CPG 35172MRB84NL Cooking Performance Group 84 Inch 4 Drawer Refrigerated Chef Base Owner’s Manual
- June 9, 2024
- CPG
Table of Contents
CPG 35172MRB84NL Cooking Performance Group 84 Inch 4 Drawer Refrigerated
Chef Base
Certifications
- Item #: 35172MRB84NL
- Qty:
- Project:
- Approval:
- Date
Features
- 1100 lb. weight capacity; 1 3/4″ stainless steel top with marine edge
- 6 independently-controlled 30,000 BTU burners with standing pilots for instant ignition
- Heavy-duty, 3/4″ thick steel griddle plate
- Made of durable, easy-to-clean stainless steel
- Field convertible to liquid propane; includes orifice for connection
Technical Data
- Width 84 Inches
- Depth 32 1/8 Inches
- Cooking Surface Width 72 Inches
- Interior Width 72 5/16 Inches
- Cooking Surface Depth 20 Inches
- Interior Depth 27 9/16 Inches
- Interior Height 16 9/16 Inches
- Phase 1 Phase
- Voltage 115 Volts
- Base Power Type Electric
- Base Style Refrigerator
- Burner BTU 30000 BTU
- Control Type Manual
- Cooking Surface Material Steel
- Features With Griddle
- Gas Inlet Size 3/4 Inches
- Griddle BTU 180000
- Griddle Size 72 Inches
- Griddle Temperature 200 – 575 Degrees F
- Installation Type Freestanding
- Kit Type Chef Base / Cooking Equipment
- Number of Burners 6 Burners
- Number of Controls 6
- Number of Ovens None
- Plate Thickness 3/4 Inches
- Plug Type NEMA 5-15P
- Power Type Field Convertible Natural Gas
- Refrigerated Base Temperature 33 – 40 Degrees F
- Top Capacity 1100 lb.
- Top Style Marine Edge
- Total BTU 180000 BTU
- Type Manual Griddles
Notes & Details
Provide a convenient place to hold, store, and prepare foods by adding this
Cooking Performance Group 84″ 4 drawer refrigerated chef base with 72″ gas
griddle with manual
controls to your kitchen! As a space and productivity solution for your
kitchen, this chef base makes it easy to increase efficiency by placing the
griddle right on top of the chef base where you store your cold ingredients.
This base features a durable 1 3/4″ stainless steel top that can hold up to
1100 lb. of weight. Equipped with a marine edge, the unit’s top helps to
contain drips and spills for easy cleanup. Each drawer in this unit can hold
up to 3 full size food pans (sold separately). The digital temperature control
allows you to set the interior of the unit to hold your prepared foods and
ingredients at safe temperatures between 33 and 40 degrees Fahrenheit. The
stainless steel construction adds extended durability in a busy kitchen
environment.
The 72″ griddle boasts 6 powerful 30,000 BTU stainless steel burners with standing pilots for instant ignition that make it a fantastic choice for a variety of cooking tasks, from burgers and bacon to hotcakes and eggs. Manual controls offer added appeal to experienced chefs who prefer the “feel” of manual controls, while the 3/4″ thick, 72″ wide polished steel cooking surface features an impressive 20″ depth that is sure to deliver all of the cooking workspace needed. It is made of rugged stainless steel that is both durable an extremely easy to clean, includes back and side splashes to protect your walls and countertops, and even offers a full width waste tray to provide you with the complete package of excellent performance and worry-free maintenance! For greater ease of cleaning, casters come included so that you can move the unit away from the wall. The refrigeration system uses a 1/5 hp compressor and R290 refrigerant, which is a safe and environmentally-responsible choice for your business. The unit offers a conveniently located, 3/4″ rear gas connection and ships ready to connect to a natural gas supply. The unit includes a liquid propane orifice kit for quick and easy field conversion, and requires a 115V electrical connection.
WARNING : This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>