FISHER AND PAYKEL OS24SDTDB1 24 Inch Combination Steam Oven User Guide

: August 29, 2024
: FISHER and PAYKEL

Table of Contents

FISHER AND PAYKEL OS24SDTDB1 24 Inch Combination Steam Oven
Product Information
Product Usage Instructions
DIMENSIONS
FEATURES & BENEFITS
SPECIFICATIONS
References
Read User Manual Online (PDF format)
Download This Manual (PDF format)

FISHER AND PAYKEL OS24SDTDB1 24 Inch Combination Steam Oven

Product Information

Specifications

Accessories: Broil grid, Broil pan, Broil rack, Descale solution, Full extension sliding shelves, Large solid dish, Perforated small pan, Wired temperature sensor
Capacity: 6 shelf positions, Total capacity 3 cu ft, Usable capacity 2.5 cu ft
Cleaning: Acid-resistant graphite enamel

Features & Benefits
This Contemporary style oven offers 23 functions including steam-only, providing precise temperature control with options for convection-only or a combination of both. The oven includes functions like Steam, Sous Vide, Air Fry, and Vent Bake. It is designed to match with companion products such as vacuum seal drawers.

Design
The oven features a subtle black glass finish in a Minimal Black design that blends seamlessly with your kitchen decor. It enhances the overall look without overpowering it, making it suitable for standalone use or as part of a set.
Cooking Capabilities
From steam to sous vide, this oven provides accurate steam release at various temperatures for gentle and even cooking. It offers steam-only functions for healthy cooking and combi-steam functions for restaurant-quality meals at home. The touchscreen interface makes cooking easy and guides you through the process.
Reheating and Restoration
Reduce food waste by reheating with steam to retain moisture and freshness. The oven offers options like Steam Regenerate for reheating meals and Crisp Regenerate for refreshing pastries and bread.
Convection Performance
The oven’s AeroTechTM technology ensures even heat distribution for consistent cooking results. ActiveVent technology optimizes moisture levels during convection cooking, allowing for perfect outcomes even with multiple shelves in use.

Product Usage Instructions

Basic Operation
Ensure the oven is properly installed and connected to power. Use the touchscreen interface to select desired functions or recipes.
Steam Cooking
Select the steam function on the touchscreen and set the desired cooking time and temperature. Place food in appropriate cookware and insert it into the oven.
Convection Cooking
Choose the convection function and adjust settings as needed. Place food on suitable racks or trays inside the oven.
Combi-Steam Cooking
Select the combi-steam function for a combination of steam and convection cooking. Follow on-screen instructions for best results.

Frequently Asked Questions (FAQ)

Q: Can I use metal utensils in the oven?
A: It is recommended to use only utensils and cookware that are safe for use in a steam oven to avoid any damage.
Q: How often should I descale the oven?
A: The descale cycle should be performed as recommended in the user manual or when prompted by the oven’s maintenance system.

With a subtle black glass finish, this Contemporary-style oven has 23 functions including steam-only, to effortlessly create healthy and delicious dishes.

Precise temperature control with steam-only cooking, convection-only, or a combination of both
23 oven functions including Steam, Sous Vide, Air Fry, and Vent Bake
Designed to match with companion products such as vacuum seal drawers
Guided touchscreen cooking makes it simple to cook my food, function, or recipe

DIMENSIONS

Height 23 9/16″
Width 23 7/16″
Depth 22 1/4″

FEATURES & BENEFITS

Design freedom
Every detail has been carefully crafted from the finest materials to support a considered kitchen design. With a subtle black finish, this Minimal Style oven blends seamlessly, enhancing your kitchen design without dominating it. It’s understated and elegant, whether on its own or part of a matching appliance set.
- Pair with a Vacuum Seal Drawer for the ultimate kitchen solution.
- Pair with a Vacuum Seal Drawer for the ultimate kitchen solution.
From Steam to Sous Vide
Fine amounts of steam are released with accuracy and precision at a range of temperatures, to ensure food is cooked gently and evenly. Perfect for entertaining, you can sous vide proteins such as steak and salmon before guests arrive, and simply sear when ready to serve. The flexibility of timing and accuracy of temperature control ensures perfect, predictable results every time.
Gentle and healthy
Steam functions allow you to cook food in its juices to retain nutrients, moisture, and flavor. With five steam-only cooking functions including Sous Vide, plus four combi-steam functions, this oven lets you enjoy the benefits of flavorful and healthy restaurant-quality meals at home.
Multi-function flexibility
A truly multiple-function oven where both steam-only and convection-only cooking mediums can stand on their own merits. You have the freedom to choose – whether it’s dry heat moist heat, or a combination of the two – each delivering different cooking results. Purchase our Wireless Temperature Sensor accessory and precisely monitor cooking in real-time (accessory sold separately).
Cook with confidence
Using the intuitive touchscreen interface, you can cook with a favorite method, a hero ingredient, or a go-to cooking function or recipe. Your oven will guide you through steps, or change temperature and heat type automatically, depending on your selection.
Reheat and restore
Reduce household food waste by reheating foods with steam, which helps to regenerate moisture levels and ensure meals come out fresh and delicious. Use Steam Regenerate to reheat leftover meals such as roast and risotto, while Crisp Regenerate is perfect for refreshing pastries, bread, and pizza.
Exceptional convection performance
AeroTech™ circulates heat evenly for a consistent temperature throughout the cavity, while ActiveVent technology ensures optimized moisture levels when using convection functions. Achieve perfect results even when you’re using multiple shelves.

SPECIFICATIONS

Accessories

Broil grid 1
Broil pan 1
Broil rack 1
Descale solution 2 sachets, Part 580925
Full extension sliding shelves 2 sets
Large solid dish 1
Perforated small pan 1
Wired temperature sensor 1

Capacity

Shelf positions 6
Total capacity 3cu ft
Usable capacity 2.5cu ft

Cleaning

Acid-resistant graphite enamel •
Descale cycle •
Drying cycle •
Removable oven door •
Removable oven door inner •
Removable shelf runners •

Controls

Adjustable audio and display •
Automatic cooking/minute •
Automatic pre-set •
Celsius/Fahrenheit •
Delay start •
Electronic clock •
Electronic oven control •
Food probe •
Guided cooking by food type •
Intuitive touchscreen display •
Multi-language display UK English, US English,
Sabbath mode with Star K •
Wi-Fi connectivity •

Functions

Aero Bake •
Aero Broil •
Air fry •
Bake •
Classic bake •
Crisp regenerate •
Dehydrate •
Number of functions 23
Pastry Bake •
Pizza bake •
Roast •
Slow cook •
Sous vide •
Steam •
Steam defrost •
Steam proof •
Steam regenerate •
True Aero •
True Aero + High steam •
True Aero + Low steam •
True Aero + Medium steam •
Vent bake •
Warm •

Performance

ActiveVent™ system •
AeroTech™ technology •
Automatic rapid pre-heat •
Broil power 3000W
Broil width 15″
SteamTechnology •
Temperature range 95°F –445°F
Whisper quiet cooking •

Power requirements

Amperage 16.6 – 19.4A
Supply voltage 208 / 240V

Product dimensions

Depth 22 1/4″
Height 23 9/16″
Width 23 7/16″

Safety

Balanced oven door •
Catalytic venting system •
Control panel key lock •
CoolTouch door •
Non-tip shelves •
SKU 82254

The product dimensions and specifications on this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher & Paykel’s Customer Care Centre to ensure this page correctly describes the model currently available. ? Fisher & Paykel Appliances Ltd 2020.

Other product downloads available atfisherpaykel.com

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