Cecilware FE75N Coffee Urns Instruction Manual

Cecilware FE75N Coffee Urns

Product Information

The product is a coffee urn manufactured by Grindmaster-Cecilware. It is available in various models, including FE75N, FE100N, FE200, FE300, CL75N, CL100N, and CL200 Series. The specific models mentioned in the manual are CL100N and FE300. The coffee urns are designed to brew and dispense hot coffee. They come with different capacities, ranging from 3 gallons to 10 gallons, depending on the model. The urns feature adjustable bypass systems, automatic agitators
(in some models), and timers (either solid-state or electro-mechanical, depending on the model). The product is designed to be installed in compliance with applicable Federal, State, and/or Local plumbing codes. It requires an approved backflow prevention water device, such as a double-check valve, to be installed between the machine and the water supply.

Product Usage Instructions

1. Read all safety warnings and the operator manual before installing or using the product.
2. Ensure the appliance is placed in a stable, vertical position for safe and proper operation.
3. Do not place your hand or any body parts under the dispenser or container while the product is brewing to avoid serious burns or scalding.
4. Always unplug the unit from the power supply before servicing.
5. Exercise caution when removing the brew basket as hot liquid inside can cause burns.
6. Avoid touching the surfaces of the urn as they are hot and can cause burns.
7. Use the product only on a circuit that is properly protected and capable of handling the rated load.
8. Ensure the chassis is electronically grounded and follows national and local electrical codes.
9. Avoid using extension cords.
10. Install the product in compliance with applicable plumbing codes, including the installation of an approved backflow prevention water device.

For detailed installation, priming, operation, cleaning, adjustments, maintenance, and parts information, refer to the respective sections in the operator manual. For warranty terms and conditions, visit the Grindmaster- Cecilware website at gmcw.com.

PRODUCT OVERVIEW

Thank you for purchasing this quality urn. For your safety and the safety of others, read all warnings and the operator manual before installing or using the product. Properly instruct all operators. Keep training records. For future reference, record serial number here:

Safety Information

Important Safety Information
This is the safety alert symbol. It is used to alert you to potential personal injury hazards. Obey all safety messages that follow this symbol to avoid possible injury or death. For your safety and the safety of others, read all warnings and the operator manual before installing or using the product.

• DANGER : This term warns the user of imminent hazard that will result in serious injury or death.
• WARNING : This term refers to a potential hazard or unsafe practice, which could result in serious injury or death. CAUTION: This term refers to a potential hazard or unsafe practice, which could result in minor or moderate injury.
• NOTICE : This term refers to information that needs special attention or must be fully understood.

WARNING

• To reduce risk of electrical shock, do not remove or open cover. No user-serviceable parts inside. Repair should be done by authorized service personnel only.
• The appliance is not intended for outdoor use.
• Do not clean with pressurized water or use in an area where pressurized water may be used.
• Cleaning and maintenance shall be made only by properly trained persons with supervision.
• This appliance is not intended for use by persons with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person  responsible for their safety.
• Children should be supervised to ensure that they do not play with the appliance.
• Do not alter or deform the power cord or plug in any way! Altering or deforming the plug may cause electrical shock, damage unit and will void warranty.
• To reduce risk of explosion or fire, do not use near combustibles.

CAUTION

• For safe and proper operation, the appliance must be placed in a stable, vertical position.
• To reduce risk of serious burns or scalding, do not place hand or other body parts under dispenser or container while product is brewing.
• Always unplug unit from power supply before servicing.
• Hot liquid in brew basket could cause burns. Remove with care.
• Surfaces are hot and can cause burns.

NOTICE

• Use only on a circuit that is properly protected and capable of the rated load.
• Electronically ground the chassis.
• Follow national and local electrical codes.
• Do not use an extension cord.
• This equipment must be installed in compliance with applicable Federal, State, and/or Local plumbing codes having jurisdiction. This product requires an approved back flow prevention water device, such as a double check valve, to be installed between the machine and the water supply.

