BRIKA B-S4T Electric Oven Owner’s Manual

August 16, 2024
BRIKA

BRIKA B-S4T Electric Oven

Specifications

  • Model: B-S4T
  • Product: Electric Oven – SNACK 4T
  • Design: Robust design, high-quality stainless steel
  • Warranty: 2 years
  • Features:
    • BakeAIR Multi-fan system
    • BakeSTEAM Steam control in percentages

Dimensions and Weight

  • Exterior Dimensions: 32 5/8″ x 32 5/8″ x 22 1/2″
  • Oven Interior Dimensions: 20 7/8″ x 28″ x 15 7/8″
  • Rack Guides: 4
  • Maximum Temperature: Not specified
  • Weight: Not specified

Power Supply

  • Power: 8 KW
  • Voltage:
    • 208V / 1PH – 32.6 AMP
    • 208V / 3PH – 18.8 AMP
    • 240V / 1PH – 34.2 AMP
    • 240V / 3PH – 19.7 AMP

Electrical Supply

  • An Electric supply
  • B Water inlet 3/4
  • C Steam exhaust 11/8

Product Usage Instructions

  1. Ensure the oven is placed on a stable surface with proper ventilation.
  2. Connect the appropriate power supply based on the voltage requirements.
  3. Preheat the oven to the desired temperature using the temperature controls.
  4. Place the food items to be cooked on the racks inside the oven.
  5. Select the desired cooking mode (BakeAIR or BakeSTEAM) and set the timer accordingly.
  6. Monitor the cooking process through the oven door window.
  7. Once cooking is complete, turn off the oven and carefully remove the food items using oven mitts.
  8. Clean the oven according to the maintenance instructions provided in the user manual.
  • 3 Cooking Modes (Convection, Steam, Combination)
  • Double low emissive glass
  • High-performance thermal insulation
  • Rounded baking chamber
  • Automatic dry/steam control
  • Automatic preheating
  • Manual Cooking Option
  • Manual steam injection
  • Modular stackable design
  1. BakeAIR
    Multi-fan system

  2. BakeSTEAM
    Steam control in percentages

TECHNICAL DATA

POWER SUPPLY

  • Power 8 KW

  • Voltage

    • 208V / 1PH – 32.6 AMP
    • 208V / 3PH – 18.8 AMP
    • 240V / 1PH – 34.2 AMP
    • 240V / 3PH – 19.7 AMP

DIMENSION

ELECTRICAL SUPPLY

  1. Electric supply
  2. Water inlet 3/4”
  3. Steam exhaust 11/8

SCAN THE QR CODE

1.800.567.3620 | WWW.BRIKAEQUIPMENT.CA

FAQ

Q: What is the maximum temperature this oven can reach?
A: The maximum temperature of the oven is not specified in the manual. It is recommended to refer to the temperature control settings for specific temperature ranges.

Q: How do I clean the steam exhaust?
A: To clean the steam exhaust, wait for the oven to cool down, then carefully remove any debris or buildup using a damp cloth. Avoid using abrasive cleaners that may damage the exhaust.

Q: Can I use this oven for baking and steaming simultaneously?
A: Yes, this oven is equipped with both BakeAIR and BakeSTEAM features, allowing you to bake and steam foods as needed.

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