SIEMENS FE023LM Microwave Oven User Manual

SIEMENS FE023LM Microwave Oven

Microwave Oven

The Microwave Oven FE023LM…, FE053LM… is a high-quality kitchen appliance from Siemens Home Appliances. The appliance is designed to heat food using microwave radiation. It has various safety features to prevent accidents and ensure safe usage.

Safety

The user manual has important safety information that must be followed to avoid any accidents or damage to the appliance. Some of the key safety instructions are:

• Never store combustible objects in the cooking compartment as they may catch fire.
• Remove any food residues and remnants before using the appliance to avoid overheating and fire.
• Use oven gloves to remove accessories or cookware from the cooking compartment as they become very hot during use.
• Only use small quantities of drinks with a high alcohol content in food to avoid any alcoholic vapors catching fire.
• Never touch the hot parts of the appliance or let children come in contact with them.
• Open the appliance door carefully to avoid any hot steam escaping and keep children at a safe distance.
• Handle the turntable with care to prevent any cracks, splinters, or breaks.
• Never let the power cord come into contact with hot appliance parts, heat sources, sharp points or edges, and do not modify it.
• Keep packaging material away from children to prevent suffocation.

Product Usage Instructions

Follow these instructions to use the Microwave Oven safely and
efficiently:

1. Place the food or drink to be heated in a microwave-safe container.
2. Open the appliance door carefully and place the container on the turntable.
3. Close the appliance door and set the cooking time and power level according to the food or drink being heated. Refer to the user manual for recommended cooking times and power levels.
4. Press the start button to start the cooking process.
5. When the cooking process is complete, carefully open the appliance door and remove the container using oven gloves.
6. Clean the cooking compartment, turntable, and accessories after use using a damp cloth and mild detergent. Do not use harsh or abrasive cleaners that may scratch the surface.

By following these instructions and safety guidelines, you can use the Microwave Oven efficiently and safely for all your heating needs.

Microwave Oven
FE023LM…, FE053LM…
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enSafety
USER MANUAL 1 Safety ………………………………………………………….. 2 2 Preventing material damage …………………………. 5 3 Environmental protection and saving en-
ergy …………………………………………………………….. 6 4 Installation and connection…………………………… 6 5 Familiarising yourself with your appliance …….. 7 6 Accessories…………………………………………………. 8 7 Before using for the first time ……………………….. 8 8 Basic operation ……………………………………………. 9 9 Grill …………………………………………………………… 10 10 Memory ……………………………………………………… 11 11 Programmes ………………………………………………. 11 12 Childproof lock…………………………………………… 12 13 Basic settings…………………………………………….. 13 14 Cleaning and servicing ……………………………….. 13 15 Troubleshooting…………………………………………. 15 16 Disposal…………………………………………………….. 16 17 Customer Service……………………………………….. 16 18 How it works………………………………………………. 16

Safety

Observe the following safety instructions. 1.1General information ¡ Read this instruction manual carefully. ¡ Keep the instruction manual and the
product information safe for future reference or for the next owner. ¡ Do not connect the appliance if it has been damaged in transit. 1.2Intended use This is a free-standing microwave and is not designed to be installed or used in a fitted unit. Only use this appliance: ¡ To prepare meals and drinks. ¡ Under supervision. Never leave the appliance unattended when cooking for short periods.
2

¡ For household use and similar applications, such as: In kitchens for employees in shops, offices and other commercial sectors; in agriculture; by customers in hotels and other residential facilities; in bed and breakfasts.
¡ Up to an altitude of max. 4000 m above sea level.
This appliance complies with the standards EN 55011 and CISPR 11. It is a group 2, class B product. Group 2 means that microwaves are produced for the purpose of heating food. Class B means that the appliance is suitable for private households. 1.3Restriction on user group This appliance may be used by children aged 8 or over and by people who have reduced physical, sensory or mental abilities or inadequate experience and/or knowledge, provided that they are supervised or have been instructed on how to use the appliance safely and have understood the resulting dangers. Do not let children play with the appliance. Children must not perform cleaning or user maintenance unless they are at least 15 years old and are being supervised. Keep children under the age of 8 years away from the appliance and power cable. 1.4Safe use
WARNING Risk of fire! Combustible objects that are left in the cooking compartment may catch fire. Never store combustible objects in the
cooking compartment. If smoke is emitted, the appliance must be
switched off or the plug must be pulled out and the door must be held closed in order to stifle any flames. Loose food remnants, fat and meat juices may catch fire. Before using the appliance, remove the worst of the food residues and remnants from the cooking compartment, heating elements and accessories. Overheating of the appliance may cause a fire. Never install the appliance behind a decorative door or unit door. Never place the appliance in a fitted unit.

WARNING Risk of burns! The appliance and its parts that can be touched become hot during use. Caution should be exercised here in order
to avoid touching heating elements. Young children under 8 years of age must
be kept away from the appliance. Accessories and cookware get very hot. Always use oven gloves to remove ac-
cessories or cookware from the cooking compartment. When the cooking compartment is hot, any alcoholic vapours inside may catch fire. Only use small quantities of drinks with a high alcohol content in food. Open the appliance door carefully.
WARNING Risk of scalding! The accessible parts of the appliance become hot during operation. Never touch these hot parts. Keep children at a safe distance. Hot steam may escape when you open the appliance door. Steam may not be visible, depending on the temperature. Open the appliance door carefully. Keep children at a safe distance. If there is water in the cooking compartment when it is hot, this may create hot steam. Never pour water into the cooking compart-
ment when the cooking compartment is hot.
WARNING Risk of injury! Scratched glass in the appliance door may develop into a crack. Do not use any harsh or abrasive cleaners
or sharp metal scrapers to clean the glass on the appliance door, as they may scratch the surface. The hinges on the appliance door move when the door is opened and closed, which could trap your fingers. Keep your hands away from the hinges. Cracks, splinters or breaks in the glass turntable are dangerous. Never allow hard objects to strike the turntable. Handle the turntable with care.

