BOSS B-534 Delish 40L Oven Instruction Manual

INSTRUCTION MANUAL

B-534 Delish 40L Oven

DELISH 40L B-534

Dear Customer,
Thank you for choosing BOSS Delish OTG of which you are now the proud owner.
Discover a delicious and healthier way of cooking with BOSS Delish Oven Toaster Griller. Enhance your cooking expertise with the high performance BOSS Delish Oven Toaster Grill featuring the best options for you to explore global cuisine with ease! It comes with a full Stainless Steel Housing, which provides uniform heating, thus giving better and faster results. Its spacious interiors, together with the largely compact exterior makes it the right selection for your kitchen. This OTG’s front panel has four separate dials for function, temperature, element and timer to give you the ability to select the perfect settings for your dish. With features like Operation Selector, Rotisserie & Convection, BOSS Delish OTG designed to deliver superior performance inthekitchen.
Please read and follow all the instructions given in this user manual carefully, prior to using your BOSS Delish OTG to get the best result and trouble free operation.
With Best Wishes,

KNOW YOUR APPLIANCE

TECHNICAL SPECIFICATIONS

The specifications and design are subject to change without notice*

LEARN ABOUT YOUR OTG

temperature (Fig2)
Element Selector Knob| : Adjust the dial to select heating function (Fig.3)
Timer Selector Knob| : Adjust the dial to select desired cooking time (Fig. 4)
Power ON Indicator| : Indicates that the OTG is ready to warm the food.
3 Rack Positions| : For added cooking versatility.
Inner Chamber| : Allow for easy cleaning.
Glass Door| : Offers clear visibility while your food is being prepared.
Crumb Tray| : Ease in cleaning and to collect food particles & spillage during cooking.
Cooking/Baking Tray| : Allows you to experiment with just about any culinary delight.
Rotisserie Rod| : Enables rotisserie style cooking.
Skewer Rod| : Enables grilling kebabs, paneer and other food delicacies.

PREPARE TO USE OTG

If you are using OTG for the first time, please be sure to:

• Remove all stickers from the surface of the OTG.
• Open OTG door and remove all printed documents and paper from inside.
• Clean the rack, tray and pan with warm water. (Add small amount of dish washing liquid on with a non-abrasive sponge or cleaning pad).
• DO NOT IMMERSE THE BODY OF THE UNIT IN WATER.
• Dry the unit thoroughly before using.
• Select a location for the OTG. The location should be in an open area on a flat surface (heat resistant surface) where the plug will reach an outlet. Leave a space of at least 4 inches between the back of the OTG and the wall.
• Plug the OTG into the appropriate electrical outlet and switch the OTG by setting the timer at 10 mins.
• Let the OTG heat up for 10 mins with the function selector knob at “toast mode” position and temperature selector knob at 250°C to eliminate any manufacturing residue that may remain after shipping.

IMPORTANT
Please read the following instructions carefully before using the appliance.

• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
• Do notimmerse cord, plug, or any part of the appliance in water or other liquids.
• Do not let cord hang over edge of table or counter, or touch hot surfaces.
• Do not operate appliance with damaged cord or plug or after the appliance malfunctions, or has been damaged in any manner. If the appliance is damaged or broken, do not repair yourself, you must have it replaced/repaired by manufacturer, or the service centre authorized by the dealer in order to avoid hazard.
• When operating the oven, keep at least four inches (ten centimeters) of space on all sides of the oven to allow for adequate air circulation.
• To disconnect, turn the control to OFF, before removing the plug.
• Allow the appliance to cool before putting on or taking off parts and before cleaning.
• Do not cover any part of the oven with metal or cloth; it may cause overheating of the oven.
• Do not place any item on the oven or cover the oven.
• Use extreme caution when removing tray or disposing of hot grease or other hot liquids.
• Oversized foods or metal utensils cannot be inserted into the appliance as it may cause fire or risk of electric shock.
• Extreme caution should be exercised when using containers constructed of anything other than qualified metal or qualified ceramics.
• Do not place any of the following materials in the oven: plastic, paper, or anything similar.
• Do not use any accessories other than manufacturer recommended accessories in this oven.
• Always wear protective, insulated oven gloves when inserting or removing items from the hooved.
• The glass door is heavy, please hold the handle until the door is completely open, and do not let the door fall itself.
• This appliance is for HOUSEHOLD USE only.

OPERATION SELECTOR DIAL

FUNCTION SELECTORKNOB

1. OFF
2. CONVECTION
3. ROTISSERIE
4. ROTISSERIE & CONVECTION

ELEMENT SELECTORKNOB

1. OFF
2. GRLL-(Top Heating Element on)
3. BAKE-(Bottom Heating Element on)
4. TOAST – (Top & Bottom Heating Element on)

HOW TO USE : TOAST WITH CONVECTION FUNCTION (FIG. 5

1. Place the wire rack on the centre rack position.
2. Close the OTG door.
3. Turn the function & element knob to the “TOAST CONVECTION” position. The top & bottom heating element will operate and the convection fan will be activated. (The heating element will cycle ON and OFF to maintain temperature.)
4. Turn the Temperature Selector Knob to the   to set the desired temperature.
5. Turn the Timer Knob  to set the desired time. The timer can be set for up to 60 minute and further to “STAY ON” mode. At the end of the cooking time, a bell signal sound,
   and OTG turns of automatically.

WARNING : Cooked food can be very hot. Handle with care. Do notelike OTG unattended.

