TAKEYA Cold Brew Instructions: User Guide for Perfect Coffee

June 8, 2024
TAKEYA

The TAKEYA Cold Brew Coffee Maker User Guide provides comprehensive instructions on how to use and care for the cold brew coffee maker. The guide is designed to help users achieve the perfect cup of coffee using the Takeya Cold Brew Coffee Maker. The guide includes information on how to clean the components, how to properly place the o-ring seal to prevent leakage, and how to use the cold brew coffee maker for both hot and iced coffees. The guide also provides instructions on how to make various coffee drinks such as café au lait, coffee smoothie, sparkling coffee, and café francais. With the Takeya Cold Brew Coffee Maker, users can enjoy a perfectly balanced and smooth extraction of concentrated coffee that is free from undesirable acids and oils. The user guide is available for download, making it easy for users to access the instructions at any time.

TAKEYA COLD BREW COFFEE MAKER USER GUIDE

TAKEYA

INCLUDED

INCLUDED

USE + CARE

Cold Brew Coffee Maker

All components are dishwasher safe. We recommend washing all components with soap and warm water before initial use and after every use.

Filter

To remove ground coffee from the filter, turn upside down and tap under running water. For deep cleaning, soak in a 50/50 solution of water and white vinegar, then clean with soap and water.

O-Rings

Check that the o-ring seal is properly placed on the lid and between handle assembly and body to prevent leakage.

Attention

COLD BREW

Taste the difference with the Takeya Cold Brew Coffee Maker. The traditional hot brewing process releases undesirable acids and oils, resulting in bitter flavor and acidity that is intolerable to many. With cold brewing, only the naturally delicious coffee flavors are extracted, leaving behind the bitter oils and fatty acids, creating a perfectly balanced, smooth extraction of concentrated coffee. Once brewed, concentrated coffee can be kept fresh in the Takeya Cold Brew Coffee Maker for up to 2 weeks and used for both hot and iced coffees.

FEATURES

FEATURES

COFFEE BREW INSTRUCTIONS

ADD COFFEE

Add 28-32 tablespoons (2 cups approx.) of your favorite medium roast, coarsely ground coffee to the filter, then twist into lid.

BREW

Fill the Takeya pitcher ¾ full, with cold, filtered water. Then lower filter into water.

Seal lid airtight, shake well and store on its side in refrigerator for 12 – 24 hours to cold brew. Occasionally twist open and swirl filter.

Remove filter when brewing is complete. The result will be a brew of concentrated coffee.

SERVE HOT OR COLD

Hot Coffee – heat coffee concentrate and mix 1 part coffee concentrate with 2 parts boiling water. If desired, add sweetener and creamer of your choice.

Iced Coffee – simply pour coffee concentrate and water or milk over ice.

  • When enjoyed with water or milk, our cold brew coffee maker makes approximately 18 – 8oz cups of finished beverage/coffee

CAFÉ AU LAITCAFÉ AU LAIT

Makes 1 serving

2 ounces cold-brewed coffee concentrate
6 ounces milk
Sprinkle of cinnamon

PREP Heat coffee concentrate and milk in saucepan. Pour into mug and sprinkle with cinnamon before serving.

COFFEE SMOOTHIE

Makes 1 serving

3 ounces cold-brewed coffee concentrate
¾ cup non-fat frozen yogurt
½ cup ice cubes
1½ teaspoon honey

PREP Mix all ingredients in blender until smooth. Serve in a tall glass.

SPARKLING COFFEE

Makes 1 serving

1 cup cold-brewed coffee concentrate
3 ounces sparkling water
Ice

PREP Pour coffee concentrate over ice in a tall glass. Fill the remainder of the glass with mineral water. Stir and serve.

CAFFÈ MACCHIATO

Makes 1 serving

1 ounce cold-brewed coffee concentrate
¼ cup cold milk (for foam)

PREP In a saucepan, heat coffee concentrate. While coffee is heating, fill another saucepan with ¼ cup cold milk. Whisk milk while heating, but do not let boil. Remove from heat, pour coffee concentrate into mug, top with foam, and serve.

