BOSCH PKM631B17E Ceramic Induction Hob Instruction Manual
- June 4, 2024
- Bosch
Table of Contents
- BOSCH PKM631B17E Ceramic Induction Hob
- Safety
- Preventing material damage
- Environmental protection and saving energy
- Familiarising yourself with your appliance
- Basic operation
- PowerBoost function
- Childproof lock
- Time-setting options
- Wipe protection
- Energy consumption display
- Basic settings
- Cleaning and servicing
- Troubleshooting
- Information on display panel
- Disposal
- Customer Service
- References
- Read User Manual Online (PDF format)
- Download This Manual (PDF format)
BOSCH PKM631B17E Ceramic Induction Hob
Safety
Observe the following safety instructions.
General information
- Read this instruction manual carefully.
- Keep the instructions, the appliance pass and the product information safe for future reference or for the next owner.
- Do not connect the appliance if it has been damaged in transit.
Intended use
Only a licensed professional may connect ap-pliances without plugs. Damage
caused by in-correct connection is not covered under the warranty.
Only use this appliance:
-
To prepare meals and drinks.
-
Under supervision. Never leave the appli- ance unattended when cooking for short periods.
-
In private households and in enclosed spaces in a domestic environment.
-
Up to an altitude of max. 2000 m above sea level.
Do not use the appliance: -
With an external timer or a separate remote control. This does not apply if operation with appliances included in EN 50615 is switched off.
Restriction on user group
This appliance may be used by children aged 8 or over and by people who have reduced physical, sensory or mental abilities or inad-equate experience and/or knowledge, provided that they are supervised or have been instructed on how to use the appliance safely and have understood the resulting dangers. Do not let children play with the appliance. Children must not perform cleaning or user maintenance unless they are at least 15 years old and are being supervised. Keep children under the age of 8 years away from the appliance and power cable.
Safe use
WARNING ‒ Risk of fire!
Leaving fat or oil cooking on an unattended hob can be dangerous and may lead
to fires.
- Never leave hot oil or fat unattended.
- Never attempt to extinguish a fire using wa-ter; instead, switch off the appliance and then cover with a lid or a fire blanket.
- The cooking surface becomes very hot.
- Never place flammable objects on the cooking surface or in its immediate vicinity.
- Never place objects on the cooking sur-face.
- The appliance will become hot.
- Do not keep combustible objects or aero-sol cans in drawers directly underneath the hob.
- Hob covers can cause accidents, for example due to overheating, catching fire or materials shattering.
- Do not use hob covers. Food may catch fire.
- The cooking process must be monitored. A short process must be monitored continu-ously.
WARNING ‒ Risk of burns!
The appliance and its parts that can be touched become hot during use,
particularly the hob surround, if fitted.
- Caution should be exercised here in order to avoid touching heating elements.
- Young children under 8 years of age must be kept away from the appliance.
- Hob protective grilles may cause accidents.
- Never use hob protective grilles. The appliance becomes hot during operation.
- Allow the appliance to cool down before cleaning.
WARNING ‒ Risk of electric shock!
Incorrect repairs are dangerous.
- Repairs to the appliance should only be carried out by trained specialist staff.
- Only use genuine spare parts when repair-ing the appliance.
- If the power cord of this appliance is dam-aged, it must be replaced by trained spe-cialist staff.
- If the appliance or the power cord is dam-aged, this is dangerous.
- Never operate a damaged appliance.
- If the surface is cracked, you must switch off the appliance in order to prevent a pos-sible electrical shock. To do this, switch off the appliance via the fuse in the fuse box rather than at the main switch.
- Call customer services. → Page 14 An ingress of moisture can cause an electric shock.
- Do not use steam- or high-pressure clean-ers to clean the appliance.
- The insulation on cables of electrical appli-ances may melt if it touches hot parts of the appliance.
- Never bring electrical appliance cables into contact with hot parts of the appliance.
WARNING ‒ Risk of injury!
Saucepans may suddenly jump due to liquid between the saucepan base and the
hotplate.
