Cuisinart ICE-60W Ice Cream Maker Instructions
- June 7, 2024
- Cuisinart
Table of Contents
- IMPORTANT SAFEGUARDS
- FEATURES AND BENEFITS
- BEFORE USING IT FOR THE FIRST TIME
- FREEZING TIME AND BOWEL PREPARATION
- MAKING FROZEN DESSERTS
- ADDING INGREDIENTS
- SAFETY FEATURE
- CLEANING, STORAGE, AND MAINTENANCE
- WARRANTY
- **Troubleshooting
- RECIPE TIPS
- References
- Read User Manual Online (PDF format)
- Download This Manual (PDF format)
INSTRUCTION
AND
RECIPE BOOKLET
Gelateria™ Frozen Yogurt, Ice Cream, Gelato & Sorbet Maker|
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For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
IMPORTANT SAFEGUARDS
When using an electrical appliance, basic safety precautions should always be
followed to reduce the risk of fire, electric shock, and/or injury, including
the following:
READ ALL INSTRUCTIONS BEFORE USING.
- To protect against the risk of electric shock, do not place the cord, plug, or base of the appliance in water or any other liquid.
- Close supervision is necessary when any appliance is used by or near children.
- Close supervision is necessary when any appliance is used by or near children.
- Always unplug from outlet when not in use, before putting on or taking off parts, and before cleaning.
- Avoid contact with moving parts. Keep hands, hair, clothing, as well as spatulas, and other utensils away during operation to reduce the risk of injury and/or damage to the appliance.
- Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions, or is dropped or damaged in any manner. Return the appliance to the nearest Cuisinart Repair Center for examination, repair, electrical or mechanical adjustment.
- The use of attachments not recommended by Cuisinart may cause fire, electric shock or risk of injuries.
- Do not use outdoors.
- Do not let the cord hang over the edge of the table or counter, or touch hot surfaces.
- Keep hands and utensils out of the freezer bowl while in use to reduce the risk of injury to persons or to the appliance itself. DO NOT USE SHARP OBJECTS OR UTENSILS INSIDE THE FREEZER BOWL! Sharp objects will scratch and damage the inside of the freezer bowl. A rubber spatula or wooden spoon may be used when the appliance is in the OFF position.
- This appliance is for household use. Any servicing other than cleaning and user maintenance should be done only by authorized Cuisinart Repair Personnel.
- Do not use the freezer bowl on flames, hot plates, or stoves. Do not expose to heat source. Do not wash in the dishwasher; doing so may cause a risk of fire, electric shock, or injury.
- Do not operate your appliance in an appliance garage or under a wall cabinet. When storing in an appliance garage always unplug the unit from the electrical outlet. Not doing so could create a risk of fire, especially if the appliance touches the walls of the unit as it closes.
SAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY
NOTICE
This appliance has a polarized plug (one blade is wider than the other). To
reduce the risk of electric shock, this plug will fit in a polarized outlet
only one way. If the plug does not fit fully in the outlet, reverse the plug.
If it still does not fit, contact a qualified electrician. Do not attempt to
defeat this safety feature.
CAUTION
This appliance is for household use. Any servicing other than cleaning and user maintenance should be performed by an authorized service representative.
- Do not immerse base in water.
- To reduce the risk of fire or electric shock, do not disassemble the base. Note: The base does not contain any user-serviceable parts.
- Repairs should be made only by authorized personnel.
- Check voltage to be sure that the voltage indicated on the nameplate agrees with your voitage.
- Never clean with scouring powders or hard implements.
