CHEFMAN One-Touch Rice Cooker User Manual

July 18, 2024
Chefman

CHEFMAN One-Touch Rice Cooker User Manual

READ ALL INSTRUCTIONS BEFORE USE

For your safety and continued enjoyment of this product, always read the instruction manual before using.

Get to Know Your Rice Cooker

Safety Instructions & Important Safeguards

WARNING: When using electrical appliances, basic safety precautions should always be followed, including:

Read all instructions.

  1. Do NOT touch hot Use handles or knobs.
  2. To protect against electric shock, do NOT immerse cord, plugs, unit body in water or other
  3. Close supervision is necessary when any appliance is used by or near
  4. Unplug from outlet when not in use and before Allow to cool before putting on or taking off parts.
  5. Do NOT operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any If this should occur, contact Chefman® Customer Support for examination, repair or adjustment.
  6. The use of accessory attachments not recommended by Chefman® may cause
  7. Do NOT use
  8. Do NOT let cord hang over the edge of a table or counter, or touch hot
  9. Do NOT place on or near a hot gas or electric burner, or in a heated oven.
  10. Extreme caution must be used when moving an appliance containing hot oil or other hot
  11. To disconnect, remove plug from wall
  12. Do NOT use appliance for other than intended

Save these instructions For household use only

Safety Instructions & Important Safeguards

WARNING: This appliance has a polarised plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarised outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way. This could result in injury or electric shock.

Short Cord Instructions

A short power-supply cord is provided to reduce the hazards of entanglement or tripping over a longer cord. Longer detachable power-supply cords or extension cords are available and may be used if care is exercised in
their use. If a longer detachable power-supply extension cord is used:

  1. The marked electrical rating of the extension cord should be at least as great as the electrical rating of the
  2. The longer cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped

Safety Instructions & Important Safeguards

Power Cord Safety Tips

  1. Never pull or yank on the cord or the appliance.
  2. To insert the plug, grasp it firmly and guide it into the
  3. To disconnect the appliance, grasp the plug and remove it from the
  4. Never use the product if the power cord shows signs of abrasion or excessive Contact Chefman® Customer Support for additional guidance and support.
  5. Never wrap the cord tightly around the appliance, as this could place undue stress on the cord where it enters the appliance and cause it to fray and

DO NOT OPERATE THE APPLIANCE IF THE POWER CORD SHOWS ANY DAMAGE OR IF THE

APPLIANCE WORKS INTERMITTENTLY OR STOPS WORKING ENTIRELY.

Quick Start: How to Make Rice

With its 10-cup cooked rice capacity and automatic functions, the rice cooker is great for making fluffy, perfectly cooked rice and grains.

  1. Fill the included measuring cup with the desired amount of rice. ( NOTE: The full measuring cup is 177 ml/6 oz.) Then add the rice to the cooking

  2. If cooking long-grain white rice: use the markings on the inside of the cooking pot as a guide to fill the pot with cold water, broth or stock after the rice has been For example, if using
    full measuring cups of rice, fill the pot with just enough liquid to cover the 3 cup measurement marking. If cooking other
    grains or types of rice: refer to the Cooking Guide on p. 11 to determine how much water to use. NOTE: For best results, use the cup markings in the pot rather than the litre markings, as they correspond tothe included cup.

  3. Use the rice paddle to stir the rice, making sure the rice is evenly coated with liquid and distributed in a single layer in the cooking

  4. Use the rice paddle to stir the rice, making sure the rice is evenly coated with liquid and distributed in a single layer in the cooking

  5. Flip the WARM/COOK switch to COOK. The red indicator light will illuminate, and the rice will begin Do NOT remove the lid or stir the rice during cooking.
    The cook time will vary based on the type and amount of rice used. One measuring cup oflong-grain white rice takes about 20 minutes to cook, while 5 cups take about 40 minutes. Refer to the Cooking Guide on
    11 for more details.

  6. Flip the WARM/COOK switch to COOK. The red indicator light will illuminate, and the rice will begin Do NOT remove the lid or stir the rice during cooking.
    The cook time will vary based on the type and amount of rice used. One measuring cup oflong-grain white rice takes about 20 minutes to cook, while 5 cups take about 40 minutes. Refer to the Cooking Guide on
    11 for more details.

