cata TDG 3002 BK Cooking Surface Instruction Manual

TDG 3002 BK Cooking Surface
Instruction Manual

TDG 3002

Fig.2

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Fig.4

***** Considering the complementary factor

THIS APPLIANCE IS DESIGNED FOR DOMESTIC USE ONLY. THE MANUFACTURER SHALL NOT IN ANY WAY BE HELD RESPONSIBLE FOR WHATEVER INJURIES OR DAMAGES ARE CAUSED BY INCORRECT INSTALLATION OR BY UNSUITABLE, WRONG, OR ABSURD USE.
The manufacturer declares that this product meets all basic requirements regarding low-voltage electrical equipment-established in the 2014/35/EU Directive and electromagnetic compatibility established in the 2014/30/EU Directive.

PRECAUTIONS

• When one makes use of heating elements, we advise receptacles with flat bottoms having same diameter or slightly higher than that of the hot area.
• Avoid overflows of liquid, therefore when boiling has happened, or in any case, when liquid is heated, reduce the heat supply.
• Don’t leave the heating elements on without receptacles on the top or with void pots and pans.
• Do not use any alluminium foil or place any foodstuffs wrapped in aluminum foil directly on the hob – do not place any metal objects such as knives, forks, spoons, and lids on the hob surface as they will heat up.
• When cooking in a non-stick pan without seasoning, do not exceed 1-2 minutes’ preheating time.
• When cooking food that may easily stick, start at a low power output level and then slowly increase while regularly stirring. OR
• If the surface of the hob is damaged, immediately disconnect the appliance from the mains to prevent the possibility of electric shock.
• Never use a steam cleaner to clean the hob.
• The appliance and accessible parts may be hot during operation.
• Take care to avoid touching the heating elements.
• Children, less than 8 years of age should be kept at a safe distance unless continuously supervised.
• This appliance may be used by children aged 8 or over and by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge, if they are supervised and have received suitable instructions on the safe use of the appliance and understand the dangers involved. Children must not play with the appliance. User maintenance and cleaning should not be carried out by children except under constant supervision.
• Cooking with grease or oil may be dangerous and cause a fire if left unattended. NEVER try to extinguish a fire with water. Rather, disconnect the appliance and then cover the flames with a cover or fire blanket, for example.
• The cooking process has to be supervised. A short-term cooking process has to be supervised continuously.
• Unattended cooking on a hob with fat or oil can be dangerous and may result in a fire.
• Fire hazard: do not store elements on cooking surfaces.
• Only countertop protectors designed for use with the cooking appliance and listed in the manufacturer’s instructions should be used as suitable protection for the countertop incorporated in the appliance. Use of unsuitable protectors may cause accidents.
• WARNING: Accessible parts will become hot when in use. To avoid burns and scalds children should be kept away. Insert in the fixed wiring a means for disconnection from the supply mains having a contact separation in all poles that provide full disconnection under overvoltage categoryIII conditions, in accordance with the wiring rules. The plug or omnipolar switch must be easily reached on the installed equipment. This appliance is not intended to be used via an external timer or a remote control system. The manufacturers decline any responsibility in the event of non-compliance with what is described above and the accident prevention norms not being respected and followed. To avoid all risks, if the power cable becomes damaged, it must only be replaced by the manufacturer, by an authorized service center, or by a qualified electrician.

User’s Instructions Installation
All operations can be performed using touch-sensitive keys (ca- capacitive sensors) located on the front of the control board; each key has a corresponding display. All actions are confirmed by an audible signal.
Use TOUCH CONTROL HEATING ELEMENTS Touch-sensitive keys
All operations can be performed using touch-sensitive keys (capacitive sensors) located on the front of the control board; each key has a corresponding display. All actions are confirmed by an audible signal.

