Orbegozo FDR 80 Inox Deep Fryer Instruction Manual

Orbegozo FDR 80 Inox Deep Fryer

Specifications

• Model: FDR 80
• Voltage: 220-240 V
• Power: 3000 W
• Frequency: 50/60 Hz
• Capacity: 8 L

Product Information

Safety Warnings
Read the operating instructions carefully before putting the appliance into operation and keep the instructions including the warranty, the receipt and, if possible, the box with the internal packing.

• Do not use the unit with a damaged cord or plug, or if it is not working properly.
• Do not handle the appliance with wet hands.
• Never immerse the appliance in water or any other liquid.
• Make sure the appliance has been unplugged before cleaning.
• This appliance must be installed following the national regulations for electrical installations.
• This appliance is for household use only.
• In case that you need a copy of the instruction manual, you can find it at www.orbegozo.com
• WARNING: In case of misuse, there is a risk of possible injury.

Before Using for the First Time

1. Remove all packaging.
2. Dismantle: see ‘To dismantle, assemble and use your fryer’.
3. Wash the parts : see ‘Cleaning’.

Parts List

• Safety switch
• Thermostat
• Heat lamp (Red)
• Voltage lamp (Green)
• Lid
• Oil container (inside, detachable)
• Frying metal basket
• Structure
• Reset button
• Compartment cable

Product Usage Instructions

To Dismantle, Assemble and Use Your Fryer

To Dismantle:

1. Lift lid off.
2. Remove the basket.

Care and Cleaning
The electric fryer does not require special maintenance, but the following precautions should be taken:

• Basket: After each use, remove and soak in hot soapy water for 20 minutes. Then use a stiff brush. The lid and basket can alternatively be washed in your dishwasher.

FAQ

Troubleshooting Guide

• Problem: Fryer does not work
• Possible Cause: Fryer not plugged in
• Solution: Check fryer is plugged in
• Problem: Oil overflowing
• Possible Cause: Maximum oil level exceeded
• Solution: Check oil level; Drain and dry food thoroughly; Replace with fresh oil

SAFETY WARNINGS

Read the operating instructions carefully before putting the appliance into operation and keep the instructions including the warranty, the receipt and, if possible, the box with the internal packing.

General Safety Instructions

1. This appliance must not be used by children aged between 0 and 8. This appliance can be used by children aged 8 and above if they are continuously supervised. This appliance can be used by and persons with reduced physical, sensory or mental capabilities or with lack of experience and knowledge, if they are supervised or they have been instructed about the safe use and they understand the hazards which its use involves. Cleaning and maintenance work must not be done by children.
2.  Children should be supervised to ensure that they do not play with the appliance.
3. Keep the appliance and its cable out of the reach of children aged below 8
4. WARNING: In order to ensure your children‘s safety, please keep all packaging (plastic bags, boxes, polystyrene etc.) out of their reach.
5. If the supply cord is damaged it must be repaired by the Authorized Service Agent to avoid any hazard.
6. Never pull on the cord when unplugging.
7. Do not use the unit with a damaged cord or plug, or if it is not working properly.
8. Do not handle the appliance with wet hands.
9. Never immerse the appliance in water or any other liquid.
10.  Make sure the appliance has been unplugged before cleaning.
11.  This appliance must be installed following the national regulations for electrical installations.
12.  This appliance is for household use only.
13. In case that you need a copy of the instruction manual, you can find it in www.orbegozo.com
14. WARNING: In case of misuse, there is a risk of possible injury.

Special Safety Instructions

• Never plug in the fryer before filling the bowl with oil.

• Keep children away during use and after –fat stays hot for a long time.

• Never let the cord touch hot surfaces or hang down over the worktop edge – a child could grab it and pull the fryer down.

• Never touch the bowl, SUS shell, pour away oil or move your fryer while the oil’s hot.

• After cleaning, ensure all parts are completely dry before use.

• Never leave your fryer on unattended.

• Do not use if there is any damage to the fryer, cord or plug. Get it checked or repaired: see ‘service’.

• Watch out for steam during cooking and when you open the lid.

• Never put your fryer near or on cooker hot plates.

• This fryer is for domestic use only.

• The appliances not intended to be immersed in water for cleaning.

• Do not use the device outdoors.

• Always unplug the fryer after use.

• In order to avoid a hazard due to inadvertent resetting of the thermal cut-out, this appliance must not be supplied through an external switching device, such as a timer, or connected to a circuit that is regularly switched on and off by the utility.

• This kind of appliance should be placed on a stable surface with the handles (if has) put to avoid a spill of hot liquids.

• CAUTION: HOT SURFACE The surface can remain hot during or after use.

BEFORE USING FOR THE FIRST TIME

1. Remove all packaging.
2. Dismantle : see ‘to dismantle, assemble and use your fryer’.
3. Wash the parts: see ‘cleaning’.

