BOSCH HBG776N.1M Oven User Guide
- June 13, 2024
- Bosch
Table of Contents
- BOSCH HBG776N.1M Oven
- Product Information
- Product Usage Instructions
- Safety
- Environmental protection and saving energy
- Familiarising yourself with your appliance
- Operating modes
- Operating modes
- Accessories
- Before using for the first time
- Rapid heating
- Setting up Home Connect
- Cleaning and servicing
- Drying
- How it works
- References
- Read User Manual Online (PDF format)
- Download This Manual (PDF format)
BOSCH HBG776N.1M Oven
Product Information
- Product Name: Oven HBG776N.1M
- Language: English
- User Manual and Installation Instructions: Available online
- Safety: For detailed safety information, please refer to the user manual.
Product Usage Instructions
Safety
-
Keep children under the age of 8 years away from the appliance and power cable.
-
Always place accessories in the cooking compartment the right way round. Never store combustible objects in the cooking compartment to prevent the risk of fire.
-
The appliance and its parts that can be touched become hot during use. Exercise caution to avoid touching heating elements.
Keep young children under 8 years of age away from the appliance. Always use oven gloves to remove accessories or cookware from the cooking compartment. -
When the cooking compartment is hot, any alcoholic vapours inside may catch fire. Only use small quantities of drinks with a high alcohol content in food. Do not heat undiluted spirits (15% vol.) when marinating or pouring over food. Open the appliance door carefully.
-
The telescopic shelves become hot when the appliance is in use.
Allow them to cool down before touching them. Only touch hot telescopic shelves with oven gloves. -
The accessible parts of the appliance become hot during operation. Never touch these hot parts. Keep children at a safe distance. Hot steam may escape when you open the appliance door.
Open the appliance door carefully. -
If there is water in the cooking compartment when it is hot, this may create hot steam. Never pour water into the cooking compartment when it is hot.
-
Do not use any harsh or abrasive cleaners or sharp metal scrapers to clean the glass on the oven door, as they may scratch the surface.
-
The appliance and its parts that can be touched may have sharp edges. Take care when handling and cleaning them. If possible, wear protective gloves.
-
Keep your hands away from the hinges on the appliance door as they may move and trap your fingers. Components inside the appliance door may have sharp edges. Wear protective gloves.
Please refer to the user manual for additional safety information and explanations.
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User manual and installation instructions
enSafety
Further information and explanations are available online:
Table of contents
INFORMATION FOR USE
1 Safety …………………………………………………………. 2 2 Preventing material damage ………………………… 5 3
Environmental protection and saving en-
ergy ……………………………………………………………. 5 4 Familiarising yourself with your appliance
……. 6 5 Operating modes ………………………………………… 7 6 Accessories………………………………………………… 9
7 Before using for the first time …………………….. 10 8 Basic operation
…………………………………………. 11 9 Rapid heating ……………………………………………. 12 10 Time-setting
options………………………………….. 13 11 Ventilation function Crisp Finish ………………… 14 12
Meat probe………………………………………………… 14 13 Dishes ………………………………………………………. 17 14
Favourites…………………………………………………. 18 15 Childproof lock………………………………………….. 19 16
Basic settings……………………………………………. 19 17 Home Connect ………………………………………….. 20 18
Cleaning and servicing ………………………………. 22 19 Pyrolytic activeClean cleaning
function………. 24 20 Cleaning aid………………………………………………. 25 21 Drying
………………………………………………………. 26 22 Appliance door………………………………………….. 26 23 Rails
…………………………………………………………. 29 24 Troubleshooting………………………………………… 31 25
Disposal……………………………………………………. 33 26 Customer Service………………………………………. 33 27
Information regarding Free and Open
Source Software………………………………………… 33 28 Declaration of Conformity …………………………..
34 29 How it works……………………………………………… 34
30 INSTALLATION INSTRUCTIONS …………………. 40 30.1 General installation instructions…………………. 40
Safety
Observe the following safety instructions. 1.1General information ¡ Read this
instruction manual carefully. ¡ Keep the instruction manual and the
product information safe for future reference or for the next owner. ¡ Do not
connect the appliance if it has been damaged in transit. 1.2Intended use This
appliance is designed only to be built into kitchen units. Read the special
installation instructions. Only a licensed professional may connect appliances
without plugs. Damage caused by incorrect connection is not covered under the
warranty. Only use this appliance: ¡ To prepare meals and drinks. ¡ in private
households and in enclosed spaces in a domestic environment. ¡ up to an
altitude of max. 4000 m above sea level. 1.3Restriction on user group This
appliance may be used by children aged 8 or over and by people who have
reduced physical, sensory or mental abilities or inadequate experience and/or
knowledge, provided that they are supervised or have been instructed on how to
use the appliance safely and have understood the resulting dangers. Do not let
children play with the appliance. Children must not perform cleaning or user
maintenance unless they are at least 15 years old and are being supervised.
2
Keep children under the age of 8 years away from the appliance and power
cable.
1.4Safe use Always place accessories in the cooking compartment the right way
round. “Accessories”, Page 9
WARNING Risk of fire! Combustible objects that are left in the cooking
compartment may catch fire. Never store combustible objects in the
cooking compartment. If smoke is emitted, the appliance must be
switched off or the plug must be pulled out and the door must be held closed
in order to stifle any flames. Loose food remnants, fat and meat juices may
catch fire. Before using the appliance, remove the worst of the food residues
and remnants from the cooking compartment, heating elements and accessories.
Opening the appliance door creates a draught. Greaseproof paper may come into
contact with the heating element and catch fire. Never place greaseproof paper
loosely over accessories when preheating the appliance and while cooking.
Always cut greaseproof paper to size and use a plate or baking tin to hold it
down.
WARNING Risk of burns! The appliance and its parts that can be touched become
hot during use. Caution should be exercised here in order
to avoid touching heating elements. Young children under 8 years of age must
be kept away from the appliance. Accessories and cookware get very hot. Always
use oven gloves to remove ac-
cessories or cookware from the cooking compartment. When the cooking
compartment is hot, any alcoholic vapours inside may catch fire. The appliance
door may spring open. Hot steam and jets of flame may escape. Only use small
quantities of drinks with a high alcohol content in food. Do not heat spirits
( 15% vol.) when undiluted (e.g. for marinating or pouring over food). Open
the appliance door carefully.
Safetyen
The telescopic shelves become hot when the appliance is in use. Allow hot
telescopic shelves to cool down
before touching them. Only touch hot telescopic shelves with
oven gloves. WARNING Risk of scalding!
The accessible parts of the appliance become hot during operation. Never touch
these hot parts. Keep children at a safe distance. Hot steam may escape when
you open the appliance door. Steam may not be visible, depending on the
temperature. Open the appliance door carefully. Keep children at a safe
distance. If there is water in the cooking compartment when it is hot, this
may create hot steam. Never pour water into the cooking compart-
ment when the cooking compartment is hot.
WARNING Risk of injury! Scratched glass in the appliance door may develop into
a crack. Do not use any harsh or abrasive cleaners
or sharp metal scrapers to clean the glass on the oven door, as they may
scratch the surface. The appliance and its parts that can be touched may have
sharp edges. Take care when handling and cleaning them. If possible, wear
protective gloves. The hinges on the appliance door move when the door is
opened and closed, which could trap your fingers. Keep your hands away from
the hinges. Components inside the appliance door may have sharp edges. Wear
protective gloves.
WARNING Risk of electric shock! Improper repairs are dangerous. Repairs to the
appliance should only be
carried out by trained specialist staff. Only use genuine spare parts when
repair-
ing the appliance. If the power cord of this appliance is dam-
aged, it must be replaced by trained specialist staff.
3
enSafety
If the insulation of the power cord is damaged, this is dangerous. Never let
the power cord come into contact
with hot appliance parts or heat sources. Never let the power cord come into
contact
with sharp points or edges. Never kink, crush or modify the power
cord. An ingress of moisture can cause an electric shock. Do not use steam- or
high-pressure clean-
ers to clean the appliance. If the appliance or the power cord is damaged,
this is dangerous. Never operate a damaged appliance. Never pull on the power
cord to unplug the
appliance. Always unplug the appliance at the mains. If the appliance or the
power cord is damaged, immediately unplug the power cord or switch off the
fuse in the fuse box. Call customer services. Page 33
WARNING Risk of suffocation! Children may put packaging material over their
heads or wrap themselves up in it and suffocate. Keep packaging material away
from chil-
dren. Do not let children play with packaging ma-
terial. Children may breathe in or swallow small parts, causing them to
suffocate. Keep small parts away from children. Do not let children play with
small parts. 1.5Meat probe
WARNING Risk of electric shock! Using the wrong meat probe could damage the
insulation. Only use the meat probe for this specific
appliance. WARNING Risk of injury!
The meat probe is sharp. Handle the meat probe with care.
1.6Cleaning function
WARNING Risk of fire! Loose food remnants, fat and meat juices may catch fire
when the cleaning function is in progress. Before you start the cleaning
function, al-
ways remove coarse dirt from the cooking compartment. Never clean accessories
at the same time. The outside of the appliance gets very hot when the cleaning
function is in progress. Never hang combustible objects, e.g. tea towels, on
the door handle. Leave the front of the appliance clear. Keep children at a
safe distance. If the door seal is damaged, a large amount of heat is
generated around the door. Do not scrub or remove the seal. Never operate the
appliance if the seal is damaged or missing.
WARNING Risk of serious harm to health! The appliance gets very hot when the
cleaning function is in progress. The non-stick coating on baking trays and
tins is destroyed and noxious gases are released. Never clean non-stick baking
trays or bak-
ing tins using the cleaning function. Never clean accessories at the same
time.
WARNING Risk of harm to health! The cleaning function heats up the cooking
compartment to a very high temperature so that food left over from roasting,
grilling and baking will burn off. This process releases vapours, which can
irritate mucous membranes. Keep the kitchen well ventilated while the
cleaning function is running. Do not remain in the room for long periods. Keep
children and pets away.
WARNING Risk of burns! The cooking compartment gets very hot when the cleaning
function is in progress. Never open the appliance door. Allow the appliance to
cool down. Keep children at a safe distance.
The outside of the appliance gets very hot when the cleaning function is in
progress. Never touch the appliance door. Allow the appliance to cool down.
Keep children at a safe distance.
4
Preventing material damageen
2 Preventing material damage
2.1General Pmater-ialdam-agereventing
ATTENTION! Alcoholic vapours may catch fire in the hot cooking compartment and
cause permanent damage to the appliance. The appliance door may spring open
due to an explosion and it may fall off. The door panels may shatter and
fragment. Due to the resulting negative pressure, the cooking compartment may
become considerably deformed inwards. Do not heat spirits ( 15% vol.) when
undiluted (e.g.
for marinating or pouring over food). If there is water on the cooking
compartment floor when operating the appliance at temperatures above 120 °C,
this will damage the enamel. Do not use the appliance if there is water on the
cooking compartment floor. Wipe away any water on the cooking compartment
floor before operation. Objects on the cooking compartment floor at over 50 °C
will cause heat to build up. The baking and roasting times will no longer be
correct and the enamel will be damaged. Do not place any accessories,
greaseproof paper or
foil of any kind on the cooking compartment floor. Only place cookware on the
cooking compartment
floor if a temperature under 50 °C has been set. Using silicone moulds or any
film, covers or accessories that contain silicone could damage the baking
sensor. Damage may occur even if the baking sensor is not active. Do not use
silicone moulds or any film, covers or
accessories that contain silicone. Never place objects made of silicone in the
cooking
compartment. When the cooking compartment is hot, any water inside it will
create steam. The change in temperature may cause damage. Never pour water
into the cooking compartment
when it is still hot. Never place cookware containing water on the
cooking compartment floor.
The prolonged presence of moisture in the cooking compartment leads to
corrosion. Allow the cooking compartment to dry after use. To
do this, open the cooking compartment door completely or use the drying
function. Do not keep moist food in the cooking compartment for a long time
with the door closed. Do not store food in the cooking compartment. Take care
not to trap anything in the appliance door. Fruit juice dripping from the
baking tray leaves stains that cannot be removed. When baking very juicy fruit
flans, do not pack too much on the baking tray. If possible, use the deeper
universal pan. Using oven cleaner in a hot cooking compartment damages the
enamel. Never use oven cleaner in the cooking compartment when it is still
warm. Remove all food remnants from the cooking compartment and the appliance
door before you next heat up the appliance. If the seal is very dirty, the
appliance door will no longer close properly during operation. This may damage
the front of adjacent kitchen units. Keep the seal clean at all times. Never
operate the appliance if the seal is damaged or missing. Sitting or placing
objects on the appliance door may damage it. Do not place, hang or support
objects on the appliance door. Do not place cookware or accessories on the
appliance door. With certain models, accessories may scratch the door pane
when closing the appliance door. Always push accessories fully into the
cooking compartment. If aluminium foil comes into contact with the door pane,
it could cause permanent discolouration. Do not allow aluminium foil in the
cooking compartment to come into contact with the door pane.
Environmental protection and saving energy
3.1Disposing of packaging En-vir-on-mentalpro-tec-tionandsav-ingen-ergy
The packaging materials are environmentally compatible and can be recycled.
Sort the individual components by type and dispose
of them separately.
3.2Saving energy
If you follow these instructions, your appliance will use less power. Only
preheat the appliance if the recipe or the recommended settings tell you to do
so. “How it works”, Page 34 ¡ Not preheating the appliance can reduce the en-
ergy used by up to 20%.
Use dark-coloured, black-coated or enamelled baking tins. ¡ These types of
baking tin absorb the heat particularly well. Open the appliance door as
little as possible during operation. ¡ This maintains the temperature in the
cooking com-
partment and eliminates the need for the appliance to reheat. When baking
multiple dishes, do so in succession or in parallel. ¡ The cooking compartment
is heated after baking the first dish. This reduces the baking time for the
second cake.
