Creda C60BIMFBL 60cm Multi Function Build In Oven User Manual

Creda C60BIMFBL 60cm Multi-Function Build-In Oven

You’ll soon be enjoying your new Creda

Built In Oven!
It all begins here, with your instructions. Don’t worry, there’s nothing too technical coming up. Just simple, step-by-step guidance to get you up and running quickly. Sound good? Then let’s get started.

Help and Guidance
We’re here to help you get the most from your appliance. Should you require any guidance, a simple solution can often be found online at: www.creda.co.uk If you still require further assistance, call one of our experts on 01759 487836. If you require any technical guidance or find that your product is not operating as intended, a simple solution can often be found in the Troubleshooting section of these instructions, or online at www.creda.co.uk If you still require further assistance, call one of our experts on 01759 487836.

Important warnings

1. Installation and repair should always be performed by “AUTHORIZED SERVICE”. Manufacturers shall not be held responsible for operations performed by unauthorized persons.
2. Please read these operating instructions carefully. Only in this way, you can use the appliance safely and in a correct manner.
3. The oven should be used according to operating instructions.
4. Keep children below the age of 8 and pets away when operating.
5. The accessible parts may be hot during use. Young children must be kept away.
6. WARNING : Danger of fire: do not store items on the cooking surfaces.
7. WARNING: During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.
8. The setting conditions of this device are specified on the label. (Or on the data plate)
9. The accessible parts may be hot when the grill is used. Small children should be kept away.
10. WARNING : This appliance is intended for cooking. It should not be used for other purposes like heating a room.
11. To clean the appliance, do not use steam cleaners.
12. Ensure that the oven door is completely closed after putting food inside the oven.
13. NEVER try to put out the fire with water. Only shut down the device circuit and then cover the flame with a cover or a fire blanket.
14. WARNING: Children less than 8 years of age shall be kept away unless continuously supervised.
15. Touching the heating elements should be avoided.
16. CAUTION: The cooking process shall be supervised. The cooking process shall always be supervised.
17. This appliance can be used by children aged 8 years and above and persons with reduced physical, sensory, or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved.
18. Children shall not play with the appliance. Cleaning and user maintenance shall not be done by children without supervision.
19. This device has been designed for household use only.
20. Children must not play with the appliance. Cleaning or user maintenance of the appliance shall not be performed by children unless they are older than 8 years and supervised by adults.
21. Keep the appliance and its power cord away from children less than 8 years old.
22. Put curtains, tulles, paper or any flammable (ignitable) material away from the appliance before starting to use the appliance. Do not put ignitable or flammable materials on or in the appliance.
23. Keep the ventilation channels open.
24. The appliance is not suitable for use with an external timer or a separate remote control system.
25. Do not heat closed cans and glass jars. The pressure may lead jars to explode.
26. The oven handle is not a towel drier. Do not hang towels, etc. on the oven handle.
27. Do not place the oven trays, plates or aluminum foils directly on the oven base. The accumulated heat may damage the base of the oven.
28. While placing food to or removing food from the oven, etc., always use heat-resistant oven gloves.
29. Do not use the product in states like medicated and/or under the influence of alcohol which may affect your ability of judgment.
30. Be careful when using alcohol in your foods. Alcohol will evaporate at high temperatures and may catch fire to cause fire if it comes in contact with hot surfaces.
31. After each use, check if the unit is turned off.
32. If the appliance is faulty or has visible damage, do not operate the appliance.
33. Do not touch the plug with wet hands. Do not pull the cord to plug off, always hold the plug.
34. Do not use the appliance with its front door glass removed or broken.
35. Place the baking paper together with the food into a pre-heated oven by putting it inside a cooker or on an oven accessory. (Tray, wire grill etc.)
36. Do not put objects that children may reach on the appliance.
37. It is important to place the wire grill and tray properly on the wire racks and/or correctly place the tray on the rack.
38. Place the grill or tray between two rails and make sure it is balanced before putting food on it.
39. Against the risk of touching the oven heater elements, remove excess parts of the baking paper that hang over from the accessory or container.
40. Never use it at higher oven temperatures than the maximum usage temperature indicated on your baking paper.
41. Do not place the baking paper on the base of the oven. Against the risk of touching the oven heater elements, remove excess parts of the baking paper that hang over from the accessory or container.
42. When the door is open, do not place any heavy objects on the door or allow children to sit on it. You may cause the oven to overturn or the door hinges to be damaged.
43. The packaging materials are dangerous for children. Keep packaging materials away from the reach of children.
44. Do not use abrasive cleaners or sharp metal scrapers to clean the glass as the scratches that may occur on the surface of the door glass may cause the glass to break.
45. The user should not handle the oven by himself.
46. During usage, the internal and external surfaces of the oven get hot. As you open the oven door, step back to avoid the hot vapor coming out from the interior. There is a risk of burning.
47. Do not place heavy objects when the oven door is open, risk of toppling.
48. The oven supply can be disconnected during any construction work at home. After completing the work, re-connecting the oven shall be done by authorized service.
49. The user should not dislocate the resistance during cleaning. It may cause an electric shock.
50. To prevent overheating, the appliance should not be installed behind of a decorative cover.
51. Turn off the appliance before removing the safeguards. After cleaning, install the safeguards according to the instructions.
52. The cable fixing point shall be protected.
53. Please don’t cook the food directly on the tray/grid. Please put the food into or on appropriate tools before putting them in the oven.