Rough-In Drawings

• FE75N Single 3 Gallon Urn, Adjustable By-pass, Automatic Agitator, and Solid State Timer

• CL75N Single 3 Gallon Urn, Adjustable By-pass, Push-Button Agitator, and Electro-Mechanical Timer

• FE100N Twin 3 Gallon Urn, Adjustable By-pass, Automatic Agitator, and Solid State Timer

• CL100N Twin 3 Gallon Urn, Adjustable By-pass, Push-Button Agitator, and Electro-Mechanical Timer

• E200N Single 6 Gallon Urn, Adjustable By-pass, Automatic Agitator, and Solid State Timer

• CL200N Single 6 Gallon Urn, Adjustable By-pass, Push-Button Agitator, and Electro-Mechanical Timer

• FE300N Twin 10 Gallon Urn, Adjustable By-pass, Automatic Agitator, and Solid State Timer

Electrical Specification

Information below provided for US models only. Check rating marking on urn nameplate. Consult factory for export model information.

Recommended Wire Size For Field-Wiring Urns US models only. Consult factory for export model information..

Neutral and Ground Wires # 14 AWG min.
Note : Field wiring must be suitable for 75° C. Use copper wire only for power supply connections. GROUNDING: ON ALL URNS, CONNECT A GROUND WIRE TO THE GROUNDING LUG TO COMPLY WITH LOCAL ELECTRICAL CODES (14 AWG MIN. 75° C)

Installation

Unpacking Instructions

Carefully unpack the machine and inspect it immediately for shipping damage. The packaging may contain unattached parts. Your machine was shipped in a carton designed to give it maximum protection in normal handling. It was thoroughly inspected before leaving the factory. In case of damage, contact the shipper, not Grindmaster-Cecilware.
NOTICE : The person installing this appliance is responsible for ensuring that electric and water connections meet the requirements of the national electric code, national plumbing code, and any local ordinances.
See Rough-in Drawings for approximate dimensions and locations of electric and water input.

Mechanical Installation
WARNING : ELECTRIC SHOCK HAZARD! Installation of this appliance should be performed by qualified service personnel only. Improper installation could result in electrocution.

CAUTION
These urns are heavy pieces of equipment. It is recommended that moving or lifting the unit be done by two people to avoid injury.
NOTICE : Do not turn the thermostat on until all installation instructions have been followed.

1. Inspect the unit to see if any damage occurred in the shipment.
2. Remove the urn from the packing material. The four legs, faucets, and vent cap drain are packed separately with an urn.
3. Install legs by tilting the urn on its side and screwing the legs into urn leg supports until the hand is tight.
4. Carefully right the unit and install it in its permanent location, being sure to leave at least 6″ on the right side of the urn for access to controls. Position the urn so that the faucets drip into a drip trough or drain receptacle of some type.
5. Level the urn by adjusting legs. Then attach faucets and install vent cap drain.
6. Cover(s) are shipped with knob(s) on the inside to prevent damage. Simply unscrew and reverse.

WARNING : ELECTRIC SHOCK HAZARD! Installation of this appliance should be performed by qualified service personnel only. Improper installation could result in electrocution.

Water Hook-up
NOTICE : This equipment must be installed in compliance with applicable Federal, State, and/or Local plumbing codes having jurisdiction. This product requires an approved back-prevention water device, such as a double-check valve, to be installed between the machine and the water supply. Incoming pressure should be greater than 30 psi and not more than 70 psi.

Urn should be connected to the cold water supply

1. The automatic coffee urn is equipped with a ¼” Flare water inlet fitting which is located on the back of the unit.
2. Provide shut-off valve and union in supply line near urn.
3. The minimum inlet pressure at the urn should be 30 PSI.
4. Maximum inlet pressure is recommended at 70 PSI.
5. Copper flex tubing should be used for valve connections.
6. To ensure pressure at the urn of at least 30 PSI, use 3/8″ OD tubing for short runs, 1/2″ OD tubing for longer runs, and larger-size tubing for unusually long runs. Be sure other appliances will not reduce water pressure excessively.
7. Turn on the water supply line and check for leaks.

NOTE : For the best-tasting coffee, add a filtering system to the water supply line to eliminate any taste and/or odor from the water.
NOTE : In areas with extremely hard water, a water softener must be installed in order to prevent mineral deposits that could result in malfunctioning of the equipment and in order not to void the warranty.

Electrical Hook-up

WARNING : ELECTROCUTION HAZARD! Never use the ground conductor as a neutral. This could cause electrocution.
NOTICE : This equipment must be installed in compliance with applicable Federal, State and/or Local electrical codes having jurisdiction. Do not use extension cords. Make sure that the outlet the urn plugs into is grounded.

1. Check the rating marking on urn nameplate to be sure electric lines match the voltage, phase, and amperage requirements of the urn. Select the proper cord and cord grip for an electrical rating of the urn.
2. Urn body MUST be grounded. A grounding terminal is provided for this purpose.
3. Use only copper wire to connect this urn.