5
enFamiliarising yourself with your appliance
If the cooking time is relatively long, you can switch the appliance off 10
minutes before the cooking time ends. ¡ There will be enough residual heat to
finish cooking
the dish. Remove any accessories that are not being used from the cooking
compartment. ¡ Accessories that are not being used do not need to
be heated.
Allow frozen food to defrost before cooking. ¡ This saves the energy that
would otherwise be re-
quired to defrost it. Switch off the display in the basic settings. “Basic
settings”, Page 19 ¡ Energy is saved when the display is switched off. Note:
The appliance requires: ¡ A maximum of 2 W in networked standby mode ¡ A
maximum of 0.5 W in non-networked standby
mode with the display switched off
Familiarising yourself with your appliance
4.1Control Fa-mil-i-ar-isingyour-selfwithyourap-pli-ance
panel
You can use the control panel to configure all functions of your appliance and to obtain information about the operating status. On certain models, specific details such as colour and shape may differ from those pictured.
1
Button
Function Select the favourites operating mode directly. “Favourites”, Page 18
Go back one setting.
Start or pause operation. “Basic operation”, Page 11 Select the timer.
“Setting the timer”, Page 14 Press and hold for approx. 4 seconds to activate
the childproof lock. “Childproof lock”, Page 19
2
2
1
Display with setting ring You can use the digital setting ring to set the
appliance via the display.
You will see the current setting values, options
or relevant information.
“Display”, Page 6
2
Buttons You can use the buttons to directly set various
functions.
“Buttons”, Page 6
4.2Buttons
You can use the buttons to directly select various functions.
Button
Function Switch the appliance on or off. “Basic operation”, Page 11 Open the “Operating modes” menu. “Operating modes”, Page 7
4.3Display
The display is divided into different areas.
Digital setting ring You can use the digital setting ring on the display to
change the setting values. When you reach the minimum or maximum value
available, this value remains on the display. If required, use the setting
ring to turn the value back again.
Finely tuned setting values To fine-tune the setting values, e.g. to set a time to the precise minute, press and hold the corresponding area in the setting ring for around 1 – 2 seconds. The finely tined setting values are shown in dots.
Status indicator Status information is shown at the top of the display.
Symbol
Meaning Timer is activated. “Setting the timer”, Page 14 Childproof lock is activated. “Childproof lock”, Page 19 The appliance door is locked due to the cleaning function or childproof lock. “Pyrolytic activeClean cleaning function”, Page 24 “Basic settings”, Page 19
6
Symbol
Meaning WiFi signal strength for Home Connect. The more lines of the symbol are filled, the better the signal. If the symbol is struck through , there is no WiFi signal. If there is an “x” at the symbol , there is no connection to the Home Connect server. “Home Connect “, Page 20 Remote start with Home Connect is activated. “Home Connect “, Page 20 Remote diagnostics with Home Connect for maintenance is activated. “Home Connect “, Page 20
Settings area The settings area is in the centre of the display. You can see current options and settings that have already been made in the settings area. The menu and other setting options are arranged horizontally. Selection lists for functions are vertically arranged. Swipe over the display to scroll in the settings area. To select a function, press the function on the display. “Setting the operating mode”, Page 11
Possible symbols in the settings area
Symbol
Meaning Confirm the setting value.
Reset the setting value.
Change the setting value while the appliance is in operation.
Note: A blue marking “new” or a blue dot on a function indicates that a new function, a new favourite or an update was downloaded to your appliance using the Home Connect app.
4.4Cooking compartment
Various functions in the cooking compartment provide support when operating
your appliance.
Shelf supports The shelf supports in the cooking compartment enable you to
place accessories at different heights.
Operating modes
This Op-er-at-ingmodes is where you can find an overview of your appliance’s operating modes and main functions. Press to open the menu.
Operating mode Types of heating
Use Select finely tuned types of heating for the optimal preparation of your food. “Types of heating”, Page 8 “Basic operation”, Page 11
Operating modesen “Accessories”, Page 9 Your appliance has 5 shelf positions. The shelf positions are numbered from bottom to top. The shelf supports are equipped with pull-out rails on one or more levels, depending on the appliance type. You can remove the shelf supports, e.g. for cleaning. “Rails”, Page 29
Lighting One or more oven lights illuminate the cooking compartment. When you
open the appliance door, the light in the cooking compartment switches on. If
the appliance door remains open for longer than around 18 minutes, the light
switches off again. For most operating modes, the lighting is switched on
during operation. The lighting switches off again when the operation ends.
Cooling fan The cooling fan switches on and off depending on the appliance’s
temperature. The hot air escapes above the door. ATTENTION! Covering the
ventilation slots will cause the appliance to overheat. Do not cover the
ventilation slots. To ensure that the appliance cools down more quickly after
operation, the cooling fan continues to run for a certain period afterwards.
Appliance door If you open the appliance door during operation, the operation
stops. If you close the appliance door, operation resumes automatically.
Operating mode Favourites
Dishes
Use
Use your own saved settings. “Favourites”, Page 18 Use programmed, recommended
settings for various types of food. “Dishes”, Page 17
7
Operating modes
Operating mode Cleaning
Basic settings
Use
Select the cleaning function for the cooking compartment. “Pyrolytic
activeClean cleaning function”, Page 24 “Cleaning aid”, Page 25 “Drying”, Page
26 Adjust the basic settings. “Basic settings”, Page 19
Home Connect With Home Connect, you can connect and remotely control the oven with a mobile device, and use the full functionality of the appliance. Depending on the appliance type, additional or more comprehensive functions are available for your appliance with the Home Connect app. You can find more information about this in the app. “Home Connect “, Page 20
5.1Types of heating
To ensure that you always find the right type of heating to cook your food, we
explain the differences and applications below. The symbols for each type of
heating help you to remember them.
When you select a type of heating, the appliance suggests a suitable temperature or setting. You can use these values or change them within the specified range. For temperature settings above 275 °C and grill setting 3, the appliance reduces the temperature to approx. 275 °C or grill setting 1 after approx. 40 minutes.
Symbol Type of heating 4D hot air
Temperature range 30 – 275 °C
Top/bottom heating 30 – 300 °C
Gentle hot air
125 – 250 °C
Air Fry
30 – 300 °C
Gentle top/bottom heating
150 – 250 °C
Circulated air grilling 30 – 300 °C
Full-surface grill Centre-area grill Pizza setting
Grill settings: 1 = low 2 = medium 3 = high Grill settings: 1 = low 2 = medium 3 = high 30 – 275 °C
What it’s used for and how it works
Bake or roast on one or more levels. The fan distributes the heat from the
ring-shaped heating element in the back wall evenly around the cooking
compartment. Traditionally bake or roast on one level. This type of heating is
especially good for cakes with moist toppings. The heat is emitted evenly from
above and below. Cook selected dishes gently on one level without preheating.
The fan distributes the heat from the ring-shaped heating element in the back
wall evenly around the cooking compartment. The food is cooked in phases using
residual heat. Always keep the appliance door closed when cooking. This type
of heating is used to determine the energy consumption in air recirculation
mode and the energy efficiency class. Cook until crispy, on one level with
little fat. Especially suitable for food that is usually fried in oil, e.g.
chips. The fan circulates heat from the grill element around the food at high
speed. The exhaust air is extracted more intensively from of the cooking
compartment. Gently cook selected dishes. Heat is emitted from above and
below. This type of heating is used to measure the energy consumption in the
conventional mode. Roast poultry, whole fish or larger pieces of meat. The
grill element and the fan switch on and off alternately. The fan circulates
the hot air around the food. Grill flat items such as steak and sausages, or
make toast. Gratinate food. The entire area below the grill element becomes
hot.
Grill small quantities such as steak and sausages, or make toast. Gratinate
small quantities of food. The central area below the grill element becomes
hot.
Cook pizza or food that requires a lot of heat from below. The bottom heating
element and the ring-shaped heating element in the back wall heat the cooking
compartment.
8
Accessories
Symbol Type of heating Slow cooking
Defrost Bottom heating Keeping warm Plate warming
Temperature range 70 – 120 °C
30 – 60 °C 30 – 250 °C 50 – 100 °C 30 – 90 °C
What it’s used for and how it works
Slowly and gently cook seared, tender pieces of meat in uncovered cookware.
The heat is emitted evenly from above and below at a low temperature. Gently
defrost frozen food. Final baking or cooking food in a bain marie. The heat is
emitted from below. Keep cooked food warm. Preheat cookware.
5.2Temperature
With most types of heating , you can read the current temperature in the
cooking compartment from approx. 30 °C and the set temperature side-by-side on
the display during heating, e.g. 120|210 °C. When you are preheating the
appliance, the optimal time to place the food in the cooking compartment is as
soon as the displayed temperature in the cooking compartment and the set
temperature are the same.
Note: Due to thermal inertia, the temperature that is displayed may differ slightly from the actual temperature inside the cooking compartment. Residual heat indicator When the appliance is switched off, a red line around the control ring indicates the residual heat in the cooking compartment. The further the temperature drops, the darker the ring. The ring goes out completely at approx. 60 °C.
6 Accessories Accessories
Use Ac-cessor-ies original accessories. These have been made especially for
your appliance. Note: Accessories may become deformed if they get hot.
Deformation has no effect on function. As the accessory cools down, it will
regain its original shape. Accessories Wire rack
Universal pan
Air Fry & Grill Tray, enamelled, perforated
Meat thermometer
The accessories supplied may differ depending on the appliance model.
Use ¡ Cake tins ¡ Ovenproof dishes ¡ Cookware ¡ Meat, e.g. roasting joints or
steak ¡ Frozen meals ¡ Moist cakes ¡ Baked items ¡ Bread ¡ Large roasts ¡
Frozen meals ¡ Catch dripping liquids, e.g. fat when
grilling food on the wire rack. ¡ Bake until crispy, for food that is usually
fried in oil, e.g. chips. ¡ Grilling food.
High-precision roasting or cooking. “Meat probe”, Page 14
6.1Locking function
The locking function prevents the accessories from tilting when they are
pulled out.
You can pull out the accessories approximately halfway without them tipping. The accessories must be inserted into the cooking compartment correctly for the tilt protection to work properly.
9
Before using for the first time
6.2Sliding accessories into the cooking compartment
Always slide the accessory into the cooking compartment the right way round.
This is the only way to ensure that accessories can be pulled out
approximately halfway without tipping. 1. Turn the accessories so that the
notch is at the
rear and is facing downwards. 2. Insert the accessory between the two guide
rods for
a shelf position.
Wire rack
Insert the wire rack with the open side facing the appliance door and the curved lip facing downwards.
Baking tray Slide the tray in with the sloping E.g. univer- edge towards the appliance door. sal pan or baking tray
3. To place the accessory at shelf positions with pullout rails, pull out the pull-out rails.
Wire rack or baking tray
Place the accessory so that it is inserted on the rear stop of the pull-out system.
Note: The pull-out rails lock in place when they are fully pulled out. Gently
push the pull-out rails back into the cooking compartment. 4. Push the
accessory all the way in, making sure that it does not touch the appliance
door. Note: Take any accessories that you will not be using out of the cooking
compartment while the appliance is in operation. Combining accessories You can
combine the wire rack with the universal pan to catch any liquid that drips
down. 1. Place the wire rack on the universal pan so that both spacers are on
the rear edge of the universal pan. 2. Insert the universal pan between the
two guide rods for a shelf position. In so doing, the wire rack is on top of
the upper guide rod. Wire rack on universal pan
6.3Other accessories
You can purchase other accessories from our aftersales service, specialist
retailers or online. You will find a comprehensive range of products for your
appliance in our brochures and online: www.bosch-home.com Accessories vary from one appliance to another. When purchasing
accessories, always quote the exact product number (E no.) of your appliance.
You can find out which accessories are available for your appliance in our
online shop or from our aftersales service.
PUSH
7 Before using for the first time
Configure the settings for initial start-up. Clean the ap- Be-foreus-ingfor
the first time pliance and accessories.
7.1Performing initial start-up
After connecting the appliance to the power supply, you must configure the
settings for its initial start-up. It may take a few minutes for the settings
to appear on the display. 1. Press to switch the appliance on. a The first
setting appears.
2. To change the setting as required, press a value in the list or change the
value using the setting ring. Possible settings: Language Home Connect
“Home Connect “, Page 20 Time “Setting the time”, Page 20
3. Press and switch to the next setting. 4. Work through the settings and
make changes as re-
quired. a After the last setting, a message appears on the dis-
play confirming that the initial start-up is complete.
10
5. To check the appliance before heating for the first time, open and close
the appliance door once.
7.2Cleaning the appliance before using it for the first time
Before using the appliance to cook food for the first time, you must clean the
cooking compartment and accessories. 1. Remove the product information and the
accessor-
ies from the cooking compartment. Remove any leftover packaging, such as
polystyrene pellets, and any adhesive tape that is in or on the appliance. 2.
Wipe the smooth surfaces in the cooking compartment with a soft, damp cloth.
3. Press to switch the appliance on. 4. Apply the following settings:
8 Basic operation
8.1Switching on the appliance
Press to switch the appliance on. a The display shows the menu.
8.2Switching off the appliance
Switch your appliance off when you are not using it. The appliance will switch
itself off automatically if it is not used for a certain period of time. Press
to switch the appliance off. a The appliance switches off. Any functions
currently
in progress are cancelled. a The time or residual heat indicator appears on
the
display.
8.3Starting the operation
You must start each operation. ATTENTION! If there is water on the cooking
compartment floor when operating the appliance at temperatures above 120 °C,
this will damage the enamel. Do not use the appliance if there is water on the
cooking compartment floor. Wipe away any water on the cooking compartment
floor before operation. Press to start the operation. a The settings appear on
the display.
8.4Interrupting the operation
You can interrupt the operation and then continue again. 1. To interrupt the
operation, press . 2. Press again to resume the operation.
8.5Setting the operating mode
After you have switched on the appliance, the menu appears on the display. 1.