  7. Flip the WARM/COOK switch to COOK. The red indicator light will illuminate, and the rice will begin Do NOT remove the lid or stir the rice during cooking.
    The cook time will vary based on the type and amount of rice used. One measuring cup of
    long-grain white rice takes about 20 minutes to cook, while 5 cups take about 40 minutes. Refer to the Cooking Guide on

  8. 11 for more details.

Flip the WARM/COOK switch to COOK. The red indicator light will illuminate, and the rice will begin Do NOT remove the lid or stir the rice during cooking.
The cook time will vary based on the type and amount of rice used. One measuring cup oflong-grain white rice takes about 20 minutes to cook, while 5 cups take about 40 minutes. Refer to the Cooking Guide on
11 for more details.

Cooking Guide

Rice/Grain Type| Grain Amount (177 ml/6 oz measuring cup)| Water Amount (177 ml/6 oz measuring cup)| Approximate Cooking Time| # of Servings (standard

237 ml/8 oz cups)

---|---|---|---|---
Long-grain white rice| 1 cup| 1¼ cups| 19 minutes| 2
3 cups| 3½ cups| 26 minutes| 6
5 cups| 5½ cups| 35 minutes| 10
Short-grain white rice| 1 cup| 1½ cups| 19 minutes| 2-3
3 cups| 3½ cups| 27 minutes| 7
4 cups| 4½ cups| 30 minutes| 8
Long-grain brown rice| 1 cup| 1¾ cups| 30 minutes| 2
3 cups| 4¾ cups| 50 minutes| 8
4 cups| 5 cups| 52 minutes| 10
Short-grain brown rice| 1 cup| 1¾ cups| 42 minutes| 2
3 cups| 4¾ cups| 49 minutes| 6
5 cups| 6¾ cups| 58 minutes| 10
Steel-cut oats| 1 cup| 2 cups| 13 minutes to boil, then 30 minutes on Warm | 2
3 cups| 6 cups| 24 minutes to boil, then 40 minutes on Warm
| 8
Old- fashioned oatmeal (rolled oats)| 1 cup| 1¾ cups| 13 minutes| 1
Quinoa| 1 cup| 1½ cups| 21 minutes| 2-3

  • For steel-cut oatmeal, bring the water to a boil, add oats, and turn the pot to Warm. Stir and place the lid back on the pot. Set a timer for 30 minutes (1 cup) or 40 minutes (3 cups).

Cooking Tips

When filling the measuring cup with rice or grains, fill it to the very top and level it off with the back of the rice paddle or another utensil. This will ensure a more accurate measurement.
Rinse rice and grains before cooking. This will eliminate excess starch that has accumulated on the surface, and prevent rice and grains from sticking together when cooked. Use this method when trying to achieve a separate, cooked grain texture.
For a deeper flavour, use broth or stock (either alone or diluted with water) to cook rice or grains. Use unsalted broths and stocks when possible to better control the amount of salt.
Add a small amount of oil or butter before cooking. Rice and grains tend to foam up during cooking, but adding a little oil or butter will help prevent foaming.
Allow rice or grains to keep warm, with the lid on, for 5 minutes. This will help dry any remaining liquid and allow the food to fully finish cooking. If the rice or grains are still a little sticky, close the lid and keep warm for several more minutes.
Adjust water amounts as needed. If cooked rice or grains are a little mushy, use less water. If cooked rice or grains are a little dry, use more water.
To use the steamer: Add water to the cooking pot, then place it into the base. Place food in the steamer, then lower it into the cooking pot. Put the cover on and switch the rice cooker to COOK. Use a kitchen timer for cooking and manually switch pot to W A R M when finished (it will not do so automatically).
T o ma k e so u p : Cut all ingredients into small (approx. 1.5-inch) pieces before cooking. Saute aromatics, meats and/or vegetables in a separate pan before adding to pot with liquids. Use a kitchen timer for simmering and manually switch pot to W A R M when finished (it will not do so automatically). Serve or store the soup after no more than 30 minutes on WARM.

Keep It Clean

With its nonstick cooking pot and dishwasher-safe parts, the rice cooker is easy to clean and should be cleaned after each use.

