FISHER AND PAYKEL RDV3-488-L 48 Inch Dual Fuel Range User Guide

August 30, 2024
FISHER and PAYKEL

FISHER AND PAYKEL RDV3-488-L 48 Inch Dual Fuel Range

With an intuitive touchscreen and specialized cooking functions across two ovens, this range is a stand-out addition to your kitchen. Guided cooking using your touchscreen makes it simple to cook by food, function, or recipe. Top burner heat of 19,000 BTU, for seriously fast boiling 6.9 cu ft total oven capacity across two oven cavities Beautiful LED halo-illuminated dials provide information at a glance.

DIMENSIONS

FEATURES & BENEFITS

COOK WITH CONFIDENCE
Our touchscreen interface provides an intuitive guided cooking experience that helps deliver perfect results, whether you’ve been cooking all your life or just starting. Cook with a favorite method, a hero ingredient, or a go-to cooking function or recipe. The screen tilts for improved ergonomics and optimal visibility while cooking.

GENEROUS CAPACITY
Two independently operating cavities provide a large total capacity of 4.8 cu. ft. in the main cavity and 2.1 cu. ft. in the secondary. That’s enough room for a 32 lb turkey in one oven, and your sides in the other.

COOKING FLEXIBILITY
No matter what you’re cooking, you’ve got the right heat to get perfect results. Each of the 15 oven functions in the main cavity and 11 in the secondary have been extensively researched and carefully designed to cater to a broad range of dishes and cooking styles. The handy food probe helps you monitor your progress.

COOKTOP POWER
Sealed dual flow burners deliver cooktop power up to 19,000 BTU for seriously fast boiling, and precise 140°F full surface, low-temperature cooking with the gentlest of flames.

Design quality

This range has craftsmanship in every detail, with real stainless steel, cast- iron grates, and beautifully weighted, halo-illuminated dials. Each cavity features incandescent lights and full-extension telescopic racks. From the robust legs to the powerful cooktop, this Range is built to last.

EASY TO CLEAN
The oven features a self-cleaning function and self-clean-proof side racks, which don’t need to be removed when using this function.

SPECIFICATIONS

Accessories

  • Adjustable feet covers •
  • Branded coin end cap •

Accessories (sold separately)

  • Square handle option AH-R48

Burner ratings

  • Maximum burner power 19000 BTU
  • Power back centre 13000BTU
  • Power back centre (2) 13000BTU
  • Power back left 13000BTU
  • Power back right 13000BTU
  • Power front centre 15000BTU
  • Power front centre (2) 15000BTU
  • Power front left 19000BTU
  • Power front right 19000BTU
  • Total cooktop power 120000 BTU

Capacity

  • Shelf positions (main oven) 5
  • Shelf positions (second oven) 5
  • Total capacity (main oven) 4.8cu ft
  • Total capacity second oven 2.1cu ft
  • Usable capacity (main oven) 3.8cu ft

Cleaning

  • Dishwasher-proof grates •
  • Easy clean porcelain basepan •
  • Pyrolytic self-clean •

Controls

  • Dial with illuminated halo •
  • Dual control oven dials •
  • Electric circuit 4-wire
  • High-resolution display •
  • Metal illuminated dials •
  • Multi-language interface •
  • Precise cooking with food •
  • Recipe and food-based •
  • Sabbath mode •
  • Tilting touchscreen interface •
  • Wi-Fi connectivity •

Gas Requirements

  • Fitting and pipe ½ NPT, min. ⅝” flex line
  • Supply Pressure (LPG) 11″ to 14″ W.

Oven Features

  • Auto re-ignition system •
  • Concealed element •
  • Electronic oven control •
  • Food probe •
  • Full extension telescopic •
  • Internal light •
  • Large broil pan •
  • Self-clean proof side racks •
  • True convection

Oven functions

  • Air fry •
  • Bake •
  • Classic bake •
  • Clean •
  • Convection Broil •
  • Convection bake •

Dehydrate

  • Maxi Broil •
  • Number of functions 15
  • Pastry bake •
  • Pizza bake •
  • Rapid proof •
  • Roast •
  • Slow cook •
  • True convection •
  • Warm •

Oven performance

  • Broil 3600W
  • Main oven – True convection 2500W

Power requirements

  • Rated current 50A
  • Supply frequency 60Hz

Product dimensions

  • Depth 29 1/8″
  • Depth (excluding handles) 29 1/8″
  • Height 35 3/4 – 36 3/4″
  • Width 47 7/8″

Rangetop features

  • Sealed range top •
  • Vent trim included •

Recommended Back Guards Ventilation

  • Combustible situation BGRV3-3048
  • Non combustible situation BGRV2-3048 / BGRV2-1248
  • Recommended hood HCB48-12_N (48″ Professional

Safety

  • ADA compliant •

Secondary oven features

  • 3/4 Extension racks 2
  • Concealed element •
  • Electronic oven control •
  • Food probe •
  • Internal light •

Secondary oven functions

  • Air fry •
  • Bake •
  • Classic bake •
  • Convection bake •
  • Convection broil •
  • Maxi broil •
  • Number of secondary ovens 11
  • Pastry bake •
  • Pizza bake •
  • Rapid proof •
  • Roast •
  • Warm •

Warranty

Parts and labor Limited 2 years

SKU 81897

The product dimensions and specifications on this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher & Paykel’s Customer Care Centre to ensure this page correctly describes the model currently available. ? Fisher & Paykel Appliances Ltd 2020

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References

Read User Manual Online (PDF format)

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