To scroll through the various selection options,
swipe to the left or right on the display.
Basic operation
Type of heating Temperature Cooking time
4D hot air Maximum 1 hour
“Basic operation”, Page 11 5. Start the operation.
Ventilate the kitchen while the appliance is heating.
a When the time has elapsed, a signal sounds. A message appears on the display
confirming that the operation has finished.
6. Press to switch the appliance off. 7. Once the appliance has cooled down,
clean the
smooth surfaces in the cooking compartment with a detergent solution and a
dish cloth. 8. Clean the accessories thoroughly using a detergent solution and
a dish cloth or soft brush.
Swipe right or left to scroll through the menu and other setting options.
Swipe down or up to scroll through selection lists.
2. To select a function, press the function on the display.
a Depending on the function, possible setting values or other tiles are
available for selection.
3. To go back to a setting if necessary, press . 4. To change the setting
values, use the digital setting
ring: Swipe over the setting ring clockwise or anti-
clockwise, as required. Or press a specific position on the setting ring. 5.
Use to confirm the setting. 6. Press to start the operation. 7. If the
operation is ended: If required, you can select other settings and re-
start the operation. When the food is ready, use to switch the ap-
pliance off. Note: You can save your settings as “Favourites” and use these
again. “Favourites”, Page 18
8.6Setting the type of heating and the temperature
1. Press “Types of heating” in the menu. 2. Press the type of heating that
you want to use. 3. Press the temperature in °C or, depending on the
type of heating, the setting. 4. Use the setting ring to set the temperature.
5. Press on the display to confirm the set temperature. If required, you can
implement additional settings: “Rapid heating”, Page 12 “Time-setting
options”, Page 13 “Ventilation function ‘Crisp Finish'”, Page 14 “Meat
probe”, Page 14 6. Press to start the operation. a The appliance starts
heating.
11
Rapid heating
a The setting values and how long the appliance has already been in operation
are shown on the display.
7. If the operation is ended: If required, you can select other settings and
restart the operation. When the food is ready, use to switch the appliance
off.
Note: The most suitable type of heating for your food can be found in the
description of the type of heating. “Types of heating”, Page 8 Changing the
type of heating When you change the type of heating, the other settings are
also reset. 1. Press . 2. Press . 3. Press the type of heating that you want
to use. 4. Reset the operation and use to start. Changing the temperature Once
the operation has started, you can change the temperature at any time. 1.
Press on the display. 2. Press the temperature. 3. Change the temperature with
the setting ring. 4. To confirm the change, press on the display. a The change
is applied.
8.7Displaying information
In most cases, you can call up information about the function that you have
just started. The appliance automatically displays certain information, e.g.
to ask you to do/confirm something or to issue a warning. 1. Press “Info”. a
Information is displayed for a few seconds. 2. To scroll through lots of
content in the message,
swipe over the display. 3. If necessary, use to exit the message.
9 Rapid heating Rapidheating
To save time, rapid heating Rapidheat-ing can shorten the preheating time for
set temperatures over 100 °C. Rapid heating is possible for the following
types of heating: ¡ 4D hot air ¡ Top/bottom heating
9.1Setting rapid heating
To ensure an even cooking result, do not place the food in the cooking
compartment until rapid heating has come to an end. Note: Do not set a cooking
time until rapid heating has come to an end.
8.8Sabbath-compliant use
If you want to operate your appliance so that it is Sabbath-compliant, use the
time-setting options and change the basic setting for the lighting. Note: If
you open the appliance door during operation, the appliance stops heating.
When you close the appliance door, the appliance continues to heat again. To
operate your appliance so that it is Sabbath-compliant, do not open the
appliance door until after operation. 1. Change the “Lighting” basic setting
to “Always off”.
“Basic settings”, Page 19 This will ensure that the light in the cooking
compartment is always off while the appliance is in operation and when you
open the appliance door. 2. Set the required operating mode. “Setting the
operating mode”, Page 11 “Setting the type of heating and the temperature”,
Page 11 3. Set the required cooking time depending on the operating mode.
“Setting the cooking time”, Page 13 “Time-setting options”, Page 13 4. Use
“End time” to set the time at which the operation should end. “Setting the end
time”, Page 13 “Time-setting options”, Page 13 5. Place the food in the
cooking compartment before the appliance starts to heat. 6. Press to start the
operation. a The display shows the time remaining until the operation starts.
The appliance is in standby mode. a Once the start time has been reached, the
appliance starts heating and the cooking time starts counting down. 7. When
the operation has ended, remove the food from the cooking compartment. The
appliance automatically switches off completely after approximately 15 to 20
minutes. Note: If necessary, change the basic setting for the lighting again.
1. Set a suitable type of heating and a temperature of at least 100 °C. Rapid
heating automatically switches off at temperatures of 200 °C and above.
2. Press “Rapid heating”. a The symbol lights up red. 3. Press to start the
operation. a Rapid heating starts. a Once rapid heating has ended, a signal
sounds.
The symbol changes back to white. 4. Place the food in the cooking
compartment. Cancelling rapid heating 1. Press on the display. 2. Press “Rapid
heating”. a The symbol changes back to white.
12
Time-setting options
10 Time-setting options Time-setting options
For Time-setting options an operation, you can set the cooking time and the time at which the operation should be finished. The timer runs independently of the operation.
Time-setting option Cooking time End time
Timer
Use
If you set a cooking time, the appliance stops heating automatically once this
time has elapsed. Along with the cooking time, you can set the time at which
you want the operation to end. The appliance starts up automatically so that
the operation finishes at the required time. You can set the timer to run
independently of the appliance during operation. It does not affect the
appliance.
10.1Setting the cooking time
You can set the cooking time for the operation up to 24 hours. Requirement: An
operating mode and temperature or level have been set. 1. Press “Cooking
time”. 2. To set the cooking time, press the relevant time
value, e.g. hour display “h” or minute display “m”. a The selected value is
marked in blue. 3. Use the setting ring to set the cooking time.
If required, use to reset the setting value. 4. To confirm the set cooking
time, press on the dis-
play. 5. Press to start the operation. a The appliance starts to heat and the
time counts
down. a When the time has elapsed, a signal sounds. A
message appears on the display confirming that the operation has finished. 6.
Once the cooking time has elapsed: If required, you can select other settings
and re-
start the operation. When the food is ready, use to switch the ap-
pliance off.
Changing the cooking time You can change the cooking time at any time. 1.
Press on the display. 2. Press the cooking time . 3. Use the setting ring to
change the cooking time. 4. To confirm the change, press on the display. a The
change is applied.
Cancelling the cooking time You can cancel the cooking time at any time. 1.
Press on the display. 2. Press the cooking time . 3. Reset the cooking time
using .
Note: For operating modes that always require a cooking time, the appliance
resets the cooking time to the preset value. 4. To confirm the change, press
on the display. a The change is applied.
10.2Setting the end time
You can delay the time at which the cooking time for the operation is due to
end by up to 24 hours. Notes ¡ To achieve good cooking results, do not delay
the
time once the operation has already started. ¡ Food will spoil if you leave it
in the cooking com-
partment for too long. Requirements ¡ An operating mode and temperature or
level have
been set. ¡ A cooking time is set. 1. Press “End time”. 2. To set the time,
press the hour display or the minute
display. a The selected value is marked in blue. 3. Use the setting ring to
delay the time.
If required, use to reset the setting value. 4. To confirm the set time, press
on the display. 5. Press to start the operation. a The display shows the time
remaining until the operation starts. The appliance is in standby mode. a Once
the start time has been reached, the appliance starts heating and the cooking
time starts counting down. a When the time has elapsed, a signal sounds. A
notification appears on the display confirming that the operation has
finished. 6. Once the cooking time has elapsed: If required, you can select
other settings and re-
start the operation. When the food is ready, use to switch the appliance off.
Changing the end time To achieve good cooking results, only change the set
time before the operation starts and before the cooking time starts counting
down. 1. Press on the display. 2. Press the end time . 3. Use the setting ring
to change the end time. 4. To confirm the change, press on the display. a The
change is applied.
Cancelling the end time You can delete the set end time at any time. 1. Press
on the display. 2. Press the end time . 3. Use to reset the end time.
Note: For operating modes that always require a cooking time, the appliance
resets the time at which the cooking time ends to the next possible time. 4.
To confirm the change, press on the display. a The change is applied.
13
Ventilation function “Crisp Finish”
10.3Setting the timer
The timer runs independently during the operation. You can set the timer for
up to 24 hours. The timer has its own signal so that you can tell whether it
is the timer or a cooking time that has elapsed. 1. Press . 2. To set the
timer, press the relevant time value on
the display, e.g. minute display “m” or second display “s”. a The selected
value is marked in blue. 3. Set the timer using the setting ring. If required,
use to reset the setting value. 4. To start the timer, press on the display. a
The timer counts down. a The timer remains visible on the display if the
appliance is switched off.
a When the appliance is switched on, the display shows the settings for the
current operation. The timer is displayed in the status display.
a Once the timer has elapsed, a signal sounds. A notification appears on the
display confirming that the timer has finished.
Changing the timer You can change the timer at any time. 1. If the timer is
running in the background, use to
select the timer beforehand. 2. Press . 3. Change the timer using the setting
ring. 4. Press to confirm.
Cancelling the timer You can cancel the timer at any time. 1. If the timer is
running in the background, use to
select the timer beforehand. 2. Press . 3. Reset the timer using . 4. Press to
confirm.
11 Ventilation function “Crisp Finish”
The ventilation function “Crisp Finish”
extracts moisture from the cooking compartment so that your food
will be more crispy.
Hot steam that may escape when the appliance door is
opened is reduced.
11.1Suitable types of heating with the ventilation function
Only certain types of heating are suitable for the ventilation function. You
can use the ventilation function for the following types of heating: ¡ 4D hot
air ¡ Top/bottom heating ¡ Circulated air grilling ¡ Pizza setting
11.2Setting the ventilation function
You can activate the ventilation function at any time, even after the start of
the operation.
1. Set a suitable type of heating and a temperature. If required, you can
select other settings and combine with the ventilation function.
2. Press “Crisp Finish”. a The symbol lights up red. 3. Press to start the
operation. a The appliance starts heating. a The setting values are shown on
the display. 4. When the food is ready, use to switch the appliance off. Note:
Amplified fan noises can be heard while the appliance is in operation.
Cancelling the ventilation function You can switch off the ventilation
function at any time. 1. Press on the display. 2. Press “Crisp Finish”. a The
symbol changes back to white. a The operation continues without the
ventilation function.
12 Meat probe
Cook Meatprobe with precision by inserting the meat probe into the food and
setting a core temperature on the appliance. The meat probe measures the core
temperature inside the food. Once the set core temperature has been reached in
the food, the appliance automatically stops heating.
12.1Suitable types of heating with the meat probe
Only certain types of heating are suitable for use with the meat probe.
You can use the meat probe with the following types of heating: ¡ 4D hot air ¡ Top/bottom heating ¡ Gentle hot air ¡ Gentle top/bottom heating ¡ Circulated air grilling ¡ Pizza setting ¡ Slow cooking ¡ Bottom heat ¡ Keeping warm
14
12.2Inserting the meat probe
Use the meat probe supplied or order a suitable meat probe from our customer
service.
WARNING Risk of electric shock! Using the wrong meat probe could damage the
insulation. Only use the meat probe for this specific appliance. ATTENTION!
Otherwise the meat probe may be damaged. Do not trap the cable of the meat
probe. To prevent the meat probe from being damaged by
excessive heat, there must be a gap of a few centimetres between the grill
element and the meat probe. The meat may expand during the cooking process.
WARNING Risk of injury! The meat probe is sharp. Handle the meat probe with
care. Note: If the pull-out rails are attached at level 3, you cannot insert
the roasting sensor in the cooking compartment. Unhook the pull-out rails or
hook them in at a different level. “Rails”, Page 29
1. Insert the meat probe into the food. The meat probe has three measuring
points. Ensure that at least the middle measuring point is inserted in the
food.
Thin pieces of meat Thick pieces of meat
Insert the meat probe into the thickest part of the meat from the side. Insert the meat probe diagonally into the meat from above, pushing it in as far as possible.
Note: If you want to turn the food, insert the meat probe into the side of the food so that it does not need to be removed when turning.
Meat probeen
Poultry
Insert the meat probe into the thickest part of the breast, pushing it in as far as possible. The meat probe can be inserted horizontally or vertically depending on the size and shape of the poultry.
Turn the poultry and place it on the wire rack breast-side down.
Fish
When cooking whole fish, insert the
meat probe behind the fish’s head in the
direction of the spine, pushing it in as
far as possible.
Place the fish on the wire rack in the swimming position without turning it,
e.g. using half a potato as a support. 2. Place the food with the meat probe
into the cooking compartment. 3. Plug the meat probe into the socket on the
left-hand side of the cooking compartment. Note: Do not remove the meat probe
when turning the food. Once you have turned the food, check that the meat
probe is correctly positioned in the food.
12.3Setting the meat probe
You can set a core temperature of between 30 °C and 99 °C. Requirements ¡ The
food with the meat probe is in the cooking com-
partment. ¡ The meat probe is inserted in the cooking compart-
ment. 1. Press “Types of heating” in the menu. 2. Press the type of heating
that you want to use. 3. Press the temperature in °C. 4. Use the setting ring
to set the cooking compartment
temperature. Set the cooking compartment temperature at least 10 °C higher
than the core temperature. Do not set the cooking compartment temperature to
higher than 250 °C. 5. To confirm the set cooking compartment temperature,
press on the display. 6. Press “Meat probe”. 7. Use the setting ring to set
the core temperature. If required, use to reset the setting value. 8. To
confirm that you want to use the set core temperature, press on the display.
15
enMeat probe
9. Press to start the operation. a The appliance starts heating.
a The setting values and how long the appliance has already been in operation are shown on the display.