PARTS LIST

1. Safety switch
2. Thermostat
3. Heat lamp (Red)
4. Voltage lamp (Green)
5. Lid
6. Oil container (inside, detachable)
7. Frying metal basket
8. Structure
9. Reset button
10. Compartment cable

TO DISMANTLE, ASSEMBLE AND USE YOUR FRYER

To dismantle

1. Lift lid off.
2. Remove the basket.

To assemble and use

1. If the heating unit is not properly placed, the safety switch can not be pressed, and the appliance will not operate.
2.  Connect the plug to the mains and a green light will turn on the heating unit. This will remain on while the appliance is connected to the mains.
3. Select the frying temperature by turning the knob clockwise. A red light will turn on in the heating unit. Make sure that the cover is not on.
4.  After a few minutes of heating, the red light will turn off, signalling that the basket can be inserted with the food to fry. Be extremely careful: dangerous splashes of oil may fly out.
5. WARNING: If frying a large amount of food, the oil temperature will drop, so you should wait longer. When frying pre-fried frozen products, we recommend using small quantities.
6.  Once the food is cooked, place the basket so that the excess oil can fall back into the container. 7.- After having used it, make sure to place the control knob in the OFF position, turning the red light  off. The green light will remain lit if the appliance is not unplugged.
7. Pour in the oil. The level must be between the ‘MAX’ and ‘MIN’ marks.
8. Do re-use oil, allow to cool then pour the oil through fine muslin or absorbent paper.
9. Always unplug the fryer after use.

Hints

• Pre –cooked food needs a higher temperature than raw food.
• Cook food thoroughly. The outside may look ready before the inside is cooked.
• Keep your fryer with oil (cooled and strained) inside it, ready for use. The lid keeps the dust out.
• Before frying battered food, drain off excess batter.
• To make chips, cut the potatoes up evenly, so they cook evenly. Rinse and dry before cooking.
• To prolong the life of your fryer, filter the oil after each use and change it after 8-10 uses.

CARE AND CLEANING

The electric fryer does not require special maintenance, but the following precautions should be taken:

• Do not leave the appliance running unsupervised; the oil will decrease and heating the resistor and sensor without oil may render them inoperative for future uses.

• Oil may spontaneously catch fire if the temperature surpasses 300ºC, so you should never leave it running at maximum temperature.

• When using more than one fryer, make sure that there is enough space between them to circulate hot air, since they may deform due to the heat.

• Only use the original baskets; forcing the basket into the oil container may create a risk upon removing it when finished.

• If you do not use the fryer for long periods of time, we recommend applying a thin layer of oil over the complete surface, even on the resistor and sensor.

• Do not use margarine, butter or lard. They are not suitable for frying since they emit smoke at low temperatures.

• If overheated, the safety system turns the device off. In order to restart it, unplug the unit and wait until it cools. Once cooled, re-plug it in and press the “RESTART” button on the back of the heating unit. To do so you will need a thin and long tool.

  • Never start cleaning until the oil has cooled down.
  • Always unplug the fryer before cleaning.
  • Pour the oil out of the bowl using the pouring lip on the rim of the bowl.

• Fryer body/fixed bowl

  • Fryer outer body – wipe with a damp cloth and dry thoroughly. Never put it in water.
  • Inner bowl – after each use, fill with hot soapy water and soak for 20 minutes. Then use a non-abrasive cleaner.

• Basket

  • After each use, remove and soak in hot soapy water for 20 minutes. Then use a stiff brush.

  • The lid and basket can alternatively be washed in your dishwasher.

• SERVICE AND CUSTOMER CARE
  If you experience any problems with the  operation of the fryer, before calling for assistance refer to the troubleshooting guide.

TROUBLESHOOTING GUIDE

the fuse if necessary. If this does not solve the problem refer to the “service” Section.
Overheating| Wait for the fryer to cool and press the “RESTART” button on the back of the head.
Oil overflowing| Maximum oil level exceeded| Check oil level
Wet food placed in oil| Drain and dry food thoroughly
The oil is old and has deteriorated| Replace with fresh oil
Incorrect oil used/different oils mixed together| Use a good quality oil suitable for deep frying
Unpleasant Odour/Oil smokes| The oil is old and has deteriorated| Replace with fresh oil
The oil is not suitable for deep frying| Use a good quality oil suitable for deep frying
Poor frying performance| Incorrect temperature used| Select the correct temperature
Basket overloaded| Reduced the quantity fried
Fresh chips too wet| Drain and dry the chips thoroughly

TECHNICAL PARAMETERS

DISPOSAL OF OLD ELECTRICAL APPLIANCES
The European directive 2012/19/EU on Waste Electrical and Electronic Equipment (WEEE), requires that old household electrical appliances must not be disposed of in the normal unsorted municipal waste stream. Old appliances must be collected separately in order to optimize the recovery and recycling of the materials they contain, and reduce the impact on human health and the environment. The crossed out “wheeled bin” symbol on the product reminds you of your obligation, that when you dispose of the appliance, it must be separately collected. Consumers should contact their local authority or retailer for information concerning the correct disposal of their old appliance.
DECLARATION OF CONFORMITY:
This device complies with the requirements of the Low Voltage Directive 2014/35/EU and the requirements of the EMC directive 2014/30/EU.

GUARANTEE

• This appliance is covered and is entitled to the legal guarantee in accordance with the legislation in force from the date of purchase. Keep the purchase receipt to be able to claim your right to the guarantee. To find the closest service to your location, contact through the following web link: https://orbegozo.com/asistencia-tecnica/
• For any type of query, doubt or incident, you can contact us through our email shown on the main page of this manual or through our technical assistance service at
  https://orbegozo.com/contacto/Orbegozo is not responsible for components and accessories that are subject to wear and tear due to use, as well as perishable compounds or those that have deteriorated due to improper use. Nor will it be held responsible if the owner has technically modified the device. Check the legal conditions on our website.

References

• Orbegozo Electrodomésticos | Todo para tu hogar y cocina
• Asistencia técnica - Orbegozo Electrodomésticos
• Asistencia técnica - Orbegozo Electrodomésticos
• Asistencia técnica - Orbegozo Electrodomésticos
• Contacto - Orbegozo Electrodomésticos

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