FISHER AND PAYKEL RHV3-484-L 48 Inch Dual Fuel Range User Guide

: August 29, 2024
: FISHER and PAYKEL

Table of Contents

FISHER AND PAYKEL RHV3-484-L 48 Inch Dual Fuel Range
Product Usage Instructions
DIMENSIONS
FEATURES & BENEFITS
SPECIFICATIONS
Warranty
References
Read User Manual Online (PDF format)
Download This Manual (PDF format)

FISHER AND PAYKEL RHV3-484-L 48 Inch Dual Fuel Range

Product Specifications:

Type: Dual Fuel Range
Size: 48 inches
Burners: 4 gas burners
Induction Zones: 4
Oven Capacity: 6.9 cu ft (total across two cavities)
Self-cleaning feature
LPG fueled

Product Usage Instructions

Guided Cooking:
Utilize the touchscreen interface for guided cooking by food, function, or recipe. The screen tilts for better visibility.
Oven Capacity:
The range offers two independently operating cavities with a total capacity of 4.8 cu ft in the main cavity and 2.1 cu ft in the secondary cavity. Perfect for cooking large meals.
Cooking Flexibility:
Choose from 15 oven functions in the main cavity and 11 in the secondary cavity to cater to various dishes and cooking styles. Use the food probe to monitor your cooking progress.
Cooktop Power:
The gas side features sealed dual flow burners with a power of up to 19,000 BTU, while the induction side delivers up to 3700W for precise control from high heat to simmer.
Design Quality:
The range is crafted with stainless steel, cast-iron trivets, halo illuminated dials, incandescent lights, and full extension telescopic racks for durability and functionality.
Easy Cleaning:
The oven includes a self-cleaning function, and the induction zones only require a quick wipe after use. No need to remove side racks during self- cleaning.

Frequently Asked Questions (FAQ):

Q: Does the range support Wi-Fi connectivity?
A: Yes, the range supports Wi-Fi connectivity for added convenience.
Q: What is the total cooktop power of the range?
A: The total cooktop power is 58,000 BTU, with varying power levels for different burners.
Q: Can I use both gas burners and induction zones simultaneously?
A: Yes, you can use both gas burners and induction zones simultaneously for versatile cooking options.

QUICK REFERENCE GUIDE > RHV3-484-L
Dual Fuel Range, 48″, 4 Burners, 4 Induction Zones, Self-cleaning, LPG
Series 11 | Professional
Stainless Steel | LPG
With both induction and gas cooktops and two convection ovens, you’re ready to create a feast – guided by an intuitive touchscreen.

Guided cooking using your touchscreen makes it simple to cook by food, function or recipe.
Top burner heat of 19,000 BTU, for seriously fast boiling
Four induction cooking zones, which can be paired to form two Smart Zones
6.9 cu ft total oven capacity across two oven cavities

DIMENSIONS

Height 35 3/4 – 36 3/4″
Width 47 7/8″
Depth 29 1/8″

FEATURES & BENEFITS

COOK WITH CONFIDENCE
Our touchscreen interface provides an intuitive guided cooking experience that helps deliver perfect results, whether you’ve been cooking all your life or just starting out. Cook with a favorite method, a hero ingredient, or a go-to cooking function or recipe. The screen tilts for improved ergonomics and optimal visibility while cooking.
GENEROUS CAPACITY
Two independently operating cavities provide a large total capacity of 4.8 cu. ft. in the main cavity and 2.1 cu. ft. in the secondary. That’s enough room for a 32 lb turkey in one oven,and your sides in the other.
COOKING FLEXIBILITY
No matter what you’re cooking, you’ve got the right heat to get perfect results. Each of the 15 oven functions in the main cavity and 11 in the secondary have been extensively researched and carefully designed to cater to a broad range of dishes and cooking styles. The handy food probe helps you monitor your progress.
Cooktop power
On the gas side of the cooktop, Sealed dual flow burners deliver power up to 19,000 BTU, while the induction side delivers up to 3700W. This finely tuned cooktop provides instant and immediate control from the highest heat to the most gentle simmer.
DESIGN QUALITY
This range has craftsmanship in every detail, with real stainless steel, cast iron trivets, and beautifully weighted, halo illuminated dials. Each cavity features incandescent lights and full extension telescopic racks. From the robust legs to the powerful cooktop, this Range is built to last.
Easy to clean
The oven features a self-cleaning function and self-clean proof side racks, which don’t need to be removed when using this function. The induction zones only need a quick wipe after use to keep them clean.

SPECIFICATIONS

Accessories

Adjustable feet covers •
Branded coin end cap •

Accessories (sold separately)

Square handle option AH-R48

Burner ratings

Maximum burner power 19000 BTU
Power back left 13000BTU
Power back right 13000BTU
Power front left 19000BTU
Power front right 13000BTU
Total cooktop power 58000 BTU

Capacity

Shelf positions (main oven) 5
Shelf positions (second oven) 5
Total capacity (main oven) 4.8cu ft
Total capacity second oven 2.1cu ft
Usable capacity (main oven) 3.8cu ft

Cleaning

Easy clean porcelain basepan •
Pyrolytic self-clean •

Controls

Dial with illuminated halo •
Dual control oven dials •
Electric circuit 4 wire
High resolution display •
Metal illuminated dials •
Multi-language interface •
Precise cooking with food •
Recipe and food based •
Sabbath mode •
Tilting touch screen interface •
Wi-Fi connectivity •

Gas Requirements

Fitting and pipe ½ NPT, min. ⅝” flex line
Supply Pressure (LPG) 11″ to 14″ W.C

Oven features

Auto re-ignition system •
Concealed element •
Electronic oven control •
Full extension telescopic •
Internal light •
True convection •

Oven functions

Air fry •
Bake •
Classic bake •
Clean •
Convection Broil •
Convection bake •
Dehydrate •
Maxi Broil •
Number of functions 15
Pastry bake •
Pizza bake •
Rapid proof •
Roast •
Slow cook •
True convection •
Warm •

Oven performance

Bake 4600W
Broil 3600W
Broil power 4000W
Main oven – True convection 2500W

Power requirements

Connection 4-prong grounding type
Power supply 120 / 240 V, 60 Hz
Service 50 A

Product dimensions

Depth 29 1/8″
Height 35 3/4 – 36 3/4″
Width 47 7/8″

Rangetop features

Gentle heat •
Heat settings 9
Induction cooking technology •
Sealed range top •
SmartZone 2
Vent trim included •
Zone bridging •

Rangetop Performance

Left front zone rating 2100 (3700)W
Left rear zone rating 2100 (3700)W
Number of burners 4
Number of cooking zones 4
PowerBoost •
PowerBoost all zones up to 3700W
Right front zone rating 2100 (3700)W
Right rear zone rating 2100 (3700)W

Recommended Back Guards Ventilation

Combustible situation BGRV3-3048H
Non combustible situation BGRV2-3048 / BGRV2-1248
Recommended hood HCB48-12_N (48″ Professional

Safety

ADA compliant •
Pan detection system •
Safety time out •
Surface hot indicators •

Secondary oven features

3/4 Extension racks 2
Electronic oven control •
Food probe •
Internal light •

Secondary oven functions

Air fry •
Bake •
Classic bake •
Convection bake •
Convection broil •
Maxi broil •
Number of secondary oven 11
Pastry bake •
Pizza bake •
Rapid proof •
Roast •
Warm •

Warranty

Parts and labor Limited 2 years
SKU 81891

The product dimensions and specifications in this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher & Paykel’s Customer Care Centre to ensure this page correctly describes the model currently available. ? Fisher & Paykel Appliances Ltd 2020
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