FEATURES AND BENEFITS
-
Cap With Measurement Cup
Pour recipe ingredients through the spout. Also use to add ingredients, like chips or nuts, without interrupting the freezing cycle. -
Easy-Lock Lid with Ingredient Spout
Transparent to let you watch the freezing process as it progresses. The lid is designed to easily lock to the base. -
Mixing Arm
Mixes and aerates ingredients in a freezer bowl to create frozen desserts. -
Freezer Bowl
Contains cooling liquid within a double insulated wall to create fast and even freezing. Double-wall keeps the bowl cool and at an even temperature. -
Control Panel
Select function with preset program time. -
Base
Contains a heavy-duty motor system strong enough to handle ice cream, gelato, frozen yogurt, and sorbet. -
Rubber Feet (not shown)
Nonslip feet keep base stationary during use. -
Cord Storage (not shown)
The unused card is easily pushed into the bottom of the base to keep counters neat and safe.|
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BEFORE USING IT FOR THE FIRST TIME
DO NOT immerse the motor base in water. Wipe it with a moist cloth. Wash the lid, freezer bowl, and mixing arm in warm soapy water to remove any dust or residue from the manufacturing and shipping process. DO NOT clean any of the parts with abrasive cleaners or hard implements.
FREEZING TIME AND BOWEL PREPARATION
The freezer bowl must be completely frozen before you begin your recipe. For
the most convenient frozen desserts, leave your freezer bowl in the freezer at
all times. You can take it out at any time for immediate use. In general, the
freezing time is between 12 hours and 24 hours. To determine whether the bowl
is completely frozen, shake it. If you do not hear the liquid moving, the
cooling liquid is frozen. Before freezing, wash and dry the bowl. We recommend
that you place the freezer bowl in the back of your freezer where it is
coldest.
Reminder: Your freezer should be set to 0°F to ensure proper freezing of
all foods
MAKING FROZEN DESSERTS
- Use Cuisinart’s recipes from the pages that follow, or use your own recipe, making sure it yields 2 quarts or less. Do not fill the freezer bowl higher than ½” from the top. The ingredients will increase in volume during the freezing process. For best results, prepare ingredients in a container from which it is easy to pour.
- Remove the freezer bowl from the Place freezer bowl on the center of the base.
NOTE: Bowl will begin to defrost quickly once it has been removed from the freezer. Use it immediately after removing it from the freezer.
- Place mixing arm in freezer bowl. The arm does not fit It rests in the center of the bowl, with the circle side facing up.
- Place lid on base, oriented to the right of center, and turn clockwise to Easy-lock lid mechanism allows lid to rest on the base.
- Once the unit is plugged in, all function buttons should be Using the control panel, select the desired function: ICE CREAM, GELATO or SORBET. You will hear a beep indicating the ready mode. Note: Use the ICE CREAM function when preparing frozen yogurt. The function cannot be changed after the preparation cycle begins. If necessary, press Start/Stop twice to reset the unit.
- Select Start/Stop. The freezer bowl will start turning.
- Immediately pour ingredients through ingredients Place measurement cup on the lid.
- Frozen desserts will be done in 15 to 40 The time will depend on the recipe and volume of the dessert you are making. When the mixture has thickened to your liking, it is done. If you desire a firmer consistency, transfer the dessert to an airtight container and store in the freezer for two or more hours.
Once the time expires, the unit will beep for 5 seconds every 3 minutes, for an additional maximum time of 30 minutes to remind you that your dessert is ready to serve or store.
NOTE: There are many variables to the final consistency — room
temperature, bowl temperature, ingredient temperature, etc. If the recipe is
done sooner, press Start/Stop.
NOTE: Do not store frozen desserts in the freezer bowl. Desserts will
stick to the side of the freezer bowl and may damage the bowl. Store only in a
plastic airtight container.
ADDING INGREDIENTS
In general, ingredients such as chips and nuts should be added about 5 minutes
before the recipe is complete. Once the dessert has begun to thicken, add the
ingredients through the ingredient spout.
To add a chocolate swirl to ice cream, gelato, or frozen yogurt, drizzle in
hot fudge or melted chocolate. The melted chocolate will harden once it makes
contact with the freezing ingredients so add it in a slow drizzle to ensure
that it does not clump.