Electrical Safety

1. Plug the appliance in a grounded socket protected by a fuse conforming to the values specified in the technical specifications chart.
2. Have an authorized electrician set grounding equipment. Our company shall not be responsible for the damages that shall be incurred due to using the product without grounding according to local regulations.
3. The circuit breaker switches of the oven shall be placed so that end user can reach them when the oven is installed.
4. The power supply cord (the cord with plug) shall not contact the hot parts of the appliance.
5. If the power supply cord (the cord with plug) is damaged, this cord shall be replaced by the manufacturer or its service agent or an equally qualified person to prevent a hazardous situation.
6. Never wash the appliance by spraying or pouring water on it. There is a risk of electrocution.
7. WARNING: To avoid electric shock, ensure that the device circuit is open before changing the lamp.
8. WARNING: Cut off all supply circuit connections before accessing the terminals.
9. Do not use cut or damaged cords or extension cords other than the original cord.
10. Make sure that there is no liquid or humidity in the outlet where the product plug is installed.
11. The rear surface of the oven also heats up when the oven is operated. Electrical connections shall not touch the rear surface, otherwise, the connections may be damaged.
12. Do not tighten the connecting cables to the oven door and do not run them over hot surfaces. If the cord melts, this may cause the oven to short circuit and even a fire.
13. Unplug the unit during installation, maintenance, cleaning and repair.
14. If the power supply cable is damaged, it must be replaced by its manufacturer or authorized technical service or any other personnel qualified at the same level, in order to avoid any dangerous situation.
15. Make sure the plug is inserted firmly into wall socket to avoid sparks.
16. Do not use steam cleaners for cleaning the appliance, otherwise electric shock may occur.
17. An omnipolar switch capable of disconnecting the power supply is required for installation. Disconnection from power supply shall be provided with a switch or an integrated fuse installed on fixed power supply according to the building code.
18. The appliance is equipped with a type ‘’Y’’ cord cable.
19. Fixed connections shall be connected to a power supply enabling omnipolar disconnection. For appliances with over voltage category below III, the disconnection device shall be connected to fixed power supply according to the wiring code.

Intended Use

1. This product has been designed for domestic use. Commercial use is not permitted.
2. This appliance may only be used for cooking purposes. It shall not be used for other purposes like heating a room.
3. This appliance shall not be used to heat plates under the grill, drying clothes or towels by hanging them on the handle or for heating purposes.
4. The manufacturer assumes no responsibility for any damage due to misuse or mishandling.
5. Oven part of the unit may be used for thawing, roasting, frying and grilling food.
6. The operational life of the product you have purchased is 10 years. This is the period for which the spare parts required for the operation of this product as defined is provided by the manufacturer.

Electrical Connection
This oven must be installed and connected to its place correctly according to manufacturer instructions and by an authorized service. The appliance must be installed in an oven enclosure providing high ventilation. Electrical connections of the appliance must be made only via sockets having earth system furnished in compliance with rules. Contact an authorized electrician if there is no socket complying with the earthed system at where the appliance will be placed. A manufacturing company is by no means responsible for damage resulting from the connection of non-earthed sockets to the appliance. Plug of your oven must be earthed; ensure that the socket for the plug is earthed. Plug must be located in a place that can be accessed after installation.

