FISHER PAYKEL RDV3-488-L 48 Inch 8 Burners Self Cleaning LPG Dual Fuel Range User Guide
- June 4, 2024
- Fisher & Paykel
Table of Contents
QUICK REFERENCE GUIDE > RDV3-488-L
Dual Fuel Range, 48″, 8
Burners, Self-cleaning, LPG
RDV3-488-L 48 Inch 8 Burners Self Cleaning LPG Dual Fuel Range
Series 9 | Professional
Stainless Steel | LPG
With an intuitive touchscreen and specialized cooking functions across two ovens, this range is a stand-out addition to your kitchen.
- Guided cooking using your touchscreen makes it simple to cook by food, function, or recipe.
- Top burner heat of 19,000 BTU, for seriously fast boiling
- 6.9 cu ft total oven capacity across two oven cavities
- Beautiful LED halo-illuminated dials provide information at a glance
DIMENSIONS
Height | 35 3/4 – 36 3/4″ |
---|---|
Width | 47 7/8″ |
Depth | 29 1/8″ |
![FISHER PAYKEL RDV3 488 L 48 Inch 8 Burners Self Cleaning LPG Dual Fuel Range
- fig](https://manuals.plus/wp-content/uploads/2022/09/FISHER-PAYKEL- RDV3-488-L-48-Inch-8-Burners-Self-Cleaning-LPG-Dual-Fuel-Range-fig.png)
FEATURES & BENEFITS
Cook with confidence
Our touchscreen interface provides an intuitive guided cooking experience that
helps deliver perfect results, whether you’ve been cooking all your life or
just starting out. Cook with a favorite method, a hero ingredient, or a go-to
cooking function or recipe. The screen tilts for improved ergonomics and
optimal visibility while cooking.
Generous capacity
Two independently operating cavities provide a large total capacity of 4.8 cu.
ft. in the main cavity and 2.1 cu. ft. in the secondary. That’s enough room
for a 32 lb turkey in one oven, and your sides in the other.
Cooking flexibility
No matter what you’re cooking, you’ve got the right heat to get perfect
results. Each of the 15 oven functions in the main cavity and 11 in the
secondary have been extensively researched and carefully designed to cater to
a broad range of dishes and cooking styles. The handy food probe helps you
monitor your progress.
Cooktop power
Sealed dual flow burners deliver cooktop power up to 19,000 BTU for seriously
fast boiling, and precise 140°F full surface, low temperature cooking with the
gentlest of flames.
Design quality
This range has craftsmanship in every detail, with real stainless steel, cast-
iron grates, and beautifully weighted, halo illuminated dials. Each cavity
features incandescent lights and full extension telescopic racks. From the
robust legs to the powerful cooktop, this Range is built to last.
Easy to clean
The oven features a self-cleaning function and self-clean proof side racks,
which don’t need to be removed when using this function.
SPECIFICATIONS
Accessories
Adjustable feet covers | • |
---|---|
Branded coin end cap | • |
Square handle option | AH-R48 |
Burner ratings
Maximum burner power | 19000 BTU |
---|---|
Power back centre | 13000BTU |
Power back centre (2) | 13000BTU |
Power back left | 13000BTU |
Power back right | 13000BTU |
Power front centre | 15000BTU |
Power front centre (2) | 15000BTU |
Power front left | 19000BTU |
Power front right | 19000BTU |
Total cooktop power | 120000 BTU |
Capacity
Shelf positions | 5 |
---|---|
Shelf positions | 5 |
Cleaning
Dishwasher proof grates | • |
---|---|
Easy clean porcelain basepan | • |
Pyrolytic self-clean | • |
Controls
Dial with illuminated halo | • |
---|---|
Dual control oven dials | • |
Electric circuit | 4 wire |
High resolution display | • |
Metal illuminated dials | • |
Multi-language interface | • |
Precise cooking with food | • |
Recipe and food based | • |
Sabbath mode | • |
Tilting touch screen interface | • |
Wi-Fi connectivity | • |
Gas Requirements
Fitting and pipe| ½ NPT, min. ⅝” flex line
Supply Pressure (LPG)| 11″ to 14″ W.C
Oven features
Air fry | • |
---|---|
Bake | • |
Classic bake | • |
Clean | • |
Convection Broil | • |
Convection bake | • |
Dehydrate | • |
Maxi Broil | • |
Number of functions | 15 |
Pastry bake | • |
Pizza bake | • |
Rapid proof | • |
Roast | • |
Slow cook | • |
True convection | • |
Warm | • |
Oven functions
Broil | 3600W |
---|---|
Main oven – True convection | 2500W |
Power requirements
Rated current| 50A
Supply frequency| 60Hz
Product dimensions
Depth | 29 1/8″ |
---|---|
Depth (excluding handles) | 29 1/8″ |
Height | 35 3/4 – 36 3/4″ |
Width | 47 7/8″ |
Rangetop features
Sealed Dual Flow Burners™| 8
Sealed range top| •
Vent trim included| •
Recommended Back Guards Ventilation
Combustible situation | BGRV3-3048H |
---|---|
Non combustible situation | BGRV2-3048 / BGRV2-1248 |
Recommended hood | HCB48-12_N (48″ Professional |
Safety
ADA compliant| •
Secondary oven features
3/4 Extension racks | 2 |
---|---|
Concealed element | • |
Electronic oven control | • |
Food probe | • |
Internal light | • |
Secondary oven functions
Air fry | • |
---|---|
Bake | • |
Classic bake | • |
Convection bake | • |
Convection broil | • |
Maxi broil | • |
Number of secondary oven | 11 |
Pastry bake | • |
Pizza bake | • |
Rapid proof | • |
Roast | • |
Warm | • |
Warranty
Parts and labor | Limited 2 years |
---|---|
SKU | 81897 |
The product dimensions and specifications in this page apply to the specific
product and model. Under our policy of continuous improvement, these
dimensions and specifications may change at any time. You should therefore
check with Fisher & Paykel’s Customer Care Centre to ensure this page
correctly describes the model currently available. ? Fisher & Paykel
Appliances Ltd 2020
Other product downloads available at
fisherpaykel.com
| User Guide
---|---
| Guide d’utilisation
| User Guide
| Service & Warranty
| Installation Guide
| Installation Guide
| Installation Guide
| Specification Guide Dual Fuel
Range
| Data Sheet Dual Fuel
Range
| Data Sheet Dual Fuel
Range
| Data Sheet Dual Fuel
Range
| Data Sheet Dual Fuel
Range
| Planning Guide Dual Fuel
Range
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References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>