Kenmore ELITE 204.79399610 Microwave Oven User Guide

Kenmore ELITE 204.79399610 Microwave

Product Information

Specifications

• Model: 204.79399610/204.79393610
• Rated Voltage: 120V~
• Rated Input Power (Microwave): 1500W
• Rated Output Power (Microwave): 1250W
• Oven Capacity: 2.2 cu.ft./60 L
• Turntable Diameter: 16.54 inch/420 mm
• External Dimensions: 14.17X24.72X20.71 inch (360X628X526 mm)
• Net Weight: Approx. 36.38 Lbs (16.5 kg)

Important Safety Instructions

• To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave oven energy when using your appliance, follow basic safety precautions.
• Read all instructions before using the appliance.
• Read and follow the specific precautions to avoid possible exposure to excessive microwave energy found on page 1.
• Close supervision is necessary to reduce the risk of a fire in the oven cavity.
• Do not use corrosive chemicals or vapors in this appliance.This oven is specifically designed for heating, cooking, or drying food and is not intended for industrial or laboratory use.
• Close supervision is necessary when used by children.
• Do not overcook food and be cautious when using paper, plastic, or other combustible materials inside the oven cavity.
• Remove wire twist-ties and metal handles from paper or plastic containers/bags before placing them in the oven.
• Allow foods to cool to a safe eating temperature before consuming.

Use & Care Guide Manual de Uso y Cuidado
For assistance, please contact Customer Assistance at 1-800-657-6119.

Fan Operation Notice

During longer cooking cycles, the fan will continue running to cool the oven electronic system. After 3 minutes with no further cooking activity, the fan will automatically shut off. However, you can begin a new cooking cycle even while the fan is running.

Precautions to Avoid Possible Exposure to Excessive Microwave Energy

• Do not operate the oven with the door open to avoid harmful exposure to microwave energy. Do not defeat or tamper with the safety interlocks.
• Avoid placing objects between the oven front face and the door or allowing soil or cleaner residue to accumulate on sealing surfaces.
• Do not operate the oven if it is damaged, particularly if there is damage to the door (bent), hinges and latches (broken or loosened), or door seals and sealing surfaces.
• The oven should only be adjusted or repaired by properly qualified service personnel.

Product Usage Instructions

General Usage

1. Read the entire user manual before using the appliance.
2. Ensure the oven is placed on a stable surface and has proper ventilation.
3. Plug the oven into a suitable electrical outlet with the correct voltage.
4. Open the oven door and place the food or container on the turntable.
5. Close the oven door securely.
6. Select the desired cooking settings using the control panel.
7. Press the start button to begin cooking.
8. Monitor the cooking process and follow any additional instructions for specific recipes or food items.
9. After cooking, carefully remove the food or container from the oven using oven mitts or heat-resistant gloves.
10. Unplug the oven when not in use.

Cleaning and Maintenance

1. Ensure the oven is unplugged before cleaning.
2. Wipe the interior and exterior surfaces with a soft, damp cloth to remove any spills or splatters.
3. If stubborn stains or residue are present, use a mild detergent or microwave-safe cleaning solution.
4. Remove and clean the turntable, roller ring, and support guide according to the user manual instructions.
5. Regularly check and clean the door seals and sealing surfaces to ensure proper functioning.
6. Do not use abrasive cleaners, metal scouring pads, or sharp objects that may damage the oven.

Troubleshooting
If you encounter any issues with the oven, refer to the troubleshooting section of the user manual or contact Customer Assistance for further support.

FAQ

Q: Can I use this oven for industrial or laboratory purposes?
A: No, this oven is specifically designed for heating, cooking, or drying food and is not intended for industrial or laboratory use.

Q: Can I start a new cooking cycle while the fan is running?
A: Yes, you can begin a new cooking cycle even while the fan is running at the end of a longer cooking cycle.

Q: Can I operate the oven if it is damaged?
A: No, it is important not to operate the oven if it is damaged, especially if there is damage to the door, hinges and latches, or door seals and sealing surfaces. Contact properly qualified service  personnel for repairs.

Sears Brands Management Corporation Hoffman Estates, IL 60179 U.S.A.
www.kenmore.com
www.sears.com
www.kmart.com

IMPORTANT!