Your oven has been manufactured as 220-240 V 50/60 Hz. AC power supply compliant and requires a 16 Amp fuse. If your power network is different than these indicated values, refer to an electrician or your authorized service. When you need to replace the electrical fuse, please ensure that the electrical connection is made as follows:

• Phase (to live terminal) brown cable
• Blue cable to the neutral terminal
• Yellow-green cable to earth terminal

Oven disconnecting switches must be in an accessible place for final user while oven is in its place. The power supply cable (plug-in cable) mustn’t touch hot parts of the appliance. If supply cord (plug in cable) is damaged, this cord must be replaced by the importer or its service agent or an equally competent person to prevent a hazardous situation.

Introducing The Appliance

1. Control panel
2. In tray wire grill
3. Standard tray
4. Oven Door
5. Lamp

Baking tray
Used for pastry (cookies, biscuits etc.), frozen foods.

Grill tray insert
Foods to stick while cooking such as steak are placed on in tray grill. Thus contact of food with tray and sticking are prevented.

Wire grill
Used for roasting or placing foods to be baked, roasted, and frozen into desired rack.

Technical Specifications

Technical specifications can be changed without prior notice to improve product quality. The values provided with the appliance or its accompanying documents are laboratory readings in accordance with the respective standards. These values may differ depending on the use and ambient conditions. Figures in this guide are schematic and may not exactly match your product.

Installation Of Appliance
Ensure that electrical installation is suitable for operationalizing the appliance. If not, call an electrician and plumber to make the necessary arrangements. Manufacturing firms can’t be held responsible for damages arising due to operations by unauthorized people and product warranty becomes void.
WARNING : It is the customer’s responsibility to prepare the location the product shall be placed on and also have power utility prepared.
WARNING: The rules about electrical local standards must be adhered to during product installation.
WARNING: Check for any damage on the product before installing it. Do not have the product installed if it’s damaged. Damaged products pose a danger to your safety.

Important Warnings for Installation:
The cooling fan shall take extra steam out and prevent the outer surfaces of the appliance from overheating during the operation of the oven. This is a necessary condition for better appliance operation and better cooking. The cooling fan shall continue operation after cooking is finished. The fan shall automatically stop after cooling is completed. A clearance must be left behind the enclosure where you’ll place the appliance for efficient and good operation. This clearance shouldn’t be ignored as it’s required for the ventilation system of the appliance to operate.

Right Place For Installation
The product has been designed to be mounted to worktops procured from the market. A safe distance must be left between the product and kitchen walls or furniture. See the drawing provided on the next page for proper distances. (values in mm).

• Used surfaces, synthetic laminates, and adhesives must be heat resistant. (minimum 100 °C)
• Kitchen cupboards must be level with the product and secured.
• If there is a drawer below the oven, a rack must be placed between the oven and the drawer.

WARNING: Do not install the product next to refrigerators or coolers. The heat emitted by the product increases the energy consumption of cooling devices.
WARNING: Do not use the door and/or handle to carry or move the product. 60 cm Built-In Oven Installation And Mounting The place of use for the product must be located before starting installation.
The product mustn’t be installed in places that are under the effect of strong airflow. Carry the product with a minimum of two people. Do not drag the product so that the floor isn’t damaged. Remove all transportation materials inside and outside the product. Remove all materials and documents in the product.

Installation Under Counter
The cabin must match the dimensions provided in Figure 2. A clearance must be provided at the rear part of the cabin as indicated in the figure so that necessary ventilation can be achieved. After mounting, the clearance between the lower and upper part of the counter is indicated in Figure 5 with “A”. It’s for ventilation and shouldn’t be covered.

Installation In An Elevated Cabinet
The cabin must match the dimensions provided in Figure 4. The clearances with the dimensions indicated in the figure must be provided at the rear part of the cabin, upper and lower sections so that necessary ventilation can be achieved.