Priming
NOTE : THERMOSTAT MUST BE IN THE “OFF” POSITION.

1. Open water supply line valve to the urn.
2. Turn on or plug in the power supply to the urn. The water compartment will begin to fill automatically. Do not power up the urn when the water line is off.
3. Wait until water is visible in the center gauge glass (left-hand gauge glass on 3-gallon single urns). Then turn the thermostat knob to 10; the thermostat pilot light shows heater is on. Urn jacket will continue to fill automatically until water reaches the proper level.
4. When the indicator on dial thermometer approaches the “W” in the BREW zone, 195°F (92°C), urn is ready to brew coffee.
5. In high altitude locations (over 5000 ft. above sea level), the thermostat may have to be lowered to prevent boiling.
6. Brew and discard at least one batch of water into each liner. Check that the fill level is correct. See the Adjustments section if changes are needed.

Operation

CAUTION: BURN HAZARD
Water used for brewing coffee is very hot. Use caution when brewing, pouring, or transporting coffee. Accidental spills may result in severe burns. Use caution when disposing of grounds.

1. Place filter paper in the brew basket with a designated amount of coffee grounds. Coffee experts recommend from 6 to 10 ounces of coffee per gallon of water. Use fresh urn grind or drip grind coffee spread evenly on filter for proper extraction. Make certain you have a level bed of coffee. Consult your coffee supplier for exact brewing specifications.
2. Water should be heated to 195°F (92°C) before brewing coffee.
3. While brewing, leave cover on the urn to preserve aroma and prevent excessive steaming. The total contact time for urn grind should be approximately 4-6 minutes.
4. When the brew is finished, allow one to two minutes for the coffee to drip from the basket. When the drip period is complete, center the spray arm and remove the basket to throw away the grounds. Replace the liner cover to keep the coffee hot. Never pour coffee back through spent grounds.
   • Urns with an automatic agitator (FE series), blend coffee automatically at end of the brewing cycle. Press and hold the agitator BLEND switch for additional blending.
   • If urn has a manual agitator (CL series), press and hold the agitator BLEND switch for 20 seconds after the brewing cycle to blend coffee.
5. Coffee is ready to serve.
6. Hold coffee at 185°-190°F (85°-88°C) (about 8 on thermostat). Brewed coffee should not be held for longer than one (1) hour and should never be reheated.

Cleaning

CAUTION: BURN HAZARD
The urn surfaces and water inside the jacket are very hot. Use caution when cleaning this urn to prevent burns.

NOTICE : All sanitizing agents in the food zone must comply with 21 CFR 178.1010. Sanitize all food dispensing units periodically. All parts to be sanitized must be cleaned first. Cleaning and sanitizing frequency must follow state and local health department regulations.
NOTICE : Do not use cleansers, bleach liquids, powders, or any other substance containing chlorine. These products promote corrosion and will pit the stainless steel. USE OF THESE PRODUCTS WILL VOID THE WARRANTY.
After Each Brew:

1. Dispose of grounds and rinse the brew basket.

Every Day:

1. Drain the urn; then run a brew cycle of hot water. After spraying hot water into the liner, thoroughly brush the liner with a long-handled brush.
2. Drain the water and repeat step one. Run another brew cycle. Brush the liner and drain.
3. Wash the wire brew baskets with urn cleaner and rinse thoroughly.

Weekly or Bi-Weekly, Depending on Use:

1. Fill the urn liners with several gallons of hot water.

2. Pour into the liner the recommended concentration of urn cleaning compound. Set the thermostat to high (NO. 10) and then run a brew cycle of hot water.

3. Allow the solution to remain in the liner for approximately 30 minutes.

4. Scrub the inside of both the liner and the cover with a long-handled brush.

5. Drain the cleaning solution from the liner. Rinse by running several brew cycles with the spray head centered over the liner. Be sure to drain the rinse water between cycles.
   CAUTION: BURN HAZARD
   Never remove the faucet when the liner has water or coffee in it. Switch OFF the power to the unit at the circuit breaker. Turn off the water line running to the urn.

6. Thoroughly clean the faucets.

7. Use a long, thin gauge glass brush to clean the coffee gauge glass. Use the same brush to clean the fitting at the bottom of the liner and the pipe connected to the coffee faucet.