FAN OPERATION NOTICE

At the end of longer cooking cycles it is normal operation for the fan to continue running to cool the oven electronic system. After 3 minutes with no further cooking activity the fan will automatically shut off. However, you can begin a new cooking cycle even while the fan is running.

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

• Do not attempt to operate this oven with the door open since this can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
• Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
• Do not operate this oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the:
  1. DOOR (bent)
  2. HINGES AND LATCHES (broken or loosened)
  3. DOOR SEALS AND SEALING SURFACES
• The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

Specifications

IMPORTANT SAFETY INSTRUCTIONS

WARNING
To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave oven energy when using your appliance, follow basic safety precautions, including the following:

1. Read all instructions before using the appliance.

2. Read and follow the specific: “PRECAU TIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” found on page 1.

3. As with most cooking appliances, close supervision is necessary to reduce the risk of a fire in the oven cavity.

4. To reduce the risk of fire in the oven cavity:

5. Do not overcook food. Carefully attend the appliance when paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.

6. Remove wire twist-ties and metal handles from paper or plastic containers/ bags before placing them in the oven.

7. If materials inside the oven ignite, keep the oven door closed. Turn the oven off, and unplug the appliance. Disconnect the power cord, shut off power at the fuse or circuit breaker panel.

8. Do not use the oven cavity for storage purposes. Do not leave paper products, cooking utensils, or food in the cavity when not in use.

9. This oven must be grounded. Connect only to properly grounded outlet. See “GROUNDING INSTRUCTIONS” found on page 3.

10. Install or locate this oven only in accordance with the installation instructions provided.

11. Some products such as whole eggs and sealed containers-for example,closed glass jars- are able to explode and should not be heated in the oven.

12. Use this appliance only for its intended uses as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This oven is specifically designed to heat or cook or dry food. It is not designed for industrial or laboratory use.

13. As with any appliance, close supervision is necessary when used by children.

14. Do not operate this oven if it has a damaged cord or plug, if it is not working properly or if it has been damaged or dropped.

15. This microwave should be serviced only by qualifed service personnel.

16. Do not cover or block any openings on the oven.

17. Do not store or use this appliance outdoors.

18. Do not use this oven near water, for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar locations.

19. Do not immerse cord or plug in water.

20. Keep cord away from heated surfaces.

21. Do not let cord hang over edge of table or counter.

22. When cleaning surfaces of door and oven that come together on closing the door, use only mild, nonabrasive soaps or detergents applied with a sponge or soft cloth.

23. Do not consume foods immediately after the oven finishes cooking. Heated foods, especially pizza, may burn your mouth.
    Allow foods to cool to a safe eating temperature.

24. This appliance is for private household use only.

25. Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.

26. Do not overheat the liquid.

27. Stir the liquid both before and halfway through heating it.

28. Do not use straight-sided containers with narrow necks.

29. After heating, allow the container to stand in the microwave oven for a short time before removing the container.

30. Use extreme care when inserting a spoon or other utensil into the container.

GROUNDING INSTRUCTIONS

DANGER
Electric Shock Hazard Touching some of the internal components can cause serious personal injury or death. Do not disassemble this appliance.

WARNING
Electric Shock Hazard
An improperly grounded appliance can result in electric shock. Do not plug into an outlet until appliance is properly installed and grounded.
Three-pronged
(grounding) plug

This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. To protect against electrical shock, this appliance is equipped with a cord having a 3- prong grounding-type plug for insertion into a proper grounding-type receptacle. DO NOT alter the plug for use in a 2-prong receptacle. DO NOT use a
3-prong adapter to enable the microwave to be plugged into a 2-prong receptacle. If the plug will not fit into a receptacle, have the proper receptacle  installed by a qualified electrician.
Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded. If it is necessary to use an extension cord, use only a 3-wire extension cord that has a 3-pronged grounding plug, and a 3-slot receptacle that will accept the plug on the appliance.
The marked rating of the extension cord shall be equal to or greater than the electrical rating of the appliance.

1. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.
2. Longer cord sets or extension cords are available and may be used if care is exercised in their use.
3. If a long cord sets or extension cord is used:
4. The marked electrical rating of the cord set or extension marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance.
5. The extension cord must be a grounding-type 3-wire cord.
6. The longer cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.