OTG USAGE

HOW TO USE : PRE-HEAT FUNCTION (Fig.4)

1. Prior to using OTG, heat up for 10 minutes with the Function Selector Knob at “TOAST MODE” position and temperature Selector Knob at 250°C.
2. Pre-heating is not required for second and subsequent consecutive cooking operations, if the time between the first and the second consecutive cooking operations is less than 5 minutes.
3. When pre-heating is completed, select the desired function and follow the instructions.

HOW TO USE : BAKE WITH WARM FUNCTION (FIG. 6)

1. Select desired OTG rack position.

2. Arrange food on the wire rack or in the backing tray.

3. Close the OTG door.

4. Turn the element knob to the “BAKE” position.
   Only the bottom heating element will operate. (The heating element will cycle ON and OFF to maintain temperature.)

5. Turn the Temperature Selector Knob to set the desired temperature.

6. Turn the Timer Knob to set the desired time. The timer can be set for up to 60 minutes and further to “STAY ON” mode. At the end of the cooking time , a bell signal sound, and OTG turns off automatically.

WARNING : Cooked food can be very hot, especially cake sponge Handle with care.
HOW TO USE : TOAST FUNCTION (FIG. 7)

1. Select desired OTG rack position.

2. Arrange food on the wire rack.

3. Close the OTG door.

4. Turn the element knob to the “TOAST” position.
   Both the top and bottom heating element will operate. (The heating element will cycle ON and OFF to maintain temperature.)

5. Turn the Temperature Selector Knob to the to set the desired temperature.

6. Turn the Timer Knob to set the desired time. The timer can be set for up to 60 minute and further to “STAY ON” mode. At the end of the cooking time, a bell signal sound, and OTG turns off automatically.

WARNING : Cooked food can be very hot. Handle with care. Do not leave OTG unattended.
HOW TO USE : ROTISSERIE WITH GRILL FUNCTION (FIG. 8)

1. Place the food on the rotisserie rod. Use the two prong to hold the food at the center place of the rod.
2. Use the rod mounting brackets to place the rotisserie rod inside the OTG.
3. Close the OTG door after securely placing the rotisserie rod in place.
4.  Turn the function & element knob to the “ROTISSERIE” position. Only the top heating element will operate and the Rotisserie motor will be activated. (The heating element will cycle ON and OFF to maintain temperature.) For Grill position only the top heating element will operate.
5. Turn the Temperature Selector Knob to the to set the desired temperature.
6. Turn the Timer Knob to set the desired time. The timer can be set for up to 60 minute and further to “STAY ON” mode. At the end of the cooking time, a bell signal sound, and OTG turns off automatically.
7.  When cooking is completed, open door fully and use the Rotisserie Handle to remove food carefully.
8. Place pan on lowest rack when the rotisserie function is in use to prevent dripping of hot fluids and food into the OTG for easier clean up.

WARNING : The rotisserie rod, rotisserie prong and Cooked food can be very hot. Handle with care. Do not leave OTG unattended.

FAQS ABOUT CONVECTION

the hot air in the OTG chamber to cook the food better and give a browning effect to it.
How do I adjust the time for Convection?| On average, convection will shorten the cooking time by 30% but it varies by food. It is suggested to go with a shorter cooking time to start with and then add time if it is needed.
What are the best food items to cook in Convection?| While a shorter cooking time is often desirable, baked food items in particular benefits from convection cooking as the circulating air keeps OTG temperature consistent throughout.

HOW TO USE : WITH CONVECTION, TOAST & ROTISSERIE FUNCTION (FIG.9)

1. Place the wire rack on the centre rack position.
2. For Rotisserie fitment and toast please refer Rotisserie and toast function respectively.
3. Close the OTG door.
4. Turn the function & element knob to the “CONVECTION” position. The top & bottom heating element will operate and the convection fan will be activated. (The heating element will cycle ON and OFF to maintain temperature.)
5. Turn the Temperature Selector Knob to set the desired temperature.
6. Turn the Timer Knob to set the desired time. The timer can be set for up to 60 minute and further can be kept on “STAY ON” mode. At the end of the cooking time, a bell signal sound, and OTG turns off automatically.
7. When cooking is completed, open door fully and use the Rotisserie Handle to remove food carefully.

WARNING : Cooked food can be very hot. Handle with care. Do not leave OTG unattended.

STORAGE

Allow the appliances to cool completely before storing. Store the OTG in a dry location such as on a table or countertop or cupboard shelf. Other than the recommended cleaning, no further user maintenance should be necessary.
NOTE : Due to the constant development of product functions and designs, we reserve the right to make changes in the product without prior notice.

TROUBLESHOOTING

desired taste.
•Because your OTG is smaller than your regular oven, it will heat up faster and generally cook in shorter period of time.
•Refer to “Positioning Rack” Section. Rack may need to be adjusted to accommodate food type.
• Burn smell| • Food build-up inside OTG on heating elements or in crumb tray| • Refer to “Maintenance & Cleaning” Section.
• Oven does not turn ON| • Unit is unplugged| • Plug the OTG into appropriate electrical outlet.
• Set timer knob and temperature knob to the desired setting. Both must be turned on to operate the OTG.
• Heating elements do not stay ON| • Heating elements will cycle ON and OFF to maintain proper heat| • Be certain that function is as desired.

POSITIONING OF RACK

To accommodate a wide variety of food, the OTG has three rack positions. (Fig. 10)
Positioning of the rack will depend on the size of the food and desired browning. Before removing the rack allow the unit to cool.
PLEASE NOTE – For best results (Toast & Pizza) middle rack position is advisable.

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