8. Reassemble faucets. Fill the liners with hot water and drain until the liner and all parts are completely rinsed.

Adjustments

WARNING: SHOCK AND BURN HAZARD
To prevent electric shock and burn hazards, all tasks described in this section are to be performed by a trained and qualified service technician.

Thermostat Adjustment
The Thermostat is factory set for proper dispense temperature of 200°F ± 3°F with the control knob set to the maximum clockwise position. If field adjustments are needed proceed as follows:

• To DECREASE temperature, turn the control knob slightly in the COUNTERCLOCKWISE direction.
• To INCREASE the water temperature –

1. With the Thermostat Knob to its maximum clockwise position, remove the knob and locate the slotted adjustment screw inside the hollow thermostat shaft.

2. Using a narrow-bladed screwdriver, engage the slotted adjustment screw and turn it 1/4 turn slowly counter-clockwise. WARNING: SHOCK AND BURN HAZARD
   To prevent electric shock and burn hazard, all tasks described in this section are to be performed by a trained and qualified service technician.
   WARNING: SHOCK HAZARD
   Disconnect power before attempting any electrical repairs.

3. Allow a few minutes for the temperature to reach set level. The Heater Light will go ON, indicating the heating element is activated, wait for it to go OFF, indicating that the water has reached new set temperature.

4. Take a temperature reading and repeat if necessary.

Solid-State Timer Adjustment (FE models)
A factory pre-set electronic solid-state timer controls the volume of water for each brew cycle. If more or less water is desired, follow these instructions:

1. Turn the knob of the timer clockwise to increase the volume of water or counterclockwise to decrease it.
2. Run through a complete brew cycle after each adjustment. Since the timer cannot be readjusted in mid-cycle, simply push cycle stop switch at the bottom right of side box if water gets too high.
3. If the maximum setting of the timer fails to deliver enough water, check water pump and spray head and follow instructions under Maintenance.

Mechanical Timer Adjustment (CL models)
The factory pre-set mechanical timer can be adjusted for more or less water by following these instructions:

1. Remove the timer knob and loosen the lock nut holding stop pin.
2. To increase the volume of water, rotate the stop pin clockwise.
3. To decrease, rotate counterclockwise. Tighten the lock nut and replace knob.

Spray Arm By-Pass Adjustment (All Urns )
Adjustable bypass allows proper brew extraction even with variations caused by soft or treated water. If the bypass requires adjustment to correct for local water conditions, proceed as follows:

1. Position the spray head over the center of the coffee liner and press the BREW switch.
2. Turn the by-pass adjustment screw clockwise to decrease by-pass flow (for stronger coffee) or counter-clockwise to increase by-pass flow (for weaker coffee).
3. At the end of the brewing cycle, note the volume of water in the coffee liner. Readjust the timer if necessary to obtain the correct volume of water.

WARNING: SHOCK AND BURN HAZARD
To prevent electric shock and burn hazard, all tasks described in this section are to be performed by a trained and qualified service technician.

WARNING: SHOCK HAZARD
Disconnect power before attempting any electrical repairs.

Maintenance

WARNING: SHOCK AND BURN HAZARD
To prevent electric shock and burn hazards, all tasks described in this section are to be performed by a trained and qualified service technician.

WARNING: SHOCK HAZARD
Disconnect power before attempting any electrical repairs.

• The rest of this manual contains information to aid the service technician who is maintaining this equipment. This section has information on performing common service tasks.
• If you still need help after reading this section, call Grindmaster-Cecilware Technical Service Department,502-425-4776 or 800-695-4500 (USA & Canada only)(Monday through Friday 8 AM – 6 PM EST). Please have the model and serial number ready so that accurate information can be given.
• Prior authorization must be obtained from Grindmaster-Cecilware for all warranty claims.
• Grindmaster-Cecilware provides the industry’s BEST warranty. Visit our website at gmcw.com for warranty terms and conditions.

To Move the Urn
The urn must be completely drained (jacket and liners) and allowed to cool prior to moving this urn.

Spray Arm Assembly
The new improved spray head system was designed to facilitate easier cleaning and maintenance. The swivel valve has a larger flow opening and the spray head cap is equipped with a stainless steel disc, used to control the flow of water.
When ordering replacement parts, be sure to order the correct disc and spray cap for each urn, as shown in Parts Diagram Illustration.

• To prevent lime buildup, especially in hard water areas, remove and clean the spray head cap and spray head disc frequently.
• To clean the swivel valve loosen the nut and remove the spray arm assembly from the urn.
• Remove sediment by inserting a pipe cleaner through the small hole in the valve.
• If the maximum setting of the timer fails to deliver enough water, check the water pump.