Radio interference

1. Operation of the microwave oven may cause interference to your radio, TV or similar equipment.
2. When there is interference, it may be reduced or eliminated by taking the following measures:
3. Clean door and sealing surface of the oven.
4. Reorient the receiving antenna of radio or television.
5. Relocate the microwave oven with respect to the receiver.
6. Move the microwave oven away from the receiver.
7. Plug the microwave oven into a different outlet so that microwave oven and receiver are on different branch circuits.

CAUTION
Personal injury Hazard Tightly-closed utensils could explode. Closed containers should be opened and plastic pouches should be pierced before cooking.

UTENSILS
See the instructions on “Materials you can use in microwave oven or to be avoided in microwave oven.”
There may be certain non- metallic utensils that are not safe to use for microwaving. If in doubt, you can test the utensil in question following the procedure below.

Utensils Test:

1. Fill a microwave-safe container with 1 cup of cold water (250ml) along with the utensil in question.
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. If the empty utensil is warm, do not use it for microwave cooking.
4. Do not exceed 1 minute cooking time.

Materials you can use in microwave oven

Materials to be avoided in microwave oven

SETTING UP YOUR OVEN

Names of oven Parts and Accessories
Remove the oven and all materials from the carton and oven cavity.

Your oven comes with the following accessories:

• Glass tray 1
• Turntable ring  1
• Use & Care Guide  1

• A) Control panel

• B) Turntable shaft

• C) Turntable ring

• D) Glass tray

• E) Observation window

• F) Oven Door

• G) Safety interlock system

• Never place the glass tray upside down. The glass tray should never be restricted.

• Both glass tray and turntable ring must always be used during cooking.

• All food and containers of food are always to be placed on the glass tray for cooking.

• If glass tray or turntable ring cracks or breaks, contact the following customer assistance number: 1-800-657-6119

Countertop Installation

Remove all packing material and accessories.
Examine the oven for any damage such as dents or broken door. Do not install if oven is damaged.

Cabinet: Remove any protective film found on the microwave oven cabinet surface.
Do not remove the light brown Mica cover that is attached to the oven cavity to protect the magnetron.

Installation

1. Select a level surface that provide enough open space for the intake and /or outlet vents.

2. A minimum clearance of 3.0 inches (7.5cm ) is required between the oven and any adjacent walls. One side must be open.

3. Leave a minimum clearance of 12 inches (30cm) above the oven.

4. Do not remove the legs from the bottom of the oven.

5. Blocking the intake and /or outlet openings can damage the oven.

6. Place the oven as far away from radios and TV as possible.
   Operation of microwave oven may cause interference to your radio or TV reception.

7. Plug your oven into a standard household outlet. Be sure the voltage and the frequency is the same as the voltage and the frequency on the rating label.
   WARNING: Do not install oven over a range cooktop or other heat-producing appliance. If installed near or over a heat source, the oven could be damaged and the warranty would be void.

OPERATION

Control Panel and Features

1. Sensor Menu ( Sensor Reheat, Sensor Cook, Potato, Pizza, Frozen Veg, Frozen Pizza, Frozen Entrée) Sensor Menu items automatically program correct cooking time and power based on sensor assessment of the amount of steam emitted from food early in the cooking cycle.

2. Auto Menu (Popcorn, Beverage, Soften/ Melt) Auto Menu items allow you to easily program cooking time based on food quantity.

3. Defrost: Defrost time calculated by entered weight and category of item.

4. Power Level

5. Number Pads

6. START / ADD 30 SEC

7. Warm Hold

8. Timer/Clock

9. Time Cook

10. ONE TOUCH START Pads (1- 6)

11. STOP/Hold 3 sec: Before cooking starts, press to clear all previous settings.
    During cooking, press once to stop oven; press twice to stop oven and clear all settings.
    Press pad for 3 seconds to lock or unlock display.

12. Display Window

CLOCK SETTING
When the microwave oven is plugged into an outlet, “00:00” will display.

1. Press Timer/Clock, “Hr12” and “CLOCK” will appear in the display.

2. Press the number pads and enter the current clock time. For example, if the time is now 8:30, press “8, 3, 0” in order and “8:30” and “CLOCK” will display.

3. Press Timer/Clock to finish clock setting, “” will flash and the numbers will appear as a clock time in the display.
   Note:

4. In the process of setting clock, if the pad is pressed or if there is no operation within 25 seconds, the display will automatically return to standby mode.

5. This is a 12 hour clock. If the numbers entered are not within the range between 1:00 to 12:59, the setting will not be accepted until valid numbers are entered.