Safetyen
WARNING Risk of electric shock! If the insulation of the power cord is damaged, this is dangerous. Never let the power cord come into contact
with hot appliance parts or heat sources. Never let the power cord come into contact
with sharp points or edges. Never kink, crush or modify the power
cord. WARNING Risk of suffocation!
Children may put packaging material over their heads or wrap themselves up in it and suffocate. Keep packaging material away from chil-
dren. Do not let children play with packaging ma-
terial. Children may breathe in or swallow small parts, causing them to suffocate. Keep small parts away from children. Do not let children play with small parts. 1.5Microwave CAREFULLY READ THE IMPORTANT SAFETY INSTRUCTIONS AND KEEP THEM SAFE FOR FUTURE USE
WARNING Risk of fire! Using the appliance for anything other than its intended purpose is dangerous and may cause damage. For example, heated slippers and pillows filled with grain or cereal may catch fire, even several hours later. Never dry food or clothing with the appli-
ance. Never heat up slippers, pillows filled with
grain or cereal, sponges, damp cleaning cloths or similar with the appliance. The appliance must only be used to prepare food and drink. Food and its packaging and containers may catch fire. Never heat food in heat-retaining packaging. Do not leave food unattended while it is heating in containers made of plastic, paper or other combustible materials. Never set the microwave power too high or the cooking time too long. Follow the instructions provided in this user manual. Never use the microwave to dry food.

3

enSafety
Never defrost or heat food with a low water content, such as bread, at too high a microwave power or for too long.
Cooking oil may catch fire. Never use the microwave to heat cooking
oil on its own. WARNING Risk of explosion!
Liquids and other food may easily explode when in containers that have been tightly sealed. Never heat liquids or other food in contain-
ers that have been tightly sealed. WARNING Risk of burns!
Foods with peel or skin may burst or explode during heating, or even afterwards. Never cook eggs in their shell or heat hard-
boiled eggs in their shell. Never cook shellfish or crustaceans. Always prick the yolk of eggs before mi-
crowaving. The skin of foods that have a peel or skin,
such as apples, tomatoes, potatoes and sausages, may burst. Before heating, prick the peel or skin. Heat is not distributed evenly through baby food. Never heat baby food in closed containers. Always remove the lid or teat. Stir or shake well after heating. Check the temperature before giving the food or drink to a child. Heated food gives off heat. The cookware may become hot. Always use oven gloves to remove cookware or accessories from the cooking compartment. Airtight packaging may burst when food is heated. Always follow the instructions on the packaging. Always use oven gloves to remove the dishes from the cooking compartment. The accessible parts of the appliance become hot during operation. Never touch these hot parts. Keep children at a safe distance. Using the appliance for anything other than its intended purpose is dangerous. This is because, for instance, overheated slippers, pillows filled with grain or cereal, sponges and

damp cleaning cloths, etc., may cause burns to the skin. Never dry food or clothing with the appli-
ance. Never heat up slippers, pillows filled with
grain or cereal, sponges, damp cleaning cloths or similar with the appliance. The appliance must only be used to prepare food and drink. The microwave appliance becomes very hot in combination with another type of heating. If the appliance is operated in combination mode, due to the temperatures that result from this, children must only use the appliance under the supervision of adults.
WARNING Risk of scalding! There is a possibility of delayed boiling when a liquid is heated. This means that the liquid reaches the boiling temperature without the usual steam bubbles rising to the surface. Exercise caution even when only gently shaking the container. The hot liquid may suddenly boil over and splatter. Always place a spoon in the container when heating liquids. This prevents delayed boiling.
WARNING Risk of injury! Unsuitable cookware may crack. Porcelain or ceramic cookware can have small perforations in the handles and lid. These perforations conceal a cavity below. If moisture penetrates this cavity, it could cause the cookware to crack. Only use microwave-safe cookware. Cookware and containers made from metal or cookware with metal edging may lead to sparks being formed during simple microwave operation. The appliance is damaged. Never use metal containers during mi-crowave-only operation. Only use microwave-safe cookware or use the microwave in combination with a type of heating.

4

Preventing material damageen

WARNING Risk of electric shock! The appliance uses a high voltage. Never remove the casing.
WARNING Risk of serious harm to health! Inadequate cleaning may destroy the surface of the appliance, reduce its service life, and lead to dangerous situations, such as escaping microwave energy. Clean the appliance on a regular basis,
and remove any food residue immediately. Always keep the cooking compartment,
door and door stop clean. “Cleaning and servicing”, Page 13

Never operate the appliance if the cooking compartment door is damaged. Microwave energy may escape. Never use the appliance if the cooking
compartment door or the plastic door frame is damaged. Any repair work must only be carried out by the after-sales service. Microwave energy will escape from appliances that do not have any casing. Never remove the casing. Contact our after-sales service if maintenance or repair work is needed.

Preventing material damage

General
ATTENTION! When the cooking compartment is hot, any water inside it will create steam. The change in temperature may cause damage. Never pour water into the cooking compartment
when it is still hot. The prolonged presence of moisture in the cooking compartment leads to corrosion. Always wipe away the condensation after cooking. Do not keep moist food in the cooking compartment
for a long time with the door closed. Do not store food in the cooking compartment. Leaving the appliance to cool down with the door open will damage the front of neighbouring kitchen units over time. Always allow the cooking compartment to cool
down with the door closed after cooking at high temperatures. Take care not to trap anything in the appliance door. Only leave the cooking compartment to dry with the door open if a lot of moisture was produced during operation. If cookware has not been pushed in fully, it may scratch the door pane when the door is closed. Always slide cookware fully into the cooking compartment.
2.2Microwave
Follow these instructions when using the microwave. ATTENTION! Metal touching the wall of the cooking compartment will cause sparks, which may damage the appliance or the inner door pane. Metal (e.g. a spoon in a glass) must be kept at least
2 cm from the cooking compartment walls and the inside of the door. Placing aluminium containers in the appliance may cause sparks, which will damage the appliance. Do not use aluminium containers in the appliance.

Operating the appliance without food in the cooking compartment may lead to overloading. Do not switch on the microwave unless there is food
inside. The only exception to this rule is when performing a short cookware test. If you prepare several bags of microwave popcorn in immediate succession at a microwave power level that is too high, the cooking compartment may be damaged. Leave the appliance to cool down for several minutes between each use. Never set a microwave power level that is too high. Use a maximum microwave output of 600 watts. Always place the popcorn bag on a glass plate. The microwave feed is damaged by the removal of the cover. Never remove the cover of the microwave feed in the cooking compartment. Removing the transparent film from the inside of the door damages the appliance door. Never remove the transparent film on the inside of the door. Liquid that penetrates the interior of the appliance may damage the turntable drive. Monitor the cooking process. Set a shorter cooking time first and, if necessary, increase the cooking time. Never use the appliance without the turntable. Using unsuitable cookware may result in damage. When using the grill, the microwave combi mode or the hot air, only use tableware that can withstand the high temperatures.

