AROMA ARC-914SBDS Select Stainless Digital Rice and Grain Multicooker Rice Cooker Instructions

June 14, 2024
Aroma

AROMA ARC-914SBDS Select Stainless Digital Rice and Grain Multicooker

Rice Cooker

Product Information

  • Product Name: Aroma Digital Rice & Grain Multicooker
  • Model: ARC-914SBDS
  • Manufacturer: Aroma Housewares Co.
  • Address: 6469 Flanders Drive, San Diego, CA 92121, U.S.A.
  • Contact: 1-800-276-6286 | www.AromaCo.com.

Product Usage Instructions

  1. Read all instructions carefully before first use.
  2. Ensure the cooker is placed on a level, dry, and heat-resistant surface.
  3. Do not touch hot surfaces. Always use the handles or knobs to handle the cooker.
  4. Do not immerse the power cord, plug, or appliance in water or any other liquid. Refer to the instructions for cleaning.
  5. Keep the appliance away from children and supervise its use when in their presence.
  6. Always unplug the cooker from the outlet when not in use and before cleaning. Allow it to cool down before handling or cleaning.
  7. Avoid using the cooker outdoors.
  8. Ensure the power cord does not touch hot surfaces or hang over the edge of a counter or table.
  9. Avoid placing the cooker on or near a hot gas or electric burner or in a heated oven.
  10. Use the cooker only for its intended purpose.
  11. Exercise extreme caution when moving the cooker with hot food, oil, or other liquids inside.
  12. Avoid touching, covering, or obstructing the steam vent on top of the cooker as it can cause scalding.
  13. Use the cooker with a 120V AC power outlet.
  14. Always unplug the cooker by gripping the plug area, never pull on the power cord.
  15. If other appliances are in use, ensure the cooker operates on a separate electrical circuit to avoid overload.
  16. Ensure the outer surface of the inner pot is dry before use to prevent damage or malfunction.
  17. Exercise caution when opening the lid during or after cooking to avoid scalding from hot steam.
  18. Do not leave food in the cooker on Keep Warm mode for more than 12 hours.
  19. Do not use the inner pot on a stovetop or burner to prevent damage or deformation.
  20. To turn off the unit, press the ( ) button twice and safely remove the plug from the wall outlet.
  21. Cook only in the removable inner pot provided to reduce the risk of electrical shock.
  22. Avoid wrapping or tying the power cord around the appliance.
  23. The cooker is intended for countertop use only.
  24. Avoid carrying the cooker by the lid handle to prevent spills and burns.

For any further questions or concerns about your Aroma product, you can visit www.AromaCo.com/Support or contact their customer support at 1-800-276-6286.

Questions or concerns about your Aroma product?

DISCOVER more of our products!

To Enhance and Enrich Lives.

  • Here at Aroma we strive to make a difference —to design and distribute products that enhance and enrich people’s lives.
  • Aroma offers an array of exceptional products to make cooking simple and satisfying. Discover other countertop appliances and cookware from our current product lineup to complement your kitchen.

REGISTER YOUR PRODUCT

Registration is quick and easy.

Be notified of:

  • new product releases
  • new test kitchen recipes
  • sales and promotions …and more!

AromaCo.com/registration

IMPORTANT SAFEGUARDS

Basic safety precautions should always be followed when using electrical appliances, including the following:

  1. Important: Read all instructions carefully before first use.
  2. Do not touch hot surfaces. Use the handles or knobs.
  3. Use only on a level, dry and heat-resistant surface.
  4. To protect against fire, electrical shock and injury to persons, do not immerse the power cord, plug or the appliance in water or any other liquid. See instructions for cleaning.
  5. Close supervision is necessary when the appliance is used by or near children.
  6. Unplug from the outlet when not in use and before cleaning. Allow unit to cool before putting on or removing parts and before cleaning the appliance.
  7. Do not operate any appliance with a damaged power cord or plug or after the appliance malfunctions or has been damaged in any manner. Contact Aroma® customer service for examination, repair or adjustment.
  8. The use of accessory attachments not recommended by Aroma® Housewares may result in fire, electrical shock or injury.
  9. Do not use outdoors.
  10. Do not let the power cord touch hot surfaces or hang over the edge of a counter or table.
  11. Do not place the appliance on or near a hot gas or electric burner or in a heated oven.
  12. Do not use the appliance for anything other than its intended use.
  13. Extreme caution must be used when moving the appliance containing hot food, oil, or other liquids.
  14. Do not touch, cover or obstruct the steam vent on the top of the cooker as it is extremely hot and may cause scalding.
  15. Use only with a 120V AC power outlet.
  16. Always unplug from the plug gripping area. Never pull on the power cord.
  17. The cooker should be operated on a separate electrical circuit from other operating appliances. If the electrical circuit is overloaded with other appliances, the appliance may not operate properly.
  18. Always make sure the outside of the inner pot is dry prior to use. If the inner pot is returned to the cooker when wet, it may damage or cause the product to malfunction.
  19. Use extreme caution when opening the lid during or after cooking. Hot steam will escape and may cause scalding.
  20. Food should not be left in the cooker on Keep Warm mode for more than 12 hours.
  21. To prevent damage or deformation, do not use the inner pot on a stovetop or burner.
  22. To turn off the unit, press the ( ) button twice then safely remove the plug from the wall outlet.
  23. CAUTION: To reduce the risk of electrical shock, cook only in the removable inner pot provided.
  24. Do not wrap or tie the power cord around the appliance.
  25. CAUTION: Intended for countertop use only.
  26. CAUTION: To avoid spills and burns, do not carry the cooker by the lid handle.
  27. WARNING: Spilled food can cause serious burns. Keep appliance and power cord away from children. Never drape cord over edge of counter, never use outlet below counter, and never use with an extension cord.
  28. CAUTION: Do not use for deep frying.

SAVE THESE INSTRUCTIONS

Short Cord Instructions
A short power-supply cord is provided to reduce the risks resulting from it being grabbed by children, and becoming entangled in or tripping over a longer cord.

WARNING
Spilled food can cause serious burns. Keep appliance & cord away from children.

NEVER

  • Drape cord over edge of counter.
  • Use outlet below counter.
  • Use extension cord.

Polarized Plug

  • This appliance has a polarized plug (one blade is wider than the other); follow the instructions below:
  • To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.
  • If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or a similarly qualified person in order to avoid a hazard.

THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY.

Parts Identification

Controls/Functions

  • ( )
    Powers the cooker on and off or cancels a current function.

  • (-) or (+)
    Adjusts the amount of steam time for Steam or the delay time for Delay Timer.

  • Delay Timer
    Allows for food to be ready right when it’s needed with preparation up to 15 hours in advance.

  • Keep Warm
    Manually sets the cooker to Keep Warm mode, perfect for keeping foods at ready-to-serve temperatures.

  • White Rice
    Cooks fluffy, delicious white rice automatically.

  • Brown Rice
    Ideal for cooking brown rice and other tough-to-cook whole grains to perfection.

  • Steam
    Using the included steam tray, steaming healthy sides and main courses has never been easier.

  • Quinoa
    Effortlessly cooks nutritious, protein-filled quinoa.

Before First Use

  1. Read all instructions and important safeguards.
  2. Remove all packaging materials and check that all items have been received in good condition.
  3. Tear up all plastic bags and dispose of them properly as they can pose a risk to children.
  4. Remove the inner pot from the cooker and clean with warm, soapy water. Rinse and dry thoroughly before returning to the cooker.
  5. Wash all accessories in warm, soapy water. Rinse and dry thoroughly.
  6. Wipe the cooker’s body clean with a damp cloth.
  7. Dry all parts thoroughly then assemble for use.

Caution:

  • Do not use harsh abrasive cleaners, scouring pads or products that are not considered safe to use on nonstick coatings.
  • We recommend hand washing the inner pot with warm, soapy water to lengthen its lifespan and avoid damage over time. If washing in a dishwasher, a slight discoloration to the inner pot may occur. This is cosmetic and will not negatively affect performance.
  • Before placing the inner pot into the cooker, check that it is dry and free of debris. Adding the inner pot when wet may damage the cooker.

