amazon basics B012DAKEBY Frying Pan Instruction Manual

: June 14, 2024
: amazon basics

Table of Contents

Important Safety Instructions
Non-Stick Cookware
Discoloration
Intended use
Cleaning
Specification
Importer Information
Disposal
Feedback and Help
Customers Support
References
Read User Manual Online (PDF format)
Download This Manual (PDF format)

amazon basics B012DAKEBY Frying Pan

amazon basics B012DAKEBY Frying Pan

Important Safety Instructions

Read these instructions carefully and retain them for future use. If this product is passed to a third party, then these instructions must be included.

When using the product, basic safety precautions should always be followed to reduce the risk of injury including the following:

Risk of suffocation! Keep any packaging materials away from children and pets – these materials are a potential source of danger, e.g. suffocation.

Risk of burns! Hold the handle when moving the product as it becomes very hot during use. Use potholders or oven mitts if necessary

For household use only.
This product is not intended for use by individuals (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they are fully supervised.
Remove all labels and packaging materials.
This product can withstand temperatures of up to 350 °F (175 °C).
Do not preheat the product to high temperatures without cooking contents.
Do not allow the contents to evaporate fully when in use. Never leave this product unattended while cooking.
Never heat up the product over the recommended temperature. Overheating can cause serious injury and damage to the product. If smoke develops, ventilate thoroughly.

For Europe:

Symbol This symbol identifies that the materials provided are safe for food contact and comply with European Regulation (EC) No 1935/2004.

Non-Stick Cookware

Avoid using metal utensils as these can damage the non-stick coating. Always use suitable heat-resistant wooden or synthetic utensils.
Never cut food directly in the product or gouge the non-stick surface in any way.
With use, the non-stick surface may become slightly darker. Slight surface marks or abrasions are normal and will not affect the performance of the non-stick coating.
Non-stick cooking sprays are not necessary with non-stick product. The use of such sprays may create an invisible buildup on the surface of the pan that will affect the product’s non-stick properties.

Discoloration

Overheating can cause brown or blue stains. This is not a defect in the product:

It occurs from using a too high heat setting (typically in an empty or minimally filled product).
Food films that were not properly or fully removed from past cooking will also cause discoloration to the product when reheated.

Intended use

Suitable for all heating sources, excluding microwave oven:
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Halogen hob

Gas stove

The product cannot be used over a campfire, or on any type of grill, and should not be placed in the oven during the self-clean cycle.
It is recommended to “season” the product prior to first use. Wash the product thoroughly and dry. Heat the product on low for 30 seconds. Remove from heat and apply tablespoon of vegetable oil. Rub the oil over the entire surface with a paper towel. Repeat if accidental overheating occurs.
For optimal energy use, the hob ring should be the same size as the base of the product (8.6″/ 21.9 cm) and it should be placed in the center of the ring.
To prolong the lifespan of the product, it is recommended to cook at low to medium temperatures. High temperature cooking may discolor or damage the product and reduce its performance.
When using a gas stove, adjust the height of the flame to avoid overheating the side walls of the product.

Cleaning

This product is dishwasher safe. However, hand washing is recommended to prolong the service life of the product.
Cleaning

Wash the product in warm, soapy water, then rinse and dry using a soft cloth or paper towel. For stubborn residue, use a soft nylon brush.
Do not use steel wool or scouring pads to clean the product.
Dry the product thoroughly before storage.