5

enEnvironmental protection and saving energy

Environmental protection and saving energy

3.1Disposing of packaging
The packaging materials are environmentally compatible and can be recycled. Sort the individual components by type and dispose
of them separately.
3.2Saving energy
If you follow these instructions, your appliance will use less power. Open the appliance door as little as possible during operation. ¡ This will maintain the temperature in the cooking
compartment and eliminate the need for the appliance to reheat.

Hide the clock in standby mode. ¡ The appliance saves energy in standby mode. Note: The appliance requires: ¡ A maximum of 1 W when the appliance is in opera-
tion with the display switched on ¡ A maximum of 0.5 W when the appliance is in oper-
ation with the display switched off

Installation and connection

4.1Safety clearances
Comply with the safety clearances for the appliance.
4.2Installing and connecting the appliance
WARNING Risk of electric shock! Incorrect installation is dangerous. Connect and operate the appliance only in accord-
ance with the specifications on the rating plate. Connect the appliance to a power supply with al-
ternating current only via a properly installed socket with earthing.

The protective conductor system of the domestic electrical installation must be properly installed.
Never equip the appliance with an external switching device, e.g. a timer or remote control.
When installing the appliance, check that the power cable is not trapped or damaged.
If the insulation of the power cord is damaged, this is dangerous. Never let the power cord come into contact with hot
appliance parts or heat sources. Never let the power cord come into contact with
sharp points or edges. Never kink, crush or modify the power cord.
WARNING Risk of burns! The rear of the appliance becomes very hot during operation. Place the appliance with the back panel against a
wall. Keep children at a safe distance. 1. Place the appliance on a level, solid surface with
sufficient load-bearing capacity. 2. Ensure that the ventilation slots are clear.
“Safety clearances”, Page 6 3. Using the mains plug, connect the appliance to an
earthed socket that has been correctly installed.

6

Familiarising yourself with your applianceen
5 Familiarising yourself with your appliance
5.1Control panel
You can use the control panel to configure all functions of your appliance and to obtain information about the operating status.
1
2

3

1

Display

2

Rotary selector

3

Buttons

Display clock or cooking time. Set the time, cooking time or automatic programmes. Select functions.

Door opener When you press the door opener, the appliance door springs open. You can fully open the appliance door manually.

If you open the appliance door during operation, this pauses operation. When you close the appliance door, the operation does not continue automatically. You must restart the operation.

7

Accessories

5.2Types of heating
Here you can find an overview of the types of heating. You can find recommendations on using the types of heating.

Symbol 90­800

Name Microwave
Grill Microwave combined operation Programmes

Use For defrosting, cooking and heating foods and liquids. Microwave power settings: ¡ 90 W ¡ 180 W ¡ 360 W ¡ 600 W ¡ 800 W Grill sausages or toast. Gratinate food. Bake bakes and gratins. The dishes are browned. There are preprogrammed settings for many dishes.

5.3Cooling fan
The cooling fan switches on and off as required. The cooking compartment remains cold during microwave operation. Despite this, the cooling fan will still switch on. Note: The cooling fan may run on even if the oven has been switched off.

5.4Condensation
Condensation can occur in the cooking compartment and on the appliance door when cooking. Condensation is normal and does not adversely affect appliance operation. Wipe away the condensation after cooking.

6 Accessories

Use original accessories. These have been made especially for your appliance.

Accessories Wire rack

Use ¡ Wire rack for grilling
and browning ¡ Use the wire rack and
place the cookware on it

Before using for the first time

Configure the settings for initial start-up. Clean the appliance and accessories.
7.1Fitting the turntable
Only use your appliance when the turntable is fitted. Place the turntable on the roller ring .
ba
b

7.2Cleaning the appliance before using it for the first time
Clean the cooking compartment and accessories before using the appliance to prepare food for the first time. 1. Make sure that there is no leftover packaging, ac-
cessories or other objects in the cooking compartment. 2. Before heating, wipe the smooth surfaces in the cooking compartment with a soft, damp cloth. 3. Close the appliance door. 4. Ventilate the room while the appliance is heating. 5. Press . 6. Set a cooking time of 10 minutes. 7. Press . 8. Switch off the appliance after the specified cooking time. 9. Wait until the cooking compartment has cooled down. 10. Clean the smooth surfaces in the cooking compartment with soapy water and a dish cloth.

8

7.3Cleaning the accessories
Clean the accessories thoroughly using soapy water and a soft, damp cloth.

Basic operation

8.1Microwave power settings
This is where you can find an overview of the different microwave power settings and when to use them.

Microwave power setting in watts 90 180
360
600 800

Use
Defrost delicate foods. Defrost food and continue cooking. Cooking meat and fish or heating delicate foods. Heat and cook food. Heat liquids.

Note: You can set the microwave power settings for a particular cooking time: ¡ 800 W for 30 minutes ¡ 600 W for 60 minutes ¡ 90 W, 360 W, 180 W for 99 minutes

8.2Microwave-safe cookware and accessories
To heat food evenly and avoid damaging your appliance, it is important to use the right cookware and accessories. Note: Read the manufacturer’s instructions before using any cookware in the microwave. If in doubt, carry out a cookware test.

Microwave-safe

Cookware and accessories Cookware made from heat-resistant, microwavesafe material: ¡ Glass ¡ Glass ceramic ¡ Porcelain ¡ Temperature-resistant
plastic ¡ Fully glazed ceramic
without cracks Metal cutlery

Reason These materials allow microwaves to pass through. Microwaves do not damage heat-resistant cookware.
Note: You can use metal cutlery, e.g. place a spoon in a glass, to prevent delayed boiling.

Basic operationen
7.4Setting the time
After connecting the appliance to the power supply or following a power cut, the following prompt appears in the display for the setting the time. 1. Set the time using the rotary selector. 2. Press to confirm the time.

ATTENTION! Metal touching the wall of the cooking compartment will cause sparks, which may damage the appliance or the inner door pane. Metal (e.g. a spoon in a glass) must be kept at least
2 cm from the cooking compartment walls and the inside of the door.

Not microwave-safe

Cookware and accessor- Reason ies

Metal cookware

Metal does not allow microwaves to pass through. The food hardly heats up.

Cookware with gold or sil- Microwaves can damage

ver decoration

gold and silver decora-

tion.

Tip: You can only use this kind of cookware if the manufacturer guarantees that it is microwave-safe.

8.3Testing cookware for microwave suitability
Test cookware to see whether it is suitable for microwave use. Testing cookware is the only time the appliance should be operated in microwave mode without any food inside.
WARNING Risk of scalding! The accessible parts of the appliance become hot during operation. Never touch these hot parts. Keep children at a safe distance. 1. Place the empty cookware in the cooking compart-
ment. 2. Set the appliance to the maximum microwave power
setting for 30 seconds to 1 minute. 3. Start the operation. 4. Check the cookware several times:
­ If the cookware is cold or warm to the touch, it is suitable for microwave use.
­ If the cookware becomes hot or sparks are created, stop the cookware test. The cookware is not microwave-safe.