To Clean

  1. Remove the inner pot when the cooker has completely cooled.
  2. Hand wash the inner pot and all accessories using warm, soapy water or place on the top rack of the dishwasher.
  3. Remove the inner lid by pressing down on the white silicone support pin in the center while pulling the sides of the inner lid out towards you.
  4. Hand wash the inner lid using warm, soapy water then wipe the inner surface of the lid with a damp cloth.
  5. Remove the condensation collector and hand wash using warm, soapy water.
  6. Wipe the cooker’s body clean with a damp cloth.
  7. Thoroughly dry the cooker’s body and all accessories. Reassemble for next use.

Note:

  • To remove the condensation collector, squeeze both sides and pull out towards you.
  • Do not remove silicone seal ring on lid.

Troubleshooting

Rice is too dry/hard after cooking.
Depending on how dry your rice is, add ½ to 1 cup of water and stir thoroughly. Close the lid and select the White Rice function once more. When the cooker switches to Keep Warm mode, open the lid and stir the rice to check the consistency. Repeat as necessary until rice is soft and moist.

Rice is too moist/soggy after cooking.
Use the serving spatula to stir the rice to redistribute the bottom (moist) part of the rice and to release excess moisture. Close the lid and allow the cooker to remain on Keep Warm for 10-30 minutes as needed, opening the lid and stirring periodically to release excess moisture.

Note:

  • Any other servicing should be performed by Aroma® Housewares.
  • Not satisfied with your Aroma® purchase? Our product experts can help! Before returning, please contact Customer Service at 1-800-276-6286 for product support, helpful tips and more!

Error Code Chart

If an error shows on the digital display, the following chart will help explain the next course of action.

Helpful Hints:
The provided rice measuring cup is equivalent to a 3/4 standard U.S. cup.

Rice & Grain

  1. Using the provided measuring cup, add rice or grain to the inner pot.
  2. For white or brown rice, rinse for 10 seconds and drain the water. Repeat this process at least 2 times, or until the water runs clear. For other grains, see the package instructions.
  3. For white or brown rice, fill the inner pot with water to the line that matches the number of cups of uncooked rice added. For quinoa and other grains, see the “Grain & Water Measurement Table” on page 11.
  4. Place the inner pot into the cooker and close the lid securely.
  5. Plug the power cord into an available 120V AC wall outlet.
  6. Press ( ) to turn the cooker on.
  7. Press White Rice, Brown Rice, or Quinoa depending on the type of grain being cooked.
  8. The cooking indicator light will illuminate and the digital display will show a chasing pattern. The cooker will now begin heating.
  9. The digital display will count down the final 10 minutes of cook time.
  10. Once the cycle has completed, the cooker will beep and automatically switch to Keep Warm.
  11. For best results, stir the grain with the serving spatula to distribute any remaining moisture.
  12. When finished serving, turn the cooker off by pressing ( ) twice and unplug the power cord.

Caution:
Before placing the inner pot into the cooker, check that it is dry and free of debris. Adding the inner pot when wet may damage the cooker.

Note:

  • Because rice varieties may vary in their make-up, results may differ.
  • Food should not be left in the cooker on Keep Warm for more than 12 hours.
  • For best results, we recommend rinsing rice and grains in a bowl of water before cooking. Avoid using a strainer or colander, which may not be as effective in removing excess starch and may affect the final texture.

Delay Timer

  1. Using the provided measuring cup, add rice or grain to the inner pot.
  2. For white or brown rice, rinse for 10 seconds and drain the water. Repeat this process at least 2 times, or until the water runs clear.
  3. For white or brown rice, fill the inner pot with water to the line that matches the number of cups of uncooked rice added. For other grains, see the “Grain & Water Measurement Table” on page 11.
  4. Place the inner pot into the cooker and close the lid securely.
  5. Plug the power cord into an available 120V AC wall outlet.
  6. Press ( ) to turn the cooker on.
  7. Select Delay Timer.
  8. Press (+) and (-) to increase or decrease the delay time by one hour increments. It may be set to have grains ready in 1 to 15 hours for White Rice or Quinoa and 2 to 15 hours for Brown Rice.
  9. Once the desired time is selected, press the White Rice, Brown Rice or Quinoa button, depending on the type of grain being cooked.
  10. The digital display will count down from the input delay time.
  11. Once the delay time has elapsed, a chasing pattern will appear in the digital display signifying that the cooking cycle has begun.
  12. The digital display will count down the final 10 minutes of cook time.
  13. Once the cycle has completed, the cooker will beep and automatically switch to Keep Warm.
  14. When finished serving, turn the cooker off by pressing ( ) twice and unplug the power cord.

