FISHER PAYKEL RDV2-486GD-N_N Dual Fuel Range 48Inch Burners with Griddle User Guide
- June 4, 2024
- Fisher & Paykel
Table of Contents
QUICK REFERENCE GUIDE > RDV2-486GD-N_N
Dual Fuel Range, 48″, 6
Burners with Griddle
Series 9 | Professional
Stainless Steel | Natural gas
User Guide
RDV2-486GD-N_N Dual Fuel Range 48Inch Burners with Griddle
A striking addition to your kitchen, with six gas burners, a griddle, and two convection ovens for a combined capacity of 6.9 cu ft.
- Top burner heat of 23,500 BTU, for seriously fast boiling
- 6.9 cu ft total oven capacity across two oven cavities
- Non-tip full-extension shelves in the main cavity for safe removal of hot dishes
DIMENSIONS
| Height | 35 3/4 – 36 3/4″ |
|---|---|
| Width | 47 7/8″ |
| Depth | 29 1/8″ |
FEATURES & BENEFITS
Cooktop power
Sealed Dual Flow Burners™ deliver cooktop power up to 23,500 BTU (NG models)
for seriously fast boiling right down to a precise 140°F full surface simmer
with the gentlest of flames.
Total control
Precise control across high and low settings is delivered through the halo-
illuminated cooktop dials. The ovens have true convection and electronic oven
control for precise and
consistent temperatures.
Consistent broiling
The Dual Fuel Range broiler provides an even heat that covers a very large
surface area — perfect for browning a fully loaded oven tray.
Easy to clean
The Dual Fuel Range oven has a self-cleaning function and removable side
racks. The cooktop has sealed burners and an encapsulated cooking surface with
a commercial-style stainless steel finish.
Instant visibility
Control dials have halo-illumination glowing white – heating up; orange –
temperature reached; red – self-cleaning mode. The oven is illuminated by two
powerful incandescent lights.
Cooking flexibility
The cooktop is designed for easy access to any burner with grates you can
smoothly slide pots across. The oven is large enough to hold full-size baking
sheets.
SPECIFICATIONS
Accessories
Square handle option| AH-R48
Burner ratings
Maximum burner power| 23500 BTU
Power back center| 18500BTU
Power back left| 18500BTU
Power back right| 18500BTU
Power front center| 18500BTU
Power front left| 23500BTU
Power front right| 18500BTU
Power griddle| 18000BTU
Total cooktop power| 134000 BTU
Capacity
Shelf positions| 5
Shelf positions| 5
Cleaning
Pyrolytic self-clean| •
Controls
Electric circuit| 4 wire
Metal illuminated dials| •
Gas Requirements
Fitting and pipe| ½ NPT, min. ⅝” flex line
Supply Pressure (natural gas)| 6″ to 9″ W.C
Oven Features
Full extension telescopic| •
True convection| •
Oven performance
Bake power| 4600
Broil| 3600W
Main oven – True convection| 2500W
Power requirements
Amperage| 50A
Rated current| 50A
Supply frequency| 60Hz
Product dimensions
Depth| 29 1/8″
Height| 35 3/4 – 36 3/4″
Width| 47 7/8″
Rangetop features
Sealed Dual Flow Burners™| 6
Sealed range top| •
Vent trim included| •
Recommended Back Guards Ventilation
Combustible situation| BGRV2-3048H
Minimum CFM| 1200
Non combustible situation| BGRV2-3048 / BGRV2-1248
Recommended hood| HCB48-12_N (48″”
Safety
ADA compliant| •
Full extension telescopic| •
Secondary oven features
3/4 Extension racks| 2
Broil| •
Concealed element| •
Electronic oven control| •
Internal light| •
Secondary oven functions
Bake| •
Other product downloads available
atfisherpaykel.com
User Guide
Service & Warranty
Installation Guide
Data Sheet Dual Fuel Range
Planning Guide Dual Fuel
Range
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