- Always keep hotplates and saucepan bases dry.
WARNING ‒ Risk of suffocation!
Children may put packaging material over their heads or wrap themselves up
in it and suffocate.
- Keep packaging material away from children.
- Do not let children play with packaging material.
- Children may breathe in or swallow small parts, causing them to suffocate.
- Keep small parts away from children.
- Do not let children play with small parts.
Preventing material damage
ATTENTION!
Rough pot and pan bases will scratch the ceramic.
-
Check your cookware.
Boiling pans dry may damage cookware or the appli-ance. -
Never place empty pans on a heated hotplate or allow to boil dry.
Incorrectly positioned cookware can cause the appli-ance to overheat. -
Never place hot pots or pans on the controls or the hob surround.
Damage can occur if hard or pointed objects fall onto the hob. -
Do not let hard or pointed objects fall onto the hob.
Non heat-resistant materials will melt on heated hot-plates. -
Do not use oven protective foil.
-
Do not use aluminium foil or plastic containers.
Overview of the most common damage
Here you can find the most common types of damageand tips on how to avoid
them.
Damage | Cause __ | Measure __ |
---|
Stains
__
| Food boiling over| Remove boiled-over food immediately with a glass
scraper.
Damage | Cause | Measure |
---|---|---|
Stains | Unsuitable cleaning |
products
| Only use cleaning products that are suitable
for glass ceramic.
Scratch es| Salt, sugar or sand| Do not use the hob as a work surface or storage
space.
Scratch
es
| Rough pot or
pan bases
| Check your cookware.
Damage| Cause| Measure
---|---|---
Discol- ouration| Unsuitable cleaning
products
| Only use cleaning products that are suitable
for glass ceramic.
Discol-
ouration
| Pan abrasion,
e.g. aluminium
| Lift pots and pans to
move on the hob.
Blisters| Sugar or food with a high
sugar content
| Remove boiled-over food immediately with a glass
scraper.
Environmental protection and saving energy
Disposing of packaging
The packaging materials are environmentally compat-ible and can be recycled.
- Sort the individual components by type and disposeof them separately.
Saving energy
If you follow these instructions, your appliance will useless energy. Select
the cooking zone to match the size of yourpan. Centre the cookware on the hob.
Use cookware whose base diameter is the same dia-meter as the hotplate.
Tip: Cookware manufacturers often give the upperdiameter of the saucepan.
It is often larger than thebase diameter.
-
Unsuitable cookware or incompletely covered cook-ing zones consume a lot of energy.
Cover saucepans with suitable lids. -
Cooking without a lid consumes considerably moreenergy.
Lift lids as infrequently as possible. -
When you lift the lid, a lot of energy escapes.
Use a glass lid. -
You can see into the pan through a glass lidwithout having to lift it.
Use pots and pans with flat bases. -
Uneven bases increase energy consumption.
Use cookware that is suitable for the quantity of food. -
Large items of cookware containing little food needmore energy to heat up.
Cook with only a little water. -
The more water that is contained in the cookware,the more energy is required to heat it up.
Turn down to a lower power level early on. -
If you use an ongoing power level that is too high,you will waste energy.
Take advantage of the hob’s residual heat. With longer cooking times switch off the hotplate5-10 minutes before the end of cooking. -
Unused residual heat increases energy consumption.
Product Information according (EU) 66/2014 can be found on the attached appliance pass and online on the product page for your appliance.
Familiarising yourself with your appliance
The instruction manual is the same for various different hobs. You can find the hob dimensions in the overview of models. → Page 2
Control panel
You can use the control panel to configure all functions of your appliance and
to obtain information about the operat-ing status.
Indicators/symbols
The displays show selected values and functions.
Touch fields
Touch fields are touch-sensitive surfaces. To select a function, touch the
relevant field.
Notes
- Always keep the control panel dry. Moisture impairs the function.
- Do not pull pans close to the displays and touch fields. The electronics may overheat.
Hotplates
You can find an overview of the different activations of the hotplates here. If you operate the activations, the relevant displays light up. If you switch on a hotplate, it will switch to the setting last selected.
