FISHER AND PAYKEL RGV2-488-L_N 48 Inch Gas Range User Guide

August 29, 2024
FISHER and PAYKEL

FISHER AND PAYKEL RGV2-488-L_N 48 Inch Gas Range

Product Information

Specifications

  • Model: RGV2-488-L_N
  • Type: Gas Range
  • Size: 48 inches
  • Burners: 8
  • Fuel Type: LPG (Liquid Petroleum Gas)
  • Material: Professional Stainless Steel
  • Total Oven Capacity: 7.7 cu ft
  • Top Burner Heat: 19,000 BTU
  • Cooktop Power: 120,000 BTU

Features & Benefits

  • Total control with halo-illuminated cooktop dials
  • True convection and electronic oven control for precise temperatures
  • Sealed cooktop surface for easy cleaning
  • Non-tip full-extension shelves in the main oven for safety
  • Cooking flexibility with smooth-sliding grates and large oven capacity
  • Consistent broiling with even heat distribution

Rangetop Features

  • Sealed range top
  • Vent trim included
  • Recommended Back Guards Ventilation: BGRV2-3048H
  • Minimum CFM: 1200
  • Recommended hood: HCB48-12_N (48 inches)

Oven Features

  • Auto re-ignition system
  • Internal light
  • Main Oven Bake Power: 22,000 BTU
  • Secondary Oven Bake Power: 18,500 BTU
  • Oven Controls: Electric circuit, Metal illuminated dials

Safety

  • ADA compliant
  • Full extension telescopic racks

Product Usage Instructions

Installation

Follow the installation guide provided with the product to ensure proper setup and connection to gas supply.

Operation

  1. Turn the gas knobs to the desired burner or oven setting.
  2. Use the halo-illuminated cooktop dials for precise temperature control.

Cleaning and Maintenance

  1. Wipe the sealed cooktop surface with a damp cloth for easy cleaning.
  2. Regularly clean the oven interiors with a mild detergent and water.

Safety Precautions

  1. Keep flammable materials away from the range during operation.
  2. Ensure proper ventilation in the cooking area when using the range.

Frequently Asked Questions (FAQ)

Q: Can I use this gas range with natural gas?
A: No, this model is designed for use with LPG (Liquid Petroleum Gas) only.

Q: Are the oven racks adjustable?
A: Yes, the oven racks have multiple shelf positions for flexibility in cooking.

QUICK REFERENCE GUIDE > RGV2-488-L_N
Gas Range, 48″, 8 Burners, LPG

Series 7 | Professional

Stainless Steel | LPG

A striking addition to your kitchen, with eight powerful gas burners and two gas ovens giving you a combined capacity of 7.7 cu ft.

  • Top burner heat of 19,000 BTU, for seriously fast boiling
  • Expansive 7.7 cu ft total oven capacity across two oven cavities
  • Non-tip full-extension shelves in main cavity for safe removal of hot dishes

DIMENSIONS

Height 35 3/4 – 36 3/4″
Width 47 7/8″
Depth 29 1/8″

FEATURES & BENEFITS

Cooktop power
Sealed Dual Flow Burners™ deliver cooktop power up to 23,500 BTU (NG models) for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.

Total control
Precise control across high and low settings is delivered through the halo- illuminated cooktop dials. The ovens have true convection and electronic oven control for precise and consistent temperatures.

Easy to clean
A sealed cooktop surface coupled with a commercial-style stainless steel finish means your cooktop simply needs a quick wipe to keep it looking good as new.

Instant visibility
Control dials have halo-illumination glowing white – heating up; orange – temperature reached; red – self-cleaning mode. The oven is illuminated by two powerful incandescent lights.

COOKING FLEXIBILITY
The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across. The oven is large enough to hold full size baking sheets.

Consistent broiling
The Gas Range broiler provides an even heat that covers a very large surface area — perfect for browning a fully loaded oven tray.

SPECIFICATIONS

Accessories (sold separately)

Square handle option AH-R48

Burner ratings

Maximum burner power 19000 BTU
Power back centre 13000BTU
Power back centre (2) 13000BTU
Power back left 13000BTU
Power back right 13000BTU
Power front centre 15000BTU
Power front centre (2) 15000BTU
Power front left 19000BTU
Power front right 19000BTU
Total cooktop power 120000 BTU
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Capacity

Shelf positions (main oven) 5
Shelf positions (second oven) 5

Controls

Electric circuit 3 wire
Metal illuminated dials

Gas Requirements

Fitting and pipe ½ NPT, min. ⅝”  flex line
Supply Pressure (LPG) 11″ to 14″ W.C

Oven features

Auto re-ignition system
Internal light

Oven performance

Main oven – Bake power 22,000 BTU
Secondary oven – Bake power 18,500 BTU

Power requirements

Amperage 15A
Rated current 15A
Supply frequency 60Hz

Product dimensions

  • Depth 29 1/8″
  • Height 35 3/4 – 36 3/4″
  • Width 47 7/8″

Rangetop features

Sealed range top
Vent trim included

Recommended Back Guards Ventilation

Combustible situation BGRV2-3048H
Minimum CFM 1200
Non combustible situation BGRV2-3048 / BGRV2-1248
Recommended hood HCB48-12_N (48″”

Safety

ADA compliant
Full extension telescopic

Secondary oven features

3/4 Extension racks 2
Electronic oven control
Internal light

Secondary oven functions

Bake
Number of secondary oven 2
Proof
SKU 71351
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The product dimensions and specifications in this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher & Paykel’s Customer Care Centre to ensure this page correctly describes the model currently available. ? Fisher & Paykel Appliances Ltd 2020

Other product downloads available at fisherpaykel.com

Service & Warranty

User Guide EN

Installation Guide EN / Guide d’installation FR

Data Sheet Gas Range

Planning Guide Gas Range

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T 1.888.936.7872 Wwww.fisherpaykel.com

References

Read User Manual Online (PDF format)

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