If Water Fails To Heat

1. Check the line fuse or circuit breaker. Replace or reset if necessary.
2. Make sure the thermostat is in the ON position. If the thermostat pilot light does not come on, replace the thermostat. (Refer to instructions below.) If the pilot light is on, measure continuity between terminals l and 2 of the thermostat, and between terminals 3 and
3.  If resistance is measured, replace the thermostat.
4. If the thermostat is okay, check the wiring and repair if necessary: if the wiring is okay, check heater resistance; if high or infinite, replace as follows:

Replacing Heater

1. Shut off power and disconnect the water supply at the elbow. Drain urn.
2. Remove one coffee gauge glass, faucet, shank, and liner.
3. Tilt the urn and disconnect the wires to the heater.
4. Remove the socket head screw and heater flange and lift the heater out.
5. Install new heater and reassemble urn.
6. Repeat Priming instructions on page 6. NOTE: DO NOT TURN ON THE THERMOSTAT UNTIL URN IS PRIMED.

Replacing Thermostat (All Models)
A thermostat is located in the side box of the urn. Lift off the side box door to gain access to the thermostat; then follow the instructions below.

1. Shut off the power, disconnect the water supply, and drain the urn by opening the hot water faucet. When the faucet stops running you are ready to remove the thermostat bulb.

2. Remove the thermostat knob and two screws holding the thermostat in place.

3. Disconnect wires from the thermostat.

4. Pull out the thermostat bulb.

5.  Install the new thermostat, and push in the new thermostat bulb. Tighten the compression nut on the thermostat fitting to prevent leaking. (continued next page)
   WARNING: SHOCK AND BURN HAZARD
   To prevent electric shock and burn hazards, all tasks described in this section are to be performed by a trained and qualified service technician.
   

6. Repeat Priming instructions on page 6.
   NOTE : DONOT TURN ON THE THERMOSTAT UNTIL THE URN IS PRIMED.

If Water from Cold Water Supply Line Does Not Enter Urn

1. Check the water supply to the external shut-off valve.
2. Check the fuse on the rear of the side box and replace if necessary.
3. If the water supply and fuse are okay, remove the fuse and lift off the side box door exposing the terminal block and electrical wiring.
4. Check the dual probe liquid level controller. (See Component Tests)

If Water Runs Out At Overflow Drain

1. Make sure the urn is level and the overflow tube is vertical.
2. Remove the fuse from the rear of the side box.
3. If water continues to flow, the solenoid valve is dirty or not seating properly. Replace the solenoid as described below.

Replacing Solenoid

1. Shut off the water supply, remove a fuse, and lift off the side box door.
2. Disconnect wires from the solenoid: then remove flare nut and unscrew the solenoid valve from the bracket.
3. Install new solenoid and reinstall fuse and side box door.
4. If necessary, follow the Priming instructions on page 6.

No Water from the Spray Head

1. Check fuse first.
2. a For FE urns: Depress BREW switch and release. If the switch remains lit, the water pump is probably not operating. Lift off the side box door and check if the fan on the water pump is rotating. If not, replace the pump as described below.
   b. For CL urns: Turn the brew timer knob clockwise. Replace the timer if it does not go on. If the timer goes on but the pump doesn’t replace the pump.

Replacing Water Pump

1. Shut off the water supply and remove the fuse. Drain the urn to the level of the water faucet.
2. Lift off the side box door and disconnect the two pump wires.
3. Loosen union fittings on the pump and remove the pump from urn. NOTICE: If your urn has older older-style pump with copper connections, it is imperative that you use a counter wrench when removing and installing pump to avoid damaging copper tubing. DO NOT OVERTIGHTEN.
4. Replace the pump and follow the Priming instructions on

Checking Solid-State Timer (FE Urns)

1. Press and hold BREW switch for 10 seconds. The brew cycle should start. If the water stops coming from the spray head as soon as the BREW switch is released, the timer is not operating. Replace it. (Instructions below.)
2. If no water comes from the spray head when the BREW switch is pressed, replace the switch.
   NOTE : To check the mechanical timer on CL urns, refer to
   No Water from Spray Head.

Replacing Solid-State Timer

1. Remove the fuse, lift off the side box door, and remove the timer from the bracket.
2. Carefully note the locations of colored wires on the timer board and then remove the wires.
3. Replace the timer and reassemble the unit in reverse order.

