REISHUNGER Electric Rice Cooker and Steamer Instruction Manual

REISHUNGER Electric Rice Cooker and Steamer

Product Information

• The product is an automatic rice cooker by Reishunger GmbH.
• The product comes with a measuring cup, spoon, and steaming insert.
• The internal pot has a water level indicator and heating plate.
• The steam outlet valve and condensate collecting tray need to be cleaned after each use.
• The appliance is not suitable for cleaning in a dishwasher and should not be cleaned with harsh cleaning agents or metal objects.
• The appliance should be disposed of separately from general household waste.

Product Usage Instructions

1. Remove all packaging materials and ensure that all parts and accessories are in flawless condition.
2. Wash the rice spoon, measuring cup, and internal pot in warm, soapy water and dry thoroughly.
3. Prior to the first cooking process, let the cooker run for 20 minutes with only water.
4. To cook rice, measure out the desired quantity using the provided measuring cup (avoid using more than 6 measuring cups of uncooked rice per cooking process).
5. Thoroughly wash the rice twice before transferring it into the internal pan of the rice cooker.
6. Add the required amount of water (use the water level indicator or measuring cup) and a pinch of salt. You can vary the water quantity depending on your personal preference or type of rice used.
7. Check that the internal pot is securely anchored inside the body of the rice cooker and ensure that there is no liquid outside of the internal pot.
8. Close the lid and connect the power cable to a socket.
9. When the rice is cooked, the cooker will automatically switch to a keep-warm function.
10. After use, remove the power plug, allow the appliance to cool down completely, and then clean the internal pot, steaming insert, and condensate collecting tray with warm soapy water and a soft cloth or sponge.

SAFETY INSTRUCTIONS

• Please read carefully through this user manual prior to using the appliance for the first time and retain this user manual.
• Only touch the appliance at the handles intended for this purpose so as to avoid injuries caused by the hot surfaces.
• Only power the appliance from a 220 to 240 volt socket.
• The body, the cable and the plug of the appliance may not be immersed in water.
• Please do not leave any children unsupervised near the appliance during use.
• Please remove the power plug and allow the appliance to cool down completely when not in use or for cleaning purposes.
• Do not use the appliance if the power cable or plug is broken or if the appliance is no longer working flawlessly.
• Only use accessories produced by the manufacturer. Unsuitable accessories can result in a fire or electric shock.
• Do not use the appliance outdoors.
• The appliance and cable must not come into contact with hot surfaces.
• Only use the appliance for cooking rice and keeping it warm, and for the steaming of vegetables, and not for the preparation of soups or for boiling water.
• Only move the appliance during the cooking process with the utmost caution. The steam that is released is very hot and the steam outlet valve is positioned close to the handle.
• Make sure that the steam outlet valve on the rice cooker is always uncovered.
• To avoid damage, always remove the plug from the socket by pulling the plug itself and not the cable.
• Connect the appliance to a separate power supply. Overloading with several devices will mean that the appliance may no longer work flawlessly.
• Make sure that the outside of the internal pot, as well as the body and the heating plate are clean and dry prior to commencing the cooking process.
• Please always open the lid carefully so as not to burn yourself on escaping steam.
• Only use the internal pot for cooking within this appliance.
• Do not switch the appliance on when the rice cooker is empty.
• Do not use pointed, rough or sharp objects to clean the internal pot.
• Do not remove the sealing ring. Instead, clean it with a commercially available sponge.

CLEANING

Please remove the power plug prior to cleaning and allow the appliance to cool down completely. Remove and clean the internal pot, the steam insert and the condensate collecting tray after each use. Clean the parts with warm, soapy water and a standard soft cloth or sponge. You can wipe the body and the cooled heating plate with a dampened cloth. Do not use any harsh cleaning agents, steel wool or metal objects for cleaning, so as to avoid causing damage. The appliance is not suitable for cleaning in a dishwasher.

TO BE NOTED PRIOR TO USE

Read carefully through all user instructions. Remove all packaging materials and check that all parts and accessories are in flawless condition. Wash the rice spoon, the measuring cup and the internal pot in warm, soapy water and dry all parts thoroughly. We recommend that you let the cooker run for 20 minutes with only water prior to the first cooking process.

NOTE

This operating manual and other safety instructions are continually revised and are always available in the most recent version at: reishunger.de/anleitung. It is recommended that you download and carefully read the most current version before using the appliance for the first time.

DISPOSAL

Disused electrical appliances must be properly disposed of by the owner, separate from the general household waste. Bring the appliance to a waste collection point or a retailer who can take care of this for you. The improper disposal of electrical appliances can have negative environmental and health consequences.

• Model no.: 533-RK
• Voltage: 220 – 240 V~
• Frequency: 50 – 60 Hz
• Wattage: 500 W
• Product made in China
• Reishunger GmbH
• Am Waller Freihafen 1
• 28217 Bremen / Germany
• reishunger.com

SCOPE OF DELIVERY

COMPONENTS

GUIDE TO COOKING RICE

1. Use the measuring cup provided to measure out the desired quantity of rice. For an optimal result we recommend that you avoid using more than 6 measuring cups of uncooked rice per cooking process. Transfer the rice into a bowl prior to cooking and thoroughly wash it twice.
2. Transfer the washed rice into the internal pan of the rice cooker and, using the water level indicator or the measuring cup, add the required quantity of water and a pinch of salt. The scale is merely an indicator and you can vary the water quantity depending on your personal preference or the type of rice used. Check that the internal pot is securely anchored inside the body of the rice cooker and ensure that there is no liquid outside of the internal pot. Close the lid and connect the power cable to a socket.
3. The rice cooker is now in keep-warm mode. To start the cooking process, press the switch downwards. The „COOK“ control light remains illuminated while cooking mode is active.
4. Using the steam insert, you can simultaneously steam vegetables while the rice cooks.
5. As soon as the cooking process is complete, the „COOK“ control light switches off and the „WARM“ control light automatically switches on. For an optimal result, open the lid as soon as the appliance switches to keep-warm mode and thoroughly stir the rice to allow any excess liquid to escape. Then close the lid to continue keeping the rice warm. For optimal quality we recommend that you avoid keeping the rice warm for longer than 8 hours. To switch off the keep-warm function, simply remove the power plug from the socket.

Reishunger GmbH • Am Waller Freihafen 1 • 28217 Bremen / Germany • www.reishunger.com

References

• Nieder mit dem Einheitsbrei! | REISHUNGER
• Nieder mit dem Einheitsbrei! | REISHUNGER
• Anleitung
• Nieder mit dem Einheitsbrei! | REISHUNGER

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