CAFÉ FRANCAIS

Makes 4 servings

3 cups cold-brewed coffee concentrate
1 cup heavy cream
¼ cup powdered sugar
1 teaspoon vanilla
1 cup hot water

PREP Using an electric beater, beat cream until fluffy. Mix in sugar and continue beating until stiff peaks form. Split whipped cream between 4 mugs. Add vanilla and hot water to coffee concentrate and heat for 5 minutes. Remove from heat and pour over cream. Serve immediately

SPECIFICATION

Product Specifications Description
Product Name TAKEYA Cold Brew Coffee Maker
Components Cold Brew Coffee Maker, Filter, O-Rings
Cleaning All components are dishwasher safe. Wash with soap and warm water

before initial use and after every use. For deep cleaning, soak filter in a 50/50 solution of water and white vinegar, then clean with soap and water.
Cold Brew Process| Add 28-32 tablespoons of medium roast, coarsely ground coffee to the filter and twist into lid. Fill pitcher ¾ full with cold, filtered water. Lower filter into water and seal lid airtight. Shake well and store on its side in refrigerator for 12-24 hours. Occasionally twist open and swirl filter. Remove filter when brewing is complete. Concentrated coffee can be kept fresh in the Takeya Cold Brew Coffee Maker for up to 2 weeks and used for both hot and iced coffees.
Hot Coffee| Heat coffee concentrate and mix 1 part coffee concentrate with 2 parts boiling water. Add sweetener and creamer if desired.
Iced Coffee| Pour coffee concentrate and water or milk over ice.
Café au Lait| Heat coffee concentrate and milk in saucepan. Pour into mug and sprinkle with cinnamon before serving.
Coffee Smoothie| Mix coffee concentrate, non-fat frozen yogurt, ice cubes, and honey in blender until smooth. Serve in a tall glass.
Sparkling Coffee| Pour coffee concentrate over ice in a tall glass. Fill the remainder of the glass with sparkling water. Stir and serve.
Caffè Macchiato| Heat coffee concentrate in saucepan. While coffee is heating, whisk cold milk in another saucepan. Remove from heat, pour coffee concentrate into mug, top with foam, and serve.
Café Francais| Beat heavy cream until fluffy. Mix in sugar and continue beating until stiff peaks form. Split whipped cream between 4 mugs. Add vanilla and hot water to coffee concentrate and heat for 5 minutes. Remove from heat and pour over cream. Serve immediately.
Cup Capacity| Approximately 18-8oz cups of finished beverage/coffee when enjoyed with water or milk.

FAQS

How do I prevent leakage when using the Takeya Cold Brew Coffee Maker?

Check that the o-ring seal is properly placed on the lid and between handle assembly and body to prevent leakage.

How do I make a café francais using the Takeya Cold Brew Coffee Maker?

Using an electric beater, beat 1 cup of heavy cream until fluffy. Mix in ¼ cup of powdered sugar and continue beating until stiff peaks form. Split whipped cream between 4 mugs. Add 1 teaspoon of vanilla and 1 cup of hot water to 3 cups of cold-brewed coffee concentrate and heat for 5 minutes. Remove from heat and pour over cream. Serve immediately.

How do I make sparkling coffee using the Takeya Cold Brew Coffee Maker?

Pour 1 cup of cold-brewed coffee concentrate over ice in a tall glass. Fill the remainder of the glass with mineral water. Stir and serve.

How do I make a coffee smoothie using the Takeya Cold Brew Coffee Maker?

Mix 3 ounces of cold-brewed coffee concentrate, ¾ cup of non-fat frozen yogurt, ½ cup of ice cubes, and 1½ teaspoons of honey in a blender until smooth. Serve in a tall glass.

How do I make a café au lait using the Takeya Cold Brew Coffee Maker?

Heat 2 ounces of cold-brewed coffee concentrate and 6 ounces of milk in a saucepan. Pour into a mug and sprinkle with cinnamon before serving.

How many cups of finished beverage/coffee can I make with the Takeya Cold Brew Coffee Maker?

When enjoyed with water or milk, the Takeya Cold Brew Coffee Maker makes approximately 18 – 8oz cups of finished beverage/coffee.

Can I use the concentrated coffee for both hot and iced coffees?

Yes, the concentrated coffee can be used for both hot and iced coffees.

How long can I keep the concentrated coffee fresh in the Takeya Cold Brew Coffee Maker?

The concentrated coffee can be kept fresh in the Takeya Cold Brew Coffee Maker for up to 2 weeks.

How should I clean the filter of the Takeya Cold Brew Coffee Maker?

To remove ground coffee from the filter, turn it upside down and tap it under running water. For deep cleaning, soak it in a 50/50 solution of water and white vinegar, then clean it with soap and water.

Are all components of the Takeya Cold Brew Coffee Maker dishwasher safe?

Yes, all components of the Takeya Cold Brew Coffee Maker are dishwasher safe.

TAKEYA Cold Brew Coffee Maker User Guide – Download [optimized]
TAKEYA Cold Brew Coffee Maker User Guide – Download

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