Blending – Automatic Type (FE Urns)
Operation:
The agitator pump circuit is programmed to operate immediately after the brewing cycle. The circuit pumps air through the coffee gauge glass(es) into the coffee liner(s). The complete cycle takes about 20 seconds. For additional blending, simply press the BLEND switch.

Maintenance:

• If agitation is not sufficient to blend coffee, check flexible tubing, and glasses and fittings, for possible air leaks. Replace as necessary.
• If the agitator pump does not operate immediately after brewing cycle or when the BLEND switch is pressed, replace the agitator pump or solid-state agitator timer.
• If the agitator pump comes on immediately after brewing cycle but does not operate when the BLEND switch is pressed, replace the BLEND switch.

Blending – Manual Type (CL Urns)
Operation:
Immediately after the brewing cycle, depress the BLEND switch and hold for about 20 seconds. Your coffee will be completely blended and ready to serve.

Maintenance:

• If the agitator pump does not operate when the BLEND switch is pressed, replace the switch, if the pump still does not operate, replace the pump.

WARNING: SHOCK AND BURN HAZARD
To prevent electric shock and burn hazards, all tasks described in this section are to be performed by a trained and qualified service technician.

WARNING: SHOCK HAZARD
Disconnect power before attempting any electrical repairs.

Component Tests Water
Inlet Valve Test

1. Turn the power OFF. If the water level rises inside a partially filled tank, the Water Inlet Valve is leaking.
2. Disconnect wires from the Water Inlet Valve coil and connect a 2-wire line cord to the terminals. Plug it into a 115V outlet. If water flows in and stops when you pull it out, the Valve is working fine. Repeat this test a few times. The problem may be in the Probe or Water Level Control Board.
3. If the water does not flow in when the cord is plugged into an electrical outlet, the Solenoid coil may be damaged, or opened or the valve may have an obstruction preventing the water from flowing in.
4. Clean or replace it.

Dual Probe Test

If lack of water persists, check the probe as follows:

1. Turn on the power and water supply. Check inside the tank to make sure the water is below the Probe. Pull the BLUE wire and terminal OFF the Probe rod.
2. If water still does not flow after the wire is disconnected from the Probe, the problem may be in the Solid State Dual Level Control Board.
3. If water starts flowing into the tank, the Probe may be grounded, due to excessive liming. Check with Ohm meter.
4. Clean or replace probe.

Dual Probe Liquid Level Controller Test

Check the Controller as follows:

1. Make sure there is power input to the Controller at the terminals AC1 & AC2. Your voltmeter should read 115 Volts. It should read the same at terminals AC1 & FILL when the water level is low. This is the output power to actuate the coil of the Solenoid Valve to open it.

2. The lack of voltage at terminals AC1 & L-LEVEL or
   H- LEVEL indicates that the Controller is not working properly.

3. Make sure all wire connections are tight, including ground.

4. If after this, the Controller is still failing to open the Water Inlet Valve, replace it.

Parts Diagram

• To prevent lime buildup, especially in hard water areas, remove and clean the spray head cap and spray head disc frequently. To clean the swivel valve, loosen nut and remove the spray arm assembly from the urn.
• Remove sediment by inserting a pipe cleaner through the small hole in the valve.
• If the maximum setting of the timer fails to deliver enough water, check the water pump.