Notes
- Dark areas in the glow pattern of the hotplate are part of the technical design. They do not affect the functionality of the hotplate.
- The hotplate regulates the temperature by switching the heat on and off. The heat may also switch on and off when at the highest setting.
- With multi-circuit hotplates, the heating of the hot-plate and the activated areas may switch on or off at different times. Reasons:
- Easily damaged components are protected against overheating.
- The appliance is protected against electrical overload.
- This achieves a better cooking result.
Combi-cooking zone
The combi-cooking zone allows you to combine the single-circuit and the dual-
circuit hotplate with the bridge heating element. The two hotplates can also
be operated independently of each other.
- Single-circuit hotplate
- Dual-circuit hotplate
- Bridge heating element
The small extended cooking zone (2 and 3) and the single-circuit hotplate (1) can also be operated independently with different heat settings. This produces different temperature areas, for example for the large roaster, the teppanyaki or the grill plate. With the small extended cooking zone you can fry one food while simultaneously using the single-circuit hot-plate to keep another warm.
Tip:
Suitable cookware is available from customer service or our online shop.
Residual heat indicator
The hob has a two-stage residual heat indicator for each hotplate. Do not
touch the hotplate while the residual heat indicator is lit up.
Basic operation
Switching the hob on or off
The main switch is used to switch the hob on and off. If you switch the
appliance back on again within 4 seconds after switching off, the hob will
start up with the previously stored settings.
Switching on the hob
- Touch .
- The light bar above lights up brightly.
- The displays for the controls and the heat setting displays light up.
- The hob is ready for use.
Switching off the hob
The hob will switch off automatically when all hotplates have been switched
off for a while (10-60 seconds).
- Touch .
- The light bar above lights up brightly.
- The displays go out.
- All hotplates are switched off.
- The residual heat indicator remains on until the hot-plates have cooled down sufficiently.
Setting the hotplates
To set a hotplate, it has to be selected. Select the required heat setting on the control panel.
Heat setting
1| Lowest setting
9| Highest setting
.| Every heat setting has an intermediate
setting, e.g. 4. .
Selecting heat settings
Requirement: The hob is switched on.
- Select the hotplate with .
- 0 lights up in the heat setting indicator. lights up under the heat setting indicator.
- Select a heat setting on the control panel.
Changing heat settings
- Select the hotplate with O.
- Select a heat setting on the control panel.
Switching off the hotplate
- Select the hotplate with O.
- Select 0 on the control panel.
- If you have switched off a hotplate, the residual heat indicator appears after approx. 10 seconds.
Note: The hotplate last selected remains activated. You can adjust the hotplate without selecting it again.
- If you have switched off a hotplate, the residual heat indicator appears after approx. 10 seconds.
Recommended cooking settings
You can find an overview of different foods with appropriate power levels here. The cooking time varies depending on the type, weight, thickness and quality of the food. The ongoing power level depends on the cookware used.
Cooking tips
- To bring food to the boil, use heat setting 9.
- Stir thick liquids occasionally.
- Food that needs to be seared quickly or that initially loses a lot of liquid during frying should be fried in small portions.
