FISHER PAYKEL RDV2-305-N_N Dual Fuel Range 30 Inch 5 Burners User Guide

June 9, 2024
Fisher & Paykel

Date: 15.11.2022 >

QUICK REFERENCE GUIDE > RDV2-305-N_N
Dual Fuel Range, 30″, 5 Burners

Series 9 | Professional
Stainless Steel | Natural gas

Make a statement in less space, with this powerful gas burner range and spacious convection oven.

  • Top burner heat of 23,500 BTU, for seriously fast boiling
  • Convection oven with 4 cu ft total capacity
  • Non-tip full-extension shelves for safe removal of hot dishes
DIMENSIONS

Height 35 3/4 – 36 3/4″
Width                                                        29 7/8″
Depth                                                        29 1/8″

FEATURES & BENEFITS

COOKTOP POWER
Sealed Dual Flow Burners™ deliver cooktop power up to 23,500 BTU (NG models) for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.

TOTAL CONTROL
Precise control across high and low settings is delivered through the halo- illuminated cooktop dials. The ovens have true convection and electronic oven control for precise and consistent temperatures.

CONSISTENT BROILING
The Dual Fuel Range broiler provides an even heat that covers a very large surface area — perfect for browning a fully loaded oven tray.

EASY TO CLEAN
The Dual Fuel Range oven has a self-cleaning function and removable side racks. The cooktop has sealed burners and an encapsulated cooking surface with a commercial-style stainless steel finish.

INSTANT VISIBILITY
Control dials have halo-illumination glowing white -­ heating up; orange ­ temperature reached; red ­ self-cleaning mode. The oven is illuminated by two powerful incandescent lights.

COOKING FLEXIBILITY
The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across, while the oven cavity is large enough to allow you to cook multiple dishes at once.

SPECIFICATIONS

Accessories
Square handle option                                              AH-R30

Burner ratings
Maximum burner power                                      23500 BTU
Power back left 18500BTU
Power back right 18500BTU
Power centre 23500BTU
Power front left 18500BTU
Power front right 18500BTU
Total cooktop power                                            97500 BTU

Capacity
Capacity total (AHAM) 4L
Shelf positions 5
Shelf positions 5

Cleaning
Pyrolytic self-clean •

Controls
Electric circuit 4 wire
Metal illuminated dials •

Gas Requirements
Fitting and pipe                              ½ NPT, min. 5/8″ flex line
Supply Pressure (natural gas)                                      6″ to 9″ W.C

Oven features
Broil pan •
Concealed element •
Electronic oven control •
Full extension telescopic •
Internal light •
True convection •

Oven functions
Bake •
Broil •
Clean •
Convection Broil •
Convection bake •
Number of functions 6
True convection •

Oven performance
Bake power 3500W
Broil 4000 BTU
Main oven – True convection 2500W

Power requirements
Amperage 30A
Rated current 30A
Supply frequency 60Hz

Product dimensions
Depth 29 1/8″
Height 35 3/4 – 36 3/4″
Width 29 7/8″

Rangetop features
Sealed Dual Flow Burners™ 5
Sealed range top •
Vent trim included •

Recommended Back Guards Ventilation
Combustible situation BGRV2-3030H
Minimum CFM 600
Non combustible situation                      BGRV2-3030 / BGRV2-1230
Recommended hood                                  HCB30-6_N (Professional

Safety
Full extension telescopic •

SKU 71374

The product dimensions and specifications in this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher & Paykel’s Customer Care Centre to ensure this page correctly describes the model currently available. ? Fisher & Paykel Appliances Ltd 2020

Other product downloads available atfisherpaykel.com

User Guide
Service & Warranty
Installation Guide
Data Sheet Dual Fuel Range
Planning Guide Dual Fuel Range

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