FISHER PAYKEL RDV2-486GD-N-N Dual Fuel Range User Guide

: June 3, 2024
: Fisher & Paykel

Table of Contents

FISHER PAYKEL RDV2-486GD-N-N Dual Fuel Range
DIMENSIONS
FEATURES & BENEFITS
SPECIFICATIONS
Capacity
Cleaning
Controls
Gas Requirements
Oven performance
Power requirements
Product dimensions
Rangetop features
Recommended Back Guards Ventilation
Safety
Secondary oven features
Secondary oven functions
References
Read User Manual Online (PDF format)
Download This Manual (PDF format)

FISHER PAYKEL RDV2-486GD-N-N Dual Fuel Range

A striking addition to your kitchen, with six gas burners, griddle, and two convection ovens for a combined capacity of 6.9 cu ft.

Top burner heat of 23,500 BTU, for seriously fast boiling
6.9 cu ft total oven capacity across two oven cavities
Non-tip full-extension shelves in main cavity for safe removal of hot dishes

DIMENSIONS

Height 35 3/4 – 36 3/4″
Width 47 7/8″
Depth 29 1/8″

FEATURES & BENEFITS

COOKTOP POWER
Sealed Dual Flow Burners™ deliver cooktop power up to 23,500 BTU (NG models) for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.
TOTAL CONTROL
Precise control across high and low settings is delivered through the halo- illuminated cooktop dials. The ovens have true convection and electronic oven control for precise and consistent temperatures.
CONSISTENT BROILING
The Dual Fuel Range broiler provides an even heat that covers a very large surface area — perfect for browning a fully loaded oven tray.
EASY TO CLEAN
The Dual Fuel Range oven has a self-cleaning function and removable side racks. The cooktop has sealed burners and an encapsulated cooking surface with a commercial-style stainless steel finish.
INSTANT VISIBILITY
Control dials have halo-illumination glowing white – heating up; orange – temperature reached; red – self-cleaning mode. The oven is illuminated by two powerful incandescent lights.
COOKING FLEXIBILITY
The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across. The oven is large enough to hold full size baking sheets.

SPECIFICATIONS

Accessories

Square handle option: AH-R48

Burner ratings

Maximum burner power 23500 BTU
Power back centre 18500BTU
Power back left 18500BTU
Power back right 18500BTU
Power front centre 18500BTU
Power front left 23500BTU
Power front right 18500BTU
Power griddle 18000BTU
Total cooktop power 134000 BTU

Capacity

Shelf positions: 5
Shelf positions: 5

Cleaning

Pyrolytic self-clean •

Controls

Electric circuit : 4 wire
Metal illuminated dials •

Gas Requirements

Fitting and pipe: ½ NPT, min. ⅝” flex line
Supply Pressure (natural gas) :6″ to 9″ W.C

Oven performance

Bake power: 4600
Broil: 3600W
Main oven – True convection: 2500W

Power requirements

Amperage: 50A
Rated current: 50A
Supply frequency: 60Hz

Product dimensions

Depth: 29 1/8″
Height: 35 3/4 – 36 3/4″
Width :47 7/8″

Rangetop features

Sealed Dual Flow Burners™ :6
Sealed range top •
Vent trim included •

Recommended Back Guards Ventilation

Combustible situation: BGRV2-3048H
Minimum CFM: 1200
Non combustible situation: BGRV2-3048 / BGRV2-1248
Recommended hood: HCB48-12_N (48″”

Safety

ADA compliant •
Full extension telescopic •

Secondary oven features

3/4 Extension racks 2
Broil •
Concealed element •
Electronic oven control •
Internal light •

Secondary oven functions

Bake •
Number of secondary oven 3
Proof •
SKU: 71362

The product dimensions and specifications in this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher & Paykel’s Customer Care Centre to ensure this page correctly describes the model currently available. ? Fisher & Paykel Appliances Ltd 2020

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