9

enGrill
8.4Configuring the microwave settings
WARNING Risk of scalding! There is a possibility of delayed boiling when a liquid is heated. This means that the liquid reaches boiling temperature without the usual steam bubbles rising to the surface. Even if the container only vibrates a little, the hot liquid may suddenly boil over and spatter. Always place a spoon in the container when heating
liquids. This will prevent delayed boiling.
ATTENTION! Operating the appliance without food in the cooking compartment may lead to overloading. Do not switch on the microwave unless there is food
inside. The only exception to this rule is when performing a short cookware test.
Tip: To ensure optimum use of your appliance, you can refer to the information in the recommended settings. “How it works”, Page 16 1. Follow the safety instructions. Page 3
9 Grill
You can brown or gratinate your food using the grill. You can use the grill on its own or in combination with the microwave.
9.1Setting the grill
1. Press . 2. Use the rotary selector to set the required cooking
time. 3. Press . a An audible signal sounds once the cooking time
has elapsed. Note: If you open the cooking compartment door while the appliance is in operation, the appliance stops the operation and keeps the set time schedule. If you want to restart the operation, close the door and press . Increasing the cooking time You can extend the cooking time you have set at any time.

2. Observe the information on how to prevent material damage. Page 5
3. Read the information on microwave-safe cookware and accessories. Page 9
4. Press the button for the microwave power setting that you require.
5. Use the rotary selector to set the required cooking time.
6. Press . a An audible signal sounds once the cooking time
has elapsed. Note: If you open the cooking compartment door while the appliance is in operation, the appliance stops the operation and keeps the set time schedule. If you want to restart the operation, close the door and press .

Increasing the cooking time You can extend the cooking time you have set at any time.
Press . a The cooking time is extended by 30 seconds.

Changing the cooking time You can change the cooking time at any time.
Use the rotary selector to set the required cooking time.

Stopping operation Open the appliance door and press
twice.

or press

8.5QuickStart
You can use a button to start the maximum microwave power setting. Press . a The maximum microwave power setting is started
for 30 seconds. a Press again to extend the cooking time by
30 seconds in each case.

Press . a The cooking time is extended by 30 seconds.

Changing the cooking time You can change the cooking time at any time.
Use the rotary selector to set the required cooking time.

Stopping operation Open the appliance door and press
twice.

or press

9.2Setting the microwave combined operation
1. Set the microwave power setting 90 W, 180 W or 360 W.
2. Press . 3. Use the rotary selector to set the required cooking
time.

10

4. Press . a An audible signal sounds once the cooking time
has elapsed.
10 Memory
You can use the memory function to save the setting for a dish and call it up again at any time. Tip: If you prepare one dish often, use the memory function.
10.1Saving memory settings
1. Press . 2. Press the button for the microwave power setting
that you require. 3. Use the rotary selector to set the required cooking
time. 4. Press to confirm. a The setting has been saved.

Programmes

The programmes help you to use your appliance to prepare different dishes by selecting the optimum settings automatically.
11.1Setting a programme
1. Select a programme. 2. Press repeatedly until the display shows the re-
quired programme number. 3. Press . a The display shows a default weight. 4. Turn the rotary selector to specify the weight of the
dish. If it is not possible to enter the exact weight, you should round the weight up or down.

Memoryen Note: If you open the cooking compartment door while the appliance is in operation, the appliance stops the operation and keeps the set time schedule. If you want to restart the operation, close the door and press .

10.2Starting the memory
Requirement: The appliance door is closed. 1. Press . a The saved settings are displayed. 2. Press . a An audible signal sounds once the cooking time
has elapsed.

10.3Stopping operation
Open the appliance door and press twice.

or press

5. To start operation, press . 6. If a signal sounds during the programme, open the
appliance door. Cut, stir or turn the food. Close the appliance door. Press . a An audible signal sounds once the cooking time has elapsed.

11.2Stopping operation
Open the appliance door and press twice.

or press

11.3Defrosting with the automatic programmes
You can use the four defrosting programmes to defrost meat, poultry and bread.

Programme P01 P02 P03 P04

Food Minced meat Pieces of meat Chicken, chicken pieces Bread

Cookware Open Open Open Open

Weight range in kg 0.20­1.00 0.20­1.00 0.40­1.80 0.20­1.00

Defrosting food using the automatic programmes 1. Take the food out of its packaging.
Use food that is stored flat and in portion-sized quantities at -18 °C. 2. Weigh the food. You require the weight in order to set the programme. 3. Place the food in a microwaveable shallow dish, e.g. a glass plate or porcelain plate.

Do not put the cover on. 4. Set the programme. Page 11 5. Note: Liquid is produced when you defrost meat
and poultry. Drain off any liquid when turning and under no circumstances use it for other purposes or allow it to come into contact with other foods. 6. Flat pieces of meat and items made from minced meat should be separated from each other before leaving to stand.

11

enChildproof lock 7. The defrosted food should be left to stand for an ad-
ditional 10 to 30 minutes until it reaches an even temperature.

Large pieces of meat require a longer standing time than smaller pieces. For poultry, remove the giblets after the resting time. 8. Continue to prepare the food, even though thick pieces of meat may still be frozen in the middle.

11.4Cooking with the automatic programmes
With the three cooking programmes, you can cook rice, potatoes or vegetables.

Programme Food

P05

Rice

Cookware With lid

P06

Potatoes

With lid

P07

Vegetables With lid

Weight range in kg 0.05­0.20
0.15­1.00
0.15­1.00

Information

For rice, use a large, deep dish. ¡ Do not use any boil-in-the-bag rice. ¡ For every 100 g rice, add twice to three times the
amount of water. ¡ For boiled potatoes, cut fresh potatoes into small,
equally sized pieces. ¡ Add one tablespoon of water and a little salt for every
100 g boiled potatoes. ¡ Weigh fresh, washed vegetables scales. ¡ Cut the vegetables into small, uniform pieces. ¡ Add one tablespoon of water for every 100 g boiled
potatoes.

Cooking food with the automatic programmes 1. Weigh the food.
You require the weight in order to set the programme. 2. Place the food on microwave-safe cookware and cover with a lid. 3. Add the volume of water in accordance with the manufacturer’s instructions on the packaging.

