BOSCH MSM6 Sr eries ErgoMixx Hand BlendeUser Manual

: June 4, 2024
: Bosch

Table of Contents

BOSCH MSM6 Sr eries ErgoMixx Hand Blende
References
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BOSCH MSM6 Sr eries ErgoMixx Hand Blende

BOSCH-MSM6-Sr-series-ErgoMixx-Hand-Blender-02

Safety

Read this instruction manual carefully.
Observe the instructions for the base unit.
Only use the accessories:
with a hand blender MSM6… / MS6….
for applications described in these instructions.
Never touch the blade edges with bare hands.
Care should be taken when handling sharp blades, emptying the container and during cleaning.
Only ever take hold of the cutter inserts by the rim.
Never touch the sharp blades and edges with bare hands.
Do not reach into the filling shaft.
Only use the pusher to push down ingredients.
Only attach and remove accessories once the drive has stopped and the appliance has been unplugged.
Only use the accessories once fully assembled.
Never operate the multifunctional accessory without having fitted and secured the gear attachment.

Avoiding material damage

Never immerse the gear attachments in liquids and do not clean under running water or in the dishwasher.

Never use the universal accessory container in the microwave or oven.
Do not insert objects into the container or filling shaft, e.g. wooden spoons, knives.
Do not apply great force with the pusher.
Never use the blender foot or the whisk in the container of the multifunction accessory.

Overview

Multifunctional accessory
Whisk

Container
Universal blade
Depending on the model
Gear attachment for the multifunctional accessory
Pusher
Carrier disc for cutter inserts
Slicing insert – coarse1
Slicing insert – fine1
Shredding insert1
Grating insert1
Gear attachment for the whisk
Depending on the model

Note : If an item is not included in the scope of supply, it can be ordered from customer service.

Multifunctional accessory

The multifunctional accessory is suitable for cutting up and shredding food.

Notes

Remove hard pieces of food before processing, e.g. gristle, bones, sinews orstones from stone fruit.
The multifunctional accessory is not suitable for cutting up very hard ingredients, e.g. coffee beans, nutmegs, radishes or frozen food.

Recommended speeds

Slicing inserts

Shredding and grating insert
Universal blade

Universal blade

The universal blade is suitable for cutting up food, e.g. meat, hard cheese, onions, garlic, fruit, vegetables, herbs, nuts and almonds.

Using the universal blade

Note: If the gear attachment is a bit stiff to fit, turn the three-piece coupling on the underside of the attachment slightly and try again.

Carrier disc with cutter inserts

The carrier disc with cutter inserts is suitable for cutting, shredding and grating food, e.g. fruit, vegetables and cheese.

Overview of cutter inserts

Slicing insert – coarse
For slicing cucumbers, carrots, potatoes

Slicing insert – fine
For slicing cucumbers, carrots, beetroot, courgettes

Shredding insert
For shredding apples, carrots, cheese

Grating insert
For grating potatoes for dumplings and potato pancakes and fruit and vegetables for salads

Note: Must not be used for grating carrots

Note: The cutter inserts are not suitable for cutting up very hard foods, e.g. Parmesan cheese or chocolate. The cutter inserts are only partly suitable for cutting up fibrous foods, e.g. leeks, celery or rhubarb

Using the carrier disc with cutter inserts

Note: Finish processing and empty the container before the processed food reaches the underside of the carrier disc.

Whisk

Whisk The whisk is suitable for whipping cream, beating egg whites or milk froth and for making sauces or desserts.
Recommendations for optimum results:

Use cream with a minimum fat content of 30% and a temperature of 4-8 °C
Use milk with a high protein content and a temperature of max. 8 °C
Whip cream or beat egg whites in a wide jug

Note: To prevent splashing, use deep containers with the whisk.

Using the whisk

Application examples
examples Application Always observe the maximum quantities and processing times in the tables.

Sample recipe

Multifunctional accessory

Note: After each operating cycle let the appliance cool down to room temperature.

Whisk

Sample recipe

Potato patties

500 g potatoes
1 large egg
3 tbsp flour
Salt and pepper to taste Preparation
Insert the grating insert in the carrier disc and prepare the multifunctional accessory for processing.
Peel and grate the potatoes.
Mix the grated potatoes, egg, flour, saltand pepper.
If the mixture is too liquid, add moreflour.
Heat oil in a pan. Then add a larges spoonful of the mixture and shape into patties. Fry on both sides until golden brown.