ARTC QF-150 Pasta Machine Instruction Manual

Manual Pasta Maker
Model QF-150
Instruction Manual

General Information

Our brand are not responsible for any harm or injury caused due to any person’s improper or negligent use of this equipment. The product shall only be operated by someone over the age of 18, of sound mind, and not under the influence of any drugs or alcohol, who has been trained in the correct operation of this machine, and is wearing authorized, proper safety clothing. Any modification to the machine voids any warranty, and may cause harm to individuals using the machine or in the vicinity of the machine while in
operation.
May we congratulate you on your excellent choice. The manual pasta maker designed for semi-professional use and is manufactured to the highest standards, to guarantee reliability and safety throughout its lifetime.
ATTENTION! THIS MANUAL IS AN INTEGRAL PART OF THE MACHINE.
Before carrying out any operation please read ALL the safety warnings, the instructions and the warranty conditions in this manual carefully. Any use of the machine not specifically foreseen by this instruction manual may cause danger; therefore, it is advisable to look after it and keep it to for future consultation in case of necessity. The pasta machine is only designed for mixing, rolling and cutting of pasta and cannot be used for other purposes.
The manufacturer is not responsible in the case of:

• Incorrect use;
• Incorrect installation;
• Alterations or repairs not authorised by the manufacturer;
• Use of spare parts other than original spare parts or which are not specifically designed for the machine.

If you have any doubts, or for any use not foreseen by this manual, contact the retailer before installation is carried out. In the case of any communication please quote the MODEL and the SERIAL NUMBER of the machine.

Safety and Warranty

THIS MANUAL IS AN INTEGRAL PART OF THE MACHINE
This machine is not a toy. When in use it must be kept out of the reach of children. Do not use this machine while wearing garments or aprons with flaps which may catch in the moving parts of the pasta machine or the cutting blades. Other than hygienic reasons, ensure that hair is tied back for the reason previously stated (it is advisable to use a protective cap) and remove any items which may cause danger (necklaces, bracelets, etc.). Do not use the machine if it is not working correctly or has been damaged. When making any inquiries or when contacting the authorised retailer, quote the MODEL and the SERIAL NUMBER.

1 YEAR BENCH WARRANTY
MANUFACTURER’S WARRANTY AND LIABILITY
The manufacturer’s warranty covers the functioning of the machine. For the machine to function properly, the correct application of the instructions contained in this manual must be followed. The Manufacturer assumes no liability either direct or indirect deriving from:

• Failure to comply with the instructions contained in this manual:
• Use of the machine by personnel who has not read or fully understood the content of this manual:
• Use not complying to the specific norms currently applicable in the country of installation;
• Unauthorized modifications and/or repairs;
• Use of non original accessories or spare parts;
• Exceptional events.

WARNING:
The packaging components (cardboard, polyethylene, and others) are classified as normal solid urban waste and can therefore be disposed of without difficulty.
In any case, for suitable recycling, we suggest disposing of the products separately (differentiated waste) according to the current norms.
DO NOT DISCARD ANY PACKAGING MATERIALS IN THE ENVIRONMENT!

Technical Specifications

DESCRIPTION OF THE MACHINE
The parts of the machine are:

1. Machine body.
2. Tray (support for the pasta sheet).
3. Handle (large) for the machine body.
4. Clamp for fixing the machine.
5. Dry brush.
6. Cloth.

Gears are made from tempered steel tuming on ground pins. Self-lubricating bearings.
Regulator knob with numbered indicator of 7 levels of thickness of pasta sheet.

Maintenance

Cleaning is the only maintenance normally required.
BEFORE USE

Clean the machine thoroughly with a dry cloth or a soft brush. AFTER FIXING THE MACHINE TO A SUITABLE SURFACE the cleaning operation can be completed by passing a piece of pasta through the rollers and the cutters (to remove any dust). The pasta used for this operation should then be thrown away. NEVER wash the machine body or the accessory under running water or using detergent. NEVER wash any part of the machine or the accessory in a dishwasher.

AFTER USE
Do not remove residues of pasta using sharp objects. NEVER wash the machine body or the accessory under running water or using detergent. NEVER wash any part of the machine or the accessory in a dishwasher.
Check that the parts are perfectly dry before putting them away.

Operation

USE OF THE PASTA MACHINE
BEFORE USE and AFTER USE:

Follow the instructions described in the maintenance section.

1. Position the machine (A) on a flat stable surface which can bear the weight, fit the clamp (D) into the opening, tighten the screw (E) until the machine is firmly locked to the table.
2. Fit the cutting accessory (B) to the machine body (A) matching the openings to the catches on the cutting accessory (B) push gently downwards until the cutting accessory (B) and the machine body (A) are firmly locked.
3. The dough must be kept at room temperature.
4. After turning the knob (F) to position 7, place part of the prepared dough on the rollers. Press the dough gently and insert the handle (C) in the hole on the machine body, turn the handle clockwise (causing the pasta rollers to turn). This will roll out the pasta, fold the pasta in half and pass it through the rolls again. Repeat the operation until a flat sheet of pasta is obtained.
5. To reduce the thickness of the pasta sheet stop the machine and tum the regulator knob (F)to reduce the distance between the pasta rollers. Pass the sheet repeatedly through the rollers until it is of the desired thickness.

USING THE SIMPLE CUTTING ACCESSORY

Follow the instructions described in the maintenance section prior to use.

1. .Position the machine (A) on a flat stable surface which can bear the weight, fit the clamp (D) into the opening, tighten the screw (E) until the machine is firmly locked to the table.
2. Fit the cutting accessory (B) to the machine body (A) matching the openings to the catches on the accessory, push gently downwards to lock the accessory (B), and the machine body (A).
3. Insert the handle (C) in the hole on the accessory.
   Fit the tray pushing one end between the cutters, turn the handle (C) clockwise to cut the pasta sheet.

Illustrated Examples

Warranty Registration

Thank you for purchasing our product. To register your warranty for this product and claim your prize.

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