TIMER

1. Press the Timer/Clock twice, “00:00”, “ENTER”, “TIME” and “TIMER” will display.

2. Press the number pads to enter the time amount. The maximum amount of time that can be enter is 99 minutes 99 seconds.

3. Press START to confirm setting.

4. When the time amount elapses, you will hear a long beep.
   Note:

5. The Timer setting is different from the Clock setting; it is simply a timer.

6. The Timer function can be used in any cooking process.

7. You can check the timer during the timing process for 5 seconds by pressing Timer/Clock once. You can cancel the timing process by pressing during the 5 seconds the timer is displayed.

TIME COOK

1. Press Time Cook, “00:00”, “ENTER” and “TIME” will appear in the display.

2. Press number pads to enter the cooking time; the maximum cooking time is 99 minutes and 99 seconds.

3. Press Power Level ; PL10 will display. This is the default power level of 100%. Press number pads 0 through 9 to select a different power level if desired. See the Power Level table below.

4. Press to start cooking, “COOK” will display and system starts to count down.
   Example: To cook the food with 50% microwave power for 15 minutes.

   • Press Time Cook, “00:00” displays.
   • Press “1, 5, O, 0” in order for 15:00 to appear in the display.
   • Press Power Level, then press “5” to select 50% microwave power.
   • Press. to start cooking, “COOK” will display and system starts to count down.

Note: In the process of setting, if the pad is pressed or if there is no operation within 25 seconds, the oven will automatically return to standby mode.

FAN OPERATION NOTICE
At the end of longer cooking cycles it is normal operation for the fan to continue running to cool the oven electronic system. After 3 minutes with no further cooking activity the fan will automatically shut off. However, you can begin a new cooking cycle even while the fan is running.

STANDING TIME
“Standing time” means that after the timed cooking period ends, food should be allowed to stand either inside or outside the oven to completely finish cooking. Outside oven standing time will allow the oven to be available for other use.

POWER LEVEL
Ten power levels are available. Prior to cooking, press Power Level and “PL10” will display.
Adjust the power by pressing a number pad as indicated in the table below.

ONE TOUCH START

1. Instant cooking at 100% power level and 1 to 6 minutes cooking time can be started by pressing number pads 1 to 6.
2. Instant cooking at 100% power level and 30 seconds cooking time can be started by pressing Each repeated press will increase cooking time by 30 seconds.
   The maximum cooking time is 99 minutes, 59 seconds.

Note:

1. Time can also be added in 30 second increments by pressing during Microwave START Cooking.
2. Time cannot be added by pressing during Defrost, Auto Menu and Sensor Menu functions.

DEFROST FUNCTION

1. Press Defrost, “DEF” and “dEFI” will appear in the display.
   Press the same pad repeatly, “dEF1”, “dEF2”, “dEF3” will display in order.LED display| dEF1| dEF2| dEF3
   ---|---|---|---
   Food| Meat| Poultry| Fish

2. Press number pads to enter the weight to be defrosted. Enter the weight with LB first and then with OZ. The “LB” or “OZ” will display accordingly.
   Input the weight range between loz to 5 Lbs.
   If the weight input is not between loz to 5 Lbs, the input will be invalid. The oven will not operate until valid numbers are entered.

3. Press to start defrosting and the cooking time remaining will be displayed.
   Note: When half of the defrost time passes, the oven will pause defrost and beep twice to remind you to turn over the food. Turn over food, close door and press to resume defrost cycle.
   If there is no operation within 25 seconds during the setting process, the oven will automatically return to standby mode.

SENSOR MENU
( Sensor Reheat, Sensor Cook, Potato, Pizza, Frozen Veg, Frozen Pizza, Frozen Entrée)

CAUTION: DO NOT consume foods immediately after the oven finishes cooking. Heated foods, especially pizza, may burn your mouth. Allow foods to cool to a safe eating temperature.

1. Place the food in the oven and close the door. Press the appropriate Sensor Menu item pad, and the oven will start immediately.
2. For Sensor Reheat or Sensor Cook function, press the corresponding pad repeatedly to select the menu code. The sensor cooking process starts immediately. When the released steam is detected by the oven, the remaining cooking time will appear in the display. The oven beeps 4 times when cooking is finished and END will display.