Helpful Hints:
To add more flavor to rice, try substituting water for a favorite meat or vegetable broth or stock. The ratio of broth/stock to rice will be the same as water to rice.

Note:
The delay timer includes cooking time. Once the delay timer elapses, rice or grains will be cooked and ready to serve.

Helpful Hints:

  • For approximate grain cooking times and suggested grain/ water ratios, see the “Rice/Grain & Water Measurement Tables” on pages 10-11.
  • If you misplace the rice measuring cup, a ¾ standard U.S. cup is an exact replacement.

Soup

  1. Add desired ingredients to the inner pot.
  2. Place the inner pot into the cooker and close the lid securely.
  3. Plug the power cord into an available 120V AC wall outlet.
  4. Press ( ) to turn the cooker on.
  5. Press White Rice.
  6. The cooking indicator light will illuminate and the digital display will show a chasing pattern. The cooker will now begin heating.
  7. Open the lid occasionally to stir with a longhandled wooden spoon or heat-safe utensil. Use caution to avoid escaping steam when opening the lid.
  8. Once soup is done, press ( ) to turn the unit off or press Keep Warm to keep contents at serving temperature.
  9. When finished serving, turn the cooker off by pressing ( ) twice and unplug the power cord.

Caution:

  • The cooker will not switch to Keep Warm mode until all liquid has evaporated. Follow your recipe carefully and do not leave the rice cooker unattended.
  • Do not use the provided serving spatula to stir soup, chili or stew. It is not intended to be used in contact with high temperatures. Instead, use a long-handled wooden or heat-safe spoon to stir hot liquids.

Rice & Water

Measurement Table

Uncooked **Rice***

| Water:

Using the Water Line (inside pot)

| Water:

Using the Measuring Cup*

| Approx. Cooked Rice **Yield***|

Cooking Times

---|---|---|---|---

1 Cup

| White Rice: Line 1

Brown Rice: Line 1

| White Rice: 11/3 Cups

Brown Rice: 11/3 Cups

|

2 Cups

| White Rice: 27-32 Min.

Brown Rice: 50-57 Min

2 Cups

| White Rice: Line 2

Brown Rice: Line 2

| White Rice: 21/3 Cups

Brown Rice: 21/3 Cups

|

4 Cups

| White Rice: 30-35 Min.

Brown Rice: 53-60 Min

3 Cups

| White Rice: Line 3

Brown Rice: Line 3

| White Rice: 31/3 Cups

Brown Rice: 31/3 Cups

|

6 Cups

| White Rice: 34-39 Min.

Brown Rice: 59-66 Min.

4 Cups

| White Rice: Line 4

Brown Rice: Line 4

| White Rice: 41/3 Cups

Brown Rice: 41/3 Cups

|

8 Cups

| White Rice: 36-41 Min.

Brown Rice: 65-72 Min.

Cups referenced are with the included measuring cup
(1 Rice Measuring Cup = ¾ U.S. Cup)

Note:

  • Cooking times are approximate. Altitude, humidity and outside temperature will affect cooking times.
  • Do not place more than 4 cups of uncooked rice into this appliance at one time. The maximum capacity of this unit is 4 cups of uncooked rice which yields 8 cups of cooked rice.
  • Rinse grains before placing into the inner pot to remove excess bran and starch. This will reduce the chance of rice browning and sticking to the bottom of the inner pot.