If the appliance is connected to Home Connect, the forecast remaining time is displayed. a Once the food reaches the core temperature, a signal sounds. A message appears on the display confirming that the operation has finished. The appliance stops heating. With the slow cooking type of heating, the appliance continues to heat.
WARNING Risk of burns!
The cooking compartment, accessories and meat
probe become very hot.
Always use oven gloves to remove hot accessories and the meat probe from the cooking com-
partment.
When the core temperature is reached: If required, you can select other
settings and re-
start the operation. When the food is ready, use to switch the ap-
pliance off. Pull the meat probe out of the socket in the
cooking compartment. Pull the meat probe out of the food and remove
it from the cooking compartment.
Tips ¡ You can also combine the meat probe with a
different operating mode, e.g.: “Dishes”, Page 17 ¡ You can use the meat
probe even if no core temperature is set. You can read off the core
temperature of the food on the display and manually end the operation, if
required.
Changing the temperature You can change the cooking compartment temperature
and the core temperature at any time after starting the operation. 1. Press on
the display. 2. Press the cooking compartment temperature or
core temperature. 3. Change the temperature with the setting ring. 4. To
confirm the change, press on the display.
Changing the type of heating When you change the type of heating, the other settings are also reset. 1. Press . 2. Press . 3. Press the type of heating that you want to use. 4. Reset the operation and use to start.
12.4Remaining time forecast for the operation
If your appliance is connected to Home Connect, the appliance can forecast the
expected remaining time for the cooking process.
The initial remaining time appears on the display after approx. 1 minute. The remaining time is continually recalculated and updated. Note: The remaining time forecast is not available for all types of heating.
12.5Core temperatures of different foods
This is where you can find the suggested core temperatures for different
foods. These suggestions depend on the quality and the size/ shape of the
food. Do not use frozen food.
Poultry
Chicken Chicken breast Duck Duck breast, medium rare Turkey Turkey breast
Goose
Core temperature in °C 80 – 85 75 – 80 80 – 85 55 – 60 80 – 85 80 – 85 80 – 90
Pork
Shoulder of pork Fillet of pork, medium rare Pork loin, well done
Core temperature in °C 85 – 90 62 – 70 72 – 80
Beef
Tenderloin or sirloin, rare Tenderloin or sirloin, medium rare Tenderloin or
sirloin, well done
Core temperature in °C 45 – 52 55 – 62 65 – 75
Veal
Joint of veal or hock, lean Joint of veal, shoulder Veal knuckle
Core temperature in °C 75 – 80 75 – 80 85 – 90
Lamb
Leg of lamb, medium rare Leg of lamb, well done Saddle of lamb, medium rare
Fish
Fish, whole Fish fillet
Core temperature in °C 60 – 65 70 – 80 55 – 60
Core temperature in °C 65 – 70 60 – 65
Other Meat loaf, all kinds of meat
Core temperature in °C 80 – 90
16
Dishesen
13 Dishes Dishes
The Dishes “Dishes” operating mode helps you to use your appliance to prepare
different meals by selecting the optimum settings automatically.
13.1Cookware for dishes
The cooking result depends on the composition of the meat and the size of
cookware. You should therefore use heat-resistant cookware that is suitable
for temperatures up to 300 °C. Glass or glass ceramic cookware is best. The
joint should cover approx. 2/3 of the cookware base. Cookware made from the
following material is not suitable: ¡ Bright, shiny aluminium ¡ Unglazed clay
¡ Plastic or plastic handles
13.2Setting options for the dishes
To cook the dishes perfectly, the appliance uses different settings depending
on the dish. The display shows you the settings that are used. You can adjust
certain settings. Follow the instructions on the display. Note: The cooking
result depends on the quality and composition of the food. Use fresh and,
ideally, chilled food. Use frozen food straight from the freezer.
Tips and information about the settings If you set a dish, the display shows
relevant information for this dish, e.g.: ¡ Suitable shelf position ¡ Suitable
accessory or cookware ¡ Added liquid ¡ Time for turning or stirring
When this time is reached, a signal sounds. To call up the information, press
“Info”. Some messages are displayed automatically. Programmes The optimum type
of heating, temperature and cooking time are preset for programmes. To achieve
an optimal cooking result, you must also set the weight, thickness or the
cooking level. You can set the weight only in the intended range. Unless
otherwise indicated, set the total weight for your dish. Recommended settings
For the recommended settings, the optimum type of heating is preset as a fixed
value. You can adjust the preset temperature and the cooking time. Baking
sensor Some dishes are suitable for cooking with the baking sensor . You do
not have to implement any further settings. The baking sensor monitors the
baking process in the cooking compartment. The appliance regulates the
settings automatically and ends the operation once the dish is ready.
Notes ¡ Do not use the baking sensor if the dish is already
pre-baked. The baking result would no longer be satisfactory. ¡ Do not open
the appliance door approx. 5 minutes after starting the operation with the
baking sensor. The baking sensor mode stops. If you have to open the appliance
door, restart the operation afterwards without the baking sensor or cancel the
operation and set it manually. Monitor the cooking process until the food is
ready. ¡ To achieve an optimal baking result, use dark-coloured metal baking
tins.
ATTENTION! Using silicone moulds or any film, covers or accessories that
contain silicone could damage the baking sensor. Damage may occur even if the
baking sensor is not active. Do not use silicone moulds or any film, covers or
accessories that contain silicone. Never place objects made of silicone in the
cooking
compartment.
Remaining time forecast for the operation If your appliance is connected to
Home Connect, the appliance can forecast the expected remaining time for the
cooking process. The initial remaining time appears on the display after
approx. 1 minute. The remaining time is continually recalculated and updated.
Note: The remaining time forecast is not available for all types of heating.
13.3Overview of the dishes
You can find out which individual dishes are available to you on the appliance
when you call up the operating mode. The selection of dishes depends on the
features of your appliance. The dishes are sorted by category and food. Note:
In the basic settings, you can regionally specialise the displayed dishes.
“Basic settings”, Page 19
Category Food
Baking sensor
Cakes Small baked items Bread, bread rolls Savoury cakes, pizza, quiche Potato products, frozen
Note: This only contains dishes for cooking with the baking sensor.
Cakes
Cakes in tins Cakes on a baking tray Small baked items Biscuits
Bread,
Bread
bread rolls Bread rolls
Pizza, sa- Pizza voury cakes Savoury cakes, quiche
17
enFavourites
Category Food
Bakes, soufflés
Bake, savoury, fresh, cooked ingredients Potato gratin, raw ingredients, 4 cm deep Fresh lasagne Lasagne, chilled Bake, sweet, fresh Fruit crumble Soufflés in individual moulds Yorkshire pudding
Poultry
Chicken Duck, goose Turkey
Meat
Pork Beef Veal Lamb Game Meat dishes
Fish.
Fish, whole Fish fillet
Frozen products
Pizza Bakes Potato products Poultry, fish Bread rolls
Side dishes, Potatoes vegetables Vegetables
13.4Setting a dish
1. Press “Dishes” in the menu. 2. Press the required category. 3. Press the
required food. 4. Press the required dish.
14 Favourites Favourites
InFa-vour-ites the “Favourites”, you can save your settings and use these
again. Note: Depending on the appliance type/software status, you must first
download this function to your appliance. You can find more information in the
Home Connect app.
14.1Saving favourites
You can save up to 30 different operating modes as your favourites. If you set
an operating mode, at the end of the se-
lection list, press “Save as favourites”. To rename a favourite, you must use
the Home Connect app. When your appliance is connected, follow the
instructions in the app.
14.2Selecting favourites
If you have saved favourites, you can use these to set the operation. 1. Press
“Favourites” in the menu.
18
Tip: For some dishes, you can select a preferred cooking method. “Setting
options for the dishes”, Page 17 a The settings for the dish appear on the
display. 5. Adjust the settings if required. You can adjust only certain
settings depending on the dish. “Setting options for the dishes”, Page 17 6.
For information about the accessory and shelf position, for example, press
“Info”. 7. Press to start the operation. a The appliance starts to heat and
the time counts down. a No cooking time is displayed in baking sensor mode.
The setting values and how long the appliance has already been in operation
are shown on the display. If the appliance is connected to Home Connect, the
forecast time remaining is displayed. “Remaining time forecast for the
operation”, Page 17 a Once the dish is ready, a signal sounds. The appliance
stops heating. 8. Once the cooking time has elapsed: If required, you can
select other settings and re-
start the operation. When the food is ready, use to switch the ap-
pliance off.
13.5Automatic switch-off function
The automatic switch-off function
for the dishes
allows you to bake and fry without any stress.
When the operation has finished, the appliance auto-
matically stops heating.
To achieve an optimum cooking result, remove your
dish from the cooking compartment once the operation
has finished.
Or select the favourites directly using the button.
2. Press the required favourites. 3. If required, you can change the
settings. 4. Press to start the operation. a The setting values are shown on
the display. Note: Observe the instructions for the various operating modes: ¡
“Ventilation function ‘Crisp Finish'”, Page 14 ¡ “Meat probe”, Page 14
14.3Changing favourites
You can change, sort or delete your saved favourites at any time. 1. To sort
or rename the favourites, you must use the
Home Connect app. When your appliance is connected, follow the instructions in
the app. 2. To change the setting values on the appliance, press “Favourites”
in the menu. Or select the favourites directly using the but-
ton.
3. Press the required favourites. 4. At the end of the selection list, press
ite” 5. Change the setting values. 6. Confirm the change.
“Edit favour-
Deleting favourites 1. To delete a favourite, press “Favourites” in the
menu.
15 Childproof lock Childprooflock
You Child-prooflock can secure your appliance to prevent children from
accidentally switching it on or changing the settings.
15.1Activating the childproof lock
The childproof lock can be activated regardless of whether the appliance is on
or off. Press and hold for approx. 4 seconds to activate
the childproof lock. a A confirmation message appears on the display. a The
control panel is locked. The appliance can only
be switched off using .
16 Basic settings Basicsettings
You Ba-sicset-tings can configure the basic settings for your appliance to
meet your needs.
16.1Overview of the basic settings
Here you can find an overview of the basic settings and factory settings. The
basic settings depend on the features of your appliance. You can find more
information about the individual basic settings on the display using “Info”.
Basic settings Selection
Language
See selection on the appliance.
Home Connect Connect the oven to a mobile device and remotely control it. “Home Connect “, Page 20
Time
Time in 24-hour format.
Display
Selection
Brightness
¡ Levels 1, 2, 3, 4 and 51
Standby screen
¡ On for a limited time ¡ On (this setting increases energy
consumption) ¡ Off1
Clock
¡ Digital1 ¡ Analogue
Alignment
¡ Align the display horizontally and vertically.
1 Factory setting (may vary according to model)
Childproof locken Or select the favourites directly using the but-
ton. 2. Press the required favourites. 3. At the end of the selection list,
press “Delete fa-
vourite” 4. Confirm the deletion.
a When the appliance is switched on, When the appliance is switched off, up.
lights up. does not light
15.2Deactivating the childproof lock
You can deactivate the childproof lock at any time. 1. Press anywhere on the
display. 2. To deactivate the childproof lock:
Follow the instructions on the display so that the graphic on the ring fills
up completely.
Alternatively, press and hold for approximately 4 seconds.
a A confirmation message appears on the display.
Tone
Selection
Button tone
¡ On1 ¡ Off
Signal tone
¡ Very short duration (once) ¡ Short duration (ap-
prox. 5 seconds) ¡ Medium duration
(approx. 10 seconds)1 ¡ Long duration (ap-
prox. 30 seconds)
1 Factory setting (may vary according to model)
Appliance set- Selection tings
Fan run-on time
¡ Minimum ¡ Recommended1 ¡ Long ¡ Very long
Pull-out system ¡ Not retrofitted (if shelf supports and a single set of pull-
out rails are fitted)1
¡ Retrofitted (if 2 or 3 sets of pullout rails are fitted)
1 Factory setting (may vary according to model)
19
enHome Connect
Appliance set- Selection tings
Pull-out system ¡ Not retrofitted (if shelf supports and a single set of pull-
out rails are fitted)1
¡ Retrofitted (if 2 or 3 sets of pullout rails are fitted)
Lighting
¡ When cooking and when the door is opened1
¡ Only when the door is opened ¡ Always off
1 Factory setting (may vary according to model)
Personalisa- Selection tion
Brand logo
¡ Display1 ¡ Do not display
Operation after ¡ Main menu1
switch-on
¡ Types of heating
¡ Dishes
¡ Favourites
Elapsed cook- ¡ Do not display
ing time
¡ Display1
Regional dishes
¡ All1 ¡ European dishes ¡ British dishes
Dishes
¡ All1 ¡ No pork ¡ Kosher only
Childproof lock
¡ Door lock + keylock ¡ Button lock only1 ¡ Deactivated
Automatic
¡ off
rapid heating ¡ On1
1 Factory setting (may vary according to model)
17 Home Connect HomeConnect
This HomeCon-nect appliance is network-capable. Connecting your appliance to a
mobile device lets you control its functions via the Home Connect app, adjust
its basic settings and monitor its operating status. The Home Connect services
are not available in every country. The availability of the Home Connect
function depends on the availability of Home Connect services in your country.
You can find information about this at: www.home-connect.com. The Home Connect app guides you through the entire login
process. Follow the instructions in the Home Connect app to configure the
settings. Tips ¡ Please consult the documents supplied by
Home Connect. ¡ Please also follow the instructions in the Home Con-
nect app.
Factory settings Factory settings
Info Appliance information
Selection ¡ Restore
Display Display technical information about the appliance.
16.2Changing the basic settings
1. Press “Basic settings” in the menu. 2. Press the required basic settings
area. 3. Press the required basic setting. 4. Press to select the required
basic setting. a The change is applied directly for most basic set-
tings. 5. To change additional basic settings, use to go
back and select a different basic setting. 6. To exit the basic settings, use
to go back to the
main menu or switch off the appliance using . a The changes are saved. Note:
Your changes to the basic settings will be retained even after a power
failure.