Parts List

ITEM| PART #| DESCRIPTION| FE75N| FE75N DUAL BREW| CL75N| FE100N| QUANTITY FE100N DUAL BREW| CL100N| FE200N DUAL BREW| CL200N| FE300N|
---|---|---|---|---|---|---|---|---|---|---|---|---
1| B157A| TERMINAL BLOCK 4 WIRE| 1| 1| 1| 1| 1| 1| 1| 1| 1|
2| C036AL| CONTACTOR, 3 POLE, 50 AMP – (240V)| –| –| –| –| –| –| –| –| –|
3| CG12AL| CONTACTOR, 3 POLE, 50 AMP – 120V| 1| 1| 1| 1| 1| 1| 1| 1| 1|
C395AL| FUSE 6A SC-6| 1| 1| 1| 1| 1| 1| 1| 1| 1|
4| C396AL| FUSEHOLDER, SC-6| 1| 1| 1| 1| 1| 1| 1| 1| 1|
5| C511A| AIR PUMP, AGITATOR (120V ONLY)| 1| 1| 1| 1| 1| 1| 1| 1| 1|
C512A| AIR PUMP, AGITATOR (220V)| –| –| –| –| –| –| –| –| –|
6| CD318| WATER INLET VALVE (120V ONLY), .70 GPM| –| –| –| –| –| –| –| –| 1|
 | CD319| WATER INLET VALVE (240V), .70 GPM| –| –| –| –| –| –| –| –| –|
 | CD417| WATER INLET VALVE (120V ONLY), .35 GPM| 1| 1| 1| 1| 1| 1| –| –| –|
 | CD418| WATER INLET VALVE (240V), .35 GPM| –| –| –| –| –| –| –| –| –|
 | CD423| WATER INLET VALVE (120V ONLY), .50 GPM| –| –| –| –| –| –| 1| 1| –|
 | CD424| WATER INLET VALVE (240V), .50 GPM| –| –| –| –| –| –| –| –| –|
7| CH362| WIRING HARNESS| 1| 1| –| 1| 1| –| 1| –| 1|
CH387| WIRING HARNESS (MECH. TIMER)| –| –| 1| –| –| 1| –| 1| –|
8| D001B| SIGHT GLASS ASSEMBLY (COFFEE)| 1| 1| 1| 2| 2| 2| –| –| –|
D020B| SIGHT GLASS ASSEMBLY (COFFEE)| –| –| –| –| –| –| 3| 3| –|
 |
 | D031B| SIGHT GLASS ASSEMBLY (COFFEE)| –| –| –| –| –| –| –| –| 2|
9| D017Q| FAUCET, SHANK ASSEMBLY (COFFEE)| 1| 1| 1| 2| 2| 2| 2| 2| 2|
10| D022Q| FAUCET, SHANK, VALVE ASSEMBLY (WATER)| 1| 1| 1| 1| 1| 1| 1| 1| 1|
11| D024A| SIGHT GLASS ASSEMBLY (WATER)| 1| 1| 1| 1| 1| 1| –| –| –|
D032A| SIGHT GLASS ASSEMBLY (WATER)| –| –| –| –| –| –| –| –| 1|
12| E000A| WATER PUMP (120V ONLY) (Prior to 3/2014)| 1| 1| 1| 1| 1| 1| 1| 1| 1|
 | E070A| WATER PUMP (240V) (Prior to 3/2014)| –| –| –| –| –| –| –| –| –|
 | A533-033| WATER PUMP (120V ONLY) (After 3/2014)| 1| 1| 1| 1| 1| 1| 1| 1| 1|
 | A533-034| WATER PUMP (240V) (After 3/2014)| –| –| –| –| –| –| –| –| –|
13| E009A| OVERFLOW FITTING W/ NUT| 1| 1| 1| 1| 1| 1| 1| 1| 1|
14| 235-00008| COMPLETE SPRAY ARM ASSY W/ BYPASS| –| –| –| –| –| –| –| –| 1|
235-00009| COMPLETE SPRAY ARM ASSY W/ BYPASS| 1| 1| 1| 1| 1| 1| –| –| –|
 |
 | 235-00010| COMPLETE SPRAY ARM ASSY W/ BYPASS| –| –| –| –| –| –| 1| 1| –|
15| 320-00015| HEATER ELEMENT 5KW 240V 1PH| –| –| –| –| –| –| 2| 2| 3|
16| 320-00016| HEATER ELEMENT 8KW 240V 1PH| –| –| –| 1| 1| –| –| –| –|
17| 320-00020| HEATER ELEMENT 7KW 240V 1PH| 1| 1| 1| –| –| 1| –| –| –|
18| H429Q| TUBE, OVERFLOW| 1| 1| 1| 1| 1| 1| –| –| –|
19| K491B| HOSE NUT ASSEMBLY (BRITISH THREAD)| 1| 1| 1| 1| 1| 1| 1| 1| 1|
20| H416A| WATER INLET TUBE (Prior to 3/2014)| 1| 1| 1| 1| 1| 1| 1| 1| 1|
