FISHER AND PAYKEL RDV2-488-L_N Dual Fuel Range User Guide

August 30, 2024
FISHER and PAYKEL

FISHER AND PAYKEL RDV2-488-L_N Dual Fuel Range User Guide

A striking addition to your kitchen, with eight powerful gas burners and two ovens with a combined capacity of 6.9 cu ft.

  • Top burner heat of 19,000 BTU, for seriously fast boiling
  • 6.9 cu ft total oven capacity across two convection oven cavities
  • Non-tip full-extension shelves in main cavity for safe removal of hot dishes

DIMENSIONS

Height: 35 3/4 – 36 3/4″
Width: 47 7/8″
Depth: 29 1/8″

FEATURES & BENEFITS

Cooktop power
Sealed Dual Flow Burners™ deliver cooktop power up to 23,500 BTU (NG models) for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.

Total control
Precise control across high and low settings is delivered through the halo- illuminated cooktop dials. The ovens have true convection and electronic oven control for precise and consistent temperatures.

Consistent broiling
The Dual Fuel Range broiler provides an even heat that covers a very large surface area — perfect for browning a fully loaded oven tray.

Easy to clean
The Dual Fuel Range oven has a self-cleaning function and removable side racks. The cooktop has sealed burners and an encapsulated cooking surface with a commercial-style stainless steel finish.

Instant visibility
Control dials have halo-illumination glowing white – heating up; orange – temperature reached; red – self-cleaning mode. The oven is illuminated by two powerful incandescent lights.

Cooking flexibility
The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across. The oven is large enough to hold full size baking sheets.

SPECIFICATIONS

Accessories (sold separately)

Square handle option: AH-R48

Burner ratings

Maximum burner power: 19000 BTU
Power back centre: 13000BTU
Power back centre (2): 13000BTU
Power back left: 13000BTU
Power back right: 13000BTU
Power front centre: 15000BTU
Power front centre (2): 15000BTU
Power front left: 19000BTU
Power front right: 19000BTU
Total cooktop power: 120000 BTU

Capacity

Shelf positions: 5
Shelf positions (main oven): 5
Shelf positions (second oven): 5

Cleaning

Pyrolytic self-clean

Controls

Electric circuit: 4 wire
Metal illuminated dials:

Gas Requirements
Fitting and pipe: ½ NPT, min. ⅝” flex line
Supply Pressure (LPG): 11″ to 14″ W.C

Oven features

Auto re-ignition system:
Internal light:

Oven performance

Bake power: 4600
Broil: 3600W
Main oven – True convection: 2500W

Power requirements

Rated current: 50A
Supply frequency: 60Hz

Product dimensions

Depth: 29 1/8″
Height: 35 3/4 – 36 3/4″
Width: 47 7/8″

Rangetop features

Sealed range top:
Vent trim included:

Safety

Full extension telescopic:

Secondary oven features

Broil:
Concealed element:
Electronic oven control:
Internal light:

Secondary oven functions

Bake:
Number of secondary oven: 3
Proof:

SKU 71367

The product dimensions and specifications in this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher & Paykel’s Customer Care Centre to ensure this page correctly describes the model currently available. ? Fisher & Paykel Appliances Ltd 2020

Other product downloads available atfisherpaykel.com

⬇️Service & Warranty
⬇️User Guide EN
⬇️Installation Guide EN / Guide d’installation FR
⬇️Data Sheet Dual Fuel Range
⬇️Planning Guide Dual Fuel Range

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References

Read User Manual Online (PDF format)

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