Installation Requirements
Product dimensions are provided in Figure 3. Furniture surfaces for mounting and mounting materials to be used must have a minimum temperature resistance of 100 °C. The mounting cabin must be secured and its floor must be plain for the product not to tilt over. The cabin floor must have a minimum strength that would handle a load of 60 kg.

Placing And Securing The Oven
Place the oven into the cabin with two or more people. Ensure that the oven’s frame and front edge of the furniture match uniformly. The supply cord mustn’t be under the oven, squeeze in between the oven and furniture, or bend. Fix the oven to the furniture by using the screws provided with the product. Screws must be mounted as shown in Figure 5 by passing them through plastics attached to the frame of the product. Screws mustn’t be overtightened. Otherwise, screw sockets might be worn. Check that the oven doesn’t move after mounting. If the oven isn’t mounted in accordance with instructions, there is a risk of tiltover during operation.

Electrical Connection
The mounting place of the product must have appropriate electrical installation. Network voltage must be compatible with the values provided on the type label of the product. Product connection must be made in accordance with local and national electrical requirements. Before starting the mounting disconnect network power. Do not connect the product to the network until its mounting is completed.

Mounting

DIMENSION

Control Panel

1. Function control
2. 3 button timer
3. Thermostat control

Thermostat Control: Helps to set the cooking temperature of the food to be cooked in the oven. You can set the desired temperature by turning the control after placing the food into the oven. Check the cooking table related to the cooking temperatures of different foods.

WARNING: The control panel above is only for illustration purposes. Consider the control panel on your device.

SCREEN SYMBOLS

It is an electronic timing module enabling the food you have put in the oven to be ready for service at any time you like. The only thing you need to do is to program the cooking time of the food and also the time when you would like your food to be ready. It is also possible to use a minute-programmed alarm clock independent from the oven. The case where the time clock is behind or ahead is not a malfunction. The oven time clock may be put back or ahead according to mains frequency as it runs directly with mains voltage. This is not a malfunction.

POWER ON
At power on, the oven is inactive, time of day and A symbols are flashing. The indicated time of day is not correct and has to be adjusted. Press to activate the oven and proceed to adjust the time of day as below

TIME OF DAY ADJUSTMENT
The Day adjustment is only possible when no cooking program is in progress Press + and – simultaneously for 3 seconds to enter the adjustment mode and then the dot symbol in between hours and minutes digits will start to flash. Using either + or – adjust the desired duration. The maximum adjustable duration is 23h 59 minutes. Adjustment mode will be abandoned within o seconds after the last button press or can be terminated immediately by pressing the button
Note: Time of day adjustment is also activated in the first 7 seconds after power on.

SETTING THE MINUTE MINDER
With this function, you can adjust the duration in minutes. After the adjusted time has been elapsed, an alarm sound will be produced. Press the button once to enter the minute minder adjustment mode, symbol will start flashing on the screen. Using either or, adjust the desired duration. The maximum adjustable duration is 10 hours. Adjustment mode will be abandoned within 6 seconds after the last button is pressed or can be terminated immediately by pressing the button.

CANCELLING THE ALARM BUZZER SOUND
Once the adjusted minute minder duration is closed. the buzzer alarm will start to sound, accompanied by the flashing symbol on the screen. stop the alarm sound and this indication. It no button is pressed, the alarm sound will end automatically after 5 minutes, but the flashing symbol will go on.

SEMI-AUTOMATIC COOKING
This cooking program is intended to start cooking immediately for a specified duration. After the oven is set to the desired function and temperature via the oven knobs:

1. Press the button twice. A symbol will flash on the screen. Idural and duration of cooking will show on the screen one after another.
2. Using + or © buttons, adjust the desired cooking duration
3. After 6 seconds of the last button press + or –  by pressing twice, the adjustment is completed. A will be steady on the screen and the display will show the current time

END OF AUTO COOKING
When the cooking is finished automatically. the A icon starts to flash. The alarm may be turned off by pressing any key. To disable the key lock, press the key for 2 seconds. The oven is taken to the manual mode by pressing the key. The audible alarm shall sound for 7 minutes it vost do not press any key

FULL AUTOMATIC COOKING
This cooking program is intended to perform delayed cooking by programming the time of day when the food should be ready. In other words, the oven will start cooking not immediately but will automatically calculate the time to start cooking.

