ESLITE LIFE C19sYF Casting Aluminum Cookware Instruction Manual
- June 9, 2024
- ESLITE LIFE
Table of Contents
C19sYF Casting Aluminum Cookware
Product Information:
The Eslite Life Casting Aluminum Cookware is a durable and
versatile kitchen essential that can be used for cooking on
stovetops and in ovens. It is made of high-quality aluminum and
comes with detachable lids, handles, and knobs made of
macro-molecule material that stays cool while cooking. The cookware
is also induction compatible, with the exception of a special
cooker.
Product Usage Instructions:
Quick Start Tips:
-
Remove ALL labels and packaging materials.
-
Check the accessories and install them following the
instructions. -
Wash the cookware in warm, soapy water, then rinse and dry
using a soft cloth or paper towel. -
‘Season’ after every 10 dishwasher cycles or if accidental
overheating occurs. Heat each pan on low for 30 seconds, remove
from heat and put one tablespoon of vegetable oil in each pan. Rub
the oil over the entire surface with a paper towel.
Installation Instructions:
- Unscrew the screw from the pan.
- Install the screw into the handle.
- Use a screwdriver to join the handle to the pan body.
Cooking on a Stovetop:
When cooking on a stovetop, make sure handles & lids are not
positioned over other hot burners. Overheating may cause brown or
blue stains, which is not a defect in the product; it occurs from
using a too high heat setting (typically in an empty or minimally
filled pan). Food films that were not properly or fully removed
from past cooking will also cause discoloration to the pan when
reheated. Large amounts of iron in your water can cause
discoloration as well and may result in the pot looking slightly
rusty.
Oven, Dishwasher, and Broiler Use:
- Do not use non-stick aluminum cookware under the Broiler.
- Always use potholders when moving cookware in and out of the
oven.
Cleaning:
After cooking, wash the cookware in warm, soapy water, then
rinse and dry using a soft cloth or paper towel. Do not touch hot
cookware with a wet cloth or potholder or put it on a wet surface.
Hot cookware should be placed on heat-resistant surfaces only. For
surfaces that are not heat-resistant, it is recommended to place
cookware on a trivet or potholder to protect the surface from the
heat.
General Safety Recommendations:
-
Keep children away from the stove while you are cooking. Be
careful around the stove, as heat, steam, and splatter can cause
injury. -
Do not add cold water, ice or fully frozen food items directly
to a hot pan, as a steam eruption could occur that cause burns or
other injury to users or bystanders. Be especially cautious when
elements containing water are brought into contact with hot
oil.
Casting Aluminum Cookware
USER & CARE INSTRUCTION
ABOUTESLITE LIFE:
ESLITE LIFE is a cookware manufacturer and seller that offers a wide range of
cookware supplies. We have been majored in casting aluminum cookware for over
30 years and supply for Walmart and many other named brands around the world.
We strive for excellence and believe high quality and a great reputation are
crucial to our business. All of the products we offered were manufactured with
the latest international equipment and state-of-the-art technology to be an
ideal replacement solution for your aged, worn out, or failed cooking
equipment. We commit to providing you with the best innovative, quality
products & professional services so you can protect and get the most out of
your investment in Eslite life cookware. We commit to providing you with the
best innovative, quality products & professional services so you can protect
and get the most out of your investment in Eslite life cookware.
ABOUT CASTING ALUMINUM COOKWARE
Die-casting aluminum cookware is the perfect replacement choice for
traditional stamped and riveted pans, no riveting screws inside the pan or pot
body returns a better heat transfer and easier clean-up, saving energy and
time. Die-casting aluminum cookware combined the advantage of cast-iron and
traditional riveted cookware, a thick body provides longer service life, anti-
warp, and durability. All the nonstick coating we use was from Whiteford or
DuPont, PFOA free, LEDA free and Toxic free, passed FDA, and lots of quality
systems like ISO, UL, BSI, JFSL, GB, EAP. We really appreciate your trust and
will never disappoint you!
QUICK START TIPS
1.Remove ALL labels and packaging materials. 2.Check the accessories and
install it following the Instructions. 3.Wash cookware in warm, soapy water,
then rinses and dry using a soft cloth or paper towel. 4.`Season’ after every
10 dishwasher cycles or if accidental overheating occurs Heat each pan on low
for 30 seconds, remove from heat and put on tablespoon of vegetable oil in
each pan. Rub the oil over the entire surface with a paper towel.
- Installation Instructions
1.Unscrew the screw from the pan. 2.Install the screw into the handle. 3.Use screwdriver to join the handle to the pan body.
LIDS, HANDLES & KNOBS
1.All the lid handles and knobs was detachable and could be replaced.
2.Do not use glass lids that have cracks, chips, or scratches, and do not
attempt to make repairs to damaged cookware. Using damaged lids or cookware
could lead to accident or injuries to users and bystanders.
3.When removing lids during cooking, tilt the lid to direct steam away from
you and keep hands and face away from steam vents.
4.Do not place hot glass lids under cold water, as the temperature change can
break the glass.
5.When leaving a covered pan on the burner after the heat is turned down, be
sure to leave the cover ajar or the steam vent open or else a vacuum seal may
form.