Grain & Water

Measurement Table

Grain

|

Uncooked Grain

|

Liquid

| Approx. Cooked Grain Yield| Max. Uncooked **Grain***|

Function

|

Cooking Times

---|---|---|---|---|---|---

Arborio

|

1 Part

|

2 Parts

|

2 Parts

|

2 Cups

|

Steam

|

12-17 Minutes

Barley

|

1 Part

|

2 Parts

|

21/2 Parts

|

1/2 Cup

| Delay Timer & Brown Rice|

5 Hours

Bulgur

|

1 Part

|

2 Parts

|

21/2 Parts

|

2 Cups

|

Brown Rice

|

35-50 Minutes

Couscous

|

1 Part

|

1 Part

|

2 Parts

|

3 Cups

|

White Rice

|

22-26 Minutes

Oatmeal

|

1 Part

|

21/2 Parts

|

2 Parts

|

1/2 Cup

|

White Rice

|

30-35 Minutes

Quinoa

|

1 Part

|

11/2 Parts

|

21/2 Parts

|

3 Cups

|

Quinoa

|

30-50 Minutes

Cups referenced are with the included measuring cup
(1 Rice Measuring Cup = ¾ U.S. Cup)

Note:

  • When cooking barley, you must use the Delay Timer for 4 hours in combination with the Brown Rice function. The additional soaking time will ensure optimal flavor and texture.
  • For best results when cooking barley or bulgur, let both grains sit on Keep Warm for 10 minutes before serving.
  • If softer grains are desired, add an additional 1/2 cup of water or liquid.

Steam

  1. Using the provided measuring cup, add 2 cups of water to the inner pot.
  2. Place the inner pot into the cooker.
  3. Place desired food into the provided steam tray, lower the tray into the cooker then close the lid securely.
  4. Plug the power cord into an available 120V AC outlet.
  5. Press ( ) to turn the cooker on.
  6. Press Steam. The digital display will show a flashing “5” to represent five minutes of steam time.
  7. Press (+) and (-) to increase or decrease steaming time by one minute increments, up to 30 minutes. For suggested steaming times for meat and vegetables, see “Meat & Vegetable Steaming Tables” on page 13.
  8. Once the water reaches a boil, the digital display will begin to count down from the input steam time.
  9. After the selected steam time has elapsed, the cooker will beep and automatically switch to Keep Warm.
  10. Using caution, check to see that the steamed food is cooked. If finished steaming, carefully remove the food to prevent overcooking. Wear a protective heat-resistant glove to prevent injury as the steam tray will be hot.
  11. When finished steaming, turn the cooker off by pressing ( ) twice and unplug the power cord.

Note:

  • Food should not be left in the cooker on Keep Warm for more than 12 hours.
  • For best results when steaming, use 2 cups of water with the provided measuring cup.

Helpful Hints:
Smaller foods may be placed on a heat-proof dish and then placed onto the steam tray. Parchment paper or aluminum foil may be used as well. Place the paper/foil in the center of the steam tray and ensure it does not create a seal along the bottom of the steam tray. For best results, it is recommended to puncture small holes in the paper/foil.

Steam & Cook

  1. To steam foods while cooking grains, begin cooking grain by following steps 1 through 8 of “Rice & Grain” on page 8.
  2. Place the desired food into the provided steam tray. Open the lid using caution, lower the steam tray into the cooker then close the lid securely.
  3. Cook food according to the “Meat & Vegetable Steaming Tables” on page 13.
  4. After the suggested amount of time has elapsed, open the lid to check steamed food for doneness. Use caution when opening the lid as hot steam will escape.
  5. If food is finished steaming, remove the steam tray. Wear a protective heat-resistant glove to prevent injury as the steam tray will be hot.
  6. Close the lid securely and allow the cooking cycle to continue.
  7. Once the cycle has completed, the cooker will beep and automatically switch to Keep Warm mode.
  8. When finished serving, turn the cooker off by pressing ( ) twice and unplug the power cord.

Caution:
Do not attempt to cook more than 2 cups of uncooked rice when steaming and cooking simultaneously.

Note:

  • We recommend beginning to steam your foods towards the end of the rice cooking cycle. This will allow steamed food and cooked grains to be ready around the same time.
  • For approximate rice cooking times and suggested rice/water ratios, see “Rice/Grain & Water Measurement Table” on pages 10-11.

Measurement Table

Meat Vegetable

When steaming, Aroma® recommends using 2 cups of water with the provided measuring cup.