1. Perform steps 1 and 2 of the semi-auto cooking as above lined (cooking duration adjustment).
2. Press the button once again, the A symbol will flash on the screen and the duration of cooking will show on the screen one after another.
3. Using + or – buttons, adjust the desired end of cooking time. A symbol will disappear but the symbol will be still flashing on the screen.
4. This indicates that automatic cooking is programmed but cooking has not started yet.
5. After 6 seconds of the last button press or by pressing, the adjustment will be completed, the display shows the current time of day.

POWER INTERRUPTS
The product is not affected by short power failures (up to 50 seconds approximately), and the timer and the clock shan resume working at this period. Your oven shall be deactivated on other failures than short-term power failures (that is, more than 50 seconds) due to safety reasons. This is indicated by the flashing of the clock and the on the screen. The clock shall be displayed as 12:00 and it should be set again. (See power on)
Note: The flashing symbol indicates that the oven is inactive and you have to enter the manual mode.

CHILD LOCK
This function is intended to prevent any unauthorized modification of the timer settings. This function will be active, within 30 seconds after the last button press. will appear. To deactivate it, press the button for 3 seconds. A will disappear.

PROGRAMMABLE OPTIONS
Alarm tone:
Pressing and holding the – button for 3 seconds will result in the currently valid buzzer tone being produced. By pressing the + and – buttons, you may scroll through 3 available buzzer tones. The last heard buzzer tone will be automatically recorded as the selected tone. After 6 seconds of the last button press or by pressing. the Brightness setting: Pressing and holding the button for 3 seconds will result in the currently valid brightness setting being shown. By pressing the +  and –  buttons, you may scroll through the available brightness settings. The last cop is recorded as the selected setting. After 6 seconds of the last button press or by pressing. the adjustment is completed.
Note: Default settings are highest.
Note: Frogrammable options are nonvolatile and wi be resident after any power failure.

Using The Oven

Initial Use Of Oven
Here are the things you must do at first use your oven after making its necessary connections as per instructions:

1. Remove labels or accessories attached inside the oven. If any, take out the protective folio on the front side of the appliance.
2. Remove dust and package residues by wiping the inside of the oven with a damp cloth. The inside of the oven must be empty. Plug the cable of the appliance into the electrical socket.
3. Set the thermostat control to the highest temperature (240 Max. °C) and run the oven for 30 minutes with its door closed. Meanwhile, a slight smoke and smell might occur and that’s a normal situation.
4. Wipe inside of the oven with slightly warm water with detergent after it becomes cold and then dry with a clean cloth. Now you can use your oven.

Normal Use Of Oven

1. Adjust the thermostat control and the temperature at which you want to cook the food to start cooking.

2. You can set cooking time to any desired time by using the 3-button timer. The timer will de-energize heaters when the time expires and provide a warning beep as ringing. The timer turns the heaters off and provides an audible signal when the cooking time expires in line with the information
   entered in the timer.

3. The cooling system of the appliance will continue to operate after cooking is completed. Do not cut the power of the appliance in this situation which is required for the appliance to cool down. The system will shut down after cooling is completed.

Using The Grill

1. When you place the grill on the top rack, the food on the grill should not touch the grill.
2. You can preheat for 5 minutes before grilling. If necessary, you may turn the food upside down.
3. Food should be in the center of the grill to provide maximum airflow through the oven.

To turn on the grill;

1. Turn the function control to the grill symbol.
2. Then, set it to the desired grill temperature.

To turn the grill off;
Set the function control to the off position.
WARNING: Keep the oven door closed while grilling.

PROGRAM TYPES

Function Button: Used for determining the heaters to be used for cooking the dish to be cooked in the oven. The heater program types in this button and their functions are described below. All heater types and program types consisting of these heaters may not be available at all models. The types of heating programs provided on your appliance so that you can cook different meals suitable for your taste, and their descriptions are given below.

Lower heating element: Select this program towards the end of the cooking time if the bottom of the food being cooked shall be roasted, too. Fan: Uses the fan only to circulate the air in the oven to accelerate the defrosting of food. Lower and upper heating elements: This program may be used to cook foods such as cakes, pizza, biscuits, and cookies. Lower heating element and fan: Use it to cook food more like fruit cakes, etc. Lower and upper heating element and fan: This program is suitable for cooking foods such as cakes, cookies, and lasagna. It is also suitable for cooking meat dishes. Grill: The grill cooker is used to grill meats such as steaks, sausages, and fish. Place the tray on the lower rack and put water Inside the tray while grilling.