20| H416A| WATER INLET TUBE (After 3/2014)| 1| 1| 1| 1| 1| 1| 1| 1| 1|
21| K808A| RETAINER MOUNTING BLOCK| 2| 2| 2| 3| 3| 3| 3| 3| 3|
22| K810Q| LEVEL SENSOR, DUAL PROBE| 1| 1| 1| 1| 1| 1| 1| 1| 1|
23| L007A| THERMOMETER, BREW DIAL| 1| 1| 1| 1| 1| 1| 1| 1| 1|
24| L154A| TIMER, MECHANICAL (0 – 15 MINUTES)| –| –| 1| –| –| 1| –| 1| –|
25| L205A| TIMER, SINGLE (120V)| 1| –| –| 1| –| –| –| –| 1|
 | L210A| TIMER, SINGLE (240V)| –| –| –| –| –| –| –| –| –|
 | L214A| TIMER, DUAL (120V)| –| 1| –| –| 1| –| 1| –| –|
 | L216A| TIMER, DUAL (240V)| –| –| –| –| –| –| –| –| –|
26| L155A| ROCKER SWITCH, POWER ON-OFF| 1| 1| 1| 1| 1| 1| 1| 1| 1|
27| L238A| DELAY TIMER-SOLID STATE (120V)| 1| 1| 1| 1| 1| 1| 1| 1| 1|
L253A| DELAY TIMER-SOLID STATE (240V)| –| –| –| –| –| –| –| –| –|
28| L780A| THERMOSTAT 25A, URNS| 1| 1| 1| 1| 1| 1| 1| 1| 1|
29| L584A| SWITCH, PUSHBUTTON| 3| 4| –| 3| 4| –| 4| –| 3|
30| L775A| DUAL LEVEL CONTROL HI-LO (120V)| 1| 1| 1| 1| 1| 1| 1| 1| 1|
L776A| DUAL LEVEL CONTROL HI-LO (220V ONLY)| –| –| –| –| –| –| –| –| –|
31| M005S| LEGS (4″ ADJ) (4 PER BAG)| 1| 1| 1| 1| 1| 1| 1| 1| 1|
32| M008A| KNOB THERMOSTAT| 1| 1| 1| 1| 1| 1| 1| 1| 1|
33| M016A| THERMOSTAT BEZEL| 1| 1| 1| 1| 1| 1| 1| 1| 1|
34| M027A| KNOB, URN COVER| 1| 1| 1| 2| 2| 2| 2| 2| 2|
35| M326A| WATER INLET HOSE 3/8 x 5/8 x 8″| 1| 1| 1| 1| 1| 1| 1| 1| 1|
36| M461A| SILICONE GROMMET 12mm| 3| 3| 3| 3| 3| 3| 3| 3| 3|
37| M462A| SILICONE GROMMET 15mm| –| –| –| –| –| –| –| –| –|
38| M876A| BLUE BUTTON (BLEND)| 1| 1| 1| 1| 1| 1| 1| 1| 1|
39| M877A| GREEN BUTTON (BREW)| 2| 2| –| 2| 2| –| 2| –| 2|
40| MA15A| COPPER GASKET, TEFLON FILLED| 6| 6| 6| 7| 7| 7| 7| 7| 7|
41| Q027Q| LINER ASSY & COVER (FE75/ FE100)| 1| 1| 1| 2| 2| 2| –| –| –|
Q094Q| LINER (FE300)| –| –| –| –| –| –| –| –| 2|
 |
 | Q204Q| LINER ASSY & COVER (FE200)| –| –| –| –| –| –| 2| 2| –|
42| UB17A| SIGHT GLASS RETAINER| 2| 2| 2| 3| 3| 3| 3| 3| 3|
43| V002A| BREW BASKET, FE75 / FE100| 1| 1| 1| 1| 1| 1| –| –| –|
V003A| BREW BASKET, FE200| –| –| –| –| –| –| 1| 1| –|
 |
 | V081A| BREW BASKET, FE300| –| –| –| –| –| –| –| –| 1|
44| 32004| INDICATOR LIGHT W/ RED LENS| 2| 3| –| 2| 3| –| 3| –| 2|
45| ABB3WP| FILTER PAPER (FE75N/FE100N)| 1| 1| 1| 2| 2| 2| –| –| –|
ABB6WP| FILTER PAPER (FE200N)| –| –| –| –| –| –| 2| 2| –|
 |
 | ABB810WP| FILTER PAPER (FE300N)| –| –| –| –| –| –| –| –| 2|

Wiring Diagram

Grindmaster-Cecilware
4003 Collins Lane, Louisville, KY 40245 USA Phone: 502.425.4776
Toll -Free: 800.695.4500
Fax : 502.425.4664
Web : gmcw.com
Email : info@gmcw.com
©2016 Grindmaster-Cecilware
Printed in USA

References

• Grindmaster - Crathco - Cecilware Pro
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