4. Set the programme. Page 11 5. Once the programme has finished, stir the food
again. 6. The food should be left to stand for an additional 5
to 10 minutes until it reaches a uniform temperature. The cooking results are dependent on the food quality and consistency of the food.

11.5Combi-cooking programme
With the combi cooking programme, you combine microwave and grill.

Programme P08

Food Frozen bake, up to 3 cm deep

Cookware Open

Weight range in kg 0.40­0.90

Cooking food using the combi cooking programme 1. Take the food out of its packaging. 2. Weigh the food.
You require the weight in order to set the programme.

3. Place the food in microwave-safe, heat-resistant cookware that is not too big.
4. Set the programme. Page 11 5. Once the programme has finished, leave the food to
rest for another 5­10 minutes to allow the temperature to even out.

12 Childproof lock
You can secure your appliance to prevent children from accidentally switching it on or changing the settings.
12.1Activating the childproof lock
Requirement: The appliance is switched off. Press and hold for approx. four seconds.

a The control panel is locked.

a

appears in the display.

12.2Deactivating the childproof lock
Press and hold for approx. 4 seconds. a The control panel is unlocked.

12

Basic settingsen

13 Basic settings
You can configure the basic settings for your appliance to meet your needs.

13.1Overview of the basic settings
Here you can find an overview of the basic settings and factory settings. The basic settings depend on the features of your appliance.

Display

Basic setting Button tone

Demo mode

Selection = off
= on1
= off1 = on

1 Factory setting (may vary according to model)

Description Switching the button tones on or off Note: You cannot switch off the button tone for and
.
The appliance is switched off. You can use the buttons and the display. The buttons have no function, meaning that no power arises for the microwave, for example. Dealers predominantly use the demo mode. While the demo mode is activated, the display shows .

13.2Changing basic settings
Requirement: The appliance is switched off. 1. Press and hold and for a few seconds. a The display shows for the first basic setting. 2. To edit the basic setting, press . a The selected setting lights up in the display. 3. Use the rotary selector to set the required selection. 4. To accept the basic setting, press . 5. To exit the basic setting, press . 6. Use the rotary selector to change to the basic set-
ting . 7. To edit the basic setting, press . a The selected setting lights up in the display. 8. Use the rotary selector to set the required selection. 9. To accept the basic setting, press . 10. To exit the basic setting, press . 11. To exit the basic settings menu, press again. Tip: You can change this setting again at any time.

13.3Changing the signal duration
When your appliance is switched off, you hear an audible signal. You can change the duration of the signal. Press and hold for approx. six seconds. a The signal duration switches between short and
long. a The appliance applies the signal duration and dis-
plays the time.
13.4Changing the time
You can change the time on the clock at any time. 1. Press . 2. Set the time using the rotary selector. 3. Press to confirm the time.
13.5Hiding the clock in standby
You can hide the clock when the appliance is in standby mode. 1. Press . 2. Press . Note: Press to display the clock again.

14 Cleaning and servicing
To keep your appliance working efficiently for a long time, it is important to clean and maintain it carefully.
14.1Cleaning products
Only use suitable cleaning agents. WARNING Risk of electric shock!
An ingress of moisture can cause an electric shock. Do not use steam- or high- pressure cleaners to
clean the appliance.

ATTENTION! Unsuitable cleaning agents damage the surfaces of the appliance. Do not use harsh or abrasive cleaning products. Do not use cleaning products with a high alcohol
content. Do not use hard scouring pads or cleaning
sponges. Do not use any special cleaners for cleaning the ap-
pliance while it is hot. Only use glass cleaners, glass scrapers or stainless
steel care products if recommended in the cleaning instructions for the relevant part.

13

enCleaning and servicing
New sponge cloths contain residues from production. Wash new sponge cloths thoroughly before use. You can find out which cleaning products are suitable for each surface or part of the appliance in the individual cleaning instructions.
14.2Cleaning the appliance
Clean the appliance as specified. This will ensure that the different parts and surfaces of the appliance are not damaged by incorrect cleaning or unsuitable cleaning products.
WARNING Risk of burns! The appliance and its parts that can be touched become hot during use. Caution should be exercised here in order to avoid
touching heating elements. Young children under 8 years of age must be kept
away from the appliance.
WARNING Risk of fire! Loose food remnants, fat and meat juices may catch fire. Before using the appliance, remove the worst of the
food residues and remnants from the cooking compartment, heating elements and accessories.
WARNING Risk of injury! Scratched glass in the appliance door may develop into a crack. Do not use any harsh or abrasive cleaners or sharp
metal scrapers to clean the glass on the appliance door, as they may scratch the surface. 1. Read the information on cleaning products. Page 13 2. Observe the information on cleaning the appliance components or surfaces. 3. Unless otherwise specified: Clean the components of the appliance with hot
soapy water and a dish cloth. Dry with a soft cloth.
14.3Cleaning the cooking compartment
ATTENTION! Incorrect cleaning may damage the cooking compartment. Do not use oven spray, abrasive materials or other
aggressive oven cleaners. 1. Read the information on cleaning products.
Page 13 2. Clean with hot soapy water or a vinegar solution. 3. Use oven cleaner to remove very heavy soiling.
Only use oven cleaner when the cooking compartment is cold. Tip: To eliminate unpleasant odours, heat up a cup of water with a few drops of lemon juice for 1 to 2 minutes at maximum microwave power setting. Always place a spoon in the container to prevent delayed boiling. 4. Wipe out the cooking compartment with a soft cloth. 5. Leave the cooking compartment to dry with the door open.

14.4Cleaning the front of the appliance
ATTENTION! Incorrect cleaning may damage the front of the appliance. Do not use glass cleaner, metal scrapers or glass
scrapers for cleaning. To prevent corrosion on stainless steel fronts, re-
move any limescale, grease, starch and albumin (e.g. egg white) stains immediately. On stainless steel surfaces, use special stainless steel cleaning products suitable for hot surfaces. 1. Read the information on cleaning products. Page 13 2. Clean the front of the appliance using hot soapy water and a dish cloth. Note: Slight differences in colour on the front of the appliance are caused by the use of different materials, such as glass, plastic and metal. 3. For stainless steel appliance fronts, apply a thin layer of the stainless steel cleaning product with a soft cloth. You can obtain the stainless steel cleaning products from the after-sales service or the online shop. 4. Dry with a soft cloth.
14.5Cleaning the control panel
ATTENTION! Incorrect cleaning may damage the control panel. Never wipe the control panel with a wet cloth. 1. Read the information on cleaning products.
Page 13 2. Clean the control panel using a microfibre cloth or a
soft, damp cloth. 3. Dry with a soft cloth.
14.6Cleaning the accessories
1. Read the information on cleaning products. Page 13
2. Soften baked-on food remnants with a damp dish cloth and hot soapy water.
3. Clean the accessory with hot soapy water and a soft dish cloth or a scrubbing brush.
4. Clean the wire rack with stainless steel cleaner or in the dishwasher. Use steel wool or oven cleaner to remove very heavy soiling.
5. Dry with a soft cloth.
14.7Cleaning the door panels
ATTENTION! Incorrect cleaning may damage the door panes. Do not use a glass scraper. 1. Read the information on cleaning products.
Page 13 2. Clean the door panels with a soft dish cloth and
glass cleaner. Note: Shadows on the door panels, which look like streaks, are caused by reflections made by the interior lighting. 3. Dry with a soft cloth.

