Cuisinart ICE-60W Ice Cream Maker Instructions

June 7, 2024
Cuisinart

Cuisinart ICE-60W Ice Cream Maker INSTRUCTION AND
RECIPE BOOKLET

Cuisinart ICE-60W Ice Cream Maker 1 - main product

Gelateria™ Frozen Yogurt, Ice Cream, Gelato & Sorbet Maker| Cuisinart ICE-
60W Ice Cream Maker - Gelato & Sorbet Maker
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For your safety and continued enjoyment of this product, always read the instruction book carefully before using.

IMPORTANT SAFEGUARDS

When using an electrical appliance, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury, including the following:
READ ALL INSTRUCTIONS BEFORE USING.

  1.  To protect against the risk of electric shock, do not place the cord, plug, or base of the appliance in water or any other liquid.
  2.  Close supervision is necessary when any appliance is used by or near children.
  3. Close supervision is necessary when any appliance is used by or near children.
  4. Always unplug from outlet when not in use, before putting on or taking off parts, and before cleaning.
  5.  Avoid contact with moving parts. Keep hands, hair, clothing, as well as spatulas, and other utensils away during operation to reduce the risk of injury and/or damage to the appliance.
  6.  Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions, or is dropped or damaged in any manner. Return the appliance to the nearest Cuisinart Repair Center for examination, repair, electrical or mechanical adjustment.
  7. The use of attachments not recommended by  Cuisinart may cause fire, electric shock or risk of injuries.
  8.  Do not use outdoors.
  9.  Do not let the cord hang over the edge of the table or counter, or touch hot surfaces.
  10. Keep hands and utensils out of the freezer bowl while in use to reduce the risk of injury to persons or to the appliance itself. DO NOT USE SHARP OBJECTS OR  UTENSILS INSIDE THE FREEZER BOWL! Sharp objects will scratch and damage the inside of the freezer bowl. A rubber spatula or wooden spoon may be used when the appliance is in the OFF   position.
  11. This appliance is for household use. Any servicing other than cleaning and user maintenance should be done only by authorized Cuisinart Repair Personnel.
  12.  Do not use the freezer bowl on flames, hot plates, or stoves. Do not expose to heat source. Do not wash in the dishwasher; doing so may cause a risk of fire, electric shock, or injury.
  13.  Do not operate your appliance in an appliance garage or under a wall cabinet. When storing in an appliance garage always unplug the unit from the electrical outlet. Not doing so could create a risk of fire, especially if the appliance touches the walls of the unit as it closes.

SAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY

NOTICE
This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug will fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to defeat this safety feature.

CAUTION

This appliance is for household use. Any servicing other than cleaning and user maintenance should be performed by an authorized service representative.

  • Do not immerse base in water.
  • To reduce the risk of fire or electric shock, do not disassemble the base. Note: The base does not contain any user-serviceable parts.
  • Repairs should be made only by authorized personnel.
  • Check voltage to be sure that the voltage indicated on the nameplate agrees with your voitage.
  • Never clean with scouring powders or hard implements.

FEATURES AND BENEFITS

  1.   Cap With Measurement Cup
    Pour recipe ingredients through the spout. Also use to add ingredients, like chips or nuts, without interrupting the freezing cycle.

  2.   Easy-Lock Lid with Ingredient Spout
    Transparent to let you watch the freezing process as it progresses. The lid is designed to easily lock to the base.

  3. Mixing Arm
    Mixes and aerates ingredients in a freezer bowl to create frozen desserts.

  4.   Freezer Bowl
    Contains cooling liquid within a double insulated wall to create fast and even freezing. Double-wall keeps the bowl cool and at an even temperature.

  5.   Control Panel
    Select function with preset program time.

  6.   Base
    Contains a heavy-duty motor system strong enough to handle ice cream, gelato, frozen yogurt, and sorbet.

  7. Rubber Feet (not shown)
    Nonslip feet keep base stationary during use.

  8.   Cord Storage (not shown)
    The unused card is easily pushed into the bottom of the base to keep counters neat and safe.Cuisinart ICE-60W Ice Cream Maker 1 - FEATURES AND BE
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Maker 1 - FEATURES AND BE 2 --123
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BEFORE USING IT FOR THE FIRST TIME

DO NOT immerse the motor base in water. Wipe it with a moist cloth. Wash the lid, freezer bowl, and mixing arm in warm soapy water to remove any dust or residue from the manufacturing and shipping process. DO NOT clean any of the parts with abrasive cleaners or hard implements.

FREEZING TIME AND BOWEL PREPARATION

The freezer bowl must be completely frozen before you begin your recipe. For the most convenient frozen desserts, leave your freezer bowl in the freezer at all times. You can take it out at any time for immediate use. In general, the freezing time is between 12 hours and 24 hours. To determine whether the bowl is completely frozen, shake it. If you do not hear the liquid moving, the cooling liquid is frozen. Before freezing, wash and dry the bowl. We recommend that you place the freezer bowl in the back of your freezer where it is coldest.
Reminder: Your freezer should be set to 0°F to ensure proper freezing of all foods

MAKING FROZEN DESSERTS

  1. Use Cuisinart’s recipes from the pages that follow, or use your own recipe, making sure it yields 2 quarts or less. Do not fill the freezer bowl higher than ½” from the top. The ingredients will increase in volume during the freezing process. For best results, prepare ingredients in a container from which it is easy to pour.
  2. Remove the freezer bowl from the Place freezer bowl on the center of the base.