  1. Unplug the unit and allow it to cool completely before
  2. Use a sponge and warm, soapy water to wash the cooking pot, lid, measuring cup and rice Dry thoroughly. The measuring cup and paddle can also be washed in the top rack of the dishwasher.
  3. Wipe the base with a clean, damp cloth or paper Do NOT put the unit in the dishwasher or submerge in water or any other liquid. Do NOT use abrasive cleansers, or you could damage the finishes.
  4. Dry all parts completely before storing in a cool, dry

How to Use the Rice Cooker

Before First Use

  1. Remove all packaging materials, such as plastic bags and foam Check to ensure that all parts and accessories are included before throwing out packaging.
  2. Read and remove any stickers on the rice cooker except for the rating label, which should remain on the
  3. Wipe the base with a clean, damp cloth and dry
  4. Use a sponge and warm, soapy water to wash the cooking pot, lid, measuring cup and rice Dry thoroughly.

Quick Start: How to Make Rice

With its 10-cup cooked rice capacity and automatic functions, the rice cooker is great for making fluffy, perfectly cooked rice and grains.
Fill the included measuring cup with the desired amount of rice. ( NOTE: The full measuring cup is 177 ml/6 oz.) Then add the rice to the cooking pot.

Terms & Conditions

Limited Warranty

RJ Brands, LLC d/b/a Chefman® offers a limited 1-year Warranty (the “Warranty”) available on sales through authorised distributors and retailers only. Please
note that this Warranty becomes valid from the date of initial retail purchase and that the Warranty is non-transferable and applies only to the original purchaser.

This Warranty is void without proof of purchase within the United States and Canada. Please be aware that this Warranty supersedes all other warranties and constitutes the entire agreement between the consumer and Chefman®. Any changes to the Terms and Conditions of this Warranty must be in writing, signed by a representative of Chefman®. No other party has the right or ability to alter or change the Terms and Conditions of this Warranty.

We may ask you to please submit, via email, photos and/or video of the issue you are experiencing. This is to help us better assess the matter and possibly offer a quick fix. Photos and/or video may also be required to determine Warranty eligibility.

We encourage you to register your product. Registering can make the Warranty process easier and can keep you informed of any updates or recalls on
your product. To register, follow the directions on the Chefman® Warranty Registration page in the Chefman® User Guide. Please retain your proof of purchase even after registering. In the event that you do not have proof of your purchase date, we may declare your Warranty void or we may, at our sole discretion, apply the date of manufacture as the purchase date for purposes of

What the Warranty Covers

  • Manufacturer Defects Chefman® products are warranted against defects in material and workmanship, under normal household use, for a period of

1 year from the date of purchase when used in accordance with the directions listed in the Chefman® User Guide. If your product does not work as it should, please contact Customer Support at support@chefman.com so that we may assist you.

This Warranty Does Not Cover

Misuse

Damage that occurs from neglectful or improper use of products, including, but not limited to, damage that occurs as a result of usage with incompatible voltage, regardless of whether the product was used with a converter or adapter. See Safety Instructions in the Chefman® User Guide for information on proper use of product;

Poor Maintenance

General lack of proper care. We encourage you to take care of your Chefman® products so that you may continue to enjoy them. Please see Cleaning and Maintenance directions in the Chefman® User Guide for information on proper maintenance;

Commercial Use

Damage that occurs from commercial use;

 Normal Wear and Tear

Damage or degradation expected to occur due to normal use over time;

Altered Products

Damage that occurs from alterations or modifications by any entity other than Chefman® such as the removal of the rating label affixed to the product;

Catastrophic Events

Damage that occurs from fire, floods, or natural disasters; or

Loss of Interest

Claims of loss of interest or enjoyment.Terms & Conditions
For product information, please visit us at Chefman.com.

EXCEPT WHERE SUCH LIABILITY IS REQUIRED BY LAW, THIS WARRANTY DOES NOT COVER, AND CHEFMAN® SHALL NOT BE LIABLE FOR, INCIDENTAL, INDIRECT, SPECIAL, OR CONSEQUENTIAL DAMAGES, INCLUDING WITHOUT LIMITATION, DAMAGE TO, OR LOSS OF USE OF THE PRODUCT, OR LOST SALES OR PROFITS OR DELAY OR FAILURE TO PERFORM THIS WARRANTY OBLIGATION. THE REMEDIES PROVIDED HEREIN ARE THE EXCLUSIVE REMEDIES UNDER THIS WARRANTY, WHETHER BASED ON CONTRACT, TORT OR OTHERWISE.

How do I register my product?

All you need to do is fill out a simple Chefman® registration form. You can easily access the form in one of the two ways listed below:

  • Visit com/register.
  • Scan the QR code to the right to access

Chefman® is a registered trademark of RJ Brands, LLC.

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References

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