16.3Setting the time
1. Press “Basic settings” in the menu. 2. Press “Time”. 3. To set the time,
press the hour display or the minute
display. a The selected value is marked in blue. 4. Use the setting ring to
set the time.
The minutes are counted in 5-minute increments. To set it to the precise
minute, press and hold the corresponding area in the setting ring for around
1-2 seconds. The minutes are shown in dots. Use the setting ring to set the
minutes.
5. To exit the basic settings, use to go back to the main menu or switch off
the appliance using .
a The time is saved.
Notes ¡ Please note the safety precautions in this instruction
manual and make sure that they are also observed when operating the appliance
via the Home Connect app. “Safety”, Page 2 ¡ Operating the appliance on the
appliance itself always takes priority. During this time it is not possible to
operate the appliance using the Home Connect app. ¡ In networked standby mode,
the appliance requires a maximum of 2 W.
20
Setting up Home Connect
Requirements ¡ The appliance is connected to the power supply and
is switched on. ¡ You have a mobile device with a current version of
the iOS or Android operating system, e.g. a smartphone. ¡ The mobile device
and the appliance are within range of your home network’s Wi-Fi signal. 1.
Download the Home Connect app.
Home Connecten 2. Open the Home Connect app and scan the follow-
ing QR code.
3. Follow the instructions in the Home Connect app.
1
1 Apple App Store und the Apple App Store logo are trademarks of Apple Inc.
Google Play and the Google Play logo are trademarks of Google LLC.
17.2Home Connect settings
You can adjust the Home Connect settings and network settings in your
appliance’s basic settings. Which settings the display shows will depend on
whether Home Connect has been set up and whether the appliance is connected to
your home network.
Basic setting Home Connect assistant
Possible settings Start the assistant Disconnect
Wi-Fi
On
Off
Remote control status Monitoring Manual remote start Permanent remote start
Explanation You can connect your appliance to the Home Connect app via the
Home Connect assistant. Note: If you are using the Home Connect assistant for
the first time, only the “Start assistant” setting is available.
You can use the Wi-Fi to switch off the network connection for your appliance.
When you have connected successfully once, you can deactivate the Wi-Fi and
not lose your detailed data. As soon as you activate Wi-Fi again, the
appliance connects automatically. Note: In networked standby mode, the
appliance requires a maximum of 2 W.
During monitoring, you can only view the operating status of the appliance in
the app. For manual remote start, you must activate the remote start each time
before you can start the appliance via the app. You can open the appliance
door within 15 minutes of having activated remote start. Remote start will not
be deactivated by this. Once 15 minutes have elapsed, opening the appliance
door will deactivate manual remote start. For permanent remote start, you can
start and operate the appliance remotely at any time. If you often operate the
appliance remotely, it is helpful to set the remote start to “Permanent”.
17.3Operating the appliance with the Home Connect app
You can use the Home Connect app to set and start the appliance remotely.
WARNING Risk of fire! Combustible objects that are left in the cooking
compartment may catch fire. Never store combustible objects in the cooking
compartment. If smoke is emitted, the appliance must be switched
off or the plug must be pulled out and the door must be held closed in order
to stifle any flames.
21
Cleaning and servicing
Requirements ¡ The appliance is switched on. ¡ The appliance is connected to
the home network
and to the Home Connect app. ¡ In order to be able to set the appliance via
the app,
the manual or permanent remote start must be selected in the “Remote control
status” basic setting. 1. To activate remote start, press . 2. Configure a
setting in the Home Connect app and send it to the appliance. Notes ¡ When you
start the oven using the controls on
the appliance itself, the remote start function is activated automatically.
You can use the Home Connect app to adjust the settings or start a new
programme. ¡ You can open the appliance door within 15 minutes of having
activated remote start. Remote start will not be deactivated by this. Once 15
minutes have elapsed, opening the appliance door will deactivate manual remote
start.
17.4Software update
Your appliance’s software can be updated using the software update function,
e.g. for the purposes of optimisation, troubleshooting or security updates. To
do this, you must be a registered Home Connect user, have installed the app on
your mobile device and be connected to the Home Connect server. As soon as a
software update is available, you will be informed via the Home Connect app
and will be able to start the software update via the app. Once the update has
been successfully downloaded, you can start installing it via the Home Connect
app if you are in your home network (Wi-Fi). The Home Connect app informs you
once installation is successful. Notes ¡ The software update consists of two
steps.
The first step is the download. The second step is the installation on
your appli-
ance.
18 Cleaning and servicing Cleaningandservicing
To keep your appliance working efficiently for a long Clean-ingandser-vi-cing
time, it is important to clean and maintain it carefully.
18.1Cleaning products
In order to avoid damaging the various oven surfaces on the appliance, do not
use unsuitable cleaning products.
WARNING Risk of electric shock! An ingress of moisture can cause an electric
shock. Do not use steam- or high-pressure cleaners to
clean the appliance. ATTENTION! Unsuitable cleaning agents damage the surfaces
of the appliance. Do not use harsh or abrasive cleaning products.
¡ You can continue to use your appliance as normal while updates are
downloading. Depending on your personal settings in the app, software updates
can also be set to download automatically.
¡ Installation takes a few minutes. You cannot use your appliance during
installation.
¡ We recommend that you install security updates as soon as possible.
17.5Remote diagnostics
Customer Service can use Remote Diagnostics to access your appliance if you
contact them, have your appliance connected to the Home Connect server and if
Remote Diagnostics is available in the country in which you are using the
appliance. Tip: For further information and details about the availability of
Remote Diagnostics in your country, please visit the service/support section
of your local website: www.home-connect.com.
17.6Data protection
Please see the information on data protection. The first time your appliance
is registered on a home network connected to the Internet, your appliance will
transmit the following types of data to the Home Connect server (initial
registration): ¡ Unique appliance identification (consisting of appli-
ance codes as well as the MAC address of the Wi-Fi communication module
installed). ¡ Security certificate of the Wi-Fi communication module (to
ensure a secure data connection). ¡ The current software and hardware version
of your appliance. ¡ Status of any previous reset to factory settings. This
initial registration prepares the Home Connect functions for use and is only
required when you want to use the Home Connect functions for the first time.
Note: Please note that the Home Connect functions can only be utilised with
the Home Connect app. Information on data protection can be retrieved in the
Home Connect app.
Do not use cleaning products with a high alcohol content.
Do not use hard scouring pads or cleaning sponges.
Do not use any special cleaners for cleaning the appliance while it is hot.
Using oven cleaner in a hot cooking compartment damages the enamel. Never use
oven cleaner in the cooking compartment
when it is still warm. Remove all food remnants from the cooking com-
partment and the appliance door before you next heat up the appliance. If
different cleaning agents are mixed together, there may be a chemical reaction
between these. Do not mix cleaning agents. Completely remove any cleaning
agent residue.
22
Cleaning and servicingen
Salt contained in new sponge cloths may damage surfaces. Wash new sponge cloths thoroughly before use.
Suitable cleaning agents Only use cleaning agents that are suitable for the different surfaces on your appliance.
Follow the instructions on cleaning the appliance. “Cleaning the appliance”, Page 24
Appliance front
Surface Stainless steel
Plastic or painted surfaces E.g. control panel
Suitable cleaning agents Information
¡ Hot soapy water
To prevent corrosion, remove any patches of limescale, grease,
¡ Special stainless steel starch or albumin (e.g. egg white) from stainless steel surfaces im-
cleaning products
mediately.
suitable for hot sur- Apply a thin layer of the stainless steel cleaning product.
faces
¡ Hot soapy water
Do not use glass cleaner or a glass scraper. To avoid permanent stains, immediately remove any descaling agent that gets onto the surface.
Appliance door
Area Door panels
Stainless steel interior door frame Door handle Door seal
Suitable cleaning agents Information
¡ Hot soapy water ¡ Oven cleaners
Do not use a glass scraper or stainless steel wool. Tip: Remove the door panels in order to clean them thoroughly. “Appliance door”, Page 26
¡ Stainless steel cleaner Discolouration can be removed using stainless steel cleaner. Do not use stainless steel care products.
¡ Hot soapy water
To avoid permanent stains, immediately remove any descaling agent that gets onto the surface.
¡ Hot soapy water
Do not remove or scrub.
Cooking compartment
Area Enamel surfaces
Shelf supports Pull-out system
Suitable cleaning agents Information
¡ Hot soapy water ¡ Vinegar water ¡ Oven cleaners
Soak any heavily soiled areas and use a brush or steel wool. Leave the
appliance door open to dry the cooking compartment after cleaning it. Notes ¡
It is best to use the cleaning function.
“Pyrolytic activeClean cleaning function”, Page 24 ¡ Enamel burns at very high
temperatures, causing minor discol-
ouration. The functionality of your appliance is not affected by this. ¡ The
edges of thin trays cannot be completely enamelled and may be rough. This does
not impair the corrosion protection. ¡ Food residues leave a white coating on
the enamel surfaces. The coating does not pose a health risk. The
functionality of your appliance is not affected by this. You can remove
residues with lemon juice.
¡ Hot soapy water
Soak any heavily soiled areas and use a brush or steel wool.
Note: To clean thoroughly, detach the shelf supports. “Rails”, Page 29
¡ Hot soapy water
Use a brush to remove heavy soiling. Clean the pull-out rails while they are pushed in so that you do not remove the lubricant. Do not clean in the dishwasher.
Note: To clean thoroughly, detach the pull-out system. “Rails”, Page 29
23
en”Pyrolytic activeClean” cleaning function
Area Accessories
Meat probe
Suitable cleaning agents Information
¡ Hot soapy water ¡ Oven cleaners
Soak any heavily soiled areas and use a brush or steel wool. Enamelled accessories are dishwasher-safe.
¡ Hot soapy water
Use a brush to remove heavy soiling. Do not clean in the dishwasher.
18.2Cleaning the appliance
In order to avoid damaging the appliance, you must clean your appliance only
as specified, and with suitable cleaning products.
WARNING Risk of burns! The appliance and its parts that can be touched become
hot during use. Caution should be exercised here in order to avoid
touching heating elements. Young children under 8 years of age must be kept
away from the appliance.
WARNING Risk of fire! Loose food remnants, fat and meat juices may catch fire.
Before using the appliance, remove the worst of the
food residues and remnants from the cooking compartment, heating elements and
accessories.
Requirement: Read the information on cleaning products. “Cleaning products”,
Page 22 1. Clean the appliance using hot soapy water and a
dish cloth. For some surfaces, you can use alternative
cleaning agents. “Suitable cleaning agents”, Page 23 2. Dry with a soft cloth.
19 “Pyrolytic activeClean” cleaning function “PyrolyticactiveClean”cleaningfunction
With the “Pyrolytic activeClean” “Pyro-lyticact-ive-Clean”clean-ingfunc-tion
cleaning function, the
cooking compartment is cleaned virtually automatically.
Use the cleaning function to clean the cooking com-
partment every two to three months. You can use the
cleaning function more often, if required.
The cleaning function requires approx. 3.9 – 4.8 kilo-
watt hours.
19.1Preparing the appliance for the cleaning function
To achieve a good cleaning result and prevent damage, prepare the appliance
carefully.
WARNING Risk of fire! Combustible objects that are left in the cooking
compartment may catch fire. Never store combustible objects in the cooking
compartment. If smoke is emitted, the appliance must be switched
off or the plug must be pulled out and the door must be held closed in order
to stifle any flames. Loose food remnants, fat and meat juices may catch fire
when the cleaning function is in progress. Before you start the cleaning
function, always remove coarse dirt from the cooking compartment. Never clean
accessories at the same time. The outside of the appliance gets very hot when
the cleaning function is in progress. Never hang combustible objects, e.g. tea
towels, on the door handle. Leave the front of the appliance clear. Keep
children at a safe distance. If the door seal is damaged, a large amount of
heat is generated around the door. Do not scrub or remove the seal. Never
operate the appliance if the seal is damaged or missing.
1. Remove accessories and cookware from the cooking compartment. You can also
clean the shelf supports along with the pull-out rails.
2. Remove coarse dirt from the cooking compartment and from the shelf
supports.
3. Use a detergent solution and a soft cloth to clean the surfaces at the
edges of the cooking compartment around the door seal. Do not remove or scrub
the door seal. Use oven cleaner to remove stubborn dirt from the inner door
pane.
4. Remove any objects from the cooking compartment. The cooking compartment
must be empty except for the shelf supports.
19.2Setting the cleaning function
Ventilate the kitchen while the cleaning function is running.
WARNING Risk of harm to health! The cleaning function heats up the cooking
compartment to a very high temperature so that food left over from roasting,
grilling and baking will burn off. This process releases vapours, which can
irritate mucous membranes. Keep the kitchen well ventilated while the cleaning
function is running. Do not remain in the room for long periods. Keep children
and pets away.
WARNING Risk of burns! The cooking compartment gets very hot when the cleaning
function is in progress. Never open the appliance door. Allow the appliance to
cool down. Keep children at a safe distance.
24
The outside of the appliance gets very hot when the cleaning function is in
progress. Never touch the appliance door. Allow the appliance to cool down.
Keep children at a safe distance. Note: The oven light does not light up while
the cleaning function is running.
Requirement: “Preparing the appliance for the cleaning function”, Page 24. 1.
Press “Cleaning” in the menu. 2. Press “Pyrolytic activeClean”. 3. Press
“Level” and use the setting ring to set the
cleaning setting.
Cleaning setting 1 2
Cleaning level Duration in hours
Low High
Approx. 2:15 Approx. 2:30
The duration cannot be changed. You can delay the time at which the operation should be ready. “Setting the end time”, Page 13 4. To confirm the set cleaning setting, press on the display. 5. Press . a A notification stating that you should carry out the necessary preparatory work for the cleaning function appears on the display. 6. Confirm the message. a The cleaning function starts and the duration counts down. a For your safety, the appliance door locks once a certain temperature is reached in the cooking compartment. appears on the display.
