butter to heat up in the cookware before adding food.
- Never use metal utensils on any non-stick surface. Plastic, rubber or wooden utensils are recommended to protect your cookware’s non-stick finish.
- Do not cut inside the cookware.
- When using halogen, ceramic and induction hobs, ensure that your hob and cookware are free from debris so as not to scratch the hob’s surface.
- Never shuffle or drag pans across the stove top during cooking as this may cause scratching. Always lift the pan.
CARING FOR YOUR COOKWARE.
Cleaning cookware
- Allow cookware to air cool, and clean thoroughly after every use.
- Do not put hot cookware under cold water. Allow the cookware to cool completely.
- This KitchenAid cookware is dishwasher safe. For best results in the dishwasher, use the manufacturer’s recommended dishwasher detergents and cycles. To extend the life of non-stick cookware, hand washing with hot, soapy water is recommended.
- Use a sponge or dishcloth when hand cleaning cookware; do not use oven cleaners, harsh detergents, chlorine bleach, steel wool or nylon scrubbing pads. Hand dry with a soft towel.
- Do not gouge the non-stick coating.
- Do not soak your cookware for long periods of time.
- Always ensure the cookware is clean before storing.
Cleaning the Glass Lid
- Never use metal utensils, sharp instruments, oven cleaners, or other harsh abrasives that may damage or weaken the glass.
- Glass lids may be washed in the dishwasher. You can also wash lids in hot, soapy water; then dry immediately to avoid water spots.
Storing cookware Properly
- Storing cookware along with other metal implements can cause scratches or chipping in the surface of the non-stick coating.
- Always nest your KitchenAid cookware carefully. The usage of pan protectors is recommended.
WARRANTY AND SERVICE.
KitchenAid cookware warranty
KitchenAid cookware Limited Lifetime Warranty valid in Europe, Middle East,
Africa and Asia Pacific. Manufactured under license by The Cookware Company
Ltd., Hong Kong. Limited Warranty provided by manufacturer.
This warranty is in addition to your rights under the Australian Consumer Law
(if your product was purchased in Australia).
Damage upon receipt:
If the product is found to be defective upon receipt and examination,
Manufacturer will provide product or part replacement with an identical or
similar item. This warranty is limited to the original consumer upon
presentation of a dated proof of purchase, and coverage is not transferrable.
What is not covered by this warranty:
- Damage from ordinary wear and tear such as scratches, dents, stains or discoloration to all surfaces including non-stick coatings or other damage that does not impair the function of the cookware.
- Damage due to improper handling, overheating, accident, abuse, misuse, fire, flood, theft, acts of God, neglect, corrosion, modification, exposure to extreme temperatures or failure to follow the manufacturer’s use and care instructions.
- Damage or breakage of pans or lids due to dropping or impact.
- Shipping, freight or insurance fees to deliver replacement parts or return defective products to an Authorized Customer Service Center.
- Use of this product in commercial applications.
- Minor imperfections or blemishes due to variations in paint, enamel,metals, plastic, silicone, ceramic or glass.
- Replacement product or parts when used outside Europe, Middle East, Africa and Asia Pacific. Manufacturer will not pay for: the cost of repair or replacement under the excluded circumstances shall be borne by the customer. Service must be provided by an Authorized Customer Service Center.
- Surfaces damage due to chemical interaction or cleaning agents including but not limited to scouring pads, abrasive cleaners or automatic dishwashers.
- Replacement of cookware sets, only the defective part or item will be replaced. The cost of repair or replacement under the excluded circumstances. In this instance all costs shall be borne by the customer.
The benefits given to you by our warranty are in addition to other rights and remedies under law in relation to the product.
In Australia our Product(s) come with guarantees that cannot be excluded under the Australian Consumer Law. You are entitled to a replacement or refund for a major failure and for compensation for any other reasonably foreseeable loss or damage. You are also entitled to have the Product(s) repaired or replaced if the Product(s) fail to be of acceptable quality andthe failure does not amount to a major failure.
MANUFACTURER DOES NOT ASSUME ANY RESPONSIBILITY FOR INDIRECT DAMAGES.
Customer Service
For questions and support visit international.kitchenaid.com. From the main
page, select your country and find the service /support / contact us section
of the local KitchenAid website.
DEVIATION FOR AUSTRALIA.
Warranty
We warrant that the product will be free from defects in materials and
workmanship for a period of 3 years from purchase when used for normal
domestic use and in accordance with our use and care instructions. The
warranty is only valid if the product is used in accordance with the
instructions and for the intended use. This warranty is in addition to your
rights under the Australian Consumer Law (if your product was purchased in
Australia).
We will replace or repair, (at our discretion) a product which is the subject
of a valid warranty claim free of charge. A productpresented for repair may be
replaced by a refurbished product of the same type rather than being repaired.
Refurbished parts may be used to repair the product.
To make a claim under our warranty, you must have the original proof of
purchase documentation for the product and present it when requested.
If you believe the product is defective and wish to make a claim under our
warranty, email us at
[email protected] attaching
proof of your purchase, a photo of the defect and contact details. By all
means call us on the telephone number below and ask for customer service if
you have any queries you would like to discuss before making a warranty claim.
Our replacement or repair warranty only applies where a defect arises because
of faulty material or workmanship during the warranty period. Your warranty
does not cover misuse or negligent handling, accidental damage, or normal wear
and tear.
The benefits given to you by our warranty are in addition to other rights and
remedies under law in relation to the product.
In Australia our goods come with guarantees that cannot be excluded under the
Australian Consumer Law. You are entitledto a replacement or refund for a
major failure and for compensation for any other foreseeable loss or damage.
You are also entitled to have the goods repaired or replaced if the goods fail
to be of acceptable quality and the failure does not amount to a major
failure.
Supplier Information
The Cookware Company Ltd., Hong Kong
Address: Room 02-04, 20/F, Tower 1, Enterprise Square Five, 38 Wang Chiu Road,
Kowloon Bay, Hong Kong
Australia Customer Service no.: 1 800-918-480
2022. All rights reserved. KITCHENAID and the design of the stand mixer are trademarks in the U.S. and elsewhere. Manufactured under license by The Cookware Company Ltd., Hong Kong. Limited warranty provided by the manufacturer.