SAFETY FEATURE
Cuisinart® Gelateria™ Frozen Yogurt, Ice Cream, Gelato & Sorbet Maker is equipped with a safety feature that automatically stops the unit if the system overheats. This may occur if the dessert is extremely thick, if the unit has been running for an excessively long period of time, or if added ingredients (nuts, etc.) are in extremely large pieces. Remove ingredients to serve or store, press the Start/Stop, begin the process again, if making another cycle
CLEANING, STORAGE, AND MAINTENANCE
Cleaning
Clean the freezer bowl, mixing arm, and lid in warm soapy water. DO NOT PUT
THE FREEZER BOWL IN THE DISHWASHER. DO NOT CLEAN WITH ABRASIVE CLEANSERS OR
IMPLEMENTS. Wipe motor base clean with a damp cloth. Dry all parts thoroughly.
Storage
DO NOT put the freezer bowl in the freezer if the bowl is wet. DO NOT store
the lid, mixing arm, or base in the freezer.
Maintenance
Any other servicing should be performed by an authorized service
representative.
WARRANTY
LIMITED THREE-YEAR WARRANTY
This warranty is available to consumers only. You are a consumer if you own a
Cuisinart® Gelateria™ Frozen Yogurt, Ice Cream, Gelato & Sorbet Maker that was
purchased at retail for personal, family or household use. Except as otherwise
required under applicable law, this warranty is not available to retailers or
other commercial purchasers or owners.
We warrant that your Cuisinart® Gelateria™ Frozen Yogurt, Ice Cream, Gelato &
Sorbet Maker will be free of defects in materials and workmanship under normal
home use for 3 years from the date of original purchase.
We recommend that you visit our website, www.cuisinart.com,
for a fast, efficient way to complete your product
registration. However, product registration does not eliminate the need for
the consumer to maintain the original proof of purchase in order to obtain the
warranty benefits. In the event that you do not have proof of purchase date,
the purchase date for purposes of this warranty will be the date of
manufacture.
If your Cuisinart® Gelateria™ Frozen Yogurt, Ice Cream, Gelato & Sorbet Maker
should prove to be defective within the warranty period, we will repair it, or
if we think necessary, replace it. To obtain warranty service, simply call our
toll-free number 1-800-726-0190 for
additional information from our Customer Service Representatives, or send the
defective product to Customer Service at Cuisinart, 7475 North Glen Harbor
Blvd., Glendale, AZ 85307.
To facilitate the speed and accuracy of your return, please enclose $10.00 for
shipping and handling of the product.
Please pay by check or money order (California residents need only supply
proof of purchase and should call
1-800-726-0190 for shipping
instructions).
NOTE: For added protection and secure handling of any Cuisinart® product
that is being returned, we recommend you use a traceable, insured delivery
service. Cuisinart cannot be held responsible for in-transit damage or for
packages that are not delivered to us. Lost and/ or damaged products are not
covered under warranty. Please be sure to include your return address, daytime
phone number, description of the product defect, product model number (located
on the bottom of the product), the original date of purchase, and any other
information pertinent to the product’s return.
CALIFORNIA RESIDENTS ONLY:
California law provides that for In-Warranty Service, California residents
have the option of returning a nonconforming product (A) to the store where it
was purchased or (B) to another retail store that sells Cuisinart® products of
the same type.
The retail store shall then, at its discretion, either repair the product,
refer the consumer to an independent repair facility, replace the product, or
refund the purchase price less the amount directly attributable to the
consumer’s prior usage of the product. If the above two options do not result
in the appropriate relief to the consumer, the consumer may then take the
product to an independent repair facility if service or repair can be
economically accomplished. Cuisinart and not the consumer will be responsible
for the reasonable cost of such service, repair, replacement, or refund for
nonconforming products under warranty.
California residents may also, according to their preference, return
nonconforming products directly to Cuisinart for repair, or if necessary,
replacement, by calling our Consumer Service Center toll-free at
1-800-726-0190.
Cuisinart will be responsible for the cost of the repair, replacement, and
shipping, and handling of such products under warranty.