20 Cleaning aid Cleaningaid
The cleaning aid Clean-ingaid is a quick alternative for occasionally cleaning
the cooking compartment. The cleaning aid softens dirt by evaporating the
soapy water. It is then easier to remove the dirt.
20.1Setting the cleaning aid
WARNING Risk of scalding! If there is water in the cooking compartment when it
is hot, this may create hot steam. Never pour water into the cooking
compartment
when the cooking compartment is hot. Note: The oven light does not come on
while the cleaning aid is running. Requirement: The cooking compartment must
have cooled down completely. 1. Remove any accessories from the cooking
compart-
ment.
Cleaning aiden
a A signal tone sounds when the cleaning function has finished. A message
appears on the display confirming that the operation has finished.
7. Press to switch the appliance off. 8. “Preparing the appliance after the
cleaning func-
tion”, Page 25. Cancelling the cleaning function You can no longer stop or
change the cleaning function once it has started. To cancel the cleaning
function, press to switch
the appliance off.
19.3Preparing the appliance after the cleaning function
1. Allow the appliance to cool down. 2. Wipe off any ash that has been left
behind in the
cooking compartment, on the shelf supports and around the appliance door with
a damp cloth. 3. Slide the pull-out rails out and in several times. While the
cleaning function is running, the rails may become discoloured. This
discolouration does not compromise the functionality of the appliance. 4.
Remove white residues with lemon juice. Note: White residues on the enamel
surfaces may be caused by heavy soiling. These food residues are harmless. The
deposits do not compromise the functionality of the appliance. Note: While the
cleaning function is running, the frame on the inside of the appliance door or
other parts of the door that are made of stainless steel become discoloured.
This discolouration does not compromise the functionality of the appliance.
The discolouration can be removed using a stainless steel cleaner.
2. ATTENTION! Distilled water in the cooking compartment leads to corrosion.
Do not use distilled water. Mix 0.4 litres water with a drop of washing-up
liquid and pour into the centre of the cooking compartment floor.
3. Press “Cleaning” in the menu. 4. Press “Cleaning aid”.
The duration cannot be changed. 5. Press . a A notification stating that you
should carry out the
necessary preparatory work for the cleaning aid appears on the display. 6.
Confirm the message. a The cleaning aid starts and the duration counts down. a
Once the cleaning aid has ended, a signal tone sounds. A message appears on
the display confirming that the operation has finished. 7. Press to switch the
appliance off. 8. “Cleaning the cooking compartment after using the cleaning
aid”, Page 26.
25
Drying
20.2Cleaning the cooking compartment after using the cleaning aid
ATTENTION! The prolonged presence of moisture in the cooking compartment leads
to corrosion. After using the cleaning assistance, wipe the cook-
ing compartment and allow it to dry completely. 1. Allow the appliance to cool
down. 2. Wipe out the remaining water in the cooking com-
partment using an absorbent sponge cloth.
21 Drying Drying
To Dry-ing prevent residual moisture, dry the cooking compartment after using
the cleaning aid. ATTENTION! If there is water on the cooking compartment
floor when operating the appliance at temperatures above 120 °C, this will
damage the enamel. Do not use the appliance if there is water on the
cooking compartment floor. Wipe away any water on the cooking compartment
floor before operation.
21.1Drying the cooking compartment
You can leave the cooking compartment to dry or use the drying function. 1.
Allow the appliance to cool down. 2. Remove any dirt from the cooking
compartment. 3. Wipe away any water in the cooking compartment. 4. Dry the
cooking compartment.
To dry the cooking compartment, leave the appliance door open for 1 hour.
22 Appliance door Appliancedoor
To Ap-pli-ancedoor clean the appliance door thoroughly, you can disassemble
the appliance door. Note: Further information:
3. Clean the smooth enamel surfaces in the cooking compartment with a dish
cloth or a soft brush. Remove stubborn food remnants using a stainless steel
scouring pad.
4. Remove limescale with a cloth soaked in vinegar, and wipe this away with
clean water.
5. Dry the cooking compartment with a soft cloth. 6. To dry the cooking
compartment completely, leave
the appliance door open for approx. 1 hour or use the drying function.
“Setting the drying process”, Page 26
To use the drying function, set “Drying function”. “Setting the drying
process”, Page 26
Setting the drying process Requirement: “Drying the cooking compartment”, Page
26 1. Press “Cleaning” in the menu. 2. Press “Drying function”.
The duration cannot be changed. 3. Press . a A notification stating that you
should carry out the
necessary preparatory work for the drying appears on the display. 4. Confirm
the message. a The drying process starts and the duration counts down. a Once
the drying has ended, a signal tone sounds. A message appears on the display
confirming that the operation has finished. 5. Press to switch the appliance
off. 6. To dry the cooking compartment completely, leave the appliance door
open for 1 to 2 minutes.
22.1Detaching the appliance door
Note: The door handles are different depending on the appliance type. 1. Open
the appliance door fully
“Removing the door panes”, Page 27. 2. Open the locking levers on the left-
and right-hand
hinges.
26
Locking levers opened
Appliance dooren 2. Use both hands to slide the appliance door on as
far as it will go.
Locking levers closed
The hinge is now secured and cannot snap shut.
The appliance door is secured and cannot be detached.
a The locking levers are open. The hinges are now secured and cannot snap
shut.
3. Close the appliance door fully . Grab hold of the appliance door with both
hands (on the left and right) and pull it upwards and out .
3. Open the appliance door fully. 4. Close the locking levers on the left-
and right-hand
hinges.
4. Carefully place the appliance door on a level surface.
22.2Attaching the appliance door
1. Note: Ensure that the appliance door slides onto the hinges without any
resistance.
a The locking levers are closed. The appliance door is secured and cannot be
detached.
5. Close the appliance door.
22.3Removing the door panes
WARNING Risk of injury! The hinges on the appliance door move when the door is
opened and closed, which could trap your fingers. Keep your hands away from
the hinges. Components inside the appliance door may have sharp edges. Wear
protective gloves. 1. Open the appliance door fully. 2. Open the locking
levers on the left- and right-hand
hinges a The locking levers are open. The hinges are now se-
cured and cannot snap shut. 3. Close the appliance door fully. 4. Press on the
left- and right-hand pressure surface
until it audibly clicks.
27
enAppliance door 5. Push the two sliding caps upwards in the direction
of the arrow .
compromise the functionality of the appliance. The discolouration can be
removed using a stainless steel cleaner. Dry the door panels and refit them.
“Fitting the door panes”, Page 28
22.4Fitting the door panes
Note: Ensure that the arrow is on the top left on the intermediate panes.
6. Remove the inner panel upwards at an angle and set it down carefully on a
flat surface.
7. Open the left- and right-hand metal strip in the direction of the arrow .
1. Slide the first intermediate pane into the lowest retainer and fit it at
the top.
8. Pull the first and second intermediate panels upwards and out at an angle,
and set them down carefully on a flat surface.
2. Note: The intermediate pane is automatically positioned by the rotational movement of the spacer. Slide the second intermediate pane into the central retainer and fit it at the top.
WARNING Risk of injury!
Scratched glass in the appliance door may develop
into a crack.
Do not use any harsh or abrasive cleaners or
sharp metal scrapers to clean the glass on the
oven door, as they may scratch the surface.
Clean the removed door panels on both sides with glass cleaner and a soft cloth. 10. Clean the appliance door. “Suitable cleaning agents”, Page 23 11. Note: While the cleaning function is running, the frame on the inside of the appliance door or other parts of the door that are made of stainless steel become discoloured. This discolouration does not
28
3. Close the metal strip on the left and right .
Railsen 5. Push the inner pane in at the top . Push the sliding
caps downwards in the direction of the arrow.
4. Note: The lettering “Pyro” must be legible at the top, as shown in the picture. Slide the inner pane into the retainer at the bottom and fit it at the top.
6. Open the appliance door fully. 7. Close the locking levers on the left-
and right-hand
hinges
23 Rails Rails
To Rails thoroughly clean the rails and the cooking compartment, or to replace
the rails, you can remove the rails.
23.1Detaching the rails
WARNING Risk of burns! The shelf supports get very hot Never touch the shelf
supports when hot. Always allow the appliance to cool down. Keep children at a
safe distance. 1. Lift the rail forwards slightly and detach it . 2. Pull the
whole rail to the front and remove it.
8. Close the appliance door. Note: Do not use the cooking compartment again
until the door panes have been correctly fitted.
3. Clean the rail. “Cleaning products”, Page 22
23.2Attaching the rails
Notes ¡ The rails only fit on the right or left. ¡ For both rails, ensure that
the curved rods are at the
front. 1. First, push the rail into the middle of the rear
socket until the rail rests against the cooking compartment wall, and then
push this back .
29
enRails 2. Push the rail into the front socket until the rail
also rests against the cooking compartment wall, and then press this downwards
.
3. Pull the rail out towards the front.
23.3Removing the pull-out rail
WARNING Risk of burns! The shelf supports get very hot Never touch the shelf
supports when hot. Always allow the appliance to cool down. Keep children at a
safe distance. Notes ¡ Depending on the appliance type, you must change
the basic settings for the telescopic rails for appliances with rails and
pull-out rails. “Basic settings”, Page 19 ¡ The pull-out rails can be
installed at any level as required. ¡ If necessary, you can equip all levels
with a pull-out rail. 1. Push on the side of the tab marked PUSH behind the
rail, and push the rail to the rear.
4. Remove the pull-out rail.
5. Clean the pull-out rail. “Cleaning products”, Page 22
Note: Further information:
2. Press and hold PUSH and swing the rail outwards until the front retainer is detached.
23.4Attaching the pull-out rail
Note: The pull-out rails only fit on the right or left. Make sure when you fit
them that you can pull them out towards the front. 1. Guide the pull-out rail
with the rear retainer from
below behind the two guide rods for the required shelf position and keep it
horizontal.
a
30
2. Guide the rail lengthways to the rear to the guide rods, and slide both retainers onto each lower rod. In doing so, use the rear retainer to grip the vertical rod.
4. Release the PUSH tab.
Troubleshootingen
3. Press and hold PUSH and swing the pull-out rail inwards until the retainer is attached in the lower rod.
a The retainer clicks into place. 5. Pull the pull-out rail out as far as it
will go and slide
it back in. Note: Further information:
a
24 Troubleshooting Troubleshooting
You Troubleshoot-ing can rectify minor faults on your appliance yourself. Read
the troubleshooting information before contacting after-sales service. This
will avoid unnecessary costs.
WARNING Risk of injury! Improper repairs are dangerous. Repairs to the
appliance should only be carried out
by trained specialist staff. If the appliance is defective, call Customer
Service.
“Customer Service”, Page 33
WARNING Risk of electric shock! Improper repairs are dangerous. Repairs to the
appliance should only be carried out
by trained specialist staff. Only use genuine spare parts when repairing the
appliance. If the power cord of this appliance is damaged, it
must be replaced by trained specialist staff.
24.1Malfunctions
Fault The appliance is not working.
Cause and troubleshooting
The circuit breaker in the fuse box has tripped. Check the circuit breaker in
the fuse box. There has been a power cut. Check whether the lighting in your
room or other appliances are working. Electronics fault 1. Disconnect the
appliance from the power supply for at least 30 seconds by switching off
the fuse. 2. Reset the basic settings to the factory settings.
“Basic settings”, Page 19
31
enTroubleshooting
Fault “Sprache Deutsch” appears in the display. The operation does not start
or is interrupted. Appliance does not heat up.
The time is not displayed when the appliance is switched off. Appliance door
cannot be opened.
Home Connect is not working properly. The interior lighting does not work.
Maximum operating time reached.
Error code made up of letters and numbers appears on the display, e.g. E0111.
Cause and troubleshooting There has been a power cut. Configure the initial
configuration settings.
“Performing initial start-up”, Page 10
Different causes are possible. Check the notifications that appear on the
display.
“Displaying information”, Page 12
Malfunction Call
“Customer Service”, Page 33.
Demo mode is switched on. 1. Briefly disconnect the appliance from the power
supply by switching the circuit breaker in
the fuse box off and then on again. 2. Switch off demo mode in the basic
settings within approx. 5 minutes.
“Changing the basic settings”, Page 20
There has been a power cut. Open and close the appliance door once after a
power failure. a The appliance is checked and is ready to use.
Basic setting has been changed. Change the basic setting for the time display.
“Basic settings”, Page 19
The cleaning function locks the appliance door; lights up in the display.
Allow the appliance to cool down until goes out in the display.
“Pyrolytic activeClean cleaning function”, Page 24
The childproof lock locks the appliance door. Deactivate the childproof lock
using the setting ring.
“Childproof lock”, Page 19 You can switch off the lock in the basic settings.
“Basic settings”, Page 19
Different causes are possible. Go to www.home-connect.com. Basic setting has been changed. Change the basic setting for the
lighting.
“Basic settings”, Page 19
The LED light is defective. Call
“Customer Service”, Page 33.
To prevent an unwanted permanent operation, the appliance automatically stops
heating after several hours if the settings are unchanged. A message appears
in the display. The point at which the maximum operating time is reached is
determined by the corresponding settings for an operating mode. 1. To continue
operation, switch the appliance off and on again using . Reset and start
the operation. 2. If you do not need to use the appliance, press to switch it
off. Tip: To prevent the appliance from switching off when you do not want it
to, set a cooking time. “Time-setting options”, Page 13
The electronics have detected a fault. 1. Switch the appliance off and on
again. a If the fault was a one-off, the message disappears. 2. If the message
appears again, call the after-sales service. Please specify the exact error
message when calling. “Customer Service”, Page 33
32
Disposalen
Fault The cooking result is not satisfactory.
Cause and troubleshooting
Settings were unsuitable. Adjustment values, e.g. temperature or cooking time,
depend on the recipe, quantity and food. Next time, set lower or higher
values.