Note:

1. For best sensor cooking results:
   • The room temperature cannot be over 95 F (35°C).
   • The weight of food must be more than 4 oz (110g).
   • The oven cavity, glass tray and utensils must be dry.
2. During cooking:
   • The food can be covered, but the cover or lid must be vented with a hole to allow steam to escape.
   • Do not open door or pressing at any time during sensor cooking, or will stop the cooking process and return the oven to standby mode.
   • While using the sensor function, the sensor will self analyze. If there is an error, the sensor function will stop working, show “E-5” in the display and beep every 2 seconds until you
     Dress pad. This oven will automatically reset the function.

Example: Potato Sensor Pad

1. Press Potato pad once, “SENS” and “SENSOR” will appear in the display.
   The cook starts.

Note: Puncture the surface of each potato several times with the tines of a fork.

Food Menu button|

Potato

|

Pizza

| Frozen Veg| Frozen Pizza| Frozen Entrée
---|---|---|---|---|---
Weight/Portion| 1-3potatoes 7-32oz| 4-16oz 1pc=4oz| 7-21oz| 5-16oz| 7-21oz

Example: Sensor Reheat Pad

1. After placing food into oven, press Sensor Reheat pad and ” Sr -1″ and “SENSOR” will display.

2. Press the same pad repeatedly, “Sr-1”, “Sr-2”, “Sr-3” and “SENSOR” will display in order.
   When your choice is in the display, wait a moment for “SENS” and “SENSOR” to display, and cooking will start. Oven beeps 4 times when cooking is finished.
   Note: 1) Food to be avoided in sensor reheating.

   • Bread and other dry food, such as biscuits or cake.
   • Raw or uncooked food.
   • Beverage and Frozen food.

3. The food can be covered, but the cover orlid must be vented with a hole to allow steam to escape.

4. The foodtemperature must be at least 40°F (5°C) when placing it into the oven for Sensor Heat to work correctly.

Sensor Reheat Menu :

Example: Sensor Cook Pad

1. After placing food into oven, press Sensor Cook pad and “SC-1” and “SENSOR” will appear in the display.
2. Press the same pad repeatedly, “SC-1”, “SC-2”, “SC-3”, “SC-4” and “SENSOR” will display in order. When your choice is in the display, wait a moment for “SENS” and “SENSOR” to display, and cooking will start. Oven beeps 4 times when cooking is finished.

Sensor Cook Menu:

Fish/Seafood

Food Code| SC-1| SC-2| SC-3| SC-4
Weight| 7-21oz| 5-16 oz| 7-21oz| 7-21oz

POPCORN

1. Place a 3.2 oz package of popcorn in oven and close door. Press Popcorn pad and cooking starts immediately. Remaining time will display with “AUTO”. Oven beeps 4 times when cooking is finished.
2. Follow package instructions, using Time Cook if the package is less than 3.2 oz or larger than 3.2 oz. Place the package of popcorn in the center of the microwave.

BEVERAGE
Press Beverage pad, “1” and “AUTO” will display. Press Beverage pad repeatedly, “I”, “2”, “3” cup will display in order. When your choice is in the display, wait a moment for the oven to start cooking. Oven beeps 4 times when cooking is finished.

SOFTEN / MELT

1. Press Soften/Melt, “s-1” and “AUTO” will display.
   Press the same pad repeatly, “S-l”, “S-2”, “S-3”, “S-4”, “S-5”, “S-6”, “S-7” will display in order. Once your choice is in the display, proceed to step 2.
   Soften /Melt Menu:**** Food| Display| Weight
   ---|---|---
   Melt Butter| S-1| 4 oz/8 oz/12 oz
   Melt Chocolate| S-2| 4 oz/8 oz
   Melt Cheese| S-3| 8 oz/16 oz
   Soften Butter| S-4| 4 oz/8 oz/12 oz
   Soften Ice cream| S-5| 4 oz/8 oz/16 oz
   Soften Cream cheese| S-6| 8 oz/16 oz
   Soften Brown sugar| S-7| 4 oz/8 oz

2. Press number pads to enter the weight, entered weight and “AUTO” will display.
   For example, to melt 4 oz butter, press number pad 1. To melt 8 oz, press number pad 2.