TOUCH CONTROL (Fig. 2)

1. ON / OFF
2. Minus
3. Plus +
4. Double / Triple Circuit
5. Cooking zone
6. Setting level display
7. Timer indicator
8. Key lock
9. Timer

Switching the Touch Control on/off
After mains voltage is applied, the touch control initializes for approximately one second before it is ready for use. All displays and LEDs flash for approximately one second after resetting. Once this period is complete, all displays and LEDs switch off and the touch control is in standby mode. Press the ON/OFF (1) button to switch the touch control on. The cooking zone displays indicate “–“. If a cooking zone is in “hot “(high temperature) mode, the display will alternately indicate “H“. After switching the touch control on, it will remain active for 60 seconds. If no cooking zone is selected, the touch control automatically switches back to standby mode. The touch control can only be switched on by pressing the ON/ OFF (1) button. Pressing the ON/OFF (1) button at the same time as other buttons will have no effect and the touch control will remain on standby. The touch control can be switched off at any time using the ON/ OFF (1) button. This is even the case when the control has been locked by the child safety feature. The ON/OFF
(1) button always takes priority in the switching-off function.
Automatic off Once switched on, the touch control automatically switches off after 60 seconds of inactivity.
Switching a cooking zone on/off
If the touch control is switched on, the cooking zone can be selected by pressing the button (5) of the corresponding zone. The display (6) of the zone selected lights up, while the remaining- ing displays are dimmed. if the cooking zone is “hot”, “H” will be alternately displayed. Press the PLUS (3) or MINUS (2) button to select a setting and the zone will begin to heat up. Once the cooking zone has been selected, the setting can be selected. The setting begins at level 5, change the setting by pressing the PLUS (3) or MINUS (2) to the level you want to use. When setting “0” or “9” is reached, there will be no further setting change. The setting can only be changed by pressing the MINUS (2) or PLUS (3) button again.
Switching a cooking zone off
Select the zone to be switched off using the corresponding button (5). The display (6) of the zone selected flashes. Press the PLUS (3) and MINUS (2) buttons at the same time and the setting level of the zone is changed to 0. Alternatively, the MINUS button (2) can be used to reduce the setting level to 0. If a cooking zone is “hot”, “H” will be intermittently displayed.

Switching all cooking zones off
Press the ON/OFF (1) button to immediately switch off all zones at any time. In standby mode, an “H“ is displayed in all cooking zones that are “hot“. The remaining displays will be switched off.
Setting level
The cooking zone can be set to 9 levels which are indicated by the numbers “1“ to “9“ on the seven-segment LED displays (6).
Residual heat indicator
This informs the user that the glass is at a dangerous tem-pirate- re in the event of touching the area located around the cooking zone. The temperature is determined by a mathematical model and any residual heat is indicated by a “H” on the corresponding 7-segment display. Heating and cooling are calculated based on:

• The selected setting level (between “0“ and “9“)
• The ON/OFF time. After switching off the cooking zone, the corresponding display will indicate “H” until the temperature in the zone has dropped below the critical level (≤ 60°C).

