IKEA KULINARISK Forced air oven steam function User Guide
- June 5, 2024
- Ikea
Table of Contents
KULINARISK
User Guide
|
---|---
|
Product Description
| 1 Control panel
2 Electronic programmer
3 Water drawer
4 Socket for the food sensor
5 Grill
6 Lamp
7 Fan
8 Shelf support, removable
9 Draining pipe
10 Water outlet valve
11 Shelf positions
12 Steam inlet
---|---
Control Panel
1 ON / OFF
2 Heating Functions / Assisted Cooking /Lamp
3 Back key
4 Temperature / Fast Heat Up
5 Favourite programs
6 Display| 7 Up key
8 Down key
9 Time / More functions
10 Minute minder
11 Confirm setting
---|---
| A. Heating function
B. Time of day
C. Heat-up indicator
D. Temperature
E. Duration time or end time of a function
---|---
Other indicators of the display:
| Symbol | Function |
|---|---|
| The function is on. |
Shows the current time.
It shows the necessary time for cooking.
Shows cooking duration.
Shows the temperature.
| It shows when the set cooking time ends. Press and at the same time reset
the time.
| The oven calculates the required cooking time.
Indicates heat level in the oven.
Fast Heat Up is on.
| It shows that Weight Automatic function is on, or that you can change the
weight setting
| Heat + Hold is on.
Heating Functions
| True Fan Cooking
True Fan + Steam
Conventional Cooking
Pizza Function
Slow Cooking| Even baking, tenderness, drying
Vegetables, side dishes, fish
Traditional baking
Baking pizza
For tender roasts
---|---|---
| Bottom Heat
Moist Fan Baking
Frozen Foods
Grill| Baking cakes
Baking
For convenience food (e.g. french fries)
Grilling, toasting
| Fast Grilling
Turbo Grilling
Steam Regenerating| Grilling big portions, toasting
Roasting meat, browning
Reheating on a plate
Specials
| Bread Baking
Au Gratin| | Dough Proving
Plate Warming| | Preserving
Dehydrating| | Keep Warm
Defrost
---|---|---|---|---|---|---|---
Notes on: Moist Fan Baking
This function was used to comply with the energy efficiency class and
ecodesign requirements according to EU 65/2014 and EU 66/2014. Tests according
to EN 60350-1.
The oven door should be closed during cooking so that the function is not
interrupted and the oven operates with the highest energy efficiency possible.
When you use this function the lamp automatically turns off after 30 sec.
This function is designed to save energy during cooking. When you use this
function, the temperature in the cavity may differ from the set temperature.
The heating power may be reduced.
Troubleshooting
If you encounter an issue with your appliance, check the “Troubleshooting” chapter in the full version of the User Manual available on: www.ikea.com.
**Product Information and Product Information Sheet***
| Supplier’s name | IKEA |
|---|---|
| Model identification | KULINARISK 204210.85 |
| Energy Efficiency Index | 81. |
| Energy efficiency class | A+ |
| Energy consumption with a standard load, conventional mode | 0.93 kWh/cycle |
| Energy consumption with a standard load, fan-forced mode | 0.69 kWh/cycle |
| Number of cavities | 1 |
| Heat source | Electricity |
| Volume | 72 I |
| Type of oven | Built-In Oven |
| Mass | 35.3 kg |
- For European Union according to EU Regulations 65/2014 and 66/2014.
For the Republic of Belarus according to STB 2478-2017, Appendix G; STB 2477-2017, Annexes A and B.
For Ukraine according to 568/32020.
The energy efficiency class is not applicable to Russia.
EN 60350-1 – Household electric cooking appliances – Part 1: Ranges, ovens, steam ovens, and grills – Methods for measuring performance.
AA-2335897-2
21552
To download the full version visit www.ikea.com
© Inter IKEA Systems B.V. 2022