Tip: A lot of other information about the food preparation and corresponding
adjustment values can be found in the Home Connect app or on our website www
.bosch-home.com.
25 Disposal Disposal
25.1Disposing Dis-posal of old appliance
Valuable raw materials can be reused by recycling. 1. Unplug the appliance
from the mains. 2. Cut through the power cord. 3. Dispose of the appliance in
an environmentally
friendly manner. Information about current disposal methods are available from
your specialist dealer or local authority.
This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment – WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.
26 Customer Service CustomerService
Detailed Cus-tomerSer-vice information on the warranty period and terms of
warranty in your country is available from our aftersales service, your
retailer or on our website. If you contact Customer Service, you will require
the product number (E-Nr.), the production number (FD) and the consecutive
numbering (Z-Nr.) of your appliance. The contact details for Customer Service
can be found in the enclosed Customer Service directory or on our website.
This product contains light sources from energy efficiency class G. These
light sources are available as a spare part and should only be replaced by
trained specialist staff.
26.1Product number (E-Nr.), production number (FD) and consecutive numbering
(ZNr.)
You can find the product number (E-Nr.), the production number (FD) and the
consecutive numbering (ZNr.) on the appliance’s rating plate. You will see the
rating plate with these numbers if you open the appliance door.
Make a note of your appliance’s details and the Customer Service telephone
number to find them again quickly. You can also display the appliance
information in the basic settings. “Basic settings”, Page 19
27 Information regarding Free and Open Source Software InformationregardingFreeandOpenSourceSoftware
This product includes software components that are li- In-form-a-tionre-gard- ingFreeandOpenSourceSoft-ware censed by the copyright holders as free or open source software. The applicable licence information is stored on your home appliance. You can also access the applicable licence information via your Home Connect app: “Profile -> Legal information -> Licence Information”.1 You can download the licence information on the brand product website. (Please search on the product website for your appliance model and additional documents). Al-
ternatively, you can request the relevant information from ossrequest@bshg.com or BSH Hausgeräte GmbH, Carl-Wery-Str. 34, 81739 Munich, Germany. The source code will be made available to you on request. Please send your request to ossrequest@bshg.com or BSH Hausgeräte GmbH, Carl-Wery-Str.34, 81739 Munich, Germany. Subject: ,,OSSREQUEST”
1 Depending on the appliance specifications 33
enDeclaration of Conformity
The cost of performing your request will be charged to you. This offer is
valid for three years from the date of purchase or at least as long as we
offer support and spare parts for the relevant appliance.
28 Declaration of Conformity DeclarationofConformity
BSH Hausgeräte GmbH hereby declares that the appli- De-clar-a-tionofCon-form-
ity ance with Home Connect functionality conforms to the essential
requirements and other relevant provisions of Directive 2014/53/EU.
A detailed RED Declaration of Conformity can be found online at www.bosch- home.com among the additional documents on the product page for your appliance.
5 GHz WLAN (Wi-Fi): For indoor use only.
5 GHz WLAN (Wi-Fi): For indoor use only.
2.4 GHz band (24002483.5 MHz): Max. 100 mW 5 GHz band (51505350 MHz + 54705725 MHz): max. 200 mW
How it works
Here, Howitworks you can find the ideal settings for various types of food as
well as the best accessories and cookware. We have perfectly tailored these
recommendations to your appliance. Tip: A lot of other information about the
food preparation and corresponding adjustment values can be found in the Home
Connect app or on our website www.bosch-home.com.
29.1General cooking tips
Take note of the following information when cooking all types of food. ¡ The
temperature and cooking time depend on the
amount of food and the recipe. Settings ranges are specified for this reason.
Try using the lower values to start with. ¡ The setting values apply to food
placed in the cooking compartment while the cooking compartment is still cold.
If you want to preheat anyway, do not place accessories into the cooking
compartment until it has finished preheating. ¡ Remove any accessories that
are not being used from the cooking compartment. ATTENTION! Acidic food may
damage the grid Do not place acidic food, such as fruit or food with an acidic
marinade directly on the pan support. Information for those allergic to nickel
In rare cases, small amounts of nickel may pass into the food.
You can buy suitable accessories from customer service, from specialist
retailers or online. “Other accessories”, Page 10 Tip For some food, you can
use the ventilation function “Crisp Finish”.For some food, you can use the
ventilation function . The ventilation function “Crisp Finish” extracts
moisture from the cooking compartment with increased intensity. This method is
recommended for food with lots of moisture, e. g. ¡ for cooking on several
levels ¡ for baked items with a moist toppings ¡ for meringue pastry ¡ when
increased crispiness is required For crispier food, we recommend switching
this on in the second half of the cooking time. “Ventilation function ‘Crisp
Finish'”, Page 14
29.2Baking tips
¡ Dark-coloured metal baking tins are most suitable for baking cakes, bread
and other baked goods.
¡ Use wide, shallow cookware for bakes and gratins. Food takes longer to cook
in deep, narrow cookware and it browns more on top.
¡ Silicone moulds are not suitable. ¡ If you are cooking bakes directly in the
universal
pan, place the universal pan into the cooking compartment at level 2. ¡ The
setting values for bread dough apply to both dough placed on a baking tray and
dough placed in a loaf tin.
34
ATTENTION! When the cooking compartment is hot, any water inside it will
create steam. The change in temperature may cause damage. Never pour water
into the cooking compartment
when it is still hot. Never place cookware containing water on the
cooking compartment floor.
Shelf positions If you are using the 4D hot air type of heating, you can
choose between shelf positions 1, 2, 3 and 4. You will obtain the best results
if you use the following shelf positions.
Baking on one level Tall baked items and tins/dishes on the wire rack Shallow baked items/baking tray
Height 2
3
Baking on two or more levels 2 levels ¡ Universal pan ¡ Baking tray 2 levels ¡
Baking tins/dishes on 2 wire
racks 3 levels ¡ Baking tray ¡ Universal pan ¡ Baking tray 4 levels ¡ 4 wire
racks with greaseproof pa-
per
Height 3 1 3 1 5 3 1 5 3 2 1
Use the 4D hot air heating function. Note: Items that are placed in the
appliance on baking trays or in baking tins/dishes at the same time will not
necessarily be ready at the same time.
29.3Roasting, braising and grilling tips
¡ The recommended settings are for fridge-temperature food and unstuffed,
oven-ready poultry.
¡ Place the poultry onto the cookware breast-side or skin-side down.
¡ Turn roasting joints, grilled items or whole fish after approx. ½ to of the
specified time.
¡ The meat probe allows you to cook with absolute precision. Take note of the
important information on using it correctly. Page 14
Roasting on the wire rack Food roasted on the wire rack will become very
crispy on all sides. You can roast large poultry, for example, or multiple
individual pieces at the same time. ¡ Roast pieces of a similar weight and
thickness. The
grilled food will brown evenly and will remain succulent and juicy.
How it worksen
¡ Place the food to be roasted directly on the wire rack.
¡ To catch any liquids that drip down, place the universal pan, with the wire
rack inside it, into the cooking compartment at the specified shelf height.
¡ Add up to ½ litre of water to the universal pan, depending on the size and
type of food that you want to roast. You can make a sauce from the juices that
are collected. This also means that less smoke is produced and the cooking
compartment does not become as dirty.
Roasting in cookware If you cover the cookware when you cook your food, this
will keep the cooking compartment cleaner.
General information about roasting in cookware ¡ Use heat-resistant, ovenproof
cookware. ¡ Place the cookware on the wire rack. ¡ Glass cookware is best. ¡
Follow the manufacturer’s instructions for your roast-
ing dishes. Roasting in uncovered cookware ¡ Use a deep roasting dish. ¡ If
you do not have any suitable cookware, you can
use the universal pan. Roasting in covered cookware ¡ Use a suitable lid that
seals well. ¡ When roasting meat, there should be at least 3 cm
between the food and the lid. The meat may expand.
WARNING Risk of scalding! Very hot steam may escape when the lid is opened
after cooking. Steam may not be visible, depending on the temperature. Lift
the lid in such a way that the hot steam can es-
cape away from you. Keep children away from the appliance. Grilling Grill food
if you want it to be crispy. The “Grill” type of heating is good for cooking
thinner pieces of poultry, meat and fish such as steaks, drumsticks and
burgers. It is also excellent for toasting bread. Circulated air grilling is
very well suited to cooking whole poultry and fish, as well as meat, e.g.
roast pork with crackling. ¡ When grilling several food items, choose pieces
that
are of a similar weight and thickness. The grilled food will brown evenly and
will remain succulent and juicy. ¡ Place the food to be grilled directly onto
the wire rack. ¡ To catch any liquids that drip down, place the universal pan
into the cooking compartment at least one level below the wire rack. Notes ¡
The grill element switches on and off continuously. This is normal. The grill
setting that you use determines how frequently this occurs. ¡ Smoke may be
produced when grilling.
35
enHow it works
29.4Cooking instructions for ready meals
¡ The cooking result greatly depends on the quality of the food. Pre-browning
and irregularities may already be present in the food before cooking.
¡ Do not use frozen products that are covered with a thick layer of ice.
Remove any ice on the food.
¡ Take ready meals out of the packaging.
¡ If you are warming or cooking the ready meal in cookware, make sure that the
cookware is heat-resistant.
¡ Distribute foods that are in the form of separate pieces, such as bread
rolls and potato products, so that they are spread out flat and evenly on the
accessory. Leave a little space between the individual pieces.
¡ Follow the manufacturer’s instructions on the packaging.
29.5List of foods
Recommended settings for a variety of foods, sorted into food categories.
Recommended settings for various types of food
Food
Accessory/cookware Shelf pos- Type of
ition
heating
Page 8
Sponge cake, delicate
Ring-shaped tin
2
or
Loaf tin
Sponge cake, 2 levels
Ring-shaped tin
3+1
or
Loaf tin
Fruit tart or cheesecake with shortcrust pastry base
Springform cake tin, 2 diameter 26 cm
Sponge flan, 6 eggs
Springform cake tin 2 Ø 28 cm
Sponge flan, 6 eggs
Springform cake tin 2 Ø 28 cm
Shortcrust tart with moist topping Universal pan
3
Yeast cake with moist topping Universal pan
3
Swiss roll
Baking tray
3
Muffins
Muffin tray
3
Small yeast cakes
Baking tray
3
Biscuits
Baking tray
3
Biscuits, 2 levels
Universal pan
3+1
Baking tray
Biscuits, 3 levels
x 2 Baking tray + Universal pan
5+3+1
Bread, 750 g
Universal pan
2
or
Loaf tin
Bread, 1500 g
Universal pan
2
or
Loaf tin
Bread, 1500 g
Universal pan
2
or
Loaf tin
Flatbread
Universal pan
3
1 Preheat the appliance. 2 Turn the dish 2/3 of the way through the cooking time. 3 Slide the universal pan underneath the wire rack.
Temperature in Cooking time in °C/grill setting mins
150-170
60-80
140-160
60-80
170-190
150-170 1
150-160
160-180 180-190 180-190 1 170-190 160-180 140-160 140-160
55-80
30-50
50-60
55-75 30-40 10-15 15-20 25-35 15-30 15-30
140-160
15-30
1. 210-220 2. 180-190 1 1. 210-220 2. 180-190 1 200-210
1. 10-15 2. 25-35 1. 10-15 2. 40-50 35-45
250-270
20-25
36
How it worksen
Food
Accessory/cookware Shelf pos- Type of
ition
heating
Page 8
Bread rolls, fresh
Baking tray
3
Pizza, fresh, on a baking tray
Baking tray
3
Pizza, fresh, on a baking tray,
Universal pan
3+1
2 levels
Baking tray
Pizza, fresh, thin-crust, on a pizza Pizza tray
2
tray
Quiche
Dark coated quiche 3 tin
Tarte flambée
Universal pan
3
Bake, savoury, cooked ingredi- Ovenproof dish
2
ents
Potato gratin, raw ingredients,
Ovenproof dish
2
4 cm deep
Chicken, 1.3 kg, unstuffed
Wire rack
2
Small chicken portions, 250 g Wire rack
3
each
Goose, unstuffed, 3 kg
Wire rack
2
Joint of pork without rind, e.g. neck, 1.5 kg
Uncovered cookware 2
Joint of pork without rind, e.g. neck, 1.5 kg
Uncovered cookware 2
Fillet of beef, medium, 1 kg
Wire rack
2
Pot-roasted beef, 1.5 kg
Covered cookware 2
Pot-roasted beef, 1.5 kg
Covered cookware 2
Sirloin, medium, 1.5 kg
Wire rack
2
Burger, 34 cm thick
Wire rack
4
Leg of lamb, boned, medium, 1.5 kg
Uncovered cookware 2
Fish, grilled, whole, 300 g, e.g. Wire rack
2
trout 3
1 Preheat the appliance. 2 Turn the dish 2/3 of the way through the cooking time. 3 Slide the universal pan underneath the wire rack.
Temperature in Cooking time in °C/grill setting mins
180-190 200-220 180-190
20-30 25-35 35-45
220-230
190-210
260-270 1 200-220
160-190
200-220 220-230
160-180 180-190
190-200
210-220 200-220 200-220 220-230 3 170-190
170-180
20-30
30-40
10-15 30-60
50-70
60-70 30-35
120-150 110-130
120-140
40-50 130-160 140-160 60-70 25-30 2 50-80
20-30
Yoghurt Use your appliance to make yoghurt.
Making yoghurt 1. Remove the accessories and shelves from the
cooking compartment. 2. Heat 1 litre of whole milk (3.5% fat) to 90 °C on the
hob and then leave it to cool down to 40 °C. It is sufficient to heat UHT milk
to 40 °C.
3. Mix 150 g of chilled yoghurt into the milk. 4. Pour the mixture into small
containers, e.g. cups or
small jars. 5. Cover the containers with film, e.g. cling film. 6. Place the
containers on the cooking compartment
floor. 7. Use the recommended settings when configuring
the appliance settings. 8. After making the yoghurt, leave it to cool in the
refri-
gerator for at least 12 hours.