14

Troubleshootingen

14.8humidClean
The cleaning aid is a quick alternative for occasionally cleaning the cooking compartment. The cleaning aid softens dirt by vaporising the soapy water. The dirt can then be removed more easily.
Setting the cleaning aid 1. Add a few drops of washing-up liquid to a cup of
water.

2. Place a spoon in the cup to prevent delayed boiling. 3. Place the cup in the centre of the cooking compart-
ment. 4. Press and hold for approx. four seconds. 5. Press . a An audible signal sounds once the cooking time
has elapsed. 6. Wipe out the cooking compartment with a soft cloth. 7. Leave the cooking compartment to dry with the door
open.

15 Troubleshooting
You can rectify minor faults on your appliance yourself. Read the troubleshooting information before contacting after-sales service. This will avoid unnecessary costs.
WARNING Risk of injury! Improper repairs are dangerous. Repairs to the appliance should only be carried out
by trained specialist staff. If the appliance is defective, call Customer Service.

WARNING Risk of electric shock! Incorrect repairs are dangerous. Repairs to the appliance should only be carried out
by trained specialist staff. Only use genuine spare parts when repairing the
appliance. If the power cord of this appliance is damaged, it
must be replaced by the manufacturer, the manufacturer’s Customer Service or a similarly qualified person in order to prevent any risk.

15.1Malfunctions

Fault

Cause and troubleshooting

The appliance is not The mains plug of the power cord is not plugged in.

working.

Connect the appliance to the power supply.

The circuit breaker is faulty.

Check the circuit breaker in the fuse box.

There has been a power cut.

Check whether the lighting in your kitchen or other appliances are working.

Malfunction

1. Switch off the fuse in the fuse box. 2. Switch the fuse back on after approx. 10 seconds. 3. If the malfunction occurs again, call after-sales service.

Door is not fully closed.

Check whether food remains or foreign material are trapped in the door.

Food takes longer

The microwave power setting is set too low.

than usual to heat up. Set a higher microwave power setting.

You have placed a larger amount of food than normal in the appliance.

Set a longer cooking time. You need double the time when you have double the amount.

The food is colder than usual.

Turn or stir the food from time to time during cooking.

Turntable grates or grinds.

Dirt or debris is in the area around the turntable drive. Clean the roller ring and recess in the cooking compartment.

Microwave mode is cancelled.

Appliance has a fault. If this fault recurs, call the after-sales service.

15

enDisposal

16 Disposal
Find out here how to dispose of old appliances correctly.
16.1Disposing of old appliance
Valuable raw materials can be reused by recycling. Dispose of the appliance in an environmentally
friendly manner. Information about current disposal methods are available from your specialist dealer or local authority.
17 Customer Service
If you have any queries on use, are unable to rectify faults on the appliance yourself or if your appliance needs to be repaired, contact Customer Service. Detailed information on the warranty period and terms of warranty in your country is available from our aftersales service, your retailer or on our website. If you contact Customer Service, you will require the product number (E-Nr.) and the production number (FD) of your appliance. The contact details for Customer Service can be found in the enclosed Customer Service directory or on our website.
18 How it works
Here, you can find the ideal settings for various dishes as well as the best accessories and cookware. We have tailored these recommendations to your appliance.
18.1What is the best way to proceed?
In this section, you will find out the best way to proceed step-by-step in order to be able to make optimum use of the recommended settings. You will get information on many meals, with details and tips on how to best use and set your appliance.
WARNING Risk of burns! Heated food gives off heat. The cookware may become hot. Always use oven gloves to remove cookware or ac-
cessories from the cooking compartment. Note: The times given in the tables are guidelines and depend on the quality, temperature and consistency of the food. 1. Before using the appliance, remove all unnecessary
cookware from the cooking compartment. 2. Select a type of food from the recommended set-
tings. 3. Add the food to a suitable tableware.
“Microwave-safe cookware and accessories”, Page 9 4. Always place the cookware on the turntable.
16

This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment – WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.

17.1Product number (E-Nr.) and production number (FD)
You can find the product number (E-Nr.) and the production number (FD) on the appliance’s rating plate. You will see the rating plate with these numbers if you open the appliance door.
Make a note of your appliance’s details and the Customer Service telephone number to find them again quickly.

5. Set the appliance according to the recommended settings. Time ranges are often specified in the recommended settings. Set the shorter cooking time first. If necessary, increase the cooking time. If two microwave power settings and times are specified in the tables, set the first microwave power setting and cooking time first and, after the signal, set the second.
Tip: If you want to cook quantities that deviate from those specified in the tables, set approximately double the time for double the amount.

18.2Tips for defrosting and heating
Follow these tips for good results when defrosting and heating.

Issue The food should be defrosted, hot or cooked once the time has elapsed. Once the time has elapsed, the food should not be overheated at the edge and cooked in the middle.

Tip Set a longer cooking time. Larger quantities and food which is piled high require longer times. ¡ Stir the food occasion-
ally. ¡ Set a lower microwave
power setting and a longer cooking time.

How it worksen

Issue

Tip

After defrosting, poultry or ¡ Set a lower microwave

meat should not be de-power setting.

frosted on the outside

¡ If you are defrosting a

only but still frozen in the large quantity, turn it middle.

several times.

The food should not be too dry.

¡ Set a lower microwave power setting.
¡ Set a shorter cooking time.
¡ Cover the food. ¡ Add more liquid.

18.3Defrosting
With your appliance you can defrost frozen food.
Defrosting food 1. Place the frozen food in an open container on the
turntable.