- Tips for saving energy when cooking. → Page 5
Melting
Food| Ongoing cooking setting| Ongoing cooking time in
minutes
---|---|---
Chocolate, cooking chocolate| 1-1.| –
Butter, honey, gelatine| 1–2| –
Heating or keeping warm
Stew, e.g. lentil stew | 1–2 | – |
---|---|---|
Milk1 | 1.-2. | – |
Sausages in water1 | 3–4 | – |
1 Prepare the dish without the lid.
Defrosting and heating
Spinach, frozen | 2.-3. | 10–20 |
---|---|---|
Goulash, frozen | 2.-3. | 20–30 |
Poaching or simmering
Dumplings1, 2 | 4.-5. | 20–30 |
---|---|---|
Fish1, 2 | 4–5 | 10–15 |
White sauce, e.g. béchamel | 1–2 | 3–6 |
Whisked sauces, e.g. sauce
béarnaise or hollandaise
| 3–4| 8–12
1 Bring the water to the boil with the lid on.
2 Continue to cook the dish without a lid.
Boiling, steaming or stewing
Rice with double the volume of
water
| 2–3| 15–30
---|---|---
Rice pudding| 1.-2.| 35–45
Unpeeled boiled potatoes| 4–5| 25–30
Boiled potatoes| 4–5| 15–25
Pasta, noodles1, 2| 6–7| 6–10
Stew, soup| 3.-4.| 15–60
Vegetables, fresh| 2.-3.| 10–20
Vegetables, frozen| 3.-4.| 10–20
Food in a pressure cooker| 4–5| –
1 Bring the water to the boil with the lid on.
2 Continue to cook the dish without a lid.
Braising
Roulades | 4–5 | 50–60 |
---|---|---|
Pot roast | 4–5 | 60–100 |
Goulash | 2.-3. | 50–60 |
Frying with little oil
Escalope, plain or breaded | 6–7 | 6–10 |
---|---|---|
Escalope, frozen | 6–7 | 8–12 |
Chops, plain or breaded1 | 6–7 | 8–12 |
Steak, 3 cm thick | 7–8 | 8–12 |
Patties, 3 cm thick1 | 4.-5. | 30–40 |
Hamburgers, 2 cm thick1 | 6–7 | 10–20 |
Poultry breast, 2 cm thick1 | 5–6 | 10–20 |
Poultry breast, frozen1 | 5–6 | 10–30 |
Fish or fish fillet, plain | 5–6 | 8–20 |
Fish or fish fillet, breaded | 6–7 | 8–20 |
Fish or fish fillet, breaded and
frozen, e.g. fish fingers
| 6–7| 8–12
Scampi, prawns| 7–8| 4–10
Vegetables or mushrooms,
fresh, sautéing
| 7–8| 10–20
Vegetables or meat in strips
cooked Asian-style
| 7.-8.| 15–20
Stir fry, frozen| 6–7| 6–10
Pancakes| 6–7| one by
one
Omelette| 3.-4.| one by
one
Fried eggs| 5–6| 3–6
1 Turn the dish several times.
Deep-frying
Frozen products, e.g. chips or
chicken nuggets
| 8–9| –
---|---|---
Croquettes, frozen| 7–8| –
Meat, e.g. chicken| 6–7| –
---|---|---
Fish, breaded or battered| 5–6| –
Vegetables or mushrooms, breaded or battered
Tempura
| 5–6| –
Small pastries, e.g. doughnuts,
fruit in batter
| 4–5| –
PowerBoost function
PowerBoost lets you heat up large volumes of water even faster than on heat setting 9. The PowerBoost function is only available on hotplates marked with BOOST.
Switching on PowerBoost
WARNING ‒ Risk of fire!
Oil and fat heat up quickly with the PowerBoost function. Oil and fat ignite
quickly if overheated.
- When cooking, never leave the hob unattended.
Requirement: With dual-circuit hotplates, the second filament circuit has to be activated for use with the PowerBoost function.
- Select the cooking zone.
- Touch BOOST in the settings area.
- The display lights up.
Switching off PowerBoost
If you do not switch off the PowerBoost function, it will switch off
automatically after a certain period of time. The hotplate switches back to
heat setting 9.
- Select the hotplate.
- Select any ongoing cooking setting.
- The b display goes out.
Childproof lock
You can use the childproof lock to prevent children from switching on the hob.
Activating the childproof lock
Requirement: The hob is switched off.
- Press and hold for approx. 4 seconds.
- The indicator lamp above lights up for 10 seconds.
- The hob is now locked.
Deactivating the childproof loc
- Press and hold for approx. 4 seconds.
- The lock is now released.
Automatic childproof lock
This function automatically activates the childproof lock when you switch off
the hob. The automatic childproof lock can be activated in the basic settings.
→ Page 11
Time-setting options
Your appliance has different time-setting options which can be used to set a cooking time or a kitchen timer.