Recommended settings for desserts and compote
Food Yoghurt
Accessory/cookware Shelf pos- Type of
ition
heating
Page 8
Individual moulds
Cooking compartment floor
Temperature in Cooking time in
°C
mins
40-45
89 hrs
37
enHow it works
29.6Special cooking methods and other applications
Information and recommended settings for special cooking methods and other
applications, e.g. slow cooking.
Slow cooking Cook prime cuts of meat slowly at a low temperature, e.g. tender
cuts of beef, veal, lamb or poultry.
Slow cooking poultry or meat Note: When using the slow cooking type of
heating, you cannot delay the start of the programme by setting an end time.
Requirement: The cooking compartment is cold. 1. Use fresh, clean, hygienic
meat without bones. 2. Place the cookware onto the wire rack at level 2 in
the cooking compartment. 3. Preheat the cooking compartment and cookware for
approx. 15 minutes. 4. Sear the meat on all sides on the hob at a very high
heat.
5. Immediately place the meat into the pre-warmed cookware in the cooking
compartment. To ensure that the temperature in the cooking compartment remains
constant, keep the cooking compartment door closed during slow cooking.
Tips for slow cooking Here you will find tips for achieving good results when
slow cooking food.
Issue You want to slow cook a duck breast.
You want to serve your slow-cooked meat as hot as possible.
Tip ¡ Place the cold duck breast
into a pan. ¡ Sear the skin side first. ¡ Slow cook the duck breast. ¡ After
slow cooking, grill the
duck breast for 3 to 5 minutes until crispy. ¡ Preheat the serving plate. ¡
Make sure that the sauces that accompany the duck breast are very hot when you
serve them.
Recommended settings for slow cooking
Food
Accessory/cookware
Duck breast, medium rare, 300 g each Fillet of pork, whole
Fillet of beef, 1 kg
Veal medallions, 4 cm thick Saddle of lamb, boned, 200 g each 1 Preheat the
appliance.
Uncovered cookware Uncovered cookware Uncovered cookware Uncovered cookware Uncovered cookware
Shelf pos- Searing
ition
time in
mins
2
6-8
2
4-6
2
4-6
2
4
2
4
Type of heating Page 8
Temperature in °C 90 1
Cooking time in mins 45-60
80 1
45-70
80 1
90-120
80 1
30-50
80 1
30-45
Air Fry Cook food with Air Fry until crispy and with little fat. Air Fry is
particularly suitable for meals that are normally fried in oil.
Cooking tips for Air Fry Observe this information when cooking food with Air
Fry. ¡ Only one level can be used when cooking with Air
Fry. ¡ The Air Fry accessory makes food crispier. If the Air-
Fry accessory is not included with the appliance as standard, you can obtain
the Air-Fry accessory as an optional accessory. ¡ Do not preheat the oven. ¡
Do not use greaseproof paper. The air must circulate in the cooking
compartment.
¡ Do not defrost frozen food. ¡ Cover the Air-Fry accessory or the universal
pan
evenly with the food. If possible, only distribute the food on the accessory
in a single layer. ¡ Insert the accessory into the cooking compartment at
level 3. If you use the Air Fry accessory, you can insert an empty universal
pan at level 1 to protect against dirt. ¡ Turn the food halfway through
cooking. If you are cooking larger quantities, turn the food twice. Tip: Do
not season the food until after you have cooked it. This makes the food
crispier. Breaded vegetables are also suitable for cooking with Air Fry. To
save fat, use a sprayer to spray the coating with oil. This forms a crispy
crust with little fat.
38
How it worksen
Recommended settings for Air Fry
Food
Accessory/cookware Shelf pos- Heating
ition
function
Chips
Air Fry tray
3
or
Universal pan
Potato pockets, filled
Air Fry tray
3
or
Universal pan
Potato rösti
Air Fry tray
3
or
Universal pan
Chicken goujons, nuggets, frozen Air Fry tray
3
or
Universal pan
Fish fingers
Air Fry tray
3
or
Universal pan
Broccoli, breaded
Air Fry tray
3
or
Universal pan
Temperature in Cooking time in
°C
mins
180-200
15-20
180-200
15-20
180-200
15-20
180-200
8-12
180-200
10-20
180-200
10-20
29.7Test dishes
The information in this section is provided for test institutes to facilitate
testing of the appliance in accordance with EN 603501.
Baking ¡ The setting values apply to food that is placed into a
cold cooking compartment. ¡ Take note of the information on preheating in the
re-
commended settings tables. These setting values apply without rapid heat-up. ¡
For baking, use the lower of the temperatures indicated first. ¡ Items that
are placed in the appliance on baking trays or in baking tins/dishes at the
same time will not necessarily be ready at the same time. ¡ Shelf positions
when baking on 2 levels: Universal pan: Shelf position 3
Baking tray: Shelf position 1 Baking tins on the wire rack:
First wire rack: Shelf position 3 Second wire rack: Shelf position 1 ¡ Shelf positions when baking on 3 levels: Baking tray: Shelf position 5 Universal pan: Shelf position 3 Baking tray: Shelf position 1 ¡ Hot water sponge cake When baking on 2 levels, place the springform tins at diagonally opposite corners of the wire racks. As an alternative to a pan support, you can also use the Air Fry baking tray offered by us.
Recommended settings for baking
Food
Accessory/cookware Shelf pos- Type of
ition
heating
Page 8
Shortbread
Baking tray
3
Shortbread
Baking tray
3
Shortbread, 2 levels
Universal pan
3+1
Baking tray
Shortbread, 3 levels
x 2 Baking tray + Universal pan
5+3+1
1 Preheat the appliance for five minutes. Do not use the rapid heating function. 2 Preheat the appliance. Do not use the rapid heating function.
Temperature in Cooking time in
°C
mins
140-150 1 140-150 1 140-150 1
25-40 25-40 30-40
130-140 1
35-55
39
enInstallation instructions
Food
Accessory/cookware Shelf pos- Type of
ition
heating
Page 8
Small cakes
Baking tray
3
Small cakes
Baking tray
3
Small cakes, 2 levels
Universal pan
3+1
Baking tray
Small cakes, 3 levels
x 2 Baking tray + Universal pan
5+3+1
Hot water sponge cake
Springform cake tin, 2 diameter 26 cm
Hot water sponge cake
Springform cake tin, 2 diameter 26 cm
Hot water sponge cake, 2 levels x 2
3+1
Springform cake tin,
diameter 26 cm
1 Preheat the appliance for five minutes. Do not use the rapid heating function. 2 Preheat the appliance. Do not use the rapid heating function.
Temperature in Cooking time in
°C
mins
160 1 150 1 150 1
20-30 25-35 25-35
140 1
35-45
160-170 2 160-170 2 150-170 2
25-35 30-40 30-50
Grilling
Recommended settings for grilling
Food
Toasting bread 1 Do not preheat the appliance.
Accessory/cookware Shelf pos- Type of
ition
heating
Page 8
Wire rack
5
Temperature in Cooking time in °C/grill setting mins
3 1
4-6
30 Installation instructions Installationinstructions
In-stall-a-tionin-struc-tions
30.1General installation instructions Follow these instructions before you
start installing the appliance. ¡ The safe operation of this appliance can
only be guaranteed if it has been installed to a professional standard in
accordance with these installation instructions. The installer shall be liable
for damages incurred as a result of incorrect installation. ¡ Do not use the
door handle for the transport or installation. ¡ Check the appliance for
damage after unpacking it. Do not connect the appliance if it has been damaged
in transit.
¡ Before starting up the appliance, remove any packaging material and adhesive
film from the cooking compartment and the door.
¡ Proceed in accordance with the installation sheets for installing
accessories.
¡ Fitted units must be heat-resistant up to 95 °C, and adjacent unit fronts up
to 70 °C.
¡ Do not install the appliance behind a decorative door or the door of a
kitchen unit. There is a risk of overheating.
¡ Cut-out work on the units should be carried out before installing the
appliance. Remove any shavings. Otherwise, the correct operation of electrical
components may be adversely affected.
40
¡ The mains socket for the appliance must either be located in the hatched area or outside of the area where the appliance is installed. Any unsecured units must be secured to the wall using a standard bracket .
Installation instructionsen
ATTENTION!
Carrying the appliance by the door handle
could break it. The door handle cannot sup-
port the weight of the appliance.
Do not carry or hold the appliance by the door handle.
30.2Appliance dimensions
You will find the dimensions of the appliance here
¡ Wear protective gloves so that you do not cut yourself. Parts that are
accessible during installation may have sharp edges.
¡ Dimensions of the figures in mm. WARNING Risk of fire!
It is dangerous to use an extended power cord and non-approved adapters. Do
not use multiple socket strips. Only use extension cables that are certified,
have a minimum cross section of 1.5 mm² and comply with the applicable
national safety requirements. If the power cord is too short and a longer one
is not available, please contact an electrician to have the domestic
installation adapted. Only use adapters and power cords approved by the
manufacturer.
30.3Installation below a worktop
Observe the installation dimensions and the installation instructions when
installing below a worktop.
¡ To ventilate the appliance, the intermediate floor must have a ventilation
cut-out.
¡ The worktop must be secured to the fitted unit. ¡ Observe any available
installation instructions for the
hob. ¡ Observe different national installation instructions for
the hob.
41
enInstallation instructions
30.4Installation underneath a hob
If the appliance is installed under a hob, the following minimum dimensions
must be adhered to (including substructure, if applicable).
The minimum worktop thickness a is based on the required minimum clearance .
Hob type
a raised in mm
a flush in mm
Induction hob
37
38
Full-surface induction hob 47
48
Gas hob
27
38
Electric hob
27
30
1 Observe different national installation instructions for the hob.
b in mm 5 5 51 2
30.5Installation in a tall unit
Observe the installation dimensions and the installation instructions when
installing in a tall unit.
30.6Installing two appliances on top of each other
Your appliance can also be installed above or below another appliance. Observe
the installation dimensions and the installation instructions when installing
appliances on top of each other.
¡ To ventilate the appliance, the intermediate floors must have a ventilation
cut-out.
¡ If the tall unit has another back panel in addition to the element back
panels, this must be removed.
¡ Only fit the appliance up to a height which allows accessories to be easily
removed.
¡ To ventilate the appliances, the intermediate floor must have a ventilation
cut-out.
¡ To ensure sufficient ventilation of the two appliances, there must be a
ventilation opening of at least 200 cm² in the base area. To do this, trim the
base panel or fit a ventilation grille.
42
¡ Ensure that air exchange is guaranteed in accordance with the diagram.
¡ Only fit appliances up to a height that allows accessories to be easily
removed.
30.7Corner installation
Observe the installation dimensions and the installation instructions when
installing in a corner.
¡ To ensure that the appliance door can be opened, you must take the minimum
dimensions into consideration when installing in a corner. The dimension is
dependent on the thickness of the unit front and the handle.
30.8Electrical connection
In order to safely connect the appliance to the electrical system, follow
these instructions. ¡ The appliance corresponds to protection class I and
must only be operated with a protective earth connection. ¡ The fuse
protection must correspond to the power rating specified on the appliance’s
rating plate and to the local regulations. ¡ The appliance must be
disconnected from the power supply whenever installation work is being carried
out. ¡ The appliance must only be connected using the power cable provided. ¡
The power cable must be plugged in at the rear of the appliance until you hear
a clicking sound. A 3 m power cable can be obtained from the after-sales
service. ¡ The power cable must only be replaced with a cable from the
original manufacturer. This is available from after-sales service.
Installation instructionsen
¡ Contact protection must be guaranteed by the installation.
¡ If the display on the appliance remains dark, it has not been connected
correctly. Disconnect the appliance from the mains and check the connection.
Electrically connect the appliance with the protective contact plug Note: The
appliance must only be connected to a protective contact socket that has been
correctly installed. Insert the plug into the protective contact socket.
When the appliance is installed, the mains plug of the power cord must be
freely accessible. If free access is not possible, an isolating switch must be
integrated into the permanent electrical installation according to the
installation regulations. Electrically connecting an appliance without a
protective contact plug Note: Only licensed specialists may connect the
appliance. Damage caused by incorrect connection is not covered under the
warranty. An isolating switch must be integrated into the permanent electrical
installation according to the installation regulations. 1. Identify the phase
and neutral conductors in the socket. The appliance may be damaged if it is
not connected correctly. 2. Connect the hob in accordance with the connection
diagram. See the rating plate for the voltage. 3. Connect the wires of the
mains power cable according to the colour coding: Green/yellow = Protective
conductor Blue = Neutral conductor Brown = Phase (external conductor)
30.9Installing the appliance
1. Slide the appliance in fully and centre it.
43
enInstallation instructions 2. Screw the appliance into place.
3. Secure the appliance using a suitable screw.
Note: The gap between the worktop and the appliance must not be closed by
additional battens. Thermal insulation strips must not be fitted to the side
panels of the surround unit.
30.10For handleless kitchens with vertical bar handle strips:
1. Attach a suitable filling piece in order to cover any sharp edges and to
guarantee a safe installation.
30.11Removing the appliance
1. Disconnect the appliance from the power supply. 2. Undo the fastening
screws. 3. Lift the appliance slightly and pull it out completely.
2. Pre-drill aluminium profiles to establish a screw connection.
44
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Expert advice for your Bosch home appliances, help with problems or a repair
from Bosch experts. Find out everything about the many ways Bosch can support
you: www.bosch-home.com/service Contact
data of all countries are listed in the attached service directory.
BSH Hausgeräte GmbH Carl-Wery-Straße 34 81739 München, GERMANY www.bosch-
home.com A Bosch Company
9001885465
9001885465(030727) en
References
- Home Appliances Global Website | Bosch
- Home Appliances Global Website | Bosch
- Welcome to MyBosch
- Connect your household | Home Connect
Read User Manual Online (PDF format)
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