Delicate parts, such as the legs and wings of chicken or fatty outer layers of roasts, can be covered with small pieces of aluminium foil. The foil must not touch the sides of the cooking compartment. 2. Start the operation. You can remove the foil halfway through the defrosting time. 3. Note: Liquid is produced when you defrost meat and poultry. Drain off any liquid when turning and under no circumstances use it for other purposes or allow it to come into contact with other foods. 4. Redistribute the food or turn it once or twice as it defrosts. Turn large pieces of food several times. 5. To even out the temperature, leave the defrosted food to stand at room temperature for approx. 10­ 20 minutes. You can remove the giblets from poultry at this point. You can continue to cook the meat even if a small section of it is still frozen in the centre.

Defrosting with the microwave Observe the recommended settings for using the microwave to defrost frozen food.

Food

Weight in g

Microwave power setting in W

Whole pieces of beef, veal or pork (on the 800 bone or boned)

1. 180 2. 90

Whole pieces of beef, veal or pork (on the bone or boned)

1000

1. 180 2. 90

Whole pieces of beef, veal or pork (on the bone or boned)

1500

1. 180 2. 90

Meat in pieces or slices of beef, veal or pork 200

1. 180 2. 90

Meat in pieces or slices of beef, veal or pork 500

1. 180 2. 90

Meat in pieces or slices of beef, veal or pork 800

1. 180 2. 90

Minced meat, mixed2, 3

200

90

Minced meat, mixed2, 3

500

1. 180

2. 90

Minced meat, mixed2, 3

800

1. 180

2. 90

Poultry or poultry portions5

600

1. 180

2. 90

Poultry or poultry portions5

1200

1. 180 2. 90

Fish fillet, fish steak or fish slices5

400

1. 180 2. 90

Vegetables, e.g. peas

300

180

1 Separate any defrosted parts when turning. 2 Freeze the food flat. 3 Remove any meat that has already defrosted. 4 Turn the food several times. 5 Separate any defrosted parts. 6 Carefully stir the food occasionally. 7 Remove all packaging. 8 Only defrost cakes without icing, whipped cream, gelatine or custard. 9 Separate the pieces of cake.

Cooking time in mins
1. 15 2. 10­20 1. 20 2. 15­25 1. 30 2. 20­30 1. 21 2. 4­6 1. 51 2. 5­10 1. 81 2. 10­15 104 1. 54 2. 10­15 1. 84 2. 10­20 1. 8 2. 10­20 1. 15 2. 10­20 1. 5 2. 10­15 10­15

17

enHow it works

Food

Weight in g

Microwave power setting in W

Fruit, e.g. raspberries5

300

180

Fruit, e.g. raspberries5

500

1. 180

2. 90

Butter, defrosting7

125

1. 180

2. 90

Butter, defrosting7

250

1. 180

2. 90

Loaf of bread

500

1. 180

2. 90

Loaf of bread

1000

1. 180 2. 90

Cakes, plain, e.g. sponge cake8, 9

500

90

Cakes, plain, e.g. sponge cake8, 9

750

1. 180 2. 90

Cakes, moist, e.g. fruit flan, cheesecake8

500

1. 180 2. 90

Cakes, moist, e.g. fruit flan, cheesecake8

750

1. 180 2. 90

1 Separate any defrosted parts when turning. 2 Freeze the food flat. 3 Remove any meat that has already defrosted. 4 Turn the food several times. 5 Separate any defrosted parts. 6 Carefully stir the food occasionally. 7 Remove all packaging. 8 Only defrost cakes without icing, whipped cream, gelatine or custard. 9 Separate the pieces of cake.

Cooking time in mins
7­106 1. 86 2. 5­10 1. 1 2. 2­3 1. 1 2. 3­4 1. 6 2. 5­10 1. 12 2. 10­20 10­15

1. 5 2. 10­15 1. 5 2. 15­20 1. 7 2. 15­20

18.4Heating
With your appliance you can heat food. Heating food
WARNING Risk of burns! Heated food gives off heat. The cookware may become hot. Always use oven gloves to remove cookware or ac-
cessories from the cooking compartment.
WARNING Risk of scalding! There is a possibility of delayed boiling when a liquid is heated. This means that the liquid reaches boiling temperature without the usual steam bubbles rising to the surface. Even if the container only vibrates a little, the hot liquid may suddenly boil over and spatter. Always place a spoon in the container when heating
liquids. This will prevent delayed boiling.

ATTENTION! Metal touching the wall of the cooking compartment will cause sparks, which may damage the appliance or the inner door pane. Metal (e.g. a spoon in a glass) must be kept at least
2 cm from the cooking compartment walls and the inside of the door. 1. Take ready meals out of the packaging and place in microwave-safe cookware. 2. Distribute the food flat in the cookware. 3. Cover the food with a suitable lid, a plate or special microwave foil. 4. Start the operation. 5. Turn or stir the food several times during cooking. The speed at which different components of the meal heat up may vary. 6. Check the temperature. 7. To even out the temperature, leave the heated food to stand at room temperature for approx. 2­5 minutes.

18

How it worksen

Heating frozen food in the microwave Observe the recommended settings for using the microwave to heat frozen food.

Food

Weight in g

Set menu, plated meal, ready meal with 2­3 300­400 components

Soup

400

Stew

500

Slices or pieces of meat in sauce, e.g.

500

goulash

Bakes, e.g. lasagne, cannelloni

450

Side dishes, e.g. rice, pasta2

250

Side dishes, e.g. rice, pasta2

500

Vegetables, e.g. peas, broccoli, carrots3

300

Vegetables, e.g. peas, broccoli, carrots3

600

Creamed spinach4

450

1 Separate the pieces of meat when stirring. 2 Add a little liquid to the food. 3 Pour water into the dish so that it covers the base. 4 Cook the food without any additional water.

Microwave power setting in W 600
600 600 600
600 600 600 600 600 600

Cooking time in mins
8­11
8­10 10­13 12­171
10­15 2­5 8­10 8­10 14­17 11­16

Heating in the microwave Observe the recommended settings for using the microwave to heat food.

Food

Amount

Beverages1 Beverages1 Baby food, e.g. baby bottles4 Baby food, e.g. baby bottles4 Baby food, e.g. baby bottles4 Soup, 1 cup Soup, 2 cups Set menu, plated meal, ready meal with 2­3 components Meat in sauce7 Stew Stew Vegetables, 1 portion8 Vegetables, 2 portions8 1 Place a spoon in the glass. 2 Do not overheat alcoholic drinks. 3 Check the food occasionally. 4 Heat up baby food without the teat or lid. 5 Always shake the food well after heating. 6 Always check the temperature. 7 Separate the slices of meat. 8 Add a little liquid to the food.