Cooking time
Enter a cooking time for the relevant hotplate. When the cooking time has
elapsed, the hotplate switches off automatically. You can set a cooking time
of up to 99 minutes.
Setting the cooking time
Requirement: The hotplate is selected and set.
- Touch .
- The display for the hotplate lights up. 00 lights up on the timer display.
- Within the next 10 seconds set the required cooking time on the control panel.
- The cooking time counts down. If you have set a cooking time for more than one hotplate, the cooking time of the hotplate selected is displayed.
- a When the cooking time has elapsed, the hotplate switches off. A signal sounds and 00 flashes on the display for 10 seconds. The display lights up brightly.
Changing or cancelling the cooking time
- Select the hotplate.
- Touch .
- The display lights up brightly.
- On the control panel change the cooking time or set it to 00 .
Switching off the continuous signal
You can switch the signal off manually.
- Touch any symbol.
- The displays will go out and the audible signal will stop.
Automatic timer
You can use this function to preselect a cooking time for all hotplates. Each
time a hotplate is switched on, the preselected cooking time counts down. When
the cooking time has elapsed, the hotplate switches off automatically. Switch
on the automatic timer in the basic settings.
Tip:
The automatic timer is valid for all hotplates. You can reduce or delete
the cooking time for individual hotplates. → Page 9
Kitchen timer
You can set a time of up to 99 minutes after which a signal will then sound.
The kitchen timer runs independently of all other settings.
Setting the kitchen timer
- Switch on the kitchen timer. There are 2 different ways of switching the kitchen timer on.
- The indicator lights up.
- Within the next 10 seconds set the required time on the control panel.
- The time counts down.
- When the time has elapsed, a signal sounds. 00 lights up on the timer display. The indicator for the kitchen timer lights up brightly. It switches off after 10 seconds.
Displaying the time
- Select the kitchen timer with .
- The time is displayed for 10 seconds.
Setting the correct time
- Select the kitchen timer with .
- Set the required time on the control panel.
Switching off the timer signal
You can switch the signal off manually.
- Touch any touch field.
- The display goes out and the audible signal ceases.
Automatic switch-off
If you do not change the settings of a hotplate for a long time, automatic switch-off will be activated. When the hotplate switches off depends on the heat setting selected (1 to 10 hours). The heat to the hotplate is switched off. F8 and the residual heat indicator H/h flash alternately on the hotplate display.
Continuing cooking after automatic switch-off
- Touch any touch field.
- The display goes out.
- Reset.
Wipe protection
Wiping over the control panel while the hob is switched on may alter settings. Your hob has a wipe protection function to prevent this. The main switch is excluded from the wipe protection function. You can switch the hob off at any time.
Activating wipe protection
- Touch
- A signal sounds.
- The indicator lamp above lights up.
- The control panel is locked for 30 seconds.
Energy consumption display
This function indicates the total amount of energy consumed between switching the hob on and switching it off again. Once switched off, the energy consumption is dis-played in kilowatt-hours, e.g. 1.08 kWh, for 10 seconds. The accuracy of the display depends on various factors such as the voltage quality of the power supply. The display can be activated in the basic settings.
Basic settings
You can configure the basic settings for your appliance to meet your needs.
Overview of the basic settings
You can find an overview of the basic settings and the default factory
settings here.
Changing basic settings
Requirement: The hob is switched off.
- Switch on the hob.
- Within the next 10 seconds press and hold for 4 seconds.
- c and 1 flash alternately on the left-hand display.
- 0 lights up on the right-hand display.
- Touch repeatedly until the required indicator appears on the left-hand display.
- Set the desired value on the control panel.
- Press and hold for 4 seconds.
- The setting is activated.
Tip: To exit the basic settings without saving, switch off the hob using . Switch the hob on again and reset.
- The setting is activated.
Cleaning and servicing
To keep your appliance working efficiently for a long time, it is important to clean and maintain it carefully.
Cleaning products
You can obtain suitable cleaning products and glass scrapers from customer
service, the online shop or a retailer.
ATTENTION!
