smeg BCC12 Bean To Cup Coffee Machine User Manual

May 15, 2024
Smeg

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smeg BCC12 Bean To Cup Coffee Machine

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Product Information

Specifications

  • Product: Bean to Cup Coffee Machine
  • Brand: SMEG
  • Model: Automatic Coffee Machine
  • Website: www.smeg.com
Model BCC12
Type Automatic Coffee Machine
Max Altitude 2000 meters
Water Tank Capacity 1.4 liters

Product Usage Instructions

Before First Use

Prior to using the coffee machine for the first time, follow the assembly instructions detailed in Figures D, E, and F.

Component Assembly

Refer to Figure E for assembling the components of the coffee machine.

Operation

To operate the coffee machine, follow the steps outlined in Figures E, F, G, and H.

Cleaning and Maintenance

For cleaning and maintaining the coffee machine, refer to the cleaning instructions in Figures B, D, E, F, G, and I.

Cleaning Process

  • Run the White program with buttons (22), (23), (24), and (25) illuminated with white light.
  • Avoid washing components in the dishwasher, except for the internal drip tray (15). It is recommended to clean the external drip tray daily.

Important Safety Warnings

  • Do not touch the appliance with wet hands.
  • Do not clean parts in the dishwasher, except for the specified internal tray.
  • Do not immerse the appliance, the power cable, or the plug in water or any other liquid.
  • Ensure the water tank is always clean and free of limescale.
  • For descaling, follow the manufacturer’s instructions carefully to prevent damage to the machine.

Machine Description and Controls

  1. Main body of the machine.
  2. Top lid of coffee bean container.
  3. Coffee bean container.
  4. Lid of the water tank.
  5. Water tank.
  6. Grind size selection knob.
  7. Mill protection.
  8. Brewing unit access port.
  9. On/Off button.
  10. Control panel.
  11. Adjustable coffee dispenser.
  12. Coffee grounds container.
  13. Drip tray.
  14. External drip tray.
  15. Internal drip tray with level indicator.
  16. Cup shelf.
  17. Brewing unit.
  18. Steam wand.
  19. Cleaning brush.
  20. Steam wand cleaning needle.
  21. Water hardness test strip.

Cleaning and Maintenance

Regular cleaning ensures proper functioning and quality of the drinks. Specific components such as the brewing unit should be cleaned at least once a week. For detailed cleaning instructions, refer to the ‘Cleaning and Maintenance’ section of the manual.

FAQs

What should I do if the dispenser is obstructed?

If the dispenser is obstructed, check for any blockages and clear them to ensure proper functionality.

How can I address incomplete coffee dispensing?

In case of incomplete coffee dispensing, ensure that all components are properly assembled and there are no blockages in the system.

What should I do if the machine does not turn on?

Ensure the plug is connected and the On/Off button is pressed. If the problem persists, contact authorized service.

How do I descale the coffee machine?

Use the water hardness test strip to determine the hardness level and then follow the descaling process as described in the manual, using the recommended descaling solution.

Why is my coffee not hot enough?

Preheat the cups with hot water or ensure the coffee machine has been on long enough to reach the optimal temperature.

What do I do if the steam wand is not working?

Check that the machine has reached the correct temperature and that the wand is not clogged. Clean the wand immediately after use as per the maintenance instructions.

References

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