200 ml 500 ml 50 ml 100 ml 200 ml 200 g 400 g 350­500 g
500 g 400 g 800 g 150 g 300 g

Microwave power setting in W 800 800 360 360 360 600 600 600
600 600 600 600 600

Cooking time in mins
2­32, 3 3­42, 3 Approx. 0.55, 6 Approx. 15, 6 1.55, 6 2­3 4­5 4­8
8­11 6­8 8­11 2­3 3­5

19

enHow it works

18.5Cooking
With your appliance you can cook food. Cooking food
WARNING Risk of burns! Heated food gives off heat. The cookware may become hot. Always use oven gloves to remove cookware or ac-
cessories from the cooking compartment. 1. Check whether the cookware fits in the cooking
compartment and that the turntable can turn freely. ­ For roasting, use a deep dish. ­ For bakes or gratins, use large, flat cookware. 2. Distribute the food flat in the cookware. 3. When cooking with the microwave, cover the food with a suitable lid, a plate or special microwave foil.

Do not cover the food when grilling. Do not cover the food when combining the mi-
crowave and grill. 4. Always place the cookware on the turntable.
Always place the wire rack on the turntable when grilling. Do not preheat.
5. Start the operation. 6. To even out the temperature, leave the heated food
to stand at room temperature for approx. 2­5 minutes. Leave the meat to sit for 5­10 minutes before
cutting it. Leave bakes and gratins to stand for five minutes
in the appliance while it is switched off. Tip: Always use wooden skewers for fish skewers or vegetable skewers.

Cooking with the microwave

Food

Amount Accessories

Chicken pieces, e.g. chicken quarters Chicken wings, marinated and frozen Bacon rashers Meatloaf

800 g

Cookware without lid + Wire rack

800 g

Cookware without lid + Wire rack

Approx. 8 pc s

750 g

Cookware without lid

Fish, e.g. fillet pieces 400 g

Cookware without lid

Fish fillet, gratinated 400 g

Cookware without lid + Wire rack

Bake, sweet, e.g. quark bake with fruit

1000 g

Cookware without lid

Bake, savoury from raw ingredients, e.g. pasta bake

1000 g

Cookware without lid

Bake, savoury, made from cooked ingredients, e.g. potato gratin

1000 g

Cookware without lid

Soups, gratinated, e.g. onion soup

2­4 cups Wire rack

1 Carefully stir the food occasionally.

Microwave power setting in W 360

Type of heating

Cooking time in mins

Information

30-40

Place with the skin side up. Do not turn the food.

360

15-25

Do not turn the food.

180

1. 600 1. 2. 360 2.

600

–

360

360 360 360

–

10-15

1. 20-25 2. 25-35 10-15 10-15

Cook the food uncovered. The maximum thickness of the food is 6 cm. Add a little water, lemon juice or wine to the food. Defrost frozen fish before cooking.

30-35 30-35 30-40

The maximum thickness of the food is 5 cm.
Sprinkle cheese over the food. The maximum thickness of the food is 5 cm. The maximum thickness of the food is 4 cm.

10-15

–

20

How it worksen

Food Vegetables, fresh

Amount 250 g

Accessories Cookware with lid

Microwave power setting in W 600

Type of heating –

Vegetables, fresh

500 g

Cookware with 600

–

lid

Vegetable skewers 4­

Wire rack

180

5 pieces

Potatoes

250 g

Cookware with 600

–

lid

Potatoes

500 g

Cookware with 600

–

lid

Potatoes

750 g

Cookware with 600

–

lid

Rice Rice Toasting bread

125 g

Cookware with 1.

1. –

lid

800

2. –

2. 180

250 g

Cookware with 1.

1. –

lid

800

2. –

2. 180

2­

Wire rack

–

4 slices

Grilling bread

2­

Wire rack

180

4 slices

Fruit, compote

500 g

Cookware with 600

–

lid

Sweet food, e.g. pud- 500 ml Cookware with 600

–

ding, instant

lid

1 Carefully stir the food occasionally.

Cooking time in mins

Information

5-101 10-151

Cut the ingredients into equal-sized pieces. Add 1 to 2 tbsp water for every 100 g. Stir the food occasionally. –

20-25

Use wooden skewers.

8-101 11-141 15-221 1. 5-7 2. 12-15

Cut the ingredients into equal-sized pieces. Add 1 to 2 tbsp water for every 100 g. Stir the food occasionally. Cut the ingredients into equal-sized pieces. Add 1 to 2 tbsp water for every 100 g. Stir the food occasionally. Cut the ingredients into equal-sized pieces. Add 1 to 2 tbsp water for every 100 g. Stir the food occasionally. Add double the amount of liquid.

1. 6-8

Add double the amount of

2. 15-18 liquid.

1st side: 6­7 2nd side: 5­6 5-10
9-12

–
The cooking time varies depending on the topping. –

6-8

Stir the pudding two to

three times using the

whisk.

18.6Test dishes
These overviews have been produced for test institutes to facilitate appliance testing in accordance with EN 60350-1:2013 or IEC 60350-1:2011 and EN 60705:2012, IEC 60705:2010.

Cooking with the microwave Food
Custard, 750 g

Microwave power setting in W 1. 360 2. 90

Cooking time in mins Note:

1. 12­17 2. 20­25

Place the Pyrex dish 20 x 25 cm on the turntable.

21

enHow it works

Food Biscuit Meatloaf

Microwave power setting in W 600
600

Cooking time in mins Note:

8­10 23 – 28

Place a 22 cm diameter Pyrex dish on the turntable. Place a Pyrex dish on the turntable.

Defrosting with the microwave Recommended settings for using the microwave to defrost food.

Food Meat

Microwave power setting in W 1. 180 2. 90

Cooking time in mins Note:

1. 5­7 2. 10­15

Place the Pyrex dish (22 cm diameter) on the turntable.

Cooking in combination with a microwave Recommended settings for cooking with the microwave.

Food Potato gratin

Microwave power setting in W 360

Type of heating Cooking time in mins 35­40

Note: Place a 22 cm diameter Pyrex dish on the turntable.

22

BSH Hausgeräte GmbH Carl-Wery-Straße 34 81739 München, GERMANY www.siemens- home.bsh-group.com
Valid within Great Britain: Imported to Great Britain by BSH Home Appliances Ltd. Grand Union House Old Wolverton Road Wolverton, Milton Keynes MK12 5PT United Kingdom
Manufactured by BSH Hausgeräte GmbH under the trademark licence of Siemens AG
9001625621
9001625621(020127) en

References

• My Siemens - Your world of possibilities | Siemens Home
• Welcome to Siemens Home Appliances International

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