3. Press START confirm setting, then system will display the time and start cook according to weight.

WARM HOLD

1. Press Warm Hold once, “00:00”, “ENTER”, “TIME” and “WARM” will display in order.
2. Press the number pads to enter the time amount. The maximum amount of time that can be enter is 99 minutes 99 seconds.
3. Press to confirm setting and system starts to count down.

START MULTI-STAGE COOKING
At most 2 stages can be set for cooking.

Note: SENSOR MENU, AUTO MENU, DEFROST and ONE TOUCH START cannot be used in multi-stage cooking.

Example: 80% power level for 5 minutes followed by 60% power level for 10 minutes;

• Press Time Cook once, then press “5”, “0” and “O” to set first stage cook time.
• Press Power Level once, then press “8” to choose 80% first stage cooking power and “MEM” will display.
• Press Time Cook again, then press “1”, “O”, “0” and “0” to set second stage cook time.
• Press Power Level again, then press “6” to choose 60% second stage cooking power.
• Press to immediately start multi-stage cooking.

LOCK FUNCTION
To lock the microwave so that it cannot be operated by children or other unintended users, press pad for 3 seconds. You will hear a long beep. If the clock has been set, “LOCK” will display for 3 seconds and then disappear. To check, press any pad and “LOCK” will again display for 3 seconds and disappear.
To Unlock, press for 3 seconds, you will hear a long beep and “LOCK” will disappear.

COOKING END REMINDER FUNCTION
The oven will beep 4 times to alert the user that cooking time has ended. “End” will display.
The time of day will display by opening the door or pressing  pad.

Maintenance

Troubleshooting
Check your problem by using the chart below and try the solutions for each problem. If the microwave oven still does not work properly, contact the following number for customer assistance: 1-800-657-6119.

Oven will not start

| a.  Electrical cord for oven is not plugged in.

b.  Door is open.

c.    Wrong operation is set.

| a.  Plug into the outlet.

b.  Close the door and try again.

c.  Check instructions.

Arcing or sparking

| a.  Materials to be avoided in microwave oven were used.

b.  The oven is operated when empty.

c.  Spilled food remains in the

cavity.

| a.  Use microwave-safe cookware only.

b.  Do not operate with oven empty.

c.  Clean cavity with wet towel.

Unevenly cooked foods

| a.  Materials to be avoided in microwave oven were used.

b.  Food is not defrosted completely.

c.  Cooking time, power level is not suitable.

d.  Food is not turned or stirred.

| a.  Use microwave-safe cookware only.

b.  Completely defrost food.

c.  Use correct cooking time, power level.

d.  Turn or stir food.

Overcooked foods| Cooking time, power level is not suitable.| Use correct cooking time, power level.

Undercooked foods

| a.  Materials to be avoided in microwave oven were used.

b.  Food is not defrosted completely.

c.  Oven ventilation ports are restricted.

d.  Cooking time, power level is

not suitable.

| a.  Use microwave-safe cookware only.

b.  Completely defrost food.

c.   Check to see that oven venti- lation ports are not restricted.

d.  Use correct cooking time, power level.

Improper defrosting

| a.  Materials to be avoided in microwave oven were used.

b.  Cooking time, power level is not suitable.

c.    Food is not turned or stirred.

| a.  Use microwave-safe cookware only.

b.  Use correct cooking time, power level.

c.  Turn or stir food.

Sensor cooked foods not properly cooked

| a.  Cover or lid on food not vented.

b.  Door opened before sensor- detected cooking time appears in display.

| a.  Cover or lid over food must contain vent hole for escaping steam.

b.  Do not open door to stir or turn food before sensor- detected cooking time appears in display.

KENMORE LIMITED WARRANTY

FOR ONE YEAR from the date of sale this appliance is warranted against defects in material or workmanship when it is correctly installed, operated and maintained according to all supplied instructions.
WITH PROOF OF SALE a defective appliance will be replaced free of charge. For warranty coverage details to obtain free replacement, visit the web page: www.kenmore.com/warranty
This warranty does not cover the oven cavity light bulb, which is an expendable part that can wear out from normal use within the warranty period.
This warranty is void if this appliance is ever used for other than private household purposes.
This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.
Sears Brands Management Corporation, Hoffman Estates, IL 60179

References

• Best Appliances for Home, Kitchen, Laundry, & Cooking | Kenmore
• Warranty Information | Kenmore
• Kmart - Deals on Furniture, Toys, Clothes, Tools, Tablets & TVs
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