BEFORE RETURNING YOUR CUISINART PRODUCT
If you are experiencing problems with your Cuisinart product, we suggest that
you call our Cuisinart Service Center at
1-800-726-0190 before returning the
product for service. If servicing is needed, a representative can confirm
whether the product is under warranty and direct you to the nearest service
location.
Your Cuisinart® Gelateria™ Frozen Yogurt, Ice Cream, Gelato & Sorbet Maker has
been manufactured to the strictest specifications and has been designed for
use only in 120-volt outlets and only with authorized accessories and
replacement parts. This warranty expressly excludes any defects or damages
caused by attempted use of this unit with a converter, as well as by use with
accessories, replacement parts, or repair services other than those authorized
by Cuisinart. This warranty does not cover any damage caused by accident,
misuse, shipment, or other than ordinary household use. This warranty excludes
all incidental or consequential damages. Some states do not allow the
exclusion or limitation of these damages, so these exclusions may not apply to
you. You may also have other rights, which vary from state to state.
Important: If the nonconforming product is to be serviced by someone
other than Cuisinart’s Authorized Service Center, please remind the servicer
to call our Consumer Service Center at
1-800-726-0190 to ensure that the
product is serviced with the correct parts, and to ensure the product is still
under warranty.
**Troubleshooting
**
- Problem: The incorrect function was selected.
- Solution: Reset the unit by pressing the Start/Stop button twice.
- Problem: The unit is beeping every few minutes.
- Solution: Press the Start/Stop button, the process has been completed.
- Problem: The unit stopped running.
- Solution: The recipe is either complete, or the load was too heavy. Press Start/Stop and let the unit cool.
- Problem: Finished recipe is too thin.
- Solution: Place the freezer bowl back in the freezer. (Re-evaluate ingredients and/or bowl temperature.)
RECIPE TIPS
The recipes that follow offer you a variety of options for delicious frozen desserts. You may create or use recipes of your own, as long as bases yield 2 quarts or less. Recipe Tips
- For optimum consistency, chill all mixtures for a minimum of 2 hours or up to 3 days. Always re-whisk the mixture after chilling to be sure all ingredients are well combined. While chilling the mixture is not required, resting it in a chilled environment helps bind the ingredients together and prevents any ice or fat crystals from forming during the freezing process.
- Some recipes use precooked ingredients. For best results, the pre-cooked mixture should be chilled overnight or chilled over an ice bath before using. To make an ice bath, fill a large container with ice and water. Place saucepan or another container into the ice bath. Cool precooked ingredients completely.
- You may substitute lower-fat creams (e.g., half and a half) and/or milk (reduced fat or low fat) for heavy cream and whole milk used in many recipes. However, keep in mind that the higher the fat content, the richer and creamier the result. Using lower-fat substitutes may change the taste, consistency, and texture of the dessert. When substituting, be sure to use the same volume of the substitute as you would have used of the original item. For example, if the recipe calls for 2 cups of cream, use a total of 2 cups of the substitute (such as 1 cup cream, plus 1 cup whole milk).
- You may substitute artificial sweeteners for sugar. Stir the mixture thoroughly to dissolve the sweetener. See our recipe suggestions on page 14 for a guide.
- If a firmer consistency is desired, after churning transfer to an airtight container and place in freezer for about 2 hours. Remove from freezer about 15 minutes before serving.
- When making sorbet, be sure to test the ripeness and sweetness of the fruit before you use it. The freezing process reduces the sweetness of the fruit so that it will taste less sweet than the recipe mixture before churning. If the fruit tastes tart, add additional sugar to the recipe. If the fruit is very ripe or sweet, reduce the amount of sugar in the recipe. Use our sorbet recipes beginning on page 22 as a guide.
- Make sure the mixing arm and lid are in place before turning on the machine.
©2015 Cuisinart 150 Milford Road East Windsor, NJ 08520
Printed in China www.cuisinart.com
15CE013924 N IB-13594-ESP
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>