Turbo heater and fan: It is suitable for baking and roasting in the oven. Keep the temperature setting lower than the “Lower and Upper Heater program as the heat reaches the food immediately thanks to the airflow. Grill and fan: Suitable for cooking meats. Do not forget to put a cooking tray on the lower rack and some water into this tray while grilling. Multi-Functional Cooking (3D): It is suitable for baking and roasting in the oven. Besides the fact that the heat reaches the food immediately thanks to the air current, the upper and lower heaters are also operated. Suitable for cooking with a single tray and intense heat.

Cooking Recommendations
You can find in the following table the information on food types that we tested and identified their cooking values in our labs. Cooking times can vary depending on the network voltage, quality of material to be cooked, quantity, and temperature. Dishes to cook by using these values might not appeal to your taste. You can set various values for obtaining different tastes and results appealing to your taste by making tests.
WARNING: The oven must be preheated for 7-10 minutes before placing the food in it.

Cooking Table

Food| Cooking function| Cooking temperature (°C)| Cooking rack| Cooking time (min.)
---|---|---|---|---
Cake| Static / Static+fan| 170-180| 2-3| 35-45
Pie| Static / Static+fan| 180-200| 2| 35-45
Pastry| Static| 180-190| 2| 20-25
Cookie| Static| 170-180| 2| 20-25
Apple pie| Static / Turbo+fan| 180-190| 1| 50-70
Sponge cake| Static| 200/150 *| 2| 20-25
Pizza| Static fan| 180-200| 3| 20-30
Lasagne| Static| 180-200| 2-3| 25-40
Meringue| Static| 100| 2| 50
Grilled chicken| Grill+fan| 200-220| 3| 25-35
Grilled fish| Grill+fan| 200-220| 3| 25-35
Steak| Grill+fan| Max| 4| 15-20
Grilled meatballs| Grill+fan| Max| 4| 20-25

Maintenance And Cleaning

1. Remove the power plug from the electrical socket.
2. Do not clean inner parts, panels, trays, and other parts of the product
3. with hand tools such as a bristle brush, wire wool, or knife. Do not use abrasive,
4. scratching materials or detergent.
5. Rinse after wiping the parts at inner parts of the product with soapy
6. cloth, then dry thoroughly with a soft cloth.
7. Clean glass surfaces with special glass cleaning material.
8. Do not clean your product with steam cleaners.
9. Never use combustibles like acid, thinner, and gas while cleaning
10. your product.
11. Do not wash any part of the product in the dishwasher.
12.  Use potassium separate (soft soap) for dirt and stains.

Steam Cleaning

1. It enables cleaning of the soil softened thanks to the steam to be generated in the oven.
2. Remove all the accessories in the oven.
3. Pour a half liter of water into the tray and place the tray at the bottom of the boiler.
4. Set the switch to the steam cleaning mode.
5. Set the thermostat to 70 °C degrees and operate the oven for 30 minutes.
6. After operating the oven for 30 minutes, open the oven door and wipe the inner surfaces with a wet cloth.
7. Use dishwashing liquid, warm water, and a soft cloth for stubborn dirt, then dry off the area you have just cleaned with a dry cloth.

Cleaning And Mounting Oven Door

• Open the door fully by pulling the oven door toward yourself. Then perform the unlock operation by pulling the hinge lock upwards with the aid of a screwdriver as indicated in Figure 8.1
• Set the hinge lock to the widest angle as in figure 8.2. Adjust both hinges connecting the oven door to the oven to the same position.
• Later, close the opened oven door so that it will be in a position to contact with the hinge lock as in Figure 9.1.
• For easier removal of the oven door, when it comes close to the closed position, hold the cover with two hands as in Figure 9.2, and pull upwards.
• Reversely perform what you did while opening the door to reinstall the oven door.

Cleaning Oven Glass
Your product may differ. Follow the appropriate steps for your product.

