HOZELOCK Pure 85143 Bokashi Composter User Manual
- June 9, 2024
- HOZELOCk
Table of Contents
85143 Bokashi Composter
User Manual
Pure 85143 Bokashi Composter
Products of the fermentation process
**** User manual, must be read before using the apparatus
In case of doubt, french instructions are the reference
What is the Bokashi Composter?
The Hozelock Pure Bokashi composter is a kitchen composter – a true revolution
in the world of composting.
It is the ideal solution to reduce your kitchen waste with no unpleasant odour
and creating useful plant fertiliser in only 5 days. At the end of the process
the remaining digestate breaks down rapidly into traditional compost or can be
added to a wormery. The Bokashi biological activator (1kg) allows the
fermentation process and contains friendly, effective microorganisms, which
prevent putrefaction and the formation of unpleasant odours.
Bokashi Organico delivery contents:
-
1 x 16l Bokashi bucket with drainage tap, carry handle and air-tight lid (A),
1 x biological bran (1kg) pack (F), -
Accessories:
– 1 x drain sieve (B),
– 1 x levelling trowel (C),
– 1 x dosing scoop (D),
– 1 x dosing cup (E),
– 1 x user manuel (G).
What’s suitable for disposal in Bokashi Composter?
Nearly all biological waste can be disposed of in the Bokashi Organico bucket.
We recommend reducing larger chunks to smaller ones to make the fermentation
process more effective.
Suitable waste:
Raw and cooked fruit and vegetables,
Citrus and banana peel, Prepared food,
Cooked and raw meat and fish including small bones,
Cheese, Yogurt, Eggs,
Bread,
Coffee and tea grounds,
Wilted flowers,
Small amount of paper tissues
Unsuitable waste:
Liquids: vinegar, fruit juice, milk, oil, water, gravy, meat juices,
Larger bones,
Animal excrement,
Paper, Metal, Plastic, Cardboard, Glass
Ashes,
Medications or chemicals,
Diseased plants.
Size and storage
Capacity: 16L
We do not recommend keeping the Bokashi bucket on the balcony (outdoors) as it
could be damaged by frost or even break. We advise against exposing the bucket
to direct sunlight. The Bokashi bucket can be kept on the kitchen counter top,
in a cupboard or pantry. We recommend keeping the bucket at room temperature.
Bokashi biological waste bran
Bokashi natural biological waste bran is a mixture of bran and molasses,
enriched with beneficial microorganisms (lactic acid bacteria, yeasts,
photosynthetic organisms, Actinobacteria, and enzymatically active fungi).
This mixture enables the fermentation process in the Bokashi bucket and
prevents decay of the waste. After the fermentation process, the biological
waste will have retained all essential nutrients (particularly nitrogen) that
would have been lost in case of decay or rotting.
Typically 1Kg of Bokashi brand will last for 4 months use, although this
varies according to the number of people in the household and the diet of its
members (vegetarian or not). After opening, the activator can be stored for 1
year in a dry place.
WARNING!
Waste mixture in the Bokashi bucket, the Bokashi Bran and the fermentation
liquid should never be ingested!
**How to use it?
**
Before first use, ensure the valve is pointing to the “CLOSE” sign.
-
Before placing any waste into the bucket, scatter 20ml of Bokashi activator at the bottom of the bucket, on top of the drain tray.
-
Cut kitchen waste into small pieces in order to accelerate decomposition.
-
Transfer the waste into the bucket.
-
Using the trowel pack the waste in order to remove air pockets.
-
On top of each layer, scatter 20ml of the Bokashi activator.
-
Cover the Bokashi bucket with the lid, making sure there is a tight seal. The bucket has to remain closed at all times. It must only be opened when disposing of waste. Bokashi is an anaerobic process, therefore the less air the better.
-
Drain the fermentation liquid every 3 to 5 days. The liquid fertiliser should be diluted to a 1/100 dosage (10 ml liquid fertiliser for 1L water).
CAUTION! Depending on the waste, the air still present in the composter, the degree of hydration etc. the liquid fertiliser may take longer to be extracted.
When used for the first time, fermentation liquid will form after 14 days. -
When the bucket is full, scatter 40ml of activator over the final layer.
-
Leave the composter sealed and closed for 14 days, recovering the liquid fertiliser every 3 – 5 days.
NOTE! After 2 weeks, the waste will not change in appearance, however it is chemically changed. The digestate content is rich in essential nutrients, vitamins, and minerals and will decay 3 – 5 weeks after being disposed of. The content is ready when the smell is like vinegar.
|
---|---
10. A Bury the waste mass into the ground Dig a trench and bury the contents.
B Place in your outdoor composter, in order to enrich your own compost.
Products of the fermentation process
-
Fermentation liquid
Fermentation is a natural process of decomposition of biological waste by means of microorganisms, which does not result in a foul smell. Waste decomposes rather than rots; therefore, it retains its vitamins and minerals. The Bokashi bran, when added to the composter every day, will aid the decomposition of the waste, as well as any pesticides and any other harmful substances into environmentally friendly matter.
Several utilisations
• Diluted fermentation liquid:
Use it as fertiliser for house plants and garden:
– 1 : 100 (10ml of liquid per 1l of water) for watering plants once a week or less
– 1 : 200 (10ml of liquid per 2l of water) for frequent daily watering of plants (several times a week)
• Undiluted fermentation liquid:
Use undiluted liquid to sanitise and remove odours from drains and septic tanks. -
Compost – digestate
The resulting compost is called « digestate ». The waste will not change in appearance, however it is chemically changed.
This transformation is called methane fermentation or anaerobic digestion : which is the decomposition of organic matter thanks to bacteria that act in the absence of air. The mixture of fermented biological waste is a first-grade base for compost which can be used to fertilise edible plants. (Do not place the digestate directly on plants or plant roots.)
Maintenance
Bucket
After emptying, we recommend rinsing the bucket, the lid and the release valve
under running water. Do not use any detergents as these may destroy the active
microorganisms and disrupt the natural environment within the bucket.
Release valve
Fill the empty bucket with water, turn the release valve to “OPEN” position
and let the water flow through the valve. When the water coming through the
release valve is clear, close the valve by turning it to the “CLOSE” position.
Extended cover
Guarantee period and scope:
- We guarantee the product for 2 years (Compulsory Cover extended to 2 years)
- On failure to present proof of the date of purchase of the products, the Warranty is effective from the date of manufacture of the product (stated underneath the product).
Legal Warranty
- The Mandatory Cover, the conditions of which are recalled hereinabove, does not replace the Legal Warranty.
Warranty disclaimer:
This Warranty does not cover:
- Normal wear parts: seals, valves, handle, nozzle, piping, carrying straps, rod and lever,
- Modified products,
- Products whose use contradicts the technical recommendations stipulated in the User Manuals accompanying the product,
- Products used improperly,
- Products not undergoing regular maintenance,
- Product deteriorations (impacts, falls, crushing, etc.) originating from negligence, improper maintenance, improper use or abnormal use of the product,
Warranty activation:
- We ask that you keep proof of purchase (invoice or legible till receipt), as this will be requested on activation of the Contractual Warranty.
- A product under warranty that has been repaired or replaced, remains guaranteed for the remaining duration and under the original conditions of the Contractual Warranty granted at the time of purchase. All returned products become the property of HOZELOCK-EXEL when replaced by a new product.
HOZELOCK-EXEL
891 route des Frênes – ZI Arnas – BP 30424
69653 Villefranche-sur-Saône Cedex
+33 (0) 4 74 62 48 48
+33 (0) 4 74 62 37 51
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>