6.Handles and knobs were made by macro-molecule material that will stay cool
while cooking, but may get very hot or burned under certain conditions, always
get potholders available for use.
7.When cooking, make sure handles & lids are not positioned over other hot
burners.
8.Some handles and knobs that are attached with screws may loosen over time.
If this occurs, just re-tighten will be okay, but avoid over-tightening.
COOKING ON A STOVETOP
1.Low to medium heat offers the best cooking performance. 2.Low heat for
warming food, simmering, and preparing delicate sauces. Medium to medium-high
heat for sautéing, stir-frying, and frying. High heat only for boiling or
reducing liquids. 3.Wooden or plastic utensils are recommended for most non-
stick surfaces. 4.Cookware with a non-stick finish will provide years of great
cooking performance and easy cleaning. Preventing damage to the non-stick
finish will help to maximize product performance. By following these care
instructions, you can protect and get the most out of your investment in
cookware. 5.NEVER cut food directly in the pan or gouge the non-stick surface
in any way. 6.The non-stick surface may become slightly darker after heavy-
used. This will not impair its nonstick performance. Slight surface marks or
abrasions are normal and will NOT affect the performance of the non-stick
coating. 7.Non-stick cooking sprays are not necessary with non-stick cookware.
The use of such sprays may create an invisible buildup on the surface of the
pan that will affect the pan’s non-stick properties. 8.Slight surface marking
or abrasions are normal and will not diminish the performance of your
cookware. CAUTION: Cooking at ultra-high settings may cause the emission of
fumes that could be dangerous for certain animals with sensitive respiratory
systems, such as birds. Birds should not be kept in the kitchen.
ABOUT DISCOLORATION
Overheating may cause brown or blue stains. This is not a defect in
the product; it occurs from using a too high heat setting (typically in an
empty or minimally filled pan). Food films that were not properly or fully
removed from past cooking will also cause discoloration to the pan when
reheated. Large amounts of iron in your water can cause discoloration as well
and may result in the pot looking slightly rusty.
INDUCTION COMPATIBLE
Eslite Life cookware is induction compatible. Except for a special cooker.
OVEN, DISHWASHER AND BROILER USE
1.Do not use non-stick aluminum cookware under the Broiler. 2.Always use
potholders when moving cookware in to and out of the oven
CLEANING
1.Hand-washing is recommended. 2.Hand-washing: Always wait for your cookware
to cool before cleaning. 3.Non-stick cookware is easy to clean in warm, soapy
water using a cloth or sponge. Never use abrasive cleaners or scouring pads
such as steel wool, scouring powder, or oven cleaner. When cleaning glass
lids, do not use metal scouring pads or harsh abrasives, as they may scratch
and weaken the glass. 4.Dishwasher: Most non-stick cookware can be cleaned in
a dishwasher, but the advice is that hard enamel, brushed aluminum, and
stainless steel exterior finishes may discolor and become dull due to the
abrasive nature of dishwasher detergents. Some hard-anodized non-stick
cookware is NOT dishwasher safe, please refer to the detailed description.
5.When placing non-stick cookware in the dishwasher, position the items
vertically between the spikes of the dishwasher rack to minimize friction
between the non-stick surface and the spikes during the washing cycle. It is
recommended to re-season non-stick pans with cooking oil after every
10dishwashing cycles if applicable.
GENERAL SAFETY RECOMMENDATIONS
1.Keep children away from the stove while you are cooking. Be careful around
the stove, as heat, steam, and splatter can cause injury.
2.Do not touch hot cookware with a wet cloth or potholder or put it on a wet
surface.
3.Hot cookware should be placed on heat-resistant surfaces only. For surfaces
that are not heat-resistant, it is recommended to place cookware on a trivet
or potholder to protect the surface from the heat.
4.Do not add cold water, ice or fully frozen food items directly to a hot pan,
as a steam eruption could occur that cause burns or other injury to users or
bystanders. Be especially cautions are possible when elements containing water
are brought into contact with hot oil.
5.When boiling water, add salt to water only after it has come to a boil to
keep salt grains from damaging the steel components of the cookware.
6.Do not combine cookware to make a double boiler. These pieces
are not designed for that purpose, and such use could result in steam-related
burns or other injury to users or bystanders.
7.Cannot be used in a microwave, over a campfire or on any type of grill, and
should not be placed in the oven during the self-clean cycle.
8.Any other questions or problems, please contact us first, we provide 24
hours service.
AFTERMARKET SERVICE & WARRANTIES
30 days free return and money back guarantee. 1-Year warranty for Esliet Life
Base products. 2-Year warranty for Eslite Life Premium products. Lifetime
warranty for handle & Lids. Notice your order was sold by Seller ‘Eslite Life
Cookware store’, not any other fake sellers. This warranty does not cover
damage due to misuse (including overheating, improper cleaning practices, and
non-recommended oven use) or commercial use. This warranty does not cover
staining, discoloration, or scratching of the non-stick interior or exterior.
Eslite Life warrants this cookware to be free of manufacturing defects, If you
believe your product is defective, please contact us along with proof of
purchase and a description of the nature of the defect.
CONTACT US
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Handle Installation
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Metal Flat Washer
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Metal Lock Washer Metal Flat Washer
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