1. Press the plastic latches on the left and right sides as shown in Figure 10 and lift the the profile by pulling it towards you as shown in Figure 11. The glass will be free after the profile is removed as shown in Figure 12. Carefully pull the glass that has become free toward you. If necessary, the middle glass can also be removed in the same way. The outer glass is fixed to the oven door profile. You may easily clean the glasses after they have been separated. Once the cleaning and maintenance is complete, you can replace the glasses and the profile by performing the removal procedure in reverse. Make sure that the glass is inserted in the correct direction and that the profile is seated properly.
2. Remove the screws on the left and right sides as shown in Figure 13. Remove the profile by pulling it towards you as shown in Figure 14. Glass will be free after the profile is removed as shown in Figure 15. Carefully pull the glass that has become free toward you. If necessary, the middle glass can also be removed in the same way. The outer glass is fixed to the oven door profile. You may easily clean the glass once it has been released. Once the cleaning and maintenance is complete, you can replace the glasses and the profile by performing the removal procedure in reverse. Make sure that the glass is inserted in the correct direction and that the profile is seated properly.

Rack Positions
It is important to place the wire grill into the oven properly. Do not allow the wire rack to touch the rear wall of the oven. Rack positions are shown in the next figure. You may place a deep tray or a standard tray in the lower and upper wire racks. Installing and removing wire racks To remove wire racks, press the clips shown with arrows in the figure, first remove the lower, and then the upper side from the installation location. To install wire racks; reverse the procedure for removing wire racks.

Replacing Oven Lamp

WARNING: To avoid electric shock, ensure that the appliance circuit is open before changing the lamp. (Having the circuit open means the power is off) First, disconnect the power of the appliance and ensure that the appliance is cold. Remove the glass protection by turning as indicated in the figure on the left side. If you have difficulty in turning, then using plastic gloves will help you in turn. Then remove the lamp by turning it, and install the new lamp with the same specifications. Reinstall glass protection, plug the power cable of the appliance into an electrical socket, and complete the replacement. Now you can use your oven.

Type G9 Lamp

Troubleshooting

You may solve the problems you may encounter with your product by checking the following points before calling the technical service.

Check Points
In case you experience a problem with the oven, first check the table below and try out the suggestions.

supply.
Oven stops during cooking.| Plug comes out from the wall socket.| Re- install the plug into wall socket.

Turns off during cooking.

| Too long continuous operation.| Let the oven cool down after long cooking cycles.
Cooling fan not operating.| Listen the sound from the cooling fan.
Oven not installed in a location with good ventilation.| Make  sure clearances   specified in operating instructions are maintained.
More than one plugs in a wall socket.| Use only one plug for each wall socket.
Outer surface of the oven gets very hot during operation.| Oven not installed in a location with good ventilation.| Make  sure   clearances specified in operating instructions are maintained.
Oven door is not opening properly.| Food residues jammed between the door and internal cavity.| Clean the oven well and try to re- open the door.

Internal light is dim or does not operate.

| Foreign object covering the lamp during cooking.| Clean internal surface of the oven and check again.
Lamp might be failed.| Replace with a lamp with same specifications.
Electric shock when touching the oven.| No proper grounding.| Make sure power supply is grounded properly.
| Ungrounded wall socket is used.|
Problem| Possible Cause| What to Do
---|---|---
Water dripping.|

Water or steam may generate under certain conditions depending on the food being cooked. This is not a fault of the appliance.

|

Let the oven cool down and then wipe dry with a cloth.

Steam coming out from a crack on oven door.
Water remaining inside the oven.
The cooling fan continues to operate after cooking is finished.| The fan operates for a certain period for ventilation of internal cavity of the oven.|

This is not a fault of the appliance; therefore, you don’t have to worry.

Oven does not heat.

|

Oven door is open.

|

Close the door and restart.

Oven controls not correctly adjusted.

| Read the section regarding operation of the oven and reset the oven.

Fuse tripped or circuit breaker turned off.

| Replace the fuse or reset the circuit breaker. If this is repeating frequently, call an electrician.

Smoke coming out during operation.

| When operating the oven for the first time| Smoke comes out from the heaters. This is not a fault. After 2-3 cycles, there will be no more smoke.

