Precision Mixers SH-502 Precision Pizza Dough Rounder User Manual

June 3, 2024
Precision Mixers

Precision Mixers SH-502 Precision Pizza Dough Rounder

Precision-Mixers-SH-502-Precision-Pizza-Dough-PRODUCT

OVERVIEW

Precision-Mixers-SH-502-Precision-Pizza-Dough-FIG-1

Single Phase

TOOLS AND RARTS

Precision-Mixers-SH-502-Precision-Pizza-Dough-FIG-3

Precision-Mixers-SH-502-Precision-Pizza-Dough-FIG-4

Instructions for the Care and Operation of the SH-502 Precision Dough

Rounder

INSTALLATION

  • Install on flat table with at least 4 inches away from the edge.
  • Plastic dome cover must be on Position hole away from the chute.
  • Plug into designated 20 amp 115 volt circuit.

OPERATION

  • Stop button must be in the out position.
  • Press start ( there is a 15 second delay )
  • Drop 1 to 24 oz of dough through chute
  • Adjust speed controller for desired rounding
  • Dough with an AR over 50% may not round properly

CLEANING

  • Clean with a mild soap and water.
  • NEVER IMMERSE MACHINE, OR HOSE DOWN, WITH WATER.
  • Hand wash plastic dome with soap and water away from machine
  • Remove acorn nuts from upper cover remove cover wash with soap and water
  • Use dry brush green pad to clean inside outer ring. Do not use wet cloth or water to clean outer ring.
  • Use disinifecting wipe to sanitize outer ring after dry cleaning avoid leaving debris in machine. wipe outer casing with damp cloth

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