NOTE: Bowl will begin to defrost quickly once it has been removed from the freezer. Use it immediately after removing it from the freezer.

  1. Place mixing arm in freezer bowl. The arm does not fit It rests in the center of the bowl, with the circle side facing up.
  2. Place lid on base, oriented to the right of center, and turn clockwise to Easy-lock lid mechanism allows lid to rest on the base.
  3. Once the unit is plugged in, all function buttons should be Using the control panel, select the desired function: ICE CREAM, GELATO or SORBET. You will hear a beep indicating the ready mode. Note: Use the ICE CREAM function when preparing frozen yogurt. The function cannot be changed after the preparation cycle begins. If necessary, press Start/Stop twice to reset the unit.
  4. Select Start/Stop. The freezer bowl will start turning.
  5. Immediately pour ingredients through ingredients Place measurement cup on the lid.
  6. Frozen desserts will be done in 15 to 40 The time will depend on the recipe and volume of the dessert you are making. When the mixture has thickened to your liking, it is done. If you desire a firmer consistency, transfer the dessert to an airtight container and store in the freezer for two or more hours.
    Once the time expires, the unit will beep for 5 seconds every 3 minutes, for an additional maximum time of 30 minutes to remind you that your dessert is ready to serve or store.

NOTE: There are many variables to the final consistency — room temperature, bowl temperature, ingredient temperature, etc. If the recipe is done sooner, press Start/Stop.
NOTE: Do not store frozen desserts in the freezer bowl. Desserts will stick to the side of the freezer bowl and may damage the bowl. Store only in a plastic airtight container.

ADDING INGREDIENTS

In general, ingredients such as chips and nuts should be added about 5 minutes before the recipe is complete. Once the dessert has begun to thicken, add the ingredients through the ingredient spout.
To add a chocolate swirl to ice cream, gelato, or frozen yogurt, drizzle in hot fudge or melted chocolate. The melted chocolate will harden once it makes contact with the freezing ingredients so add it in a slow drizzle to ensure that it does not clump.

SAFETY FEATURE

Cuisinart® Gelateria™ Frozen Yogurt, Ice Cream, Gelato & Sorbet Maker is equipped with a safety feature that automatically stops the unit if the system overheats. This may occur if the dessert is extremely thick, if the unit has been running for an excessively long period of time, or if added ingredients (nuts, etc.) are in extremely large pieces. Remove ingredients to serve or store, press the Start/Stop, begin the process again, if making another cycle

CLEANING, STORAGE, AND MAINTENANCE

Cleaning
Clean the freezer bowl, mixing arm, and lid in warm soapy water. DO NOT PUT THE FREEZER BOWL IN THE DISHWASHER. DO NOT CLEAN WITH ABRASIVE CLEANSERS OR IMPLEMENTS. Wipe motor base clean with a damp cloth. Dry all parts thoroughly.
Storage
DO NOT put the freezer bowl in the freezer if the bowl is wet. DO NOT store the lid, mixing arm, or base in the freezer.
Maintenance
Any other servicing should be performed by an authorized service representative.