Food on heater.

| Let the oven to cool down and clean food residues from the ground of the oven and surface of upper heater.
When operating the oven burnt or plastic odour coming out.| Plastic or other not heat resistant accessories are being used inside the oven.| At high temperatures, use suitable glassware accessories.

Oven does not cook well.

|

Oven door is opened frequently during cooking.

| Do not open oven door frequently, if the food you are cooking does not require turning. If you open the door frequently internal temperature drops and therefore cooking result will be influenced.

Handling Rules

1. Do not use the door and/or handle to carry or move the appliance.
2. Carry out the movement and transportation in the original packaging.
3. Pay maximum attention to the appliance while loading/unloading and handling.
4. Make sure that the packaging is securely closed during handling and transportation.
5. Protect from external factors (such as humidity, water, etc.) that may damage the packaging.
6. Be careful not to damage the appliance due to bumps, crashes, drops, etc. while handling and transporting and not to break or deform it during operation.

Recommendations for energy-saving
The following details will help you use your product ecologically and economically.

1. Use dark-colored and enamel containers that conduct the heat better in the oven.
2. As you cook your food, if the recipe or the user manual indicates that pre-heating is required, preheat the oven.
3. Do not open the oven door frequently while cooking.
4. Try not to cook multiple dishes simultaneously in the oven. You may cook at the same time by placing two cookers on the wire rack.
5. Cook multiple dishes successively. The oven will not lose heat.
6. Turn off the oven a few minutes before the expiration time of cooking. In this case, do not open the oven door.
7. Defrost the frozen food before cooking.

Help and assistance
If you require any technical guidance or find that your Built-in Oven is not operating as intended, a simple solution can often be found in the Troubleshooting section of these instructions or online at
www.creda.co.ukIf you still require further assistance, call one of our experts on 01759 487836. To help us give you a fast and efficient service please have the following information ready: You can find the following on the rating plate – a small information panel (usually a sticker or metal plate) on the rear of your appliance.
Model Ref. Serial number
Serial number
Date of purchase
Local call rates apply

Lines are open 9 am-5:30 pm Monday to Friday Calls to Creda enquiry lines may attract a charge and set-up fee from residential lines depending on your call plan/tariff. Mobile and other providers’ costs may vary, see www.bt.com/pricing for details. For Security and training purposes, telephone calls to and from customer service centers may be recorded and monitored. Calls from the Republic of Ireland will attract international call charges.

Call us now and activate your 3-year guarantee
Thank you for choosing Creda. Your new product is guaranteed against faults and breakdowns for 3 years. Don’t forget to register it with us today so we can provide you with our best possible after-sales service and useful updates.
www.creda.co.uk
01759 487836

Your Creda Guarantee
This product is guaranteed for 3 years from the date of original purchase. Any defect that arises due to faulty materials or workmanship will be repaired free of charge (or if applicable the product will be replaced or the purchase price refunded) where possible during this period by the dealer from whom you purchased the unit. The guarantee is subject to the following provisions:

• The guarantee does not cover accidental damage, misuse, cabinet parts, knobs, or consumable items.
• The product must be correctly installed and operated in accordance with the instructions contained in the manual.
• It must be used solely for domestic purposes. The guarantee will be rendered invalid if the product is re-sold or has been damaged by inexpert repair.
• Specifications are subject to change without notice.
• Creda disclaims any liability for loss or damage arising from the breakdown of the product.
• This guarantee is in addition to and does not diminish your statutory or legal rights.

Important Data Protection Information

• To find out how we use your data please refer to the guarantee registration material or visit www.creda.co.uk

Declaration of conformance to product standards
This appliance conforms to all relevant standards applicable to domestic appliances sold in the UK.

Disposal
This appliance/fitting is marked according to the European directive 2012/19/EU on Waste Electrical and Electronic Equipment (WEEE). By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. The symbol on the product, or on the documents accompanying the product, the crossed-out wheelie bin symbol, indicates that this appliance/fitting may not be treated as household waste. Instead, it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment.

Disposal must be carried out in accordance with local environmental regulations for waste disposal. For more detailed information about the treatment, recovery, and recycling of this product, please contact your local authority, your household waste disposal service or the retailer where you purchased the product.

References

• BT Price List - Homepage
• Creda Home Appliances

Read User Manual Online (PDF format)

Download This Manual (PDF format)

Download this manual  >>