FISHER PAYKEL RGV2-488-N_N 48 Inch Gas Range User Guide

June 4, 2024
Fisher & Paykel


QUICK REFERENCE GUIDE > RGV2-488-N_N
Gas Range, 48″, 8 Burners

Series 7 | Professional Stainless Steel | Natural gas

Size plus power. Eight burners deliver powerful 23,500 BTU heat, with two gas ovens for a combined 7.7 cu ft capacity.

  • Top burner heat of 23,500 BTU, for seriously fast boiling
  • Expansive 7.7 cu ft total oven capacity across two oven cavities
  • Non-tip full-extension shelves in the main cavity for safe removal of hot dishes

DIMENSIONS

Height 35 3/4 – 36 3/4″
Width 47 7/8″
Depth 29 1/8″

FEATURES & BENEFITS

Cooktop power
Sealed Dual Flow Burners™ deliver cooktop power up to 23,500 BTU (NG models) for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.
Total control
Precise control across high and low settings is delivered through the halo- illuminated cooktop dials. The ovens have true convection and electronic oven control for precise and consistent temperatures.

Easy to clean
A sealed cooktop surface coupled with a commercial-style stainless steel finish means your cooktop simply needs a quick wipe to keep it looking good as new.
Instant visibility
Control dials have halo-illumination glowing white – heating up; orange – temperature reached; red – self-cleaning mode. The oven is illuminated by two powerful incandescent lights.
Cooking flexibility
The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across. The oven is large enough to hold full-size baking sheets.
Consistent broiling
The Gas Range broiler provides an even heat that covers a very large surface area — perfect for browning a fully loaded oven tray.

SPECIFICATIONS

Accessories

Square handle option AH-R48

Burner ratings

Maximum burner power 23500 BTU
Power back centre 18500BTU
Power back centre (2) 18500BTU
Power back left 18500BTU
Power back right 18500BTU
Power front centre 18500BTU
Power front centre (2) 18500BTU
Power front left 23500BTU
Power front right 23500BTU
Total cooktop power 158000 BTU

Capacity

Shelf positions 5
Shelf positions 5

Controls

Electric circuit 3 wire
Metal illuminated dials

Gas Requirements

Fitting and pipe ½ NPT, min. ⅝” flex line
Supply Pressure (natural gas) 6″ to 9″ W.C

Oven Features

Full extension telescopic

Oven performance

Main oven – Bake power 28,000 BTU
Secondary oven – Bake power 18,000 BTU

Power requirements

Amperage 15A
Rated current 15A
Supply frequency 60Hz

Product dimensions

Depth 29 1/8″
Height 35 3/4 – 36 3/4″
Width 47 7/8″

Rangetop features

Sealed Dual Flow Burners™ 8
Sealed range top
Vent trim included

Recommended Back Guards Ventilation

Combustible situation BGRV2-3048H
Minimum CFM 1200
Non combustible situation BGRV2-3048 / BGRV2-1248
Recommended hood HCB48-12_N (48″”

Safety

ADA compliant
Full extension telescopic

Secondary oven features

3/4 Extension racks 2
Electronic oven control
Internal light

Secondary oven functions

Bake
Number of secondary ovens 2
Proof
SKU 71350
--- ---

The product dimensions and specifications on this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher & Paykel’s Customer Care Centre to ensure this page correctly describes the model currently  available. ? Fisher & Paykel Appliances Ltd 2020

Other product downloads available a t fisherpaykel.com
User Guide
Service & Warranty
Installation Guide
Data Sheet Gas Range
****Planning Guide Gas Range

A PEACE OF MIND SALE
24 Hours 7 Days a Week Customer Support
T 1.888.936.7872 W www.fisherpaykel.com ****

References

Read User Manual Online (PDF format)

Read User Manual Online (PDF format)  >>

Download This Manual (PDF format)

Download this manual  >>

Fisher & Paykel User Manuals

Related Manuals