WARRANTY

LIMITED THREE-YEAR WARRANTY

This warranty is available to consumers only. You are a consumer if you own a Cuisinart® Gelateria™ Frozen Yogurt, Ice Cream, Gelato & Sorbet Maker that was purchased at retail for personal, family or household use. Except as otherwise required under applicable law, this warranty is not available to retailers or other commercial purchasers or owners.
We warrant that your Cuisinart® Gelateria™ Frozen Yogurt, Ice Cream, Gelato & Sorbet Maker will be free of defects in materials and workmanship under normal home use for 3 years from the date of original purchase.
We recommend that you visit our website, www.cuisinart.com, for a fast, efficient way to complete your product registration. However, product registration does not eliminate the need for the consumer to maintain the original proof of purchase in order to obtain the warranty benefits. In the event that you do not have proof of purchase date, the purchase date for purposes of this warranty will be the date of manufacture.
If your Cuisinart® Gelateria™ Frozen Yogurt, Ice Cream, Gelato & Sorbet Maker should prove to be defective within the warranty period, we will repair it, or if we think necessary, replace it. To obtain warranty service, simply call our toll-free number 1-800-726-0190 for additional information from our Customer Service Representatives, or send the defective product to Customer Service at Cuisinart, 7475 North Glen Harbor Blvd., Glendale, AZ 85307.
To facilitate the speed and accuracy of your return, please enclose $10.00 for shipping and handling of the product.
Please pay by check or money order (California residents need only supply proof of purchase and should call 1-800-726-0190 for shipping instructions).
NOTE: For added protection and secure handling of any Cuisinart® product that is being returned, we recommend you use a traceable, insured delivery service. Cuisinart cannot be held responsible for in-transit damage or for packages that are not delivered to us. Lost and/ or damaged products are not covered under warranty. Please be sure to include your return address, daytime phone number, description of the product defect, product model number (located on the bottom of the product), the original date of purchase, and any other information pertinent to the product’s return.
CALIFORNIA RESIDENTS ONLY:
California law provides that for In-Warranty Service, California residents have the option of returning a nonconforming product (A) to the store where it was purchased or (B) to another retail store that sells Cuisinart® products of the same type.
The retail store shall then, at its discretion, either repair the product, refer the consumer to an independent repair facility, replace the product, or refund the purchase price less the amount directly attributable to the consumer’s prior usage of the product. If the above two options do not result in the appropriate relief to the consumer, the consumer may then take the product to an independent repair facility if service or repair can be economically accomplished. Cuisinart and not the consumer will be responsible for the reasonable cost of such service, repair, replacement, or refund for nonconforming products under warranty.
California residents may also, according to their preference, return nonconforming products directly to Cuisinart for repair, or if necessary, replacement, by calling our Consumer Service Center toll-free at 1-800-726-0190.
Cuisinart will be responsible for the cost of the repair, replacement, and shipping, and handling of such products under warranty.
BEFORE RETURNING YOUR CUISINART PRODUCT
If you are experiencing problems with your Cuisinart product, we suggest that you call our Cuisinart Service Center at 1-800-726-0190 before returning the product for service. If servicing is needed, a representative can confirm whether the product is under warranty and direct you to the nearest service location.
Your Cuisinart® Gelateria™ Frozen Yogurt, Ice Cream, Gelato & Sorbet Maker has been manufactured to the strictest specifications and has been designed for use only in 120-volt outlets and only with authorized accessories and replacement parts. This warranty expressly excludes any defects or damages caused by attempted use of this unit with a converter, as well as by use with accessories, replacement parts, or repair services other than those authorized by Cuisinart. This warranty does not cover any damage caused by accident, misuse, shipment, or other than ordinary household use. This warranty excludes all incidental or consequential damages. Some states do not allow the exclusion or limitation of these damages, so these exclusions may not apply to you. You may also have other rights, which vary from state to state.
Important: If the nonconforming product is to be serviced by someone other than Cuisinart’s Authorized Service Center, please remind the servicer to call our Consumer Service Center at 1-800-726-0190 to ensure that the product is serviced with the correct parts, and to ensure the product is still under warranty.

**Troubleshooting

**

  • Problem: The incorrect function was selected.
  • Solution: Reset the unit by pressing the Start/Stop button twice.
  • Problem: The unit is beeping every few minutes.
  • Solution: Press the Start/Stop button, the process has been completed.
  • Problem: The unit stopped running.
  • Solution: The recipe is either complete, or the load was too heavy. Press Start/Stop and let the unit cool.
  • Problem: Finished recipe is too thin.
  • Solution: Place the freezer bowl back in the freezer. (Re-evaluate ingredients and/or bowl temperature.)

RECIPE TIPS

The recipes that follow offer you a variety of options for delicious frozen desserts. You may create or use recipes of your own, as long as bases yield 2 quarts or less. Recipe Tips

  • For optimum consistency, chill all mixtures for a minimum of 2 hours or up to 3 days. Always re-whisk the mixture after chilling to be sure all ingredients are well combined. While chilling the mixture is not required,  resting it in a chilled environment helps bind the ingredients together and prevents any ice or fat crystals from forming during the freezing process.
  •  Some recipes use precooked ingredients. For best results, the pre-cooked mixture should be chilled overnight or chilled over an ice bath before using. To make an ice bath, fill a large container with ice and water. Place saucepan or another container into the ice bath. Cool precooked ingredients completely.
  • You may substitute lower-fat creams (e.g., half and a half) and/or milk (reduced fat or low fat) for heavy cream and whole milk used in many recipes. However, keep in mind that the higher the fat content, the richer and creamier the result. Using lower-fat substitutes may change the taste, consistency, and texture of the dessert. When substituting, be sure to use the same volume of the substitute as you would have used of the original item. For example, if the recipe calls for 2 cups of cream, use a total of 2 cups of the substitute (such as 1 cup cream, plus 1 cup whole milk).
  • You may substitute artificial sweeteners for sugar. Stir the mixture thoroughly to dissolve the sweetener. See our recipe suggestions on page 14 for a guide.
  • If a firmer consistency is desired, after churning transfer to an airtight container and place in freezer for about 2 hours. Remove from freezer about 15 minutes before serving.
  • When making sorbet, be sure to test the ripeness and sweetness of the fruit before you use it. The freezing process reduces the sweetness of the fruit so that it will taste less sweet than the recipe mixture before churning. If the fruit tastes tart, add additional sugar to the recipe. If the fruit is very ripe or sweet, reduce the amount of sugar in the recipe. Use our sorbet recipes beginning on page 22 as a guide.
  • Make sure the mixing arm and lid are in place before turning on the machine.

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Printed in China www.cuisinart.com
15CE013924 N IB-13594-ESP

References

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