Automatic off function (operating time limitation) In terms of the setting level, if no operation occurs each cooking zone switches off after an established maximum time. Each peration in the cooking zone condition (using the PLUS (3) and MINUS (2) or dual zone) restarts the maximum operating time of the zone by resetting it to its initial value. user, even if it has been switched off and back on meanwhile.
Not even touch control resetting (after a voltage drop) will interrupt the button lock. Canceling the button lock: After switching the touch control on, the child safety features can be disabled. Press and hold the button (8) for 3 seconds, the button lock will be canceled.
Control of multiple circuits
For Hobs without double or triple circuits, see Fig. 2A
Hob with the double zone. (Fig. 2B)
When a dual cooking zone is activated, the two circuits are switched on at the same time. Activation of the external circuit is indicated by a pilot light (6) “=”. . If only the internal circuit is to be switched on, the external circuit can be switched on/off using the dual circuit button (4). Hob with the triple zone. (Fig. 2C) / Hob with the double and triple zone. (Fig. 2D) When a dual/triple cooking zone is activated, the 3 circuits are switched on at the same time. The activation/deactivation of each circuit is done with button 4 and it is indicated by LED to alternatively display “≡” and power level.
Sound signal (buzzer)
The following activities are indicated by a buzzer during use:
• Normal button pressing by a short sound.
Timer function (optional)
The timer function is realized in two versions:
Stand-alone timer 1.. 99 min: sound signal when the time is over (= minute minder). .
Cooking zone timer 1..99 min: sound signal when the time is over and the zone will be shut down, four cooking zones can be programmed independently.
Timer as minute minder (stand-alone):
If the control is ON and no cooking zone is selected, the standalone- timer can be used by pressing the button (9).
Adjustment range (0-99min), it can be set in 1-minute steps with MINUS (2) and PLUS (3). Press button (9) to set minutes, after that press button (9) again to set dozens of minutes. Adjustments can be made by tip operation (with sound signal) After the timer is set the time runs down according to the adjustment. When the time is over there is a sound signal and the timer display blinks. The sound signal will be stopped automatically after 10 sounds Then the blinking of the timer display stops and the display extinguishes. Switching- OFF/changing the timer can be changed or switched off anytime by simultaneously operating the MINUS (2) and PLUS (3) keys. (with sound ignal). The timer will be switched off by counting down to “0” with the minus key.
For 5 seconds the timer display remains at “0“ before it will be switched off.
Timer programming on cooking zones
When the control is switched ON, an independent timer can be programmed for every cooking zone.
To use the cut-off timer, make sure the control is ON, select the cooking zone and the zone LED display blinks, press the button (9), and the timer display shows “–”. Adjustment range (0-99min), it can be set in 1-minute steps with MINUS (2) and PLUS (3). after setting minutes, press button (9) again to set dozens of minutes. Then wait for 5 seconds until the timer on the independent zone is activated. During timer programming, a red dot (7) next to the pilot light (6) of the selected cooking zone flashes to indicate the zone is under timer status. When the timer has run down, there is a sound signal and the timer display shows “–“ statically.. The programmed cooking zone will be cut off and “H“ will be displayed if the cooking zone which is hot, otherwise a stroke will show in the cooking zone display. The sound signal and  the blinking of the timerLED will be stopped automatically  after 10 sounds and the timer display extinguishes. The basic behavior follows the description of the “minute minder” (stand-alone-timer).
Maintenance (Fig. 4)
By means of a scraper immediately remove any aluminum foil bits, food spills, grease splashes, sugar marks, and other high sugar-content food from the surface in order to avoid damaging the hob. Subsequently, clean the surface with some towel and appropriate product, rinse with water, and dry by means of a clean cloth. Under no circumstance should sponge or abrasive cloths be used; also avoid using aggressive chemical detergents such as oven sprays and spot removers.
Installer’s Instructions
Installation
These Instructions are for the qualified technician, as a guide to installation, adjustment, and maintenance, according to the laws and standards in force. These operations must always be carried out when the appliance has been disconnected from the electric system.
Positioning (Fig. 5)

1. Front view
2. Front side
   The appliance can be fitted into a working area as illustrated in the figure. Apply the seal supplied over the whole perimeter of the working area.

Electrical connection
Prior to carrying out the electrical connection, please ensure that: the plant characteristics are such as to follow what is indicated on the matrix plate placed at the bottom of the working area;

• that the plant is fitted with an efficient earth connection, following the standards and law provisions in force
• The earth connection is compulsory in terms of the law. Should there be no cable and/or plug on the equipment, use suitable absorption material for the working tempera-ture as well, as indicated on the matrix plate. Under no circumstance must the cable reach a temperature above 50°C of the ambient temperature.

CATA ELECTRODOMÉSTICOS, S.L.
Oficinas: c/ Anabel Segura, 11, Edif. A, 3a pl. 28108. Alcobendas. .
T . +34 938 594 100 – Fax +34 938 594 101
www.cnagroup.es – cna@cnagroup.es
Atención al Cliente: 902 410 450 / +34 938 521 818 –info@cnagroup.es
SAT Central Portugal: +351 214 349 771 –service@junis.pt

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