Unsuitable cleaning products may damage the sur-faces of the appliance.
- Never use unsuitable cleaning products.
Unsuitable cleaning products
- Undiluted detergent
- Detergent intended for dishwashers
- Abrasive cleaners
- Aggressive cleaning products such as oven spray or stain remover
- Abrasive sponges
- High-pressure or steam jet cleaners
Cleaning the glass ceramic
Clean the hob after every use to stop cooking residues from getting burnt on.
Note: Note the information on unsuitable cleaning products. → Page 12
Requirement: The hob has cooled down.
- Remove heavy soiling using a glass scraper.
- Clean the hob with a cleaning product for glass ceramic. Follow the cleaning instructions on the product packaging.
Tip: You can achieve good cleaning results using a special sponge for glass ceramic.
Cleaning the hob surround
Clean the hob frame after use if dirty or stained.
Notes
- Note the information on unsuitable cleaning products. → Page 12
- Do not use the glass scraper.
- Clean the hob frame with hot soapy water and a soft cloth. Wash new sponge cloths thoroughly before use.
- Dry with a soft cloth.
Troubleshooting
You can rectify minor faults on your appliance yourself. Read the troubleshooting information before contacting after-sales service. This will avoid unnecessary costs.
WARNING ‒ Risk of injury!
Improper repairs are dangerous.
- Repairs to the appliance should only be carried out by trained specialist staff.
- If the appliance is defective, call Customer Service.
WARNING ‒ Risk of electric shock!
Incorrect repairs are dangerous.
- Repairs to the appliance should only be carried out by trained specialist staff.
- Only use genuine spare parts when repairing the appliance.
- If the power cord of this appliance is damaged, it must be replaced by trained specialist staff.
WARNING ‒ Risk of burns!
The hotplate heats up but the display does not work.
- Switch off the fuse in the fuse box.
- Call the customer service.
WARNING ‒ Risk of fire!
The hob switches off automatically and can no longer be operated. It may switch on unintentionally at a later point.
- Switch off the fuse in the fuse box.
- Call the customer service.
Information on display panel
Disposal
Disposing of old appliance
Valuable raw materials can be reused by recycling.
- Dispose of the appliance in an environmentally friendly manner.
Information about current disposal methods are available from your specialist dealer or local authority. This appliance is labelled in accord-ance with European Directive 2012/19/EU concerning used elec-trical and electronic appliances (waste electrical and electronic equip-ment – WEEE). The guideline determines the frame-work for the return and recycling of used appliances as applicable throughout the EU.
Customer Service
Function-relevant genuine spare parts according to the corresponding Ecodesign
Order can be obtained from Customer Service for a period of at least 10 years
from the date on which your appliance was placed on the market within the
European Economic Area.
Note: Under the terms of the manufacturer’s warranty the use of Customer
Service is free of charge. Detailed information on the warranty period and
terms of warranty in your country is available from our after-sales service,
your retailer or on our website. If you contact Customer Service, you will
require the product number (E-Nr.) and the production number (FD) of your
appliance. The contact details for Customer Service can be found in the
enclosed Customer Service directory or on our website.
Product number (E-Nr.) and production number (FD)
You can find the product number (E-Nr.) and the production number (FD) on the
appliance’s rating plate. The rating plate can be found:
- on the appliance certificate.
- on the lower section of the hob.
Make a note of your appliance’s details and the Cus-tomer Service telephone number to find them again quickly.
Looking for help? You’ll find it here.
Expert advice for your Bosch home appliances, help with problems or a repair
from Bosch experts. Find out everything about the many ways Bosch can support
you: www.bosch-home.com/service
Contact data of all countries are listed in the attached service directory.
BSH Hausgeräte GmbH Carl-Wery-Straße 34 81739 München, GERMANY www.bosch-
home.com
A Bosch Company
9001598831
Valid within Great Britain: Imported to Great Britain by BSH Home Appliances
Ltd. Grand Union House
Old Wolverton Road Wolverton, Milton Keynes MK12 5PT United Kingdom
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>