Helpful Hints:

  • Since most vegetables only absorb a small amount of water, there is no need to increase the amount of water with a larger serving of vegetables.
  • Steaming time may vary depending upon the cut of meat being used.
  • To ensure meat tastes its best and to prevent food-borne illness, check that the meat is completely cooked prior to serving. If the meat is still uncooked, simply add more water to the inner pot and repeat the steaming process until the meat is adequately cooked.

Note:

  • Altitude, humidity and outside temperature will affect cooking times.
  • These steaming charts are for reference only. Actual cooking times may vary.

Recipes

Frittata

  • 1 tbsp. extra virgin olive oil
  • 1 small bell pepper, diced
  • 11/2 cups potato, peeled and sliced
  • 1/2 cup baby spinach
  • 1/2 zucchini, sliced into thin rounds
  • 4 eggs
  • 1/2 cup half-and-half
  • 2 tbsp. cheddar cheese, grated
  • — salt and pepper, to taste

Coat the bottom of the inner pot with olive oil then press White Rice. Once the oil has preheated, add the bell pepper, potato, spinach and zucchini to the inner pot. Close the lid and allow the veggies to cook, opening and stirring occasionally with a long-handled wooden spoon. In a separate bowl, whisk the eggs, cheese, salt, pepper, and half-and-half together. Once the vegetables are slightly softened, add the egg mixture to the inner pot and close the lid. Once the eggs are set, carefully flip the frittata onto a plate and serve.
SERVES 2-4.

Apple Cinnamon Oatmeal

  • 2 cups apple juice
  • 1 cup water
  • 1 cup Irish steel-cut oats
  • 3/4 cup dried mixed fruit (optional)
  • 1 tbsp. brown sugar
  • 1 tbsp. butter (optional)
  • 1/4 tsp. cinnamon
  • 1/4 tsp. salt
  • 1 tbsp. lemon juice
  • 1 dash nutmeg
  • — milk, for serving

Pour juice and water into the inner pot. Press White Rice. Stir in the oats, fruit, brown sugar, butter (if using), cinnamon, nutmeg and salt. Allow the oats to cook for 25 to 30 minutes. Stir in lemon juice then ladle into cereal bowls with milk, dried mixed fruit, and more sugar if desired.
SERVES 2-3.

French Toast Casserole

  • 6-8 Hawaiian sweet rolls
  • 1 tbsp. butter, melted
  • 3 eggs
  • 2/3 cup half-and-half
  • 1 tsp. cinnamon
  • 1 tsp. vanilla extract
  • 1 tsp. honey
  • 1/2 tsp. salt
  • 1/4 cup pecans, crushed

Slice the Hawaiian rolls in half then spread them evenly inside the inner pot. In a separate bowl, whisk together butter, eggs, half-and-half, cinnamon, vanilla extract, honey and salt. Once thoroughly whisked, stir in the crushed pecans. Pour the mixture over top the Hawaiian rolls then select the White Rice function and cook until the eggs have completely set. If additional cooking time is needed, select the White Rice function once more. Serve with your favorite syrup or toppings if desired.
SERVES 3-4.

Jambalaya

  • 1/2 lb. spicy smoked sausage
  • 1/2 lb. shrimp, peeled and deveined
  • 1 cup cooked chicken, shredded
  • 11/2 cups rice
  • 11/2 cups chicken broth
  • 2 tbsp. diced green chilis
  • — Creole seasoning

Cut the smoked sausage in half, lengthwise, then into 1/4” half circles. Add all ingredients to the inner pot and mix well. Place the inner pot in the cooker and close the lid. Select the White Rice function. The cooker will automatically switch to Keep Warm once the meal is ready.
SERVES 4.

Jalapeño Quinoa with Shallots

  • 1 tbsp. extra virgin olive oil
  • 11 small shallot, minced
  • 2 garlic clove, minced
  • 2 cups jalapeño peppers, minced
  • 21/2 cups quinoa, thoroughly rinsed
  • 21/2 cups chicken broth

Add olive oil to the inner pot and select the Quinoa function. Once heated, add the shallot, garlic, and jalapeños. Close the lid and allow the ingredients to cook, stirring occasionally with a long-handled wooden spoon. Once the onion has softened, stir in the quinoa and chicken broth. Close the lid and cook until the quinoa is done, about 25 to 30 minutes. Serve while warm.
SERVES 4.

One-Pot Pasta

  • 2 cups bow tie or penne pasta
  • 22/3 cups chicken broth
  • 1 cup marinara sauce
  • 1 cup parmesan cheese
  • 1 tsp. olive oil
  • —- basil leaves, for garnish

Combine all ingredients except the cheese into the inner pot, ensuring they are evenly mixed. Close the lid and press White Rice. Allow to cook, opening the lid and stirring occasionally. When the cooker switches to Keep Warm, open the lid and stir in the cheese until melted. Serve hot and garnish with basil leaves.
SERVES 4.

Green Chili Chicken Rice

  • 11/2 cups rice
  • 3 cups chicken broth
  • 2 tbsp. onion, diced
  • 1/2 tsp. salt
  • 1 (10-oz.) can chicken breast chunks, with liquid
  • 1 (4-oz.) can diced green chilis, with liquid

Place all ingredients in the inner pot and stir to combine. Place the inner pot into the cooker, close the lid then press White Rice. Allow the rice to cook until the cooker automatically switches to Keep Warm. Add salt to taste. Stir and serve immediately.
SERVES 4.

San Antonio Rice

  • 1 cup white rice
  • 12 oz. fresh salsa, mild or hot
  • 1 tbsp. vegetable oil
  • 1 cup corn kernels, fresh or canned
  • 1/2 tsp. ground cumin
  • 1/2 tsp. salt
  • 11/4 cups water
  • —- fresh ground pepper, to taste
  • —- fresh minced cilantro, for garnish

Add all ingredients except the cilantro to the inner pot and stir. Close the lid and press White Rice. Once the rice cooker switches to Keep Warm, carefully open the lid and stir. Allow to stand for 8-10 minutes before serving. Garnish with fresh cilantro and serve alone, or paired with grilled chicken or fish.
SERVES 2.

Limited Warranty

Aroma Housewares Company warrants its products against defects in material and workmanship for one year from provable date of purchase in the United States. Within this warranty period, Aroma Housewares Company will repair or replace, at its discretion, defective parts at no charge. Proof of the date of purchase, such as the original dated sales receipt, will be required with any request for warranty repair or replacement. All liability is limited to the amount of the purchase price.

This warranty does not apply if the warranty period expired; the product has been modified by any unauthorized service center or personnel; the defect was subject to abuse, improper use not conforming to product manual instructions, or environmental conditions more severe than those specified in the manual and specification, neglect of the owner or improper installation; the defect was subject to Force Majeure such as flood, lightning, earthquake, other natural calamities, war. The warranty excludes accessories and replacement parts. This warranty is void if the product is used for other than single-family household use or subjected to any voltage and waveform other than as specified on the rating label (e.g., 120V ~ 60Hz).

Aroma’s sole obligation under the warranty shall be to replace the defective product with a working one or a similar model of equivalent value, if the same model is not available, in the occurrence of any failure or defect covered under the warranty during the warranty period. Refurbished items or items not purchased through an authorized retailer are not eligible for warranty claims. Transportation charges on parts, or products in whole, submitted for repair or replacement, under this warranty, must be borne by the purchaser.

This warranty gives you specific legal rights, which may vary from state to state, and does not cover areas outside of the United States.

Note:

  • Proof of purchase is required for all warranty claims.
  • Failure to register your product will not diminish your warranty rights.
  • Not satisfied with your Aroma® purchase? Our product experts can help! Before returning, please contact Customer Service at 1- 800-276-6286 for product support, helpful tips and more!

Service & Support
In the event of a warranty claim, or if service is required for this product, please contact Aroma® customer service toll-free at:

Aroma Housewares Company
6469 Flanders Drive, San Diego, CA 92121, U.S.A.

www.AromaCo.com.

References

Read User Manual Online (PDF format)

Loading......

Download This Manual (PDF format